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Top 100 Nuts and Seeds With Myristic Acid (14:0) - Care Omnia Nutrition
Below we list 100 Nuts and Seeds with myristic acid (14:0). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with myristic acid (14:0) or take a look at what other foods there are in Nuts and Seeds.
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Table of Contents
Ranked List Of 100 Nuts and Seeds With Myristic Acid (14:0)
You can find out what other nutrients a food has by clicking on its name.
Nuts and Seeds Ranked 1 - 20 With Myristic Acid (14:0)
Click on a food to explore all of the nutrients it contains.
Rank | Nuts and Seeds with Myristic Acid (14:0) | per 100g | per Oz |
---|---|---|---|
1 | (Dried, Creamed, Desiccated, Nuts) | 12.1 g | 3.4 g |
2 | (Dried, Desiccated, Not Sweetened, Nuts) | 11.3 g | 3.2 g |
3 | (Dried, Toasted, Desiccated, Nuts) | 8.2 g | 2.3 g |
4 | (Dried, Sweetened, Desiccated, Shredded, Nuts) | 6.2 g | 1.8 g |
5 | (Raw, Liquid Expressed From Grated Meat, Nuts) | 6.1 g | 1.7 g |
6 | Two foods with the same rank/nutrient values | 5.9 g | 1.7 g |
(Raw, Nuts) | |||
7 | (Dried, Canned, Sweetened, Desiccated, Flaked, Nuts) | 5.6 g | 1.6 g |
8 | Two foods with the same rank/nutrient values | 5.1 g | 1.4 g |
(Dried, Sweetened, Desiccated, Flaked, Packaged, Nuts) | |||
(Sweetened) | |||
9 | (Liquid Expressed From Grated Meat & Water) | 4.2 g | 1.2 g |
10 | (Liquid Expressed From Grated Meat & Water) | 3.7 g | 1.1 g |
11 | (Liquid Expressed From Grated Meat & Water) | 3.6 g | 1 g |
12 | (Canned, Sweetened, Nuts) | 3 g | 856.2 mg |
13 | Five foods with the same rank/nutrient values | 668 mg | 189.4 mg |
(Dry Roasted, With Salt Added, Nuts) | |||
(Dry Roasted, Without Salt Added, Nuts) | |||
(Salted) | |||
(Without Salt) | |||
14 | (Raw, Nuts) | 659 mg | 186.8 mg |
15 | (Without Salt Added, Plain, Nuts) | 370 mg | 104.9 mg |
16 | Six foods with the same rank/nutrient values | 347 mg | 98.4 mg |
(Dry Roasted, With Salt Added, Nuts) | |||
(Dry Roasted, Without Salt Added, Nuts) | |||
(Not Further Specified) | |||
(Salted) | |||
(Without Salt) | |||
17 | Three foods with the same rank/nutrient values | 342 mg | 97 mg |
(Without Peanuts) | |||
(Without Peanuts) | |||
18 | (Roasted, Glandless, Seeds) | 341 mg | 96.7 mg |
19 | (Without Salt) | 337 mg | 95.5 mg |
20 | (Lightly Salted) | 335 mg | 95 mg |
Nuts and Seeds Ranked 21 - 40 With Myristic Acid (14:0)
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Rank | Nuts and Seeds with Myristic Acid (14:0) | per 100g | per Oz |
---|---|---|---|
21 | Three foods with the same rank/nutrient values | 333 mg | 94.4 mg |
(With Salt Added, Plain, Nuts) | |||
(Salted) | |||
22 | (Unblanched) | 287 mg | 81.4 mg |
23 | 234 mg | 66.3 mg | |
24 | (Vitamin & Mineral Fortified) | 218 mg | 61.8 mg |
25 | Two foods with the same rank/nutrient values | 215 mg | 61 mg |
(With Peanuts) | |||
26 | (With Dried Fruit, Seeds, & Chocolate) | 185 mg | 52.4 mg |
27 | Two foods with the same rank/nutrient values | 158 mg | 44.8 mg |
(Marzipan Paste) | |||
(Nuts) | |||
28 | (Reduced Fat) | 145 mg | 41.1 mg |
29 | (Tahini, From Unroasted Kernels, Non-Chemically Removed Seed Coat, Seeds) | 141 mg | 40 mg |
30 | Three foods with the same rank/nutrient values | 134 mg | 38 mg |
(Tahini, From Roasted & Toasted Kernels, Most Common Type, Seeds) | |||
(Tahini, Made From Kernels) | |||
(Sesame Butter Made From Whole Seeds) | |||
31 | (Tahini, Type Of Kernels Unspecified, Seeds) | 132 mg | 37.4 mg |
32 | (Paste, Seeds) | 127 mg | 36 mg |
33 | Two foods with the same rank/nutrient values | 124 mg | 35.2 mg |
(Whole Seed) | |||
(Dried, Seeds) | |||
34 | Seven foods with the same rank/nutrient values | 120 mg | 34 mg |
(Tahini, From Raw & Stone Ground Kernels, Seeds) | |||
(Partially Defatted, Seeds) | |||
(Toasted, With Salt Added, Decorticated, Seeds) | |||
(Toasted, Without Salt Added, Decorticated, Seeds) | |||
(Roasted & Toasted, Seeds) | |||
35 | (Without Peanuts, Unsalted) | 116 mg | 32.9 mg |
36 | (Without Peanuts) | 115 mg | 32.6 mg |
37 | (With Salt Added, Wheat-Based, Unflavored) | 94 mg | 26.6 mg |
38 | (Without Salt, Wheat-Based, All Flavors Except Macadamia) | 93 mg | 26.4 mg |
39 | (High-Fat, Seeds) | 92 mg | 26.1 mg |
40 | Three foods with the same rank/nutrient values | 86 mg | 24.4 mg |
(Without Salt) | |||
(Oil Roasted, With Salt Added, Seeds) | |||
(Oil Roasted, Without Salt, Seeds) |
Nuts and Seeds Ranked 41 - 54 With Myristic Acid (14:0)
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Rank | Nuts and Seeds with Myristic Acid (14:0) | per 100g | per Oz |
---|---|---|---|
41 | (With Peanuts, Unsalted) | 65 mg | 18.4 mg |
42 | Four foods with the same rank/nutrient values | 64 mg | 18.1 mg |
(Not Further Specified) | |||
(With Peanuts, Lightly Salted) | |||
(Not Further Specified) | |||
(With Peanuts) | |||
43 | (Dried, Nuts) | 63 mg | 17.9 mg |
44 | Two foods with the same rank/nutrient values | 62 mg | 17.6 mg |
45 | Two foods with the same rank/nutrient values | 59 mg | 16.7 mg |
(Dried, Seeds) | |||
46 | Seven foods with the same rank/nutrient values | 58 mg | 16.4 mg |
(Reduced Sugar) | |||
(Roasted, With Salt Added, Seeds) | |||
(Roasted, Without Salt, Seeds) | |||
(Not Further Specified) | |||
(Without Salt) | |||
(Toasted, With Salt Added, Seeds) | |||
(Toasted, Without Salt, Seeds) | |||
47 | 57 mg | 16.2 mg | |
48 | (Partially Defatted, Glandless, Seeds) | 56 mg | 15.9 mg |
49 | 53 mg | 15 mg | |
50 | Five foods with the same rank/nutrient values | 51 mg | 14.5 mg |
(Dry Roasted, Without Salt, Seeds) | |||
(Dry Roasted, With Salt Added, Seeds) | |||
(Not Further Specified) | |||
(Without Salt) | |||
51 | Two foods with the same rank/nutrient values | 50 mg | 14.2 mg |
(With Peanuts) | |||
(Salted) | |||
52 | (Flavored) | 49 mg | 13.9 mg |
53 | Two foods with the same rank/nutrient values | 46 mg | 13 mg |
(Dried, Unblanched, Nuts) | |||
54 | Two foods with the same rank/nutrient values | 43 mg | 12.2 mg |
(Oil Roasted, With Peanuts, Nuts) | |||
(With Peanuts, Lightly Salted) |
Foods With Myristic Acid (14:0) In Other Food Categories
The food categories below have foods that contain myristic acid (14:0).
Select a category to show a ranked list of all the foods in that category with myristic acid (14:0).