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Top 40 Lamb, Veal, and Game Products With Carbohydrates, by difference - Care Omnia Nutrition
Below we list 40 Lamb, Veal, and Game Products with carbohydrates, by difference. The list is sorted from the food with the most amount to the food with the least amount.
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Table of Contents
Ranked List Of 40 Lamb, Veal, and Game Products With Carbohydrates, by difference
You can find out what other nutrients a food has by clicking on its name.
Lamb, Veal, and Game Products Ranked 1 - 20 With Carbohydrates, by difference
Click on a food to explore all of the nutrients it contains.
Rank | Lamb, Veal, and Game Products with Carbohydrates, by difference | per 100g | per Oz |
---|---|---|---|
1 | (Breaded Or Floured, Unspecified Cooking Method) | 12.4 g | 3.5 g |
2 | (Top Round, Breaded, Meat & Fat) | 9.9 g | 2.8 g |
3 | (Top Round, Breaded, Meat Only) | 9.8 g | 2.8 g |
4 | (Breaded, Unspecified If Domestic Or Wild) | 5.1 g | 1.4 g |
5 | (Variety Meats & By-Products) | 4.5 g | 1.3 g |
6 | (Variety Meats & By-Products) | 3.8 g | 1.1 g |
7 | (Variety Meats & By-Products) | 3.8 g | 1.1 g |
8 | (Variety Meats & By-Products) | 2.9 g | 825 mg |
9 | (Variety Meats & By-Products) | 2.5 g | 717.2 mg |
10 | (New Zealand Imported) | 2.2 g | 629.4 mg |
11 | (Seam Fat Only) | 2.1 g | 598.2 mg |
12 | (Variety Meats & By-Products) | 1.9 g | 547.1 mg |
13 | (Variety Meats & By-Products) | 1.9 g | 541.5 mg |
14 | (Variety Meats & By-Products) | 1.8 g | 504.6 mg |
15 | (Australian Imported) | 1.6 g | 439.4 mg |
16 | 1.5 g | 428.1 mg | |
17 | (New Zealand Imported, Soaked & Fried) | 1.5 g | 419.6 mg |
18 | (Rib, Meat Only, Australian) | 1.4 g | 396.9 mg |
19 | (Intermuscular Fat, New Zealand Imported) | 1.3 g | 357.2 mg |
20 | (Rib, Meat & Fat, Australian) | 1.2 g | 326 mg |
Lamb, Veal, and Game Products Ranked 21 - 37 With Carbohydrates, by difference
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Rank | Lamb, Veal, and Game Products with Carbohydrates, by difference | per 100g | per Oz |
---|---|---|---|
21 | (Meat Only, New Zealand Imported) | 1 g | 289.2 mg |
22 | (Variety Meats & By-Products) | 990 mg | 280.7 mg |
23 | (External Fat Only) | 890 mg | 252.3 mg |
24 | (New Zealand Imported, Swiss Cut, Soaked & Simmered) | 860 mg | 243.8 mg |
25 | (Variety Meats & By-Products) | 850 mg | 241 mg |
26 | (Variety Meats & By-Products) | 820 mg | 232.5 mg |
27 | Two foods with the same rank/nutrient values | 730 mg | 207 mg |
(Meat & Fat, New Zealand Imported) | |||
(Meat Only, New Zealand Imported) | |||
28 | (Lamb, New Zealand Imported) | 620 mg | 175.8 mg |
29 | (Lamb, New Zealand Imported) | 550 mg | 155.9 mg |
30 | 480 mg | 136.1 mg | |
31 | Two foods with the same rank/nutrient values | 410 mg | 116.2 mg |
(Meat & Fat, New Zealand Imported) | |||
(Meat Only, New Zealand Imported) | |||
32 | (Boneless, Meat & Fat, New Zealand Imported) | 270 mg | 76.5 mg |
33 | (Meat & Fat, New Zealand Imported) | 240 mg | 68 mg |
34 | (Meat & Fat, New Zealand Imported) | 230 mg | 65.2 mg |
35 | (Meat & Fat, New Zealand Imported) | 220 mg | 62.4 mg |
36 | (Variety Meats & By-Products) | 210 mg | 59.5 mg |
37 | Two foods with the same rank/nutrient values | 200 mg | 56.7 mg |
(Meat & Fat, New Zealand Imported) | |||
(Boneless, Meat & Fat, New Zealand Imported) |
Foods With Carbohydrates, by difference In Other Food Categories
The food categories below have foods that contain carbohydrates, by difference.
Select a category to show a ranked list of all the foods in that category with carbohydrates, by difference.