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Top 40 Lamb, Veal, and Game Products With Palmitelaidic Acid (16:1 t) - Care Omnia Nutrition
Below we list 40 Lamb, Veal, and Game Products with palmitelaidic acid (16:1 t). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with palmitelaidic acid (16:1 t) or take a look at what other foods there are in Lamb, Veal, and Game Products.
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Table of Contents
Ranked List Of 40 Lamb, Veal, and Game Products With Palmitelaidic Acid (16:1 t)
You can find out what other nutrients a food has by clicking on its name.
Lamb, Veal, and Game Products Ranked 1 - 20 With Palmitelaidic Acid (16:1 t)
Click on a food to explore all of the nutrients it contains.
Rank | Lamb, Veal, and Game Products with Palmitelaidic Acid (16:1 t) | per 100g | per Oz |
---|---|---|---|
1 | (Lamb, New Zealand Imported) | 84 mg | 23.8 mg |
2 | (Intermuscular Fat, New Zealand Imported) | 83 mg | 23.5 mg |
3 | (Lamb, New Zealand Imported) | 82 mg | 23.2 mg |
4 | (Intermuscular Fat, New Zealand Imported) | 77 mg | 21.8 mg |
5 | (Boneless, Meat & Fat, New Zealand Imported) | 38 mg | 10.8 mg |
6 | (Meat & Fat, New Zealand Imported) | 36 mg | 10.2 mg |
7 | Two foods with the same rank/nutrient values | 32 mg | 9.1 mg |
(Meat & Fat, New Zealand Imported) | |||
(Boneless, Meat & Fat, New Zealand Imported) | |||
8 | (Meat & Fat, New Zealand Imported) | 31 mg | 8.8 mg |
9 | Two foods with the same rank/nutrient values | 30 mg | 8.5 mg |
(Meat & Fat, New Zealand Imported) | |||
(Meat & Fat, New Zealand Imported) | |||
10 | (New Zealand Imported, Swiss Cut, Soaked & Simmered) | 29 mg | 8.2 mg |
11 | Three foods with the same rank/nutrient values | 28 mg | 7.9 mg |
(Meat & Fat, New Zealand Imported) | |||
(Meat Only, New Zealand Imported) | |||
(Meat & Fat, New Zealand Imported) | |||
12 | (Meat & Fat, New Zealand Imported) | 27 mg | 7.7 mg |
13 | Two foods with the same rank/nutrient values | 26 mg | 7.4 mg |
(New Zealand Imported, Swiss Cut) | |||
(Meat & Fat, New Zealand Imported) | |||
14 | Two foods with the same rank/nutrient values | 24 mg | 6.8 mg |
(Meat & Fat, Partly Frenched, New Zealand Imported) | |||
(Boneless, Meat & Fat, New Zealand Imported) | |||
15 | (New Zealand Imported, Soaked & Fried) | 23 mg | 6.5 mg |
16 | Two foods with the same rank/nutrient values | 22 mg | 6.2 mg |
(Meat & Fat, Partly Frenched, New Zealand Imported) | |||
(Boneless, Meat & Fat, New Zealand Imported) | |||
17 | Two foods with the same rank/nutrient values | 21 mg | 6 mg |
(Meat & Fat, New Zealand Imported) | |||
(Meat & Fat, New Zealand Imported, Bone-In) | |||
18 | Two foods with the same rank/nutrient values | 19 mg | 5.4 mg |
(Meat Only, New Zealand Imported) | |||
(Meat Only, New Zealand Imported) | |||
19 | Two foods with the same rank/nutrient values | 18 mg | 5.1 mg |
(Meat & Fat, New Zealand Imported) | |||
(Meat & Fat, New Zealand Imported, Bone-In) | |||
20 | (New Zealand Imported) | 17 mg | 4.8 mg |
Lamb, Veal, and Game Products Ranked 21 - 24 With Palmitelaidic Acid (16:1 t)
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Rank | Lamb, Veal, and Game Products with Palmitelaidic Acid (16:1 t) | per 100g | per Oz |
---|---|---|---|
21 | (Meat & Fat, New Zealand Imported) | 16 mg | 4.5 mg |
22 | Three foods with the same rank/nutrient values | 15 mg | 4.3 mg |
(Meat Only, Partly Frenched, New Zealand Imported) | |||
(Meat & Fat, Fully Frenched, New Zealand Imported) | |||
(Meat & Fat, New Zealand Imported, Chump Off, Shank Off) | |||
23 | Five foods with the same rank/nutrient values | 14 mg | 4 mg |
(New Zealand Imported) | |||
(Boneless, Meat Only, New Zealand Imported) | |||
(Meat Only, New Zealand Imported) | |||
(Meat & Fat, Fully Frenched, New Zealand Imported) | |||
(Meat Only, New Zealand Imported) | |||
24 | (Meat Only, New Zealand Imported) | 13 mg | 3.7 mg |
Foods With Palmitelaidic Acid (16:1 t) In Other Food Categories
The food categories below have foods that contain palmitelaidic acid (16:1 t).
Select a category to show a ranked list of all the foods in that category with palmitelaidic acid (16:1 t).
Food Categories | Number of foods in category |
---|---|
Baked Products | 26 |
Beef Products | 282 |
Dairy and Egg Products | 39 |
Fast Foods | 143 |
Finfish and Shellfish Products | 29 |
Meals, Entrees, and Side Dishes | 30 |
Poultry Products | 106 |
Restaurant Foods | 73 |
Sausages and Luncheon Meats | 29 |