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Top 100 Vegetables and Vegetable Products With Carbohydrates, by difference - Care Omnia Nutrition
Below we list 100 Vegetables and Vegetable Products with carbohydrates, by difference. The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with carbohydrates, by difference or take a look at what other foods there are in Vegetables and Vegetable Products.
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Table of Contents
Ranked List Of 100 Vegetables and Vegetable Products With Carbohydrates, by difference
You can find out what other nutrients a food has by clicking on its name.
Vegetables and Vegetable Products Ranked 1 - 20 With Carbohydrates, by difference
Click on a food to explore all of the nutrients it contains.
Rank | Vegetables and Vegetable Products with Carbohydrates, by difference | per 100g | per Oz |
---|---|---|---|
1 | 95.5 g | 27.1 g | |
2 | (Dehydrated, Granules Without Milk, Dry Form) | 85.5 g | 24.2 g |
3 | (Dehydrated Flakes) | 83.3 g | 23.6 g |
4 | 83.1 g | 23.6 g | |
5 | (Dehydrated, Flakes Without Milk, Dry Form) | 81.2 g | 23 g |
6 | 81 g | 23 g | |
7 | 80.9 g | 22.9 g | |
8 | 80.7 g | 22.9 g | |
9 | (Dehydrated) | 79.6 g | 22.6 g |
10 | (Dehydrated, Granules With Milk, Dry Form) | 77.7 g | 22 g |
11 | 75.4 g | 21.4 g | |
12 | 74.7 g | 21.2 g | |
13 | (Bulb & Lower-Leaf Portion) | 74.6 g | 21.1 g |
14 | (Dry Mix) | 74.3 g | 21.1 g |
15 | (Dry Mix) | 73.9 g | 21 g |
16 | 73 g | 20.7 g | |
17 | 69.9 g | 19.8 g | |
18 | 68.7 g | 19.5 g | |
19 | (Dried Gourd Strips) | 65 g | 18.4 g |
20 | 64.3 g | 18.2 g |
Vegetables and Vegetable Products Ranked 21 - 40 With Carbohydrates, by difference
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Rank | Vegetables and Vegetable Products with Carbohydrates, by difference | per 100g | per Oz |
---|---|---|---|
21 | (Oriental) | 63.4 g | 18 g |
22 | Two foods with the same rank/nutrient values | 55.8 g | 15.8 g |
23 | 52.4 g | 14.9 g | |
24 | 51.4 g | 14.6 g | |
25 | 51.1 g | 14.5 g | |
26 | (Platano En Almibar, Puerto Rican Style) | 50.2 g | 14.2 g |
27 | 47.8 g | 13.6 g | |
28 | (Canadian Cultivated Emi-Tsunomata, Dry) | 46.2 g | 13.1 g |
29 | Two foods with the same rank/nutrient values | 46.1 g | 13.1 g |
(With Salt, Skin Only) | |||
(Without Salt, Skin) | |||
30 | 42.4 g | 12 g | |
31 | 40.1 g | 11.4 g | |
32 | (Batter-Dipped, Made From Frozen) | 39.9 g | 11.3 g |
33 | (French Fried, Extruded, Heated In Oven, Without Salt) | 39.7 g | 11.3 g |
34 | (Yuca Blanca, Made With Unspecified Fat) | 39.6 g | 11.2 g |
35 | (Yuca Blanca, Made Without Fat) | 38.2 g | 10.8 g |
36 | 38.1 g | 10.8 g | |
37 | 37.5 g | 10.6 g | |
38 | Three foods with the same rank/nutrient values | 37.4 g | 10.6 g |
(School) | |||
(School) | |||
39 | (Made From Frozen) | 37.3 g | 10.6 g |
40 | (Yuca Blanca, Made With Margarine) | 37.1 g | 10.5 g |
Vegetables and Vegetable Products Ranked 41 - 60 With Carbohydrates, by difference
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Rank | Vegetables and Vegetable Products with Carbohydrates, by difference | per 100g | per Oz |
---|---|---|---|
41 | (Yuca Blanca, Unspecified If Cooking Fat Added) | 37.1 g | 10.5 g |
42 | Two foods with the same rank/nutrient values | 37 g | 10.5 g |
(Yuca Blanca, Made With Butter) | |||
(Yuca Blanca, Made With Oil) | |||
43 | (Mixed) | 36.9 g | 10.5 g |
44 | (Rolled In Flour) | 36.5 g | 10.3 g |
45 | (Breaded, Par Fried, Heated In Oven) | 36.3 g | 10.3 g |
46 | (Platano Maduro Frito, Puerto Rican Style) | 36.1 g | 10.2 g |
47 | (Frozen As Packaged, Salt Added In Processing) | 35.6 g | 10.1 g |
48 | (Puerto Rican Style) | 35.5 g | 10.1 g |
49 | Three foods with the same rank/nutrient values | 35.1 g | 10 g |
(Potatoes, Home-Prepared) | |||
(Cucumber) | |||
50 | Three foods with the same rank/nutrient values | 34.9 g | 9.9 g |
(Made From Frozen) | |||
(Made From Frozen, Unspecified If Fried Or Baked) | |||
(Not Further Specified) | |||
51 | 34.7 g | 9.8 g | |
52 | Two foods with the same rank/nutrient values | 34.6 g | 9.8 g |
(With Salt) | |||
(Without Salt) | |||
53 | 34.5 g | 9.8 g | |
54 | 34.4 g | 9.7 g | |
55 | Six foods with the same rank/nutrient values | 34 g | 9.6 g |
(Cottage-Cut, Salt Not Added In Processing) | |||
(French Fried, Cottage-Cut, Heated In Oven, With Salt) | |||
(Potatoes, Refrigerated, Pan-Fried In Canola Oil) | |||
(Not Further Specified) | |||
56 | (Including Tannier, White Sweet Potato & Yam, No Plantain, Viandas Hervidas) | 33.9 g | 9.6 g |
57 | (Batter-Dipped, Unspecified Form) | 33.8 g | 9.6 g |
58 | (Reduced Salt) | 33.7 g | 9.6 g |
59 | (Low Sodium, Includes Bread & Butter Pickles) | 33.7 g | 9.6 g |
60 | (African) | 33.6 g | 9.5 g |
Vegetables and Vegetable Products Ranked 61 - 73 With Carbohydrates, by difference
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Rank | Vegetables and Vegetable Products with Carbohydrates, by difference | per 100g | per Oz |
---|---|---|---|
61 | Two foods with the same rank/nutrient values | 33.1 g | 9.4 g |
(Including Tannier, White Sweet Potato & Yam, With Green Or Ripe Plantains, Viandas Hervidas) | |||
(Viandas Hervidas, Not Further Specified) | |||
62 | 32.7 g | 9.3 g | |
63 | (Immature Seeds) | 32.5 g | 9.2 g |
64 | (Home-Prepared) | 32.1 g | 9.1 g |
65 | 31.9 g | 9 g | |
66 | Two foods with the same rank/nutrient values | 31.8 g | 9 g |
(Unspecified If Green Or Ripe) | |||
(In Salt Water) | |||
67 | Two foods with the same rank/nutrient values | 31.7 g | 9 g |
(Shoestring, Salt Added In Processing) | |||
68 | (Batter-Dipped, Made From Fresh) | 31.6 g | 9 g |
69 | Five foods with the same rank/nutrient values | 31.2 g | 8.8 g |
(With Sugar) | |||
(Drained Solids) | |||
(In Heavy Syrup) | |||
(Unspecified Type Of Sweetener, Unspecified If Sweetened Or Unsweetened) | |||
(With Sugar) | |||
70 | 31.2 g | 8.8 g | |
71 | 31 g | 8.8 g | |
72 | Six foods with the same rank/nutrient values | 30.9 g | 8.8 g |
(With Salt, Drained, Immature Seeds) | |||
(Without Salt, Drained, Immature Seeds) | |||
(Fat Added) | |||
(With Butter Or Margarine) | |||
(Unspecified If Green Or Ripe) | |||
73 | 30.7 g | 8.7 g |
Foods With Carbohydrates, by difference In Other Food Categories
The food categories below have foods that contain carbohydrates, by difference.
Select a category to show a ranked list of all the foods in that category with carbohydrates, by difference.