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Top 100 Soups, Broths, and Stews With Butyric Acid (4:0) - Care Omnia Nutrition
Below we list 100 Soups, Broths, and Stews with butyric acid (4:0). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with butyric acid (4:0) or take a look at what other foods there are in Soups, Broths, and Stews.
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Table of Contents
Ranked List Of 100 Soups, Broths, and Stews With Butyric Acid (4:0)
You can find out what other nutrients a food has by clicking on its name.
Soups, Broths, and Stews Ranked 1 - 20 With Butyric Acid (4:0)
Click on a food to explore all of the nutrients it contains.
Rank | Soups, Broths, and Stews with Butyric Acid (4:0) | per 100g | per Oz |
---|---|---|---|
1 | (Made With Milk) | 384 mg | 108.9 mg |
2 | (Prepared With Equal Volume Milk) | 180 mg | 51 mg |
3 | 161 mg | 45.6 mg | |
4 | 154 mg | 43.7 mg | |
5 | 136 mg | 38.6 mg | |
6 | Two foods with the same rank/nutrient values | 130 mg | 36.9 mg |
(Prepared With Equal Volume Water) | |||
(Condensed) | |||
7 | (Condensed) | 128 mg | 36.3 mg |
8 | Two foods with the same rank/nutrient values | 120 mg | 34 mg |
(Condensed) | |||
(Prepared With Equal Volume Milk) | |||
9 | (Made With Dry Noodles, Home Recipe, Mexican Style) | 115 mg | 32.6 mg |
10 | (Dry Rice Soup, Home Recipe, Mexican Style) | 109 mg | 30.9 mg |
11 | (Dry Soup, Mexican Style, Not Further Specified) | 108 mg | 30.6 mg |
12 | Three foods with the same rank/nutrient values | 104 mg | 29.5 mg |
(Prepared With Equal Volume Low Fat Milk, 2%) | |||
(Prepared With Milk) | |||
(Unspecified If Prepared With Milk Or Water) | |||
13 | (Prepared With Equal Volume Milk) | 100 mg | 28.3 mg |
14 | (Condensed) | 90 mg | 25.5 mg |
15 | (Home Recipe) | 86 mg | 24.4 mg |
16 | Two foods with the same rank/nutrient values | 82 mg | 23.2 mg |
(Chunky Style, Ready-To-Serve) | |||
(Chunky Style, Home Recipe) | |||
17 | Two foods with the same rank/nutrient values | 80 mg | 22.7 mg |
(Prepared With Equal Volume Milk) | |||
(Prepared With Equal Volume Milk) | |||
18 | Two foods with the same rank/nutrient values | 76 mg | 21.5 mg |
(Winter Type, Home Recipe Or Ready-To-Serve) | |||
(Cream Style) | |||
19 | Two foods with the same rank/nutrient values | 75 mg | 21.3 mg |
(Unspecified If Tomato-Base Or Cream Style) | |||
(Prepared With Milk) | |||
20 | Three foods with the same rank/nutrient values | 70 mg | 19.8 mg |
(Prepared With Equal Volume Milk) | |||
(Prepared With Equal Volume Milk) | |||
(Prepared With Equal Volume Milk) |
Butyric Acid (4:0) supplements available online
Here's a few supplements available through Amazon that contain butyric acid (4:0). Please click on the image or the link below for further details (#ad).
Showing top 3 of less than a hundred products available. Follow this link to explore the rest on Amazon (#ad).
Soups, Broths, and Stews Ranked 21 - 40 With Butyric Acid (4:0)
Click on a food to explore all of the nutrients it contains.
Rank | Soups, Broths, and Stews with Butyric Acid (4:0) | per 100g | per Oz |
---|---|---|---|
21 | (Prepared With Milk) | 66 mg | 18.7 mg |
22 | Four foods with the same rank/nutrient values | 65 mg | 18.4 mg |
(Prepared With Equal Volume Water) | |||
(With Potato & Cheese, Chunky Style) | |||
(Chunky, Ready-To-Serve) | |||
(Prepared With Water) | |||
23 | (Mexican Style Tortilla Soup, Home Recipe) | 61 mg | 17.3 mg |
24 | Two foods with the same rank/nutrient values | 60 mg | 17 mg |
(Prepared With Equal Volume Water) | |||
(Prepared With Equal Volume Milk, Soup) | |||
25 | (Prepared With Water) | 59 mg | 16.7 mg |
26 | (With Milk Or Water, Unspecified If Made) | 56 mg | 15.9 mg |
27 | 52 mg | 14.7 mg | |
28 | Five foods with the same rank/nutrient values | 50 mg | 14.2 mg |
(Manhattan Style, Chunky, Ready-To-Serve, Soup) | |||
(Condensed) | |||
(Prepared With Equal Volume Water) | |||
(Condensed) | |||
(Manhattan) | |||
29 | Two foods with the same rank/nutrient values | 47 mg | 13.3 mg |
(Prepared With Milk) | |||
(Tripe) | |||
30 | Two foods with the same rank/nutrient values | 46 mg | 13 mg |
(Prepared With Cream From Milk, Home Recipe) | |||
(Prepared With Water) | |||
31 | (Prepared With Equal Volume Low Fat Milk, 2%) | 43 mg | 12.2 mg |
32 | Two foods with the same rank/nutrient values | 41 mg | 11.6 mg |
(Prepared With Milk) | |||
(Unspecified If Made With Milk Or Water) | |||
33 | Four foods with the same rank/nutrient values | 40 mg | 11.3 mg |
(New England, Prepared With Equal Volume Low Fat Milk, 2%) | |||
(Condensed) | |||
(Prepared With Equal Volume Low Fat Milk, 2%) | |||
(New England, Unspecified If Prepared With Water Or Milk) | |||
34 | (Prepared With Milk) | 39 mg | 11.1 mg |
35 | Four foods with the same rank/nutrient values | 36 mg | 10.2 mg |
(Prepared With Milk) | |||
(Prepared With Milk) | |||
(Prepared With Milk) | |||
36 | 10 foods with the same rank/nutrient values | 30 mg | 8.5 mg |
(Prepared With Equal Volume Water) | |||
(Condensed) | |||
(Prepared With Milk, Reduced Sodium) | |||
(Condensed) | |||
(Chunky, Ready-To-Serve) | |||
(Prepared With Milk, Home Recipe) | |||
(Prepared With Milk, Home Recipe) | |||
(Condensed) | |||
(Prepared With Water Or Ready-To-Serve) | |||
(With Pasta, Chunky Style) | |||
37 | (Made With Milk, Reduced Sodium) | 29 mg | 8.2 mg |
38 | Five foods with the same rank/nutrient values | 25 mg | 7.1 mg |
(Prepared With Water, Home Recipe) | |||
(Prepared With Milk) | |||
(Prepared With Milk) | |||
(With Milk Or Water, Unspecified If Made) | |||
(Prepared With Milk) | |||
39 | Three foods with the same rank/nutrient values | 24 mg | 6.8 mg |
(Prepared With Equal Volume Water) | |||
(Prepared With Equal Volume Water, Low Sodium) | |||
40 | Eight foods with the same rank/nutrient values | 22 mg | 6.2 mg |
(Prepared With Milk, Reduced Sodium) | |||
(Prepared With Milk, Reduced Sodium) | |||
(Prepared With Milk) | |||
(New England, Prepared With Milk) | |||
(Unspecified If Manhattan Or New England Style) | |||
(Not Further Specified) | |||
(Prepared With Milk) |
Soups, Broths, and Stews Ranked 41 - 45 With Butyric Acid (4:0)
Click on a food to explore all of the nutrients it contains.
Rank | Soups, Broths, and Stews with Butyric Acid (4:0) | per 100g | per Oz |
---|---|---|---|
41 | Four foods with the same rank/nutrient values | 20 mg | 5.7 mg |
(Prepared With Equal Volume Water) | |||
(Prepared With Equal Volume Water) | |||
(Prepared With Equal Volume Water) | |||
(Prepared With Water) | |||
42 | (Prepared With Milk) | 18 mg | 5.1 mg |
43 | (Reduced Sodium, Condensed) | 17 mg | 4.8 mg |
44 | Two foods with the same rank/nutrient values | 16 mg | 4.5 mg |
(Condensed, Commercial) | |||
(Chicken Parts Reported Separately) | |||
45 | Three foods with the same rank/nutrient values | 15 mg | 4.3 mg |
(Reduced Sodium, Condensed) | |||
(Prepared With Water) | |||
(Prepared With Water) |
Butyric Acid (4:0) Supplements Available Online
Here's a few supplements available through Amazon that contain butyric acid (4:0). Please click on the image or the link below for further details (#ad).
Showing top 3 of less than a hundred products available. Follow this link to explore the rest on Amazon (#ad).
Foods With Butyric Acid (4:0) In Other Food Categories
The food categories below have foods that contain butyric acid (4:0).
Select a category to show a ranked list of all the foods in that category with butyric acid (4:0).