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Top 100 Breakfast Cereals With Paullinic Acid (20:1) - Care Omnia Nutrition
Below we list 100 Breakfast Cereals with paullinic acid (20:1). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with paullinic acid (20:1) or take a look at what other foods there are in Breakfast Cereals.
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Table of Contents
Ranked List Of 100 Breakfast Cereals With Paullinic Acid (20:1)
You can find out what other nutrients a food has by clicking on its name.
Breakfast Cereals Ranked 1 - 20 With Paullinic Acid (20:1)
Click on a food to explore all of the nutrients it contains.
Rank | Breakfast Cereals with Paullinic Acid (20:1) | per 100g | per Oz |
---|---|---|---|
1 | (Reduced Sugar) | 131 mg | 37.1 mg |
2 | Two foods with the same rank/nutrient values | 116 mg | 32.9 mg |
(Plain) | |||
(Cereals Ready-To-Eat) | |||
3 | Two foods with the same rank/nutrient values | 100 mg | 28.3 mg |
(With Oats, Wheat, Honey, & Raisins, Cereals Ready-To-Eat) | |||
4 | 97 mg | 27.5 mg | |
5 | 92 mg | 26.1 mg | |
6 | 84 mg | 23.8 mg | |
7 | Two foods with the same rank/nutrient values | 83 mg | 23.5 mg |
(Homemade, Cereals Ready-To-Eat) | |||
(Homemade) | |||
8 | Two foods with the same rank/nutrient values | 80 mg | 22.7 mg |
(Cereals Ready-To-Eat) | |||
9 | 78 mg | 22.1 mg | |
10 | Four foods with the same rank/nutrient values | 65 mg | 18.4 mg |
(Not Further Specified) | |||
(Lowfat) | |||
(With Fruit & Nuts) | |||
(With Oats, Honey & Raisins) | |||
11 | Two foods with the same rank/nutrient values | 56 mg | 15.9 mg |
(Cereals Ready-To-Eat) | |||
12 | (Fortified, Plain, Dry, Cereals) | 50 mg | 14.2 mg |
13 | Three foods with the same rank/nutrient values | 48 mg | 13.6 mg |
(Honey Roasted Cereal) | |||
(Just Bunches) | |||
(Honey Roasted, Cereals Ready-To-Eat) | |||
14 | Five foods with the same rank/nutrient values | 45 mg | 12.8 mg |
(Not Further Specified) | |||
(Cereals Ready-To-Eat) | |||
(Not Further Specified) | |||
15 | 44 mg | 12.5 mg | |
16 | Two foods with the same rank/nutrient values | 41 mg | 11.6 mg |
(Cereals Ready-To-Eat) | |||
17 | 40 mg | 11.3 mg | |
18 | Two foods with the same rank/nutrient values | 37 mg | 10.5 mg |
(With Cheese, Corn Or Hominy, Quick, Made With Fat) | |||
(With Cheese, Regular, Corn Or Hominy, Made With Fat) | |||
19 | Two foods with the same rank/nutrient values | 36 mg | 10.2 mg |
(Cereals Ready-To-Eat) | |||
20 | Seven foods with the same rank/nutrient values | 34 mg | 9.6 mg |
(With Cheese, Corn Or Hominy, Quick, Made Without Fat) | |||
(With Cheese, Corn Or Hominy, Quick, Unspecified If Cooking Fat Added) | |||
(With Cheese, Regular, Corn Or Hominy, Made Without Fat) | |||
(With Cheese, Regular, Corn Or Hominy, Unspecified If Cooking Fat Added) | |||
Breakfast Cereals Ranked 21 - 36 With Paullinic Acid (20:1)
Click on a food to explore all of the nutrients it contains.
Rank | Breakfast Cereals with Paullinic Acid (20:1) | per 100g | per Oz |
---|---|---|---|
21 | Three foods with the same rank/nutrient values | 32 mg | 9.1 mg |
(Fortified, Maple & Brown Sugar, Dry, Cereals) | |||
(Maple & Brown Sugar, Dry) | |||
22 | Three foods with the same rank/nutrient values | 31 mg | 8.8 mg |
(Cereals Ready-To-Eat) | |||
23 | Three foods with the same rank/nutrient values | 30 mg | 8.5 mg |
(Cinnamon-Spice, Dry) | |||
24 | 29 mg | 8.2 mg | |
25 | Four foods with the same rank/nutrient values | 28 mg | 7.9 mg |
(Cereals Ready-To-Eat) | |||
26 | Two foods with the same rank/nutrient values | 27 mg | 7.7 mg |
(With Cinnamon & Spice, Fortified, Dry, Cereals) | |||
27 | Two foods with the same rank/nutrient values | 26 mg | 7.4 mg |
(Ready-To-Eat, Not Further Specified) | |||
(With Cheese, Corn Or Hominy, Made With Fat, Unspecified If Regular, Quick, Or Instant) | |||
28 | Six foods with the same rank/nutrient values | 25 mg | 7.1 mg |
(Post) | |||
(Cereals Ready-To-Eat) | |||
(With Vanilla Clusters) | |||
(Cereals Ready-To-Eat) | |||
29 | Five foods with the same rank/nutrient values | 24 mg | 6.8 mg |
(With Almonds, Cereals Ready-To-Eat) | |||
(With Almonds) | |||
30 | Five foods with the same rank/nutrient values | 23 mg | 6.5 mg |
(Reduced Sugar) | |||
(Cereals Ready-To-Eat, Pumpkin Granola) | |||
(Pumpkin Granola) | |||
(Raisin, Date & Pecan, Cereals Ready-To-Eat) | |||
(Whole Grain Cereal) | |||
31 | Two foods with the same rank/nutrient values | 22 mg | 6.2 mg |
(With Raisins, Lowfat) | |||
(Cereals Ready-To-Eat) | |||
32 | Three foods with the same rank/nutrient values | 21 mg | 6 mg |
(Cereals Ready-To-Eat) | |||
(Reduced Sugar) | |||
33 | Two foods with the same rank/nutrient values | 20 mg | 5.7 mg |
(Raisin & Spice, Dry) | |||
(Cereals Ready-To-Eat) | |||
34 | Six foods with the same rank/nutrient values | 19 mg | 5.4 mg |
(With Cheese, Corn Or Hominy, Made Without Fat, Unspecified If Regular, Quick, Or Instant) | |||
(With Cheese, Corn Or Hominy, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant) | |||
35 | Eight foods with the same rank/nutrient values | 18 mg | 5.1 mg |
(Original, Cereals Ready-To-Eat) | |||
(Cereals Ready-To-Eat) | |||
(Cereals Ready-To-Eat) | |||
36 | Two foods with the same rank/nutrient values | 17 mg | 4.8 mg |
(Made With Fat) | |||
(Made With Milk, Made With Fat) |
Foods With Paullinic Acid (20:1) In Other Food Categories
The food categories below have foods that contain paullinic acid (20:1).
Select a category to show a ranked list of all the foods in that category with paullinic acid (20:1).