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Top 100 Poultry Products With Riboflavin - Care Omnia Nutrition
Below we list 100 Poultry Products with riboflavin. The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with riboflavin or take a look at what other foods there are in Poultry Products.
You can also search for a specific food, nutrient or research-backed claim through our Search Page.
Table of Contents
Ranked List Of 100 Poultry Products With Riboflavin
You can find out what other nutrients a food has by clicking on its name.
Poultry Products Ranked 1 - 20 With Riboflavin
Click on a food to explore all of the nutrients it contains.
Rank | Poultry Products with Riboflavin | per 100g | per Oz |
---|---|---|---|
1 | (All Classes) | 2.7 mg | 762.6 µg |
2 | (All Classes) | 2.3 mg | 654.9 µg |
3 | (All Classes) | 2.3 mg | 637.9 µg |
4 | (All Classes) | 2 mg | 564.2 µg |
5 | (All Classes) | 1.8 mg | 504.6 µg |
6 | Two foods with the same rank/nutrient values | 1.5 mg | 436.6 µg |
(Whole) | |||
(All Classes) | |||
7 | Two foods with the same rank/nutrient values | 1.5 mg | 430.9 µg |
(Chicken) | |||
(Breast Meat Only, Skinless) | |||
8 | (Giblets) | 1.4 mg | 394.1 µg |
9 | (All Classes) | 1.1 mg | 320.3 µg |
10 | (Chicken) | 1.1 mg | 317.5 µg |
11 | 1.1 mg | 314.7 µg | |
12 | (Chicken) | 1.1 mg | 300.5 µg |
13 | Two foods with the same rank/nutrient values | 1.1 mg | 297.7 µg |
(Chicken) | |||
14 | (Chicken) | 987 µg | 279.8 µg |
15 | Two foods with the same rank/nutrient values | 892 µg | 252.9 µg |
(Liver) | |||
(Liver) | |||
16 | (Chicken) | 818 µg | 231.9 µg |
17 | (Chicken) | 808 µg | 229.1 µg |
18 | (All Classes) | 741 µg | 210.1 µg |
19 | (All Classes) | 728 µg | 206.4 µg |
20 | 645 µg | 182.9 µg |
Riboflavin supplements available online
Here's a few supplements available through Amazon that contain riboflavin. Please click on the image or the link below for further details (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Poultry Products Ranked 21 - 40 With Riboflavin
Click on a food to explore all of the nutrients it contains.
Rank | Poultry Products with Riboflavin | per 100g | per Oz |
---|---|---|---|
21 | 621 µg | 176.1 µg | |
22 | 599 µg | 169.8 µg | |
23 | 557 µg | 157.9 µg | |
24 | 545 µg | 154.5 µg | |
25 | 516 µg | 146.3 µg | |
26 | (Meat Only) | 470 µg | 133.2 µg |
27 | Three foods with the same rank/nutrient values | 468 µg | 132.7 µg |
(Skin Not Eaten) | |||
(Skin Not Eaten) | |||
(Unspecified If Skin Eaten) | |||
28 | Two foods with the same rank/nutrient values | 458 µg | 129.8 µg |
29 | 457 µg | 129.6 µg | |
30 | 451 µg | 127.9 µg | |
31 | (Meat Only) | 450 µg | 127.6 µg |
32 | 446 µg | 126.4 µg | |
33 | 442 µg | 125.3 µg | |
34 | 414 µg | 117.4 µg | |
35 | (Meat Only) | 390 µg | 110.6 µg |
36 | (Meat Only) | 377 µg | 106.9 µg |
37 | Three foods with the same rank/nutrient values | 375 µg | 106.3 µg |
(From Whole Bird, Meat Only) | |||
(Back, Meat Only) | |||
(Dark Meat) | |||
38 | (Dark Meat, Meat & Skin) | 365 µg | 103.5 µg |
39 | Two foods with the same rank/nutrient values | 358 µg | 101.5 µg |
(Skin Not Eaten) | |||
(Skin Not Eaten, Dark Meat) | |||
40 | (All Classes) | 357 µg | 101.2 µg |
Poultry Products Ranked 41 - 60 With Riboflavin
Click on a food to explore all of the nutrients it contains.
Rank | Poultry Products with Riboflavin | per 100g | per Oz |
---|---|---|---|
41 | (Retail Parts, Meat Only) | 353 µg | 100.1 µg |
42 | (Includes Squab) | 350 µg | 99.2 µg |
43 | (Unspecified Cooking Method) | 349 µg | 98.9 µg |
44 | Four foods with the same rank/nutrient values | 347 µg | 98.4 µg |
(Dark Meat, Unspecified If Skin Eaten) | |||
(Skin Eaten, Dark Meat) | |||
(Dark Meat, Meat Only) | |||
45 | (Retail Parts, Meat & Skin) | 341 µg | 96.7 µg |
46 | Three foods with the same rank/nutrient values | 335 µg | 95 µg |
(Dark Meat, Meat Only, With Added Solution) | |||
(With Added Solution, From Whole Bird, Meat Only) | |||
(With Added Solution, From Whole Bird, Meat Only) | |||
47 | (Coated, Prepared Skinless, Coating Eaten, Made Without Fat) | 329 µg | 93.3 µg |
48 | Two foods with the same rank/nutrient values | 327 µg | 92.7 µg |
(Coated, Prepared Skinless, Made Without Fat, Unspecified If Coating Eaten) | |||
(All Classes) | |||
49 | (Coated, Prepared Skinless, Coating Eaten, Made With Cooking Spray) | 326 µg | 92.4 µg |
50 | Two foods with the same rank/nutrient values | 323 µg | 91.6 µg |
(Meat & Skin) | |||
(Retail Parts, Meat Only) | |||
51 | 322 µg | 91.3 µg | |
52 | (Dark Meat From Whole, Meat & Skin, With Added Solution) | 321 µg | 91 µg |
53 | (Meat Only, Chicken) | 318 µg | 90.2 µg |
54 | Two foods with the same rank/nutrient values | 316 µg | 89.6 µg |
(Coated, Drumstick & Thigh, Made Without Fat, Coating Eaten, Prepared Skinless) | |||
(Coated, Drumstick & Thigh, Made Without Fat, Unspecified If Coating Eaten, Prepared Skinless) | |||
55 | Two foods with the same rank/nutrient values | 312 µg | 88.5 µg |
(Coated, Prepared Skinless, Coating Eaten, Made With Butter) | |||
56 | (Meat Only) | 310 µg | 87.9 µg |
57 | Seven foods with the same rank/nutrient values | 309 µg | 87.6 µg |
(Coated, Made With Shortening, Prepared Skinless, Coating Eaten) | |||
(Coated, Prepared Skinless, Coating Eaten, Made With Unspecified Type Of Fat) | |||
(Coated, Prepared Skinless, Made With Fat, Unspecified If Coating Eaten) | |||
(Coated, Prepared Skinless, Made With Oil, Coating Eaten) | |||
(Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten) | |||
(Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat) | |||
(Coated, Skin / Coating Not Eaten, From Restaurant) | |||
58 | Two foods with the same rank/nutrient values | 308 µg | 87.3 µg |
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray) | |||
59 | (Retail Parts, Meat Only) | 307 µg | 87 µg |
60 | Two foods with the same rank/nutrient values | 305 µg | 86.5 µg |
(Coated, Made Without Fat, Prepared Skinless, Coating Eaten) | |||
(Coated, Prepared Skinless, Made Without Fat, Unspecified If Coating Eaten) |
Poultry Products Ranked 61 - 67 With Riboflavin
Click on a food to explore all of the nutrients it contains.
Rank | Poultry Products with Riboflavin | per 100g | per Oz |
---|---|---|---|
61 | Two foods with the same rank/nutrient values | 304 µg | 86.2 µg |
(Coated, Made With Cooking Spray, Prepared Skinless, Coating Eaten) | |||
(Skin Eaten) | |||
62 | Two foods with the same rank/nutrient values | 302 µg | 85.6 µg |
(Crumbles) | |||
63 | Two foods with the same rank/nutrient values | 301 µg | 85.3 µg |
(Coated, Drumstick & Thigh, Made With Fat, Coating Eaten, Prepared Skinless) | |||
64 | Two foods with the same rank/nutrient values | 300 µg | 85 µg |
(Total Edible) | |||
(Retail Parts, Meat Only) | |||
65 | Three foods with the same rank/nutrient values | 299 µg | 84.8 µg |
(Coated, Drumstick & Thigh, Made With Fat, Unspecified If Coating Eaten, Prepared Skinless) | |||
(Goose Liver Pate) | |||
66 | 298 µg | 84.5 µg | |
67 | (With Added Solution, Dark Meat, Meat Only) | 297 µg | 84.2 µg |
Riboflavin Supplements Available Online
Here's a few supplements available through Amazon that contain riboflavin. Please click on the image or the link below for further details (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Foods With Riboflavin In Other Food Categories
The food categories below have foods that contain riboflavin.
Select a category to show a ranked list of all the foods in that category with riboflavin.