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Top 100 Baked Products With Palmitic Acid (16:0) - Care Omnia Nutrition
Below we list 100 Baked Products with palmitic acid (16:0). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with palmitic acid (16:0) or take a look at what other foods there are in Baked Products.
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Table of Contents
Ranked List Of 100 Baked Products With Palmitic Acid (16:0)
You can find out what other nutrients a food has by clicking on its name.
Baked Products Ranked 1 - 20 With Palmitic Acid (16:0)
Click on a food to explore all of the nutrients it contains.
Rank | Baked Products with Palmitic Acid (16:0) | per 100g | per Oz |
---|---|---|---|
1 | Two foods with the same rank/nutrient values | 13.8 g | 3.9 g |
(With Peanut Butter Filling) | |||
(With Peanut Butter Filling) | |||
2 | Two foods with the same rank/nutrient values | 12.3 g | 3.5 g |
(With Icing Or Coating) | |||
(With Icing Or Coating) | |||
3 | Two foods with the same rank/nutrient values | 10.9 g | 3.1 g |
(Chocolate-Covered, Cookie) | |||
(Chocolate-Covered) | |||
4 | Three foods with the same rank/nutrient values | 10.2 g | 2.9 g |
(Frosted, Includes Honey Buns) | |||
(Cinnamon Bun, Frosted) | |||
(With Fruit, Frosted, Diet) | |||
5 | Three foods with the same rank/nutrient values | 9.4 g | 2.7 g |
(Not Further Specified) | |||
(Cake Type) | |||
6 | Two foods with the same rank/nutrient values | 9.4 g | 2.7 g |
(Plain, Cake Type) | |||
(Cake-Type, Plain, Includes Unsugared, Old-Fashioned) | |||
7 | Two foods with the same rank/nutrient values | 9.3 g | 2.6 g |
(With Chocolate Icing Or Filling) | |||
(With Chocolate Icing Or Filling) | |||
8 | Two foods with the same rank/nutrient values | 9.2 g | 2.6 g |
(Chocolate Wafer) | |||
(Milk Chocolate) | |||
9 | Two foods with the same rank/nutrient values | 9.1 g | 2.6 g |
(Lemon Wafer) | |||
(Lemon Flavored) | |||
10 | Two foods with the same rank/nutrient values | 9 g | 2.6 g |
(Cookie) | |||
(With Creme Filling Cookies, Regular) | |||
11 | (Cake Type, Powdered Sugar) | 8.7 g | 2.5 g |
12 | (Cake Type) | 8 g | 2.3 g |
13 | Three foods with the same rank/nutrient values | 8 g | 2.3 g |
(Unspecified If Cake Or Yeast) | |||
(With Icing, Cake Type) | |||
14 | (Dipped In Peanuts, Cake Type) | 7.8 g | 2.2 g |
15 | (With Chocolate Icing, Chocolate, Cake Type) | 7.7 g | 2.2 g |
16 | (Chocolate, Cake Type) | 7.6 g | 2.2 g |
17 | Two foods with the same rank/nutrient values | 7.3 g | 2.1 g |
(Raised Or Yeast) | |||
(Yeast-Leavened, Glazed, Enriched, Includes Honey Buns) | |||
18 | (Commercially Prepared, Soft-Type) | 7.3 g | 2.1 g |
19 | 7.2 g | 2 g | |
20 | (Chocolate, Raised Or Yeast) | 7.2 g | 2 g |
Baked Products Ranked 21 - 40 With Palmitic Acid (16:0)
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Rank | Baked Products with Palmitic Acid (16:0) | per 100g | per Oz |
---|---|---|---|
21 | Two foods with the same rank/nutrient values | 7.1 g | 2 g |
(Japanese Snack) | |||
22 | 7 g | 2 g | |
23 | (Vanilla Creme) | 7 g | 2 g |
24 | Three foods with the same rank/nutrient values | 6.7 g | 1.9 g |
(With Creme Filling, Chocolate Sandwich) | |||
(Chocolate Vanilla Creme) | |||
25 | (Regular, Refrigerated) | 6.6 g | 1.9 g |
26 | 6.5 g | 1.8 g | |
27 | (Made With Butter, Prepared From Recipe) | 6.4 g | 1.8 g |
28 | (Raised Or Yeast) | 6.4 g | 1.8 g |
29 | (Custard Or Cream Filled, Unspecified Icing) | 6.3 g | 1.8 g |
30 | Two foods with the same rank/nutrient values | 6.2 g | 1.8 g |
(With Caramel, Coconut, & Chocolate Coating) | |||
(With Caramel, Coconut, & Chocolate Coating) | |||
31 | (With Chocolate Icing, Chocolate, Raised Or Yeast) | 6 g | 1.7 g |
32 | Three foods with the same rank/nutrient values | 6 g | 1.7 g |
(Custard-Filled) | |||
(With Creme Filling, Vanilla Sandwich) | |||
(Corn) | |||
33 | Three foods with the same rank/nutrient values | 5.9 g | 1.7 g |
(Sugar Free) | |||
(Commercially Prepared, Sugar Free) | |||
(Sugar Free) | |||
34 | Two foods with the same rank/nutrient values | 5.9 g | 1.7 g |
(Regular, Commercially Prepared, Includes Vanilla) | |||
35 | (Chocolate Cream-Filled) | 5.9 g | 1.7 g |
36 | 5.9 g | 1.7 g | |
37 | (Made From Home Recipe Or Purchased At A Bakery) | 5.7 g | 1.6 g |
38 | (With Icing Or Filling, Cookie) | 5.7 g | 1.6 g |
39 | (Regular, Unbaked) | 5.7 g | 1.6 g |
40 | (Commercially Prepared) | 5.6 g | 1.6 g |
Baked Products Ranked 41 - 60 With Palmitic Acid (16:0)
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Rank | Baked Products with Palmitic Acid (16:0) | per 100g | per Oz |
---|---|---|---|
41 | (Custard Or Cream Filled, Not Iced) | 5.5 g | 1.6 g |
42 | 5.5 g | 1.6 g | |
43 | Two foods with the same rank/nutrient values | 5.5 g | 1.6 g |
(Crackers, Snack) | |||
44 | (Mantecaditos Polvorones) | 5.4 g | 1.5 g |
45 | Two foods with the same rank/nutrient values | 5.4 g | 1.5 g |
(Standard-Type, Ready-To-Bake, Enriched) | |||
(With Icing, Custard-Filled) | |||
46 | (Without Syrup) | 5.2 g | 1.5 g |
47 | (With Chocolate) | 5.2 g | 1.5 g |
48 | Five foods with the same rank/nutrient values | 5.1 g | 1.5 g |
(No-Bake, Cookie) | |||
(Cookie) | |||
(Commercially Prepared, Plain) | |||
49 | Two foods with the same rank/nutrient values | 5 g | 1.4 g |
(Made With Rice Cereal) | |||
(Made With Rice Cereal) | |||
50 | Two foods with the same rank/nutrient values | 5 g | 1.4 g |
51 | (Made With Enriched Flour, Deep Dish) | 5 g | 1.4 g |
52 | Two foods with the same rank/nutrient values | 5 g | 1.4 g |
(Ready-To-Bake) | |||
53 | (Made With Corn Starch & White Rice Flour, Gluten-Free, Multigrain & Vegetable) | 4.9 g | 1.4 g |
54 | Two foods with the same rank/nutrient values | 4.9 g | 1.4 g |
(Whole Wheat, Commercially Prepared) | |||
(Indian Flat Bread, Wheat) | |||
55 | (Prepared From Recipe, Standard-Type) | 4.9 g | 1.4 g |
56 | Two foods with the same rank/nutrient values | 4.9 g | 1.4 g |
(Commercially Prepared, Enriched) | |||
(Commercially Prepared, Unenriched) | |||
57 | Two foods with the same rank/nutrient values | 4.8 g | 1.3 g |
58 | 4.7 g | 1.3 g | |
59 | Two foods with the same rank/nutrient values | 4.7 g | 1.3 g |
(Low Sodium) | |||
(Standard-Type, Ready-To-Bake, Enriched) | |||
60 | 4.7 g | 1.3 g |
Baked Products Ranked 61 - 63 With Palmitic Acid (16:0)
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Rank | Baked Products with Palmitic Acid (16:0) | per 100g | per Oz |
---|---|---|---|
61 | (With Chocolate & Marshmallow, Cookie) | 4.6 g | 1.3 g |
62 | (Made With Enriched Flour, Deep Dish, Unbaked) | 4.5 g | 1.3 g |
63 | 4.5 g | 1.3 g |
Foods With Palmitic Acid (16:0) In Other Food Categories
The food categories below have foods that contain palmitic acid (16:0).
Select a category to show a ranked list of all the foods in that category with palmitic acid (16:0).