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Top 100 Legumes and Legume Products With Capric Acid (10:0) - Care Omnia Nutrition
Below we list 100 Legumes and Legume Products with capric acid (10:0). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with capric acid (10:0) or take a look at what other foods there are in Legumes and Legume Products.
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Table of Contents
Ranked List Of 100 Legumes and Legume Products With Capric Acid (10:0)
You can find out what other nutrients a food has by clicking on its name.
Legumes and Legume Products Ranked 1 - 20 With Capric Acid (10:0)
Click on a food to explore all of the nutrients it contains.
Rank | Legumes and Legume Products with Capric Acid (10:0) | per 100g | per Oz |
---|---|---|---|
1 | (Non-Dairy) | 454 mg | 128.7 mg |
2 | (Made With Meat Substitute) | 112 mg | 31.8 mg |
3 | (With Cheese On Bun, Meatless) | 97 mg | 27.5 mg |
4 | Two foods with the same rank/nutrient values | 91 mg | 25.8 mg |
(Made With Butter, Unspecified Color) | |||
(Made With Butter) | |||
5 | Five foods with the same rank/nutrient values | 85 mg | 24.1 mg |
(Made With Butter, Unspecified Color) | |||
(Made With Butter) | |||
(Made With Butter, Unspecified Form) | |||
(Made With Butter, Unspecified Form) | |||
(Made With Butter, Unspecified Color, Unspecified Form) | |||
6 | Two foods with the same rank/nutrient values | 81 mg | 23 mg |
(No Bun, Meatless) | |||
7 | (Made With Butter) | 79 mg | 22.4 mg |
8 | Two foods with the same rank/nutrient values | 76 mg | 21.5 mg |
(Made With Butter, Unspecified Color, From Canned) | |||
(Made With Butter, From Canned) | |||
9 | (With Gravy, Meatless) | 63 mg | 17.9 mg |
10 | 62 mg | 17.6 mg | |
11 | 59 mg | 16.7 mg | |
12 | Five foods with the same rank/nutrient values | 56 mg | 15.9 mg |
(Unspecified If Cooking Fat Added) | |||
(Made With Unspecified Fat, Unspecified Color) | |||
(Unspecified If Cooking Fat Added, Unspecified Color) | |||
(Made With Unspecified Fat) | |||
(Unspecified If Cooking Fat Added) | |||
13 | 10 foods with the same rank/nutrient values | 52 mg | 14.7 mg |
(Unspecified If Cooking Fat Added) | |||
(Made With Unspecified Fat, Unspecified Color) | |||
(Unspecified If Cooking Fat Added, Unspecified Color) | |||
(Made With Unspecified Fat) | |||
(Unspecified If Cooking Fat Added) | |||
(Unspecified If Cooking Fat Added, Unspecified Form) | |||
(Unspecified Color, Unspecified Form, Made With Unspecified Fat) | |||
(Unspecified Color, Unspecified Form, Unspecified If Cooking Fat Added) | |||
(Made Without Fat, Unspecified Form) | |||
(Unspecified If Cooking Fat Added, Unspecified Form) | |||
14 | Two foods with the same rank/nutrient values | 48 mg | 13.6 mg |
(With Onions, Made With Unspecified Fat) | |||
(Unspecified If Cooking Fat Added) | |||
15 | Two foods with the same rank/nutrient values | 47 mg | 13.3 mg |
(Made With Butter) | |||
16 | Six foods with the same rank/nutrient values | 46 mg | 13 mg |
(Low Sodium, Unspecified If Cooking Fat Added) | |||
(From Canned, Unspecified If Cooking Fat Added) | |||
(From Canned, Unspecified Color, Made With Unspecified Fat) | |||
(Unspecified Color, From Canned, Unspecified If Cooking Fat Added) | |||
(From Canned, Made With Unspecified Fat) | |||
(From Canned, Unspecified If Cooking Fat Added) | |||
17 | Three foods with the same rank/nutrient values | 45 mg | 12.8 mg |
(Made With Butter, Low Sodium) | |||
(Made With Butter) | |||
(Made With Butter, From Canned) | |||
18 | (From Restaurant) | 44 mg | 12.5 mg |
19 | Four foods with the same rank/nutrient values | 39 mg | 11.1 mg |
(Indian Appetizer) | |||
20 | Three foods with the same rank/nutrient values | 38 mg | 10.8 mg |
(From Restaurant) | |||
(With Salt, All Types) | |||
(Without Salt, All Types) |
Legumes and Legume Products Ranked 21 - 33 With Capric Acid (10:0)
Click on a food to explore all of the nutrients it contains.
Rank | Legumes and Legume Products with Capric Acid (10:0) | per 100g | per Oz |
---|---|---|---|
21 | 36 mg | 10.2 mg | |
22 | Two foods with the same rank/nutrient values | 23 mg | 6.5 mg |
(Made With Unspecified Fat) | |||
23 | Six foods with the same rank/nutrient values | 22 mg | 6.2 mg |
(Low Sodium, Made With Unspecified Fat) | |||
(Made With Unspecified Fat) | |||
(From Canned, Made With Unspecified Fat) | |||
(Made With Unspecified Fat, Unspecified Form) | |||
(Made With Unspecified Fat, Unspecified Form) | |||
24 | (Creamy) | 20 mg | 5.7 mg |
25 | Two foods with the same rank/nutrient values | 16 mg | 4.5 mg |
(With Franks) | |||
26 | Two foods with the same rank/nutrient values | 15 mg | 4.3 mg |
(Refried Red Canned Beans) | |||
27 | 10 mg | 2.8 mg | |
28 | Two foods with the same rank/nutrient values | 9 mg | 2.6 mg |
(Made With Animal Fat Or Meat Drippings) | |||
(Made With Animal Fat Or Meat Drippings) | |||
29 | Nine foods with the same rank/nutrient values | 8 mg | 2.3 mg |
(Made With Animal Fat Or Meat Drippings, Drained) | |||
(Made With Animal Fat Or Meat Drippings, Drained) | |||
(Made With Animal Fat Or Meat Drippings) | |||
(Made With Animal Fat Or Meat Drippings) | |||
(Made With Animal Fat Or Meat Drippings) | |||
(Made With Animal Fat Or Meat Drippings) | |||
(Made With Animal Fat Or Meat Drippings) | |||
(Made With Animal Fat Or Meat Drippings) | |||
(Made With Animal Fat Or Meat Drippings, Dry) | |||
30 | (Made With Animal Fat Or Meat Drippings) | 7 mg | 2 mg |
31 | Five foods with the same rank/nutrient values | 6 mg | 1.7 mg |
(Made With Margarine) | |||
(Made With Margarine) | |||
32 | 11 foods with the same rank/nutrient values | 5 mg | 1.4 mg |
(Home Prepared) | |||
(Drained, Made With Margarine) | |||
(Drained, Made With Margarine) | |||
(Made With Margarine) | |||
(Made With Margarine) | |||
(Made With Margarine) | |||
(Made With Margarine) | |||
(Made With Margarine) | |||
(Made With Margarine) | |||
(Dry, Made With Margarine) | |||
(Made With Margarine) | |||
33 | Three foods with the same rank/nutrient values | 4 mg | 1.1 mg |
(With Pork & Sweet Sauce) | |||
(Not Further Specified) | |||
Foods With Capric Acid (10:0) In Other Food Categories
The food categories below have foods that contain capric acid (10:0).
Select a category to show a ranked list of all the foods in that category with capric acid (10:0).