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Top 100 Meals, Entrees, and Side Dishes With Oleic Acid (18:1) - Care Omnia Nutrition
Below we list 100 Meals, Entrees, and Side Dishes with oleic acid (18:1). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with oleic acid (18:1) or take a look at what other foods there are in Meals, Entrees, and Side Dishes.
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Table of Contents
Ranked List Of 100 Meals, Entrees, and Side Dishes With Oleic Acid (18:1)
You can find out what other nutrients a food has by clicking on its name.
Meals, Entrees, and Side Dishes Ranked 1 - 20 With Oleic Acid (18:1)
Click on a food to explore all of the nutrients it contains.
| Rank | Meals, Entrees, and Side Dishes with Oleic Acid (18:1) | per 100g | per Oz |
|---|---|---|---|
| 1 | (Meatless, Puerto Rican Or Caribbean Style) | 18.6 g | 5.3 g |
| 2 | (Mixture, Camarones Al Ajillo, Puerto Rican Style) | 14.7 g | 4.2 g |
| 3 | 13.6 g | 3.9 g | |
| 4 | 13 g | 3.7 g | |
| 5 | (Alcapurrias, Puerto Rican Style) | 11.9 g | 3.4 g |
| 6 | (Pionono, Puerto Rican Style) | 11.8 g | 3.3 g |
| 7 | Two foods with the same rank/nutrient values | 11.7 g | 3.3 g |
(Pastelon De Pollo, Puerto Rican Style) | |||
(With Lamb & Rice) | |||
| 8 | (Regular, Powder) | 11.6 g | 3.3 g |
| 9 | (Picadillo Guisado, Picadillo De Carne, Puerto Rican Style) | 11.5 g | 3.3 g |
| 10 | (Cabrito En Fricase, Chilindron De Chivo, Puerto Rican Style) | 11.3 g | 3.2 g |
| 11 | (Serenata, Puerto Rican Style) | 11.2 g | 3.2 g |
| 12 | 10.8 g | 3.1 g | |
| 13 | 10.6 g | 3 g | |
| 14 | Two foods with the same rank/nutrient values | 10.3 g | 2.9 g |
(With Beef & Rice) | |||
(Flour) | |||
| 15 | (Larded Meat, Carne Mechada Con Papas Boliche, Puerto Rican Style) | 9.5 g | 2.7 g |
| 16 | Two foods with the same rank/nutrient values | 9.5 g | 2.7 g |
(Powder) | |||
(Sugar Free, Powder) | |||
| 17 | (Plain) | 9.4 g | 2.7 g |
| 18 | (With Dressing) | 9.2 g | 2.6 g |
| 19 | (Breaded) | 9.2 g | 2.6 g |
| 20 | (For Use On A Sandwich) | 9.1 g | 2.6 g |
Meals, Entrees, and Side Dishes Ranked 21 - 40 With Oleic Acid (18:1)
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| Rank | Meals, Entrees, and Side Dishes with Oleic Acid (18:1) | per 100g | per Oz |
|---|---|---|---|
| 21 | Two foods with the same rank/nutrient values | 9.1 g | 2.6 g |
(With Regular Peanut Butter, On White Bread) | |||
| 22 | Two foods with the same rank/nutrient values | 9 g | 2.6 g |
(With Regular Peanut Butter, On Wheat Bread) | |||
(With Regular Peanut Butter, On Whole Wheat Bread) | |||
| 23 | (High Protein, Powder) | 9 g | 2.5 g |
| 24 | (Assume With Gravy & Stuffing, Not Further Specified, Puerto Rican Style) | 8.8 g | 2.5 g |
| 25 | (With Tomato-Based Sauce Mixture) | 8.7 g | 2.5 g |
| 26 | (Pinon, Puerto Rican Style) | 8.6 g | 2.4 g |
| 27 | Two foods with the same rank/nutrient values | 8.5 g | 2.4 g |
(Mofongo, Puerto Rican Style) | |||
(Made With Biscuit Mix & Cheese) | |||
| 28 | (Albondigon) | 8.5 g | 2.4 g |
| 29 | (Bacalao A La Vizcaina, Puerto Rican Style) | 8.5 g | 2.4 g |
| 30 | 8.4 g | 2.4 g | |
| 31 | Two foods with the same rank/nutrient values | 8.2 g | 2.3 g |
(With Sauce, No Potatoes, Puerto Rican Style, Potatoes Reported Separately) | |||
(Cuajo Guisado, Puerto Rican Style) | |||
| 32 | 8.2 g | 2.3 g | |
| 33 | Three foods with the same rank/nutrient values | 8.2 g | 2.3 g |
(Light, Powder) | |||
(Light, Not Further Specified) | |||
(No Sauce Mixture) | |||
| 34 | (Repollo Relleno Con Carne, Puerto Rican Style) | 8.1 g | 2.3 g |
| 35 | (Ensalada De Pulpo, Puerto Rican Style) | 8.1 g | 2.3 g |
| 36 | Two foods with the same rank/nutrient values | 8 g | 2.3 g |
(Unprepared, Frozen, ) | |||
| 37 | (Mixture, Biftec Encebollado, Puerto Rican Style) | 7.9 g | 2.2 g |
| 38 | (Meat With Gravy, Potatoes Reported Separately) | 7.7 g | 2.2 g |
| 39 | Two foods with the same rank/nutrient values | 7.7 g | 2.2 g |
(Puerto Rican Style) | |||
| 40 | (Plain, Meatless, No Sauce, Puerto Rican Style Or Carribean Style) | 7.6 g | 2.2 g |
Meals, Entrees, and Side Dishes Ranked 41 - 60 With Oleic Acid (18:1)
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| Rank | Meals, Entrees, and Side Dishes with Oleic Acid (18:1) | per 100g | per Oz |
|---|---|---|---|
| 41 | (Arroz Con Calamares, Puerto Rican Style) | 7.6 g | 2.1 g |
| 42 | (Chayote Relleno, Puerto Rican Style) | 7.5 g | 2.1 g |
| 43 | Four foods with the same rank/nutrient values | 7.5 g | 2.1 g |
(Frozen Commercial Product Without Crusts) | |||
(With Regular Peanut Butter, Reduced Sugar Jelly, On White Bread) | |||
(With Regular Peanut Butter, Regular Jelly, On White Bread) | |||
| 44 | (Salchichas Guisadas, Puerto Rican Style) | 7.4 g | 2.1 g |
| 45 | Four foods with the same rank/nutrient values | 7.4 g | 2.1 g |
(With Regular Peanut Butter, Reduced Sugar Jelly, On Wheat Bread) | |||
(With Regular Peanut Butter, Reduced Sugar Jelly, On Whole Wheat Bread) | |||
(With Regular Peanut Butter, Regular Jelly, On Wheat Bread) | |||
(With Regular Peanut Butter, Regular Jelly, On Whole Wheat Bread) | |||
| 46 | (With Tomato-Based Sauce Mixture) | 7.4 g | 2.1 g |
| 47 | (Puerto Rican Style) | 7.4 g | 2.1 g |
| 48 | (Tasajo Guisado, Carne Cecina Guisada, Puerto Rican Style) | 7.3 g | 2.1 g |
| 49 | Two foods with the same rank/nutrient values | 7.2 g | 2 g |
(Langosta A La Criolla, Puerto Rican Style) | |||
| 50 | (Pasteles De Yuca, Puerto Rican Style) | 7.2 g | 2 g |
| 51 | (Empanada De Yuca Y Jueyes, Puerto Rican Style) | 7.1 g | 2 g |
| 52 | 7.1 g | 2 g | |
| 53 | Two foods with the same rank/nutrient values | 7 g | 2 g |
(As Ingredient In Omelet) | |||
| 54 | (Valenciana Style, Paella Valenciana) | 6.9 g | 2 g |
| 55 | Two foods with the same rank/nutrient values | 6.9 g | 2 g |
(Chicharrones De Pollo, Puerto Rican Style) | |||
(Ensalada De Bacalao, Puerto Rican Style) | |||
| 56 | 6.9 g | 1.9 g | |
| 57 | (Corn) | 6.9 g | 1.9 g |
| 58 | (Fricase De Conejo, Puerto Rican Style) | 6.8 g | 1.9 g |
| 59 | (Picadillo Para Relleno, Puerto Rican Style) | 6.8 g | 1.9 g |
| 60 | (Albondigas Guisadas, Puerto Rican Style) | 6.8 g | 1.9 g |
Meals, Entrees, and Side Dishes Ranked 61 - 77 With Oleic Acid (18:1)
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| Rank | Meals, Entrees, and Side Dishes with Oleic Acid (18:1) | per 100g | per Oz |
|---|---|---|---|
| 61 | 6.6 g | 1.9 g | |
| 62 | Two foods with the same rank/nutrient values | 6.5 g | 1.8 g |
(With Chili, No Bun) | |||
(Carne Guisada Con Papas) | |||
| 63 | 6.4 g | 1.8 g | |
| 64 | (Plain, No Filling) | 6.4 g | 1.8 g |
| 65 | (Tempura, Hawaiian Style Mixture) | 6.4 g | 1.8 g |
| 66 | 6.3 g | 1.8 g | |
| 67 | (Pescado Frito Con Mojo, Puerto Rican Style) | 6.2 g | 1.8 g |
| 68 | 6.2 g | 1.8 g | |
| 69 | 6.1 g | 1.7 g | |
| 70 | 6.1 g | 1.7 g | |
| 71 | Two foods with the same rank/nutrient values | 6.1 g | 1.7 g |
(Unspecified If Red Or White) | |||
| 72 | (With Eggs & Onion, Mixture) | 6.1 g | 1.7 g |
| 73 | (Gazpacho De Bacalao, Puerto Rican Style) | 6.1 g | 1.7 g |
| 74 | 6.1 g | 1.7 g | |
| 75 | (With Meat, Cheese, & Sour Cream) | 6 g | 1.7 g |
| 76 | Two foods with the same rank/nutrient values | 6 g | 1.7 g |
(Mixture, Salmorejo De Jueyes, Puerto Rican Style) | |||
(Dried Fish With Soy Sauce, Korean Style) | |||
| 77 | (With Reduced Fat Peanut Butter, On White Bread) | 6 g | 1.7 g |
Foods With Oleic Acid (18:1) In Other Food Categories
The food categories below have foods that contain oleic acid (18:1).
Select a category to show a ranked list of all the foods in that category with oleic acid (18:1).
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