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Top 100 Finfish and Shellfish Products With Myristic Acid (14:0) - Care Omnia Nutrition
Below we list 100 Finfish and Shellfish Products with myristic acid (14:0). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with myristic acid (14:0) or take a look at what other foods there are in Finfish and Shellfish Products.
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Table of Contents
Ranked List Of 100 Finfish and Shellfish Products With Myristic Acid (14:0)
You can find out what other nutrients a food has by clicking on its name.
Finfish and Shellfish Products Ranked 1 - 20 With Myristic Acid (14:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Finfish and Shellfish Products with Myristic Acid (14:0) | per 100g | per Oz |
|---|---|---|---|
| 1 | (Salted) | 1.7 g | 487.6 mg |
| 2 | 1.4 g | 402.6 mg | |
| 3 | 1.2 g | 331.7 mg | |
| 4 | (Salted) | 1.1 g | 306.2 mg |
| 5 | (Greenland, Fish) | 967 mg | 274.1 mg |
| 6 | (Fish) | 946 mg | 268.2 mg |
| 7 | (Fish) | 921 mg | 261.1 mg |
| 8 | (Fish) | 913 mg | 258.8 mg |
| 9 | (In Cream Sauce) | 910 mg | 258 mg |
| 10 | 904 mg | 256.3 mg | |
| 11 | (Fish) | 849 mg | 240.7 mg |
| 12 | (Mixture) | 827 mg | 234.5 mg |
| 13 | (Coated, Made With Butter) | 824 mg | 233.6 mg |
| 14 | (Coated, Made With Butter) | 806 mg | 228.5 mg |
| 15 | Two foods with the same rank/nutrient values | 758 mg | 214.9 mg |
| 16 | (Greenland, Fish) | 754 mg | 213.8 mg |
| 17 | (Coated, Made With Butter, Unspecified Type) | 748 mg | 212.1 mg |
| 18 | (Mixed Species, Fish) | 740 mg | 209.8 mg |
| 19 | 729 mg | 206.7 mg | |
| 20 | (Coated, Made With Butter) | 725 mg | 205.5 mg |
Finfish and Shellfish Products Ranked 21 - 40 With Myristic Acid (14:0)
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| Rank | Finfish and Shellfish Products with Myristic Acid (14:0) | per 100g | per Oz |
|---|---|---|---|
| 21 | Two foods with the same rank/nutrient values | 721 mg | 204.4 mg |
(Fish) | |||
| 22 | (Fish) | 719 mg | 203.8 mg |
| 23 | 710 mg | 201.3 mg | |
| 24 | (Made Without Fat) | 709 mg | 201 mg |
| 25 | Two foods with the same rank/nutrient values | 702 mg | 199 mg |
(Canned In Tomato Sauce, Drained Solids With Bone) | |||
(Boneless, Skinless, Packed In Water) | |||
| 26 | (Coated, Made With Butter) | 699 mg | 198.2 mg |
| 27 | (Made Without Fat) | 698 mg | 197.9 mg |
| 28 | (Coated, Made With Butter) | 696 mg | 197.3 mg |
| 29 | (Coated, Made With Butter) | 693 mg | 196.5 mg |
| 30 | (Coated, Made With Butter) | 689 mg | 195.3 mg |
| 31 | Two foods with the same rank/nutrient values | 688 mg | 195 mg |
(Made With Fat) | |||
(Unspecified Cooking Method) | |||
| 32 | (Coated, Made With Butter) | 685 mg | 194.2 mg |
| 33 | Two foods with the same rank/nutrient values | 677 mg | 191.9 mg |
(Made With Fat) | |||
(Unspecified Cooking Method) | |||
| 34 | (Fish) | 674 mg | 191.1 mg |
| 35 | (Coated, Made With Butter) | 662 mg | 187.7 mg |
| 36 | Two foods with the same rank/nutrient values | 654 mg | 185.4 mg |
(Coated, Made With Butter) | |||
(Fish) | |||
| 37 | (Coated, Made With Butter) | 641 mg | 181.7 mg |
| 38 | 634 mg | 179.7 mg | |
| 39 | (Coated, Made With Butter) | 622 mg | 176.3 mg |
| 40 | 592 mg | 167.8 mg | |
Finfish and Shellfish Products Ranked 41 - 60 With Myristic Acid (14:0)
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| Rank | Finfish and Shellfish Products with Myristic Acid (14:0) | per 100g | per Oz |
|---|---|---|---|
| 41 | (Mixed Species, Fish) | 580 mg | 164.4 mg |
| 42 | (Coated, Made Without Fat) | 574 mg | 162.7 mg |
| 43 | 571 mg | 161.9 mg | |
| 44 | (Coated, Made Without Fat) | 566 mg | 160.5 mg |
| 45 | 564 mg | 159.9 mg | |
| 46 | (Coated, Made With Butter, Unspecified Type) | 558 mg | 158.2 mg |
| 47 | 556 mg | 157.6 mg | |
| 48 | Two foods with the same rank/nutrient values | 554 mg | 157.1 mg |
(Fish) | |||
| 49 | (Coated, Made With Fat) | 549 mg | 155.6 mg |
| 50 | (Coated, Made With Fat) | 541 mg | 153.4 mg |
| 51 | (Coated, Made With Butter) | 533 mg | 151.1 mg |
| 52 | (Made With Butter) | 529 mg | 150 mg |
| 53 | 526 mg | 149.1 mg | |
| 54 | Two foods with the same rank/nutrient values | 516 mg | 146.3 mg |
(Made Without Fat) | |||
| 55 | (Unspecified Cooking Method) | 513 mg | 145.4 mg |
| 56 | (Coated, Made With Butter) | 504 mg | 142.9 mg |
| 57 | (Made With Butter) | 503 mg | 142.6 mg |
| 58 | Three foods with the same rank/nutrient values | 501 mg | 142 mg |
(Made With Fat) | |||
(Coated, Made With Butter) | |||
(Unspecified Cooking Method) | |||
| 59 | (Coated, Made With Butter) | 498 mg | 141.2 mg |
| 60 | (Coated, Made With Butter) | 494 mg | 140 mg |
Finfish and Shellfish Products Ranked 61 - 80 With Myristic Acid (14:0)
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| Rank | Finfish and Shellfish Products with Myristic Acid (14:0) | per 100g | per Oz |
|---|---|---|---|
| 61 | (Coated) | 484 mg | 137.2 mg |
| 62 | Two foods with the same rank/nutrient values | 482 mg | 136.6 mg |
(Drained Solids With Bone, Fish) | |||
(Without Salt, Drained Solids With Bone, Fish) | |||
| 63 | 479 mg | 135.8 mg | |
| 64 | (Coated) | 476 mg | 134.9 mg |
| 65 | (Coated, Made With Butter) | 464 mg | 131.5 mg |
| 66 | Two foods with the same rank/nutrient values | 455 mg | 129 mg |
(Coated, Made With Butter) | |||
| 67 | (Coated, Made With Butter) | 451 mg | 127.9 mg |
| 68 | (Mixed Species, Fish) | 436 mg | 123.6 mg |
| 69 | Two foods with the same rank/nutrient values | 433 mg | 122.8 mg |
| 70 | Five foods with the same rank/nutrient values | 428 mg | 121.3 mg |
(Made Without Fat) | |||
(Unspecified Cooking Method) | |||
(European, Canned In Oil, Drained Solids) | |||
| 71 | (Coated, Made Without Fat) | 425 mg | 120.5 mg |
| 72 | (Fish) | 421 mg | 119.4 mg |
| 73 | (Made With Butter, Unspecified Type) | 420 mg | 119.1 mg |
| 74 | Two foods with the same rank/nutrient values | 416 mg | 117.9 mg |
(Made With Fat) | |||
(Unspecified Cooking Method) | |||
| 75 | Two foods with the same rank/nutrient values | 410 mg | 116.2 mg |
(Fish) | |||
| 76 | (Coated, Made With Fat) | 406 mg | 115.1 mg |
| 77 | (Made With Butter) | 387 mg | 109.7 mg |
| 78 | 385 mg | 109.1 mg | |
| 79 | (Without Salt, Drained Solids With Bone, Fish) | 359 mg | 101.8 mg |
| 80 | (Coated, Made Without Fat) | 357 mg | 101.2 mg |
Finfish and Shellfish Products Ranked 81 - 81 With Myristic Acid (14:0)
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| Rank | Finfish and Shellfish Products with Myristic Acid (14:0) | per 100g | per Oz |
|---|---|---|---|
| 81 | (Coated) | 353 mg | 100.1 mg |
Foods With Myristic Acid (14:0) In Other Food Categories
The food categories below have foods that contain myristic acid (14:0).
Select a category to show a ranked list of all the foods in that category with myristic acid (14:0).
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