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Top 100 Foods With Capric Acid (10:0) - Care Omnia Nutrition
Capric acid (10:0) is a fatty acid that’s used in the manufacture of esters for artificial fruit flavors.
Capric acid has been shown to increase metabolism.
You can find capric acid in food sources like:
- Fats and Oils
- Dairy and Egg Products
- Nuts and Seeds
- Candy, Sweets or Lollies
- Snacks
- Desserts
- Sauces and Gravies
You can find a more detailed list of foods that contain capric acid below.
Want to learn more about capric acid (10:0)?
Then we recommend you check out our article named What Is Capric Acid (10:0) & What Foods Can I Find It In?
You can also search for a specific food or nutrient through our Search Page.
Table of Contents
Ranked List Of 100 Foods With Capric Acid (10:0)
Below you'll find a list of the top 100 foods that contain capric acid (10:0). It's ranked from the food with the most amount to the food with the least amount.
For ease of use, we've grouped together all foods that share the same rank.
By clicking on a food you'll get a list of all the nutrient content of that food.
Foods Ranked 1 - 20 With Capric Acid (10:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Foods with Capric Acid (10:0) | per 100g | per Oz |
|---|---|---|---|
| 1 | (Confection Fat, Typical Basis For Ice Cream Coatings, Industrial) | 5.6 g | 1.6 g |
| 2 | (Principal Uses Candy Coatings, Oil Sprays, Roasting Nuts, Industrial) | 5.6 g | 1.6 g |
| 3 | (Hydrogenated, Used For Whipped Toppings & Coffee Whiteners, Industrial) | 5.5 g | 1.6 g |
| 4 | 5.5 g | 1.6 g | |
| 5 | 5.4 g | 1.5 g | |
| 6 | (Hydrogenated Coconut Or Hydrogenated Palm Kernel) | 4.3 g | 1.2 g |
| 7 | (Dried, Creamed, Desiccated, Nuts) | 3.9 g | 1.1 g |
| 8 | 3.7 g | 1 g | |
| 9 | (Dried, Desiccated, Not Sweetened, Nuts) | 3.6 g | 1 g |
| 10 | (Hard Type) | 3.4 g | 972.4 mg |
| 11 | (Hydrogenated, Used For Whipped Toppings, Non-Dairy, Industrial) | 3.3 g | 941.2 mg |
| 12 | (Hydrogenated, Filling Fat, Industrial) | 3.3 g | 932.7 mg |
| 13 | (Hydrogenated, Confection Fat, Intermediate Grade Product, Industrial) | 3.2 g | 895.8 mg |
| 14 | (Hydrogenated, Confection Fat, Uses Similar To 95 Degree Hard Butter, Industrial) | 3.1 g | 884.5 mg |
| 15 | (Confection Fat, Uses Similar To High Quality Cocoa Butter, Industrial) | 3.1 g | 881.7 mg |
| 16 | Two foods with the same rank/nutrient values | 2.9 g | 816.5 mg |
(Semisoft Type) | |||
| 17 | (Dried, Toasted, Desiccated, Nuts) | 2.6 g | 742.8 mg |
| 18 | Four foods with the same rank/nutrient values | 2.5 g | 717.2 mg |
(Not Further Specified) | |||
(Stick, Salted) | |||
(Without Salt) | |||
(Stick, Salted) | |||
| 19 | Four foods with the same rank/nutrient values | 2.5 g | 717 mg |
(Unsalted, Stick) | |||
(Stick, Salted) | |||
(Stick, Unsalted) | |||
(Unsalted, Tub) | |||
| 20 | Two foods with the same rank/nutrient values | 2.5 g | 708.7 mg |
(Anhydrous) | |||
(Clarified Butter) | |||
Foods Ranked 21 - 40 With Capric Acid (10:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Foods with Capric Acid (10:0) | per 100g | per Oz |
|---|---|---|---|
| 21 | Two foods with the same rank/nutrient values | 2.3 g | 646.4 mg |
| 22 | (Cheese) | 2.2 g | 612.3 mg |
| 23 | Four foods with the same rank/nutrient values | 2 g | 578.3 mg |
(Not Further Specified) | |||
(Tub, Salted) | |||
(Tub, Salted) | |||
(With Salt) | |||
| 24 | (Soft Type) | 2 g | 575.5 mg |
| 25 | Two foods with the same rank/nutrient values | 2 g | 569.8 mg |
| 26 | (Filling Fat, Non-Hydrogenated, Industrial) | 2 g | 567 mg |
| 27 | (Dried, Sweetened, Desiccated, Shredded, Nuts) | 2 g | 561.3 mg |
| 28 | (Raw, Liquid Expressed From Grated Meat, Nuts) | 1.9 g | 547.1 mg |
| 29 | (Salted) | 1.9 g | 544.3 mg |
| 30 | Two foods with the same rank/nutrient values | 1.9 g | 527.3 mg |
(Raw, Nuts) | |||
| 31 | Two foods with the same rank/nutrient values | 1.8 g | 521.6 mg |
(Dried, Sweetened, Desiccated, Flaked, Packaged, Nuts) | |||
(Sweetened) | |||
| 32 | Two foods with the same rank/nutrient values | 1.8 g | 516 mg |
(Cheese) | |||
(Cheese) | |||
| 33 | (With Added Butter, Movie Theater) | 1.8 g | 513.1 mg |
| 34 | (Dried, Canned, Sweetened, Desiccated, Flaked, Nuts) | 1.8 g | 499 mg |
| 35 | (Movie Theater, Unbuttered) | 1.7 g | 467.8 mg |
| 36 | Three foods with the same rank/nutrient values | 1.6 g | 453.6 mg |
(Not Chocolate Covered, Candies) | |||
(No Chocolate Covering) | |||
| 37 | Two foods with the same rank/nutrient values | 1.6 g | 447.9 mg |
(With Coconut, Chocolate Coated) | |||
(With Coconut, Chocolate-Coated) | |||
| 38 | (Plain, Extruded) | 1.6 g | 445.1 mg |
| 39 | (Ground, Spices) | 1.6 g | 442.3 mg |
| 40 | (Not Further Specified) | 1.5 g | 436.6 mg |
Foods Ranked 41 - 60 With Capric Acid (10:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Foods with Capric Acid (10:0) | per 100g | per Oz |
|---|---|---|---|
| 41 | 1.5 g | 430.9 mg | |
| 42 | Six foods with the same rank/nutrient values | 1.4 g | 391.2 mg |
(With Salt, Light, Stick) | |||
(Without Salt, Light, Stick) | |||
(Stick, Salted) | |||
(Stick, Unsalted) | |||
(Whipped, Tub, Salted) | |||
(Reduced Calorie, Stick, Salted) | |||
| 43 | (Mazamorra, Mundo Nuevo, Puerto Rican Style) | 1.4 g | 383.9 mg |
| 44 | Two foods with the same rank/nutrient values | 1.3 g | 377 mg |
(Used In Cooking, Liquid Expressed From Grated Coconut Meat, Water Added) | |||
(Liquid Expressed From Grated Meat & Water) | |||
| 45 | 1.3 g | 360 mg | |
| 46 | (Stick, Salted) | 1.3 g | 358.3 mg |
| 47 | Three foods with the same rank/nutrient values | 1.3 g | 357.2 mg |
(Cookie) | |||
| 48 | (Tembleque, Puerto Rican Style) | 1.3 g | 355.2 mg |
| 49 | (Liquid Expressed From Grated Meat & Water) | 1.2 g | 337.4 mg |
| 50 | Three foods with the same rank/nutrient values | 1.2 g | 328.9 mg |
(Hard Coating) | |||
(Liquid Expressed From Grated Meat & Water) | |||
| 51 | (Coconut Pudding) | 1.1 g | 323.2 mg |
| 52 | (Harina De Maiz Con Coco, Puerto Rican Style) | 1.1 g | 320.3 mg |
| 53 | Two foods with the same rank/nutrient values | 1.1 g | 317.5 mg |
(Sweetened, Liquid Expressed From Grated Coconut Meat) | |||
(Canned, Sweetened, Nuts) | |||
| 54 | Four foods with the same rank/nutrient values | 1.1 g | 306.2 mg |
(Butterscotch, Candies) | |||
(Candies) | |||
| 55 | 1 g | 294.8 mg | |
| 56 | Two foods with the same rank/nutrient values | 1 g | 292 mg |
(Unsweetened, Candies) | |||
| 57 | Two foods with the same rank/nutrient values | 1 g | 286.3 mg |
(Imitation, Cultured) | |||
(Imitation, Nondairy) | |||
| 58 | (Made With Coconut Milk, Puerto Rican Style) | 994 mg | 281.8 mg |
| 59 | (Powdered) | 964 mg | 273.3 mg |
| 60 | (Cooked With Coconut Milk, Arroz Con Coco) | 949 mg | 269 mg |
Foods Ranked 61 - 63 With Capric Acid (10:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Foods with Capric Acid (10:0) | per 100g | per Oz |
|---|---|---|---|
| 61 | (Prepared-From-Recipe, Candies) | 923 mg | 261.7 mg |
| 62 | Three foods with the same rank/nutrient values | 918 mg | 260.2 mg |
(Cheese) | |||
(Cheese) | |||
(Cheese) | |||
| 63 | (Semi Solid) | 905 mg | 256.6 mg |
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Foods In Different Categories With Capric Acid (10:0)
The food categories below have foods that contain capric acid (10:0).
Select a category to show a ranked list of all the foods in that category with capric acid (10:0).
