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Top 100 Sauces and Gravies With Total Sugars (incl. NLEA) - Care Omnia Nutrition
Below we list 100 Sauces and Gravies with total sugars (incl. NLEA). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with total sugars (incl. NLEA) or take a look at what other foods there are in Sauces and Gravies.
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Table of Contents
Ranked List Of 100 Sauces and Gravies With Total Sugars (incl. NLEA)
You can find out what other nutrients a food has by clicking on its name.
Sauces and Gravies Ranked 1 - 20 With Total Sugars (incl. NLEA)
Click on a food to explore all of the nutrients it contains.
Rank | Sauces and Gravies with Total Sugars (incl. NLEA) | per 100g | per Oz |
---|---|---|---|
1 | (Original) | 38.4 g | 10.9 g |
2 | (Original) | 35.3 g | 10 g |
3 | 34.3 g | 9.7 g | |
4 | 33.2 g | 9.4 g | |
5 | (Original) | 32.3 g | 9.2 g |
6 | (Original) | 31 g | 8.8 g |
7 | (Ready-To-Serve) | 30.5 g | 8.6 g |
8 | (Ready-To-Serve) | 27.3 g | 7.7 g |
9 | (Dry, Powder) | 24.7 g | 7 g |
10 | (Dry) | 23.9 g | 6.8 g |
11 | (Original) | 23.5 g | 6.7 g |
12 | Two foods with the same rank/nutrient values | 18.8 g | 5.3 g |
(Made From Coconut, Water, Sugar, Peanuts) | |||
(Ready-To-Serve) | |||
13 | Two foods with the same rank/nutrient values | 17.1 g | 4.8 g |
(Made From Peanut Butter, Water, Soy Sauce) | |||
14 | (Sriracha) | 15.6 g | 4.4 g |
15 | (Sriracha) | 15.1 g | 4.3 g |
16 | Two foods with the same rank/nutrient values | 14.1 g | 4 g |
(Ready-To-Serve) | |||
(Reduced Sodium, Ready-To-Serve) | |||
17 | (With Salt, Bottled) | 13.3 g | 3.8 g |
18 | 13.2 g | 3.7 g | |
19 | (As Ingredient In Hamburgers) | 13.1 g | 3.7 g |
20 | (Ready-To-Serve) | 11.8 g | 3.3 g |
Sauces and Gravies Ranked 21 - 40 With Total Sugars (incl. NLEA)
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Rank | Sauces and Gravies with Total Sugars (incl. NLEA) | per 100g | per Oz |
---|---|---|---|
21 | (For Use With Vegetables) | 11.4 g | 3.2 g |
22 | (Prepared-From-Recipe) | 10.8 g | 3.1 g |
23 | (Sriracha) | 10.5 g | 3 g |
24 | (Dry, Mix) | 10.3 g | 2.9 g |
25 | (For Use With Vegetables) | 10.1 g | 2.9 g |
26 | 10 g | 2.8 g | |
27 | (Tomato Based) | 9.8 g | 2.8 g |
28 | 9.3 g | 2.6 g | |
29 | (Dry) | 9.2 g | 2.6 g |
30 | Two foods with the same rank/nutrient values | 9 g | 2.5 g |
31 | (Light) | 7.8 g | 2.2 g |
32 | (Dry) | 7.6 g | 2.2 g |
33 | Two foods with the same rank/nutrient values | 7.4 g | 2.1 g |
(Light) | |||
(Light) | |||
34 | (Light) | 7.4 g | 2.1 g |
35 | (Sauce) | 7.1 g | 2 g |
36 | (Light) | 6.9 g | 1.9 g |
37 | (Light) | 6.5 g | 1.9 g |
38 | Two foods with the same rank/nutrient values | 6.3 g | 1.8 g |
(Pesto With Basil, Refrigerated, Ready-To-Serve) | |||
(Refrigerated, Ready-To-Serve) | |||
39 | Three foods with the same rank/nutrient values | 5.5 g | 1.6 g |
(Spaghetti/Marinara, Low Sodium, Ready-To-Serve) | |||
(Meatless) | |||
(Reduced Sodium, Meatless) | |||
40 | (Dry, Mix) | 5.4 g | 1.5 g |
Sauces and Gravies Ranked 41 - 60 With Total Sugars (incl. NLEA)
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Rank | Sauces and Gravies with Total Sugars (incl. NLEA) | per 100g | per Oz |
---|---|---|---|
41 | (With Butter, Thin, Prepared-From-Recipe) | 5.3 g | 1.5 g |
42 | (Quick) | 5 g | 1.4 g |
43 | (Homemade) | 5 g | 1.4 g |
44 | (Spaghetti/Marinara, Ready-To-Serve) | 4.9 g | 1.4 g |
45 | (No Extra Meat Added) | 4.6 g | 1.3 g |
46 | Two foods with the same rank/nutrient values | 4.6 g | 1.3 g |
(Meatless) | |||
47 | Three foods with the same rank/nutrient values | 4.5 g | 1.3 g |
(Homemade) | |||
48 | (Homemade, Medium) | 4.4 g | 1.2 g |
49 | (Ready-To-Serve) | 4.3 g | 1.2 g |
50 | 4.2 g | 1.2 g | |
51 | 4.1 g | 1.2 g | |
52 | (With Lamb Or Mutton, Homemade) | 4 g | 1.1 g |
53 | Three foods with the same rank/nutrient values | 4 g | 1.1 g |
(With Meat & Vegetables, Homemade) | |||
(With Poultry & Added Vegetables) | |||
(With Seafood & Added Vegetables) | |||
54 | (Ready-To-Serve) | 4 g | 1.1 g |
55 | Two foods with the same rank/nutrient values | 4 g | 1.1 g |
(With Beef Or Meat Other Than Lamb Or Mutton, Homemade) | |||
(Homemade, Thick) | |||
56 | 4 g | 1.1 g | |
57 | (Made With Lowfat Cheese) | 3.9 g | 1.1 g |
58 | 3.9 g | 1.1 g | |
59 | (Chinese, Soy Sauce, Stock Or Bouillon, Cornstarch) | 3.8 g | 1.1 g |
60 | (Ready-To-Serve) | 3.8 g | 1.1 g |
Sauces and Gravies Ranked 61 - 80 With Total Sugars (incl. NLEA)
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Rank | Sauces and Gravies with Total Sugars (incl. NLEA) | per 100g | per Oz |
---|---|---|---|
61 | Two foods with the same rank/nutrient values | 3.6 g | 1 g |
(Bagoong) | |||
(Ready-To-Serve) | |||
62 | (Cream Cheese Base) | 3.6 g | 1 g |
63 | Two foods with the same rank/nutrient values | 3.6 g | 1 g |
(No Salt Added) | |||
(Meatless, Fat Free) | |||
64 | Three foods with the same rank/nutrient values | 3.5 g | 992.2 mg |
(Green) | |||
(Sauce, Ready-To-Serve) | |||
65 | Two foods with the same rank/nutrient values | 3.4 g | 966.7 mg |
(Yogurt Based) | |||
66 | (Yogurt Based) | 3.4 g | 958.2 mg |
67 | (Dry, Powder) | 3.3 g | 924.2 mg |
68 | (Yogurt Based) | 3 g | 861.8 mg |
69 | Two foods with the same rank/nutrient values | 3 g | 847.7 mg |
(Yogurt Based) | |||
(Yogurt Based) | |||
70 | (With Fruit) | 3 g | 844.8 mg |
71 | (Yogurt Based) | 3 g | 842 mg |
72 | (Flavored) | 2.9 g | 830.6 mg |
73 | 2.9 g | 827.8 mg | |
74 | 2.9 g | 825 mg | |
75 | 2.8 g | 796.6 mg | |
76 | (Cream Cheese Base) | 2.7 g | 773.9 mg |
77 | (Sour Cream Base) | 2.7 g | 771.1 mg |
78 | (Regular) | 2.7 g | 751.3 mg |
79 | (Basil Pesto, Ready-To-Serve) | 2.6 g | 737.1 mg |
80 | (From Puerto Rican-Style Chicken Fricasse) | 2.6 g | 728.6 mg |
Foods With Total Sugars (incl. NLEA) In Other Food Categories
The food categories below have foods that contain total sugars (incl. NLEA).
Select a category to show a ranked list of all the foods in that category with total sugars (incl. NLEA).