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Top 100 Baked Products With Starch - Care Omnia Nutrition
Below we list 100 Baked Products with starch. The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with starch or take a look at what other foods there are in Baked Products.
You can also search for a specific food, nutrient or research-backed claim through our Search Page.
Table of Contents
Ranked List Of 100 Baked Products With Starch
You can find out what other nutrients a food has by clicking on its name.
Baked Products Ranked 1 - 20 With Starch
Click on a food to explore all of the nutrients it contains.
| Rank | Baked Products with Starch | per 100g | per Oz |
|---|---|---|---|
| 1 | (Made With Corn Starch & White Rice Flour, Gluten-Free, Multigrain & Vegetable) | 71.9 g | 20.4 g |
| 2 | (Includes Oyster, Soda, Soup, Crackers) | 67.8 g | 19.2 g |
| 3 | (Crackers, Low Salt, Includes Oyster, Soda, Soup) | 67.3 g | 19.1 g |
| 4 | (Baked Snack) | 61.3 g | 17.4 g |
| 5 | (Whole-Wheat, Reduced Fat) | 61.1 g | 17.3 g |
| 6 | (Baked Snack) | 60.6 g | 17.2 g |
| 7 | (Flavored, Fish-Shaped) | 60.2 g | 17.1 g |
| 8 | Two foods with the same rank/nutrient values | 59.7 g | 16.9 g |
(Grated, Plain) | |||
(Baked Snack) | |||
| 9 | (Baked Snack) | 59.4 g | 16.8 g |
| 10 | Two foods with the same rank/nutrient values | 57.8 g | 16.4 g |
(Snack Crackers, Gluten-Free) | |||
(Crackers, Snack) | |||
| 11 | (Whole-Wheat) | 57 g | 16.2 g |
| 12 | (Dry Mix, Complete, Includes Buttermilk) | 56.2 g | 15.9 g |
| 13 | (Corn) | 55.4 g | 15.7 g |
| 14 | Two foods with the same rank/nutrient values | 54.9 g | 15.6 g |
(Grated, Seasoned) | |||
| 15 | (Gluten-Free, Multi-Seeded & Multigrain) | 54.6 g | 15.5 g |
| 16 | Two foods with the same rank/nutrient values | 52.6 g | 14.9 g |
(Regular) | |||
(With Whole Wheat, Standard Snack-Type) | |||
| 17 | (Gamesa Sabrosas) | 51.9 g | 14.7 g |
| 18 | (Regular, Refrigerated) | 51.8 g | 14.7 g |
| 19 | 51.3 g | 14.5 g | |
| 20 | (La Moderna Rikis Cream Crackers) | 51.1 g | 14.5 g |
Baked Products Ranked 21 - 40 With Starch
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| Rank | Baked Products with Starch | per 100g | per Oz |
|---|---|---|---|
| 21 | (Reduced Fat) | 50.9 g | 14.4 g |
| 22 | (Regular, Standard Snack-Type) | 49.7 g | 14.1 g |
| 23 | (With Calcium Propionate, Enriched, Includes Onion, Poppy, Sesame) | 48.7 g | 13.8 g |
| 24 | (Standard-Type, Ready-To-Bake, Enriched) | 48.3 g | 13.7 g |
| 25 | (Original Crackers, Organic Gluten Free) | 47.7 g | 13.5 g |
| 26 | (Regular) | 47.4 g | 13.4 g |
| 27 | (Bollilo, Mexican) | 47 g | 13.3 g |
| 28 | (Plain Or Honey, Includes Cinnamon, Cookies) | 46.6 g | 13.2 g |
| 29 | (Made With Enriched Flour, Deep Dish) | 45.7 g | 13 g |
| 30 | (Sandwich-Type With Peanut Butter Filling) | 45 g | 12.8 g |
| 31 | (Regular, Unbaked) | 44.9 g | 12.7 g |
| 32 | Two foods with the same rank/nutrient values | 44.5 g | 12.6 g |
(Sandwich-Type With Cheese Filling) | |||
(With Calcium Propionate, Enriched, Plain, Includes Sourdough) | |||
| 33 | (Includes Sourdough) | 44.2 g | 12.5 g |
| 34 | (Standard-Type, Ready-To-Bake, Enriched) | 44.1 g | 12.5 g |
| 35 | (Plain, Commercially Prepared, Refrigerated) | 42.8 g | 12.1 g |
| 36 | Two foods with the same rank/nutrient values | 41.7 g | 11.8 g |
(Made With Enriched Flour, Deep Dish, Unbaked) | |||
(La Ricura, Salpora De Arroz Con Azucar, Cookie-Like, Contains Wheat Flour & Rice Flour) | |||
| 37 | (Ready -To-Heat) | 40.9 g | 11.6 g |
| 38 | (With Peanut Butter Filling, Standard Snack-Type) | 40.8 g | 11.6 g |
| 39 | Two foods with the same rank/nutrient values | 40.5 g | 11.5 g |
(Commercially Prepared, Plain) | |||
(Reduced Fat) | |||
| 40 | Two foods with the same rank/nutrient values | 40.3 g | 11.4 g |
(Gluten Free) | |||
(Made With Brown Rice Flour, Tapioca Starch, & Potato Starch, Gluten-Free) | |||
Baked Products Ranked 41 - 60 With Starch
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| Rank | Baked Products with Starch | per 100g | per Oz |
|---|---|---|---|
| 41 | (Ready-To-Bake Or -Fry, Shelf Stable) | 40.2 g | 11.4 g |
| 42 | (Frozen, Ready-To-Heat, Gluten-Free) | 39.9 g | 11.3 g |
| 43 | (Ready-To-Heat) | 39.7 g | 11.3 g |
| 44 | 39 g | 11.1 g | |
| 45 | Two foods with the same rank/nutrient values | 38.6 g | 10.9 g |
(Ready-To-Heat, Microwave) | |||
(Ready-To-Heat) | |||
| 46 | (Ready-To-Bake Or -Fry, Refrigerated) | 38.4 g | 10.9 g |
| 47 | Two foods with the same rank/nutrient values | 37.8 g | 10.7 g |
(Plain, Commercially Prepared) | |||
(Sweet Yeast Bread) | |||
| 48 | (With Calcium Propionate, Enriched, Includes Onion, Poppy, Sesame) | 37.4 g | 10.6 g |
| 49 | Two foods with the same rank/nutrient values | 37.2 g | 10.5 g |
(With Ca Prop, Enriched, Plain, Includes Sourdough) | |||
(Commercially Prepared, Includes Soft Bread Crumbs) | |||
| 50 | Two foods with the same rank/nutrient values | 36.9 g | 10.5 g |
(Ready-To-Heat) | |||
(Gluten Free) | |||
| 51 | (Plain) | 36.7 g | 10.4 g |
| 52 | (Higher Fat) | 36.5 g | 10.3 g |
| 53 | Two foods with the same rank/nutrient values | 36.4 g | 10.3 g |
(Refrigerated Dough, Higher Fat) | |||
(Regular, Commercially Prepared, Includes Vanilla) | |||
| 54 | 36.3 g | 10.3 g | |
| 55 | Two foods with the same rank/nutrient values | 36 g | 10.2 g |
(Whole Wheat, Commercially Prepared, Refrigerated) | |||
(Raisin-Cinnamon, Includes Apple-Cinnamon) | |||
| 56 | (Cookie-Type, Graham Cracker, Ready Crust) | 35.9 g | 10.2 g |
| 57 | (Dry Mix, Prepared With 2% Milk, 80% Margarine, & Eggs) | 35.7 g | 10.1 g |
| 58 | (Ready-To-Heat) | 35.5 g | 10.1 g |
| 59 | (Ready-To-Heat) | 34.9 g | 9.9 g |
| 60 | 34.8 g | 9.9 g | |
Baked Products Ranked 61 - 77 With Starch
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| Rank | Baked Products with Starch | per 100g | per Oz |
|---|---|---|---|
| 61 | (Cookie-Type, Chocolate, Ready Crust) | 34.7 g | 9.8 g |
| 62 | Two foods with the same rank/nutrient values | 34.4 g | 9.8 g |
(Made With Tapioca Starch & Brown Rice Flour) | |||
(Gluten Free) | |||
| 63 | Two foods with the same rank/nutrient values | 34.3 g | 9.7 g |
(Made With Brown Rice Flour, Tapioca Starch, & Sorghum Flour, Gluten-Free) | |||
| 64 | (Include Apple, Blueberry, Cherry, Strawberry) | 34.2 g | 9.7 g |
| 65 | (Whole Wheat, Commercially Prepared) | 33.7 g | 9.6 g |
| 66 | Three foods with the same rank/nutrient values | 33.6 g | 9.5 g |
(Ready-To-Heat, Microwave, Includes Buttermilk) | |||
(Lemon Wafer) | |||
(Lemon Flavored) | |||
| 67 | (Made With Rice Flour, Corn Starch, And/Or Tapioca) | 33.3 g | 9.4 g |
| 68 | Three foods with the same rank/nutrient values | 33 g | 9.4 g |
(Includes Apple, Blueberry, Cherry, Strawberry) | |||
(Made With Potato Extract, Rice Starch, & Rice Flour) | |||
(Gluten-Free Bakery) | |||
| 69 | (Gluten-Free, Wheat-Free) | 32.7 g | 9.3 g |
| 70 | Two foods with the same rank/nutrient values | 32.5 g | 9.2 g |
(Made With Tapioca Starch & Brown Rice Flour) | |||
(Gluten Free) | |||
| 71 | Two foods with the same rank/nutrient values | 32 g | 9.1 g |
(Gluten-Free) | |||
(Made With Rice Flour, Rice Starch, & Corn Starch, Gluten-Free) | |||
| 72 | (Whole Wheat, Commercially Prepared) | 31.5 g | 8.9 g |
| 73 | Two foods with the same rank/nutrient values | 31.4 g | 8.9 g |
(Raisin-Cinnamon, Includes Apple-Cinnamon) | |||
(Wheat/Cracked Wheat) | |||
| 74 | (With Raisins) | 31.1 g | 8.8 g |
| 75 | 30.9 g | 8.8 g | |
| 76 | (With Raisins) | 29.8 g | 8.4 g |
| 77 | (Frosted, Include Apples, Blueberry, Cherry, Strawberry) | 29.6 g | 8.4 g |
Foods With Starch In Other Food Categories
The food categories below have foods that contain starch.
Select a category to show a ranked list of all the foods in that category with starch.
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