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Top 100 Vegetables and Vegetable Products With Total Polyunsaturated Fatty Acids - Care Omnia Nutrition
Below we list 100 Vegetables and Vegetable Products with total polyunsaturated fatty acids. The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with total polyunsaturated fatty acids or take a look at what other foods there are in Vegetables and Vegetable Products.
You can also search for a specific food, nutrient or research-backed claim through our Search Page.
Table of Contents
Ranked List Of 100 Vegetables and Vegetable Products With Total Polyunsaturated Fatty Acids
You can find out what other nutrients a food has by clicking on its name.
Vegetables and Vegetable Products Ranked 1 - 20 With Total Polyunsaturated Fatty Acids
Click on a food to explore all of the nutrients it contains.
Rank | Vegetables and Vegetable Products with Total Polyunsaturated Fatty Acids | per 100g | per Oz |
---|---|---|---|
1 | (Batter-Dipped, Made From Frozen) | 9.9 g | 2.8 g |
2 | (Batter-Dipped, Made From Fresh) | 7.8 g | 2.2 g |
3 | (Batter-Dipped, Unspecified Form) | 7.6 g | 2.2 g |
4 | (Breaded, Par Fried, Heated In Oven) | 7.6 g | 2.1 g |
5 | 7.5 g | 2.1 g | |
6 | Three foods with the same rank/nutrient values | 6.7 g | 1.9 g |
(Not Further Specified) | |||
7 | 6.6 g | 1.9 g | |
8 | 6.2 g | 1.8 g | |
9 | 5.9 g | 1.7 g | |
10 | 5.7 g | 1.6 g | |
11 | 5.7 g | 1.6 g | |
12 | Three foods with the same rank/nutrient values | 5.6 g | 1.6 g |
(Made From Frozen) | |||
(Made From Frozen, Unspecified If Fried Or Baked) | |||
(Not Further Specified) | |||
13 | 5.5 g | 1.6 g | |
14 | (Made From Fresh) | 5.4 g | 1.5 g |
15 | (Platano Maduro Frito, Puerto Rican Style) | 5.4 g | 1.5 g |
16 | 5.3 g | 1.5 g | |
17 | (Batter-Dipped) | 5.2 g | 1.5 g |
18 | (Made From Fresh) | 5.2 g | 1.5 g |
19 | (Unspecified Form) | 5.2 g | 1.5 g |
20 | (Rolled In Flour) | 4.8 g | 1.4 g |
Vegetables and Vegetable Products Ranked 21 - 40 With Total Polyunsaturated Fatty Acids
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Rank | Vegetables and Vegetable Products with Total Polyunsaturated Fatty Acids | per 100g | per Oz |
---|---|---|---|
21 | (Puerto Rican Style) | 4.7 g | 1.3 g |
22 | (Potatoes, Home-Prepared) | 4.7 g | 1.3 g |
23 | 4.5 g | 1.3 g | |
24 | (Mature Seeds) | 4 g | 1.1 g |
25 | Two foods with the same rank/nutrient values | 3.8 g | 1.1 g |
(Made From Fresh) | |||
26 | (Mature Seeds) | 3.8 g | 1.1 g |
27 | (Home-Prepared) | 3.7 g | 1.1 g |
28 | 3.5 g | 983.7 mg | |
29 | (Made With Fat) | 3.2 g | 918.5 mg |
30 | (Unspecified Form) | 3.2 g | 917.1 mg |
31 | 3.2 g | 907.2 mg | |
32 | 3.1 g | 890.2 mg | |
33 | (Guineos Verdes En Escabeche, Puerto Rican Style) | 3.1 g | 887.6 mg |
34 | 3.1 g | 873.2 mg | |
35 | Five foods with the same rank/nutrient values | 3 g | 853.3 mg |
(With Salt, Drained) | |||
(Without Salt, Drained) | |||
(School) | |||
(School) | |||
36 | (Made From Frozen) | 3 g | 850.5 mg |
37 | Two foods with the same rank/nutrient values | 2.9 g | 810.8 mg |
(Frozen As Packaged, Salt Added In Processing) | |||
(Potatoes, Refrigerated, Pan-Fried In Canola Oil) | |||
38 | 2.8 g | 796.6 mg | |
39 | (Plain, Potatoes, Pan Fried In Canola Oil) | 2.8 g | 788.1 mg |
40 | (Breaded, Par Fried) | 2.7 g | 765.4 mg |
Vegetables and Vegetable Products Ranked 41 - 60 With Total Polyunsaturated Fatty Acids
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Rank | Vegetables and Vegetable Products with Total Polyunsaturated Fatty Acids | per 100g | per Oz |
---|---|---|---|
41 | Three foods with the same rank/nutrient values | 2.7 g | 760.3 mg |
(Made With Fat, Unspecified Form) | |||
(Unspecified If Cooking Fat Added, Unspecified Form) | |||
(Unspecified If Cooking Fat Added) | |||
42 | (Made With Oil) | 2.6 g | 734.3 mg |
43 | Two foods with the same rank/nutrient values | 2.5 g | 711.6 mg |
(Mature Seeds) | |||
(With Salt, Mature Seeds) | |||
44 | Two foods with the same rank/nutrient values | 2.5 g | 708.7 mg |
(Korean Leaf Vegetable, Made With Fat) | |||
(Korean Leaf Vegetable, Unspecified If Cooking Fat Added) | |||
45 | (Oven-Heated) | 2.4 g | 666.2 mg |
46 | Three foods with the same rank/nutrient values | 2.3 g | 654.9 mg |
(Made With Oil, Unspecified Form) | |||
(Made With Oil) | |||
(Made With Oil) | |||
47 | (Made With Oil) | 2.3 g | 644.7 mg |
48 | (Platano En Almibar, Puerto Rican Style) | 2.2 g | 633 mg |
49 | (Made With Margarine) | 2.2 g | 613.8 mg |
50 | 2.2 g | 612.3 mg | |
51 | (Seaweed) | 2.1 g | 589.7 mg |
52 | (Drained, Packed In Oil) | 2.1 g | 584 mg |
53 | (Peel Not Eaten, Made With Oil) | 2 g | 578.3 mg |
54 | (Peel Not Eaten, Made With Oil) | 2 g | 569.8 mg |
55 | (Dry Mix) | 2 g | 561.3 mg |
56 | (Peel Eaten, Made With Oil) | 2 g | 552.8 mg |
57 | (Made With Oil) | 1.9 g | 550.3 mg |
58 | (Made With Oil) | 1.9 g | 547.1 mg |
59 | (Made With Fat) | 1.9 g | 528.7 mg |
60 | 1.8 g | 516 mg |
Vegetables and Vegetable Products Ranked 61 - 76 With Total Polyunsaturated Fatty Acids
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Rank | Vegetables and Vegetable Products with Total Polyunsaturated Fatty Acids | per 100g | per Oz |
---|---|---|---|
61 | (With Butter Sauce, Potatoes) | 1.8 g | 513.1 mg |
62 | Two foods with the same rank/nutrient values | 1.7 g | 481.1 mg |
(With Almonds, Made With Unspecified Fat) | |||
(Unspecified If Cooking Fat Added) | |||
63 | (Made With Oil) | 1.7 g | 479.1 mg |
64 | (Low Sodium, Made With Oil) | 1.7 g | 473.4 mg |
65 | 1.7 g | 472.6 mg | |
66 | Three foods with the same rank/nutrient values | 1.7 g | 469.8 mg |
(Made With Margarine, Unspecified Form) | |||
(Made With Margarine) | |||
(Made With Margarine) | |||
67 | 1.6 g | 456.4 mg | |
68 | Three foods with the same rank/nutrient values | 1.6 g | 455.3 mg |
(Made With Oil) | |||
(Made With Oil) | |||
(Unspecified Form, Made With Oil) | |||
69 | (Made With Oil) | 1.6 g | 453.6 mg |
70 | Two foods with the same rank/nutrient values | 1.6 g | 443.7 mg |
(Made With Oil) | |||
(Made With Oil) | |||
71 | Two foods with the same rank/nutrient values | 1.6 g | 442.3 mg |
(Made With Oil) | |||
(Made With Oil) | |||
72 | (Made With Oil, Unspecified Form) | 1.6 g | 441.1 mg |
73 | (Made With Margarine) | 1.6 g | 440.6 mg |
74 | (Prepared From Flakes Without Milk, Dehydrated, Whole Milk & Margarine Added) | 1.6 g | 439.4 mg |
75 | Two foods with the same rank/nutrient values | 1.5 g | 433.7 mg |
(Made With Unspecified Fat) | |||
(Made With Unspecified Fat, Unspecified Form) | |||
76 | (Made With Oil) | 1.5 g | 430.9 mg |
Foods With Total Polyunsaturated Fatty Acids In Other Food Categories
The food categories below have foods that contain total polyunsaturated fatty acids.
Select a category to show a ranked list of all the foods in that category with total polyunsaturated fatty acids.