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Top 60 Dressings and Condiments With Palmitoleic Acid (16:1) - Care Omnia Nutrition
Below we list 60 Dressings and Condiments with palmitoleic acid (16:1). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with palmitoleic acid (16:1) or take a look at what other foods there are in Dressings and Condiments.
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Table of Contents
Ranked List Of 60 Dressings and Condiments With Palmitoleic Acid (16:1)
You can find out what other nutrients a food has by clicking on its name.
Dressings and Condiments Ranked 1 - 20 With Palmitoleic Acid (16:1)
Click on a food to explore all of the nutrients it contains.
Rank | Dressings and Condiments with Palmitoleic Acid (16:1) | per 100g | per Oz |
---|---|---|---|
1 | 332 mg | 94.1 mg | |
2 | (Regular, Commercial, Salad Dressing) | 229 mg | 64.9 mg |
3 | (Home Recipe, Salad Dressing) | 200 mg | 56.7 mg |
4 | Two foods with the same rank/nutrient values | 111 mg | 31.5 mg |
5 | 108 mg | 30.6 mg | |
6 | 102 mg | 28.9 mg | |
7 | Two foods with the same rank/nutrient values | 100 mg | 28.3 mg |
(Without Salt, Soybean Oil, Salad Dressing) | |||
(Home Recipe, Salad Dressing) | |||
8 | Two foods with the same rank/nutrient values | 99 mg | 28.1 mg |
(Low Calorie, Salad Dressing) | |||
9 | Two foods with the same rank/nutrient values | 92 mg | 26.1 mg |
(Salad Dressing) | |||
10 | Two foods with the same rank/nutrient values | 91 mg | 25.8 mg |
(Regular, Salad Dressing) | |||
11 | (Regular) | 88 mg | 24.9 mg |
12 | (Omega Plus Light, Light) | 81 mg | 23 mg |
13 | Two foods with the same rank/nutrient values | 80 mg | 22.7 mg |
(Reduced Fat, Salad Dressing) | |||
(Light) | |||
14 | (Low Calorie) | 76 mg | 21.5 mg |
15 | 66 mg | 18.7 mg | |
16 | Two foods with the same rank/nutrient values | 62 mg | 17.6 mg |
(Regular) | |||
17 | Three foods with the same rank/nutrient values | 56 mg | 15.9 mg |
(Regular, Salad Dressing) | |||
(Not Further Specified) | |||
18 | Two foods with the same rank/nutrient values | 53 mg | 15 mg |
(Salad Dressing) | |||
19 | Four foods with the same rank/nutrient values | 45 mg | 12.8 mg |
(Regular, Commercial, Salad Dressing) | |||
(Salad Dressing) | |||
20 | (Reduced Calorie, Salad Dressing) | 40 mg | 11.3 mg |
Dressings and Condiments Ranked 21 - 35 With Palmitoleic Acid (16:1)
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Rank | Dressings and Condiments with Palmitoleic Acid (16:1) | per 100g | per Oz |
---|---|---|---|
21 | (Made With Sour Cream And/Or Buttermilk & Oil, Reduced Calorie, Cholesterol-Free) | 38 mg | 10.8 mg |
22 | Three foods with the same rank/nutrient values | 32 mg | 9.1 mg |
(Light) | |||
(Made With Sour Cream And/Or Buttermilk & Oil, Reduced Calorie) | |||
(Light, Not Further Specified) | |||
23 | Three foods with the same rank/nutrient values | 31 mg | 8.8 mg |
(Regular, Commercial, Salad Dressing) | |||
(Fermented Soybean Product) | |||
24 | Two foods with the same rank/nutrient values | 30 mg | 8.5 mg |
(Regular, Salad Dressing) | |||
25 | (Light) | 27 mg | 7.7 mg |
26 | (Reduced Calorie, Salad Dressing) | 26 mg | 7.4 mg |
27 | (With Salt, Regular) | 25 mg | 7.1 mg |
28 | Two foods with the same rank/nutrient values | 23 mg | 6.5 mg |
(Fat Free) | |||
(Fat-Free, Salad Dressing) | |||
29 | Two foods with the same rank/nutrient values | 22 mg | 6.2 mg |
(Made With Vinegar & Oil) | |||
(Regular, Commercial, Salad Dressing) | |||
30 | Four foods with the same rank/nutrient values | 20 mg | 5.7 mg |
(Light, Salad Dressing) | |||
(Light) | |||
(Reduced Calorie, Salad Dressing) | |||
31 | (Homemade) | 17 mg | 4.8 mg |
32 | Two foods with the same rank/nutrient values | 14 mg | 4 mg |
(Light) | |||
(Low Calorie, Salad Dressing) | |||
33 | Two foods with the same rank/nutrient values | 13 mg | 3.7 mg |
(Lite, Salad Dressing) | |||
(Reduced Fat, Salad Dressing) | |||
34 | 11 mg | 3.1 mg | |
35 | (Fat Free) | 10 mg | 2.8 mg |
Foods With Palmitoleic Acid (16:1) In Other Food Categories
The food categories below have foods that contain palmitoleic acid (16:1).
Select a category to show a ranked list of all the foods in that category with palmitoleic acid (16:1).