We are reader-supported. When you buy through links on our site, we may earn an affiliate commission. Learn more
4777 Foods With Aspartic Acid in our Nutrition Tool
Below we list all 4777 foods, in our Nutrition Tool, that contain aspartic acid. It's sorted from the food with the most amount to the food with the least amount.
You can find out the nutrient content of any food by clicking on its name.
If you want a shorter list we recommend you check out our top ranked list for foods that contain aspartic acid
If you want to learn more about aspartic acid we recommend you check out our article named: What Is Aspartic Acid & What Foods Can I Find It In?
You can also search for a specific food or nutrient through our Search Page.
Table of Contents
List of foods (1 - 300) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
1 | 10.2 g | 2.9 g | |
2 | (Potassium Type) | 10.2 g | 2.9 g |
3 | (Stabilized, Glucose Reduced) | 9.1 g | 2.6 g |
4 | 8.3 g | 2.3 g | |
5 | (Powder, Stabilized, Glucose Reduced) | 7.3 g | 2.1 g |
6 | (Produced By Acid Wash) | 7.3 g | 2.1 g |
7 | (Produced By Alcohol Extraction) | 7.3 g | 2.1 g |
8 | (Oogruk, Meat, Alaska Native) | 6.9 g | 2 g |
9 | (Flakes, Stabilized, Glucose Reduced) | 6.8 g | 1.9 g |
10 | 6.6 g | 1.9 g | |
11 | (Dried & Salted Fish) | 6.4 g | 1.8 g |
12 | (Defatted) | 6.4 g | 1.8 g |
13 | (Alaska Native) | 5.8 g | 1.7 g |
14 | (Seaweed) | 5.8 g | 1.6 g |
15 | (Fish, Alaska Native) | 5.7 g | 1.6 g |
16 | (Defatted) | 5.7 g | 1.6 g |
17 | (Low Fat, Glandless, Seeds) | 5.4 g | 1.5 g |
18 | (Partially Defatted, Glandless, Seeds) | 5.3 g | 1.5 g |
19 | (Koyadofu, Prepared With Calcium Sulfate) | 5.3 g | 1.5 g |
20 | (Koyadofu) | 5.3 g | 1.5 g |
21 | (Dry Powder) | 5.3 g | 1.5 g |
22 | (Oogruk, Meat, Alaska Native) | 5.2 g | 1.5 g |
23 | (Partially Defatted, Seeds) | 5.2 g | 1.5 g |
24 | (Mollusks, Unspecified, Moist Heat) | 5.1 g | 1.5 g |
25 | (Mature Seeds) | 5.1 g | 1.4 g |
26 | 5 g | 1.4 g | |
27 | (Mature Seeds) | 5 g | 1.4 g |
28 | (Defatted) | 5 g | 1.4 g |
29 | (Alaska Native) | 4.8 g | 1.4 g |
30 | (Stabilized, Glucose Reduced) | 4.8 g | 1.4 g |
31 | 4.7 g | 1.3 g | |
32 | (Low-Fat, Seeds) | 4.7 g | 1.3 g |
33 | (Plain) | 4.5 g | 1.3 g |
34 | (Partially Defatted, Glandless, Seeds) | 4.5 g | 1.3 g |
35 | (Mature Seeds, No Salt Added) | 4.4 g | 1.3 g |
36 | (Mature Seeds, Salted) | 4.4 g | 1.3 g |
37 | (Full-Fat) | 4.4 g | 1.2 g |
38 | (Barbecue-Flavor) | 4.3 g | 1.2 g |
39 | (Baker's, Active Dry, Leavening Agents) | 4.2 g | 1.2 g |
40 | (Low Fat) | 4.1 g | 1.2 g |
41 | (Partially Defatted, Seeds) | 4 g | 1.1 g |
42 | (Mature Seeds) | 3.9 g | 1.1 g |
43 | (With Aspartame, Dry Mix, Reduced Calorie, Added Phosphorus, Potassium, Sodium, Vitamin C) | 3.8 g | 1.1 g |
44 | (With Aspartame, Dry Mix, Reduced Calorie, No Added Sodium) | 3.8 g | 1.1 g |
45 | (Full-Fat) | 3.8 g | 1.1 g |
46 | (Partially Defatted, Seeds) | 3.7 g | 1.1 g |
47 | (Hulled, Seeds) | 3.7 g | 1 g |
48 | (Pork) | 3.7 g | 1 g |
49 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3.6 g | 1 g |
50 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3.6 g | 1 g |
51 | (Roasted, Glandless, Seeds) | 3.6 g | 1 g |
52 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3.6 g | 1 g |
53 | (Beef Inside Skirt, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3.5 g | 1 g |
54 | (Reduced Sodium, Pork, Pan-Fried Or Roasted) | 3.5 g | 986.6 mg |
55 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 3.5 g | 980.9 mg |
56 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 3.4 g | 975.2 mg |
57 | (Beef Loin, Grade: Select, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat) | 3.4 g | 969.6 mg |
58 | (With Salt) | 3.4 g | 969.6 mg |
59 | (Without Salt) | 3.4 g | 969.6 mg |
60 | (Beef Loin, Grade: Select, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat) | 3.4 g | 966.7 mg |
61 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3.4 g | 963.9 mg |
62 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3.4 g | 961 mg |
63 | (Beef Rib, Grade: Select, Bone-In, Meat Only, Trimmed To 0" Fat) | 3.4 g | 958.2 mg |
64 | (Pork) | 3.4 g | 952.5 mg |
65 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 3.4 g | 949.7 mg |
66 | (Beef Lip Off, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3.3 g | 946.9 mg |
67 | (Beef Lip-On, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 3.3 g | 946.9 mg |
68 | 3.3 g | 938.4 mg | |
69 | (Beef Lip-On, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 3.3 g | 938.4 mg |
70 | (Game Meat, Meat Only) | 3.3 g | 935.5 mg |
71 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 3.3 g | 935.5 mg |
72 | (Beef Round, Grade: Select, Meat Only, Trimmed To 0" Fat) | 3.3 g | 935.5 mg |
73 | (Beef Outside Skirt, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3.3 g | 935.5 mg |
74 | (With Salt) | 3.3 g | 935.5 mg |
75 | (Without Salt) | 3.3 g | 935.5 mg |
76 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 3.3 g | 932.7 mg |
77 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 3.3 g | 929.9 mg |
78 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 3.3 g | 927 mg |
79 | (With Salt, All Types) | 3.3 g | 927 mg |
80 | (Without Salt, All Types) | 3.3 g | 927 mg |
81 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3.3 g | 927 mg |
82 | (Sockeye, Alaska Native, Fish) | 3.3 g | 924.2 mg |
83 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 3.3 g | 921.4 mg |
84 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 3.3 g | 921.4 mg |
85 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 3.3 g | 921.4 mg |
86 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 3.2 g | 918.5 mg |
87 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3.2 g | 918.5 mg |
88 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3.2 g | 918.5 mg |
89 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 3.2 g | 915.7 mg |
90 | (Game Meat) | 3.2 g | 915.7 mg |
91 | (Beef Bone-In Lip-On, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 3.2 g | 912.9 mg |
92 | (Salted) | 3.2 g | 910 mg |
93 | (Pork, Pre-Sliced) | 3.2 g | 907.2 mg |
94 | (Mixed Species, Fish) | 3.2 g | 907.2 mg |
95 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3.2 g | 904.3 mg |
96 | 3.2 g | 904.3 mg | |
97 | (Mature Seeds) | 3.2 g | 904.3 mg |
98 | (Beef Round, Grade: Select, Meat Only, Trimmed To 0" Fat) | 3.2 g | 901.5 mg |
99 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3.2 g | 901.5 mg |
100 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3.2 g | 901.5 mg |
101 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3.2 g | 901.5 mg |
102 | (Top Round, Meat Only) | 3.2 g | 898.7 mg |
103 | (Beef Inside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 3.2 g | 898.7 mg |
104 | (Dried, Spices) | 3.2 g | 898.7 mg |
105 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 3.2 g | 895.8 mg |
106 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 3.2 g | 895.8 mg |
107 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 3.2 g | 895.8 mg |
108 | (Beef Short Loin, Grade: Select, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 3.2 g | 895.8 mg |
109 | (With Salt) | 3.2 g | 895.8 mg |
110 | (Without Salt) | 3.2 g | 895.8 mg |
111 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 3.2 g | 893 mg |
112 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 3.2 g | 893 mg |
113 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3.2 g | 893 mg |
114 | (All Types) | 3.2 g | 893 mg |
115 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 3.1 g | 890.2 mg |
116 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 3.1 g | 890.2 mg |
117 | 3.1 g | 890.2 mg | |
118 | (Beef Short Loin, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 3.1 g | 890.2 mg |
119 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 3.1 g | 887.3 mg |
120 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 3.1 g | 887.3 mg |
121 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 3.1 g | 887.3 mg |
122 | (Mollusks, Mixed Species, Moist Heat) | 3.1 g | 887.3 mg |
123 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 3.1 g | 884.5 mg |
124 | (Shoulder Clod, Meat Only, Game Meat) | 3.1 g | 884.5 mg |
125 | (Top Round, Meat & Fat) | 3.1 g | 884.5 mg |
126 | (Beef Loin, Grade: All, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat) | 3.1 g | 884.5 mg |
127 | (Navajo) | 3.1 g | 884.5 mg |
128 | (Beef Bone-In Lip-On, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 3.1 g | 884.5 mg |
129 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 3.1 g | 881.7 mg |
130 | (Beef Round, Grade: All, Meat Only, Trimmed To 0" Fat) | 3.1 g | 878.8 mg |
131 | (Dried, Nuts) | 3.1 g | 878.8 mg |
132 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 3.1 g | 878.8 mg |
133 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3.1 g | 878.8 mg |
134 | (Beef, Grade: Select, Meat Only, Trimmed To 0" Fat) | 3.1 g | 876 mg |
135 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 3.1 g | 876 mg |
136 | (Without Skin & Bones, Drained Solids, Fish) | 3.1 g | 876 mg |
137 | (Fish) | 3.1 g | 876 mg |
138 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 3.1 g | 876 mg |
139 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 3.1 g | 876 mg |
140 | (Meat Only) | 3.1 g | 873.2 mg |
141 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 3.1 g | 873.2 mg |
142 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 3.1 g | 873.2 mg |
143 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 3.1 g | 870.3 mg |
144 | (Beef Loin, Grade: All, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat) | 3.1 g | 870.3 mg |
145 | 3.1 g | 870.3 mg | |
146 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3.1 g | 870.3 mg |
147 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 3.1 g | 867.5 mg |
148 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 3.1 g | 867.5 mg |
149 | (Without Skin & Bones, Drained Solids) | 3.1 g | 867.5 mg |
150 | (Cured Beef) | 3.1 g | 867.5 mg |
151 | 3.1 g | 867.5 mg | |
152 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 3.1 g | 867.5 mg |
153 | (Fat Free) | 3.1 g | 867.5 mg |
154 | (Mature Seeds) | 3.1 g | 867.5 mg |
155 | 3.1 g | 867.5 mg | |
156 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 3.1 g | 867.5 mg |
157 | (With Salt, Smooth Style, Includes USDA Food Distr. Program) | 3.1 g | 864.7 mg |
158 | (Without Salt, Smooth Style) | 3.1 g | 864.7 mg |
159 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 3 g | 861.8 mg |
160 | (Beef, Grade: Select, Meat Only, Trimmed To 0" Fat) | 3 g | 861.8 mg |
161 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3 g | 861.8 mg |
162 | (Grade: Select, Meat Only, Trimmed To 0" Fat) | 3 g | 861.8 mg |
163 | (Mixed Species, Fish) | 3 g | 861.8 mg |
164 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 3 g | 861.8 mg |
165 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 3 g | 859 mg |
166 | (Formulated Bar, Caramel Nut Rush) | 3 g | 859 mg |
167 | (Dried, Spices) | 3 g | 856.2 mg |
168 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 3 g | 856.2 mg |
169 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 3 g | 856.2 mg |
170 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 3 g | 856.2 mg |
171 | (Boneless, Skinless, Meat Only, Chicken) | 3 g | 856.2 mg |
172 | (Meat Only, Cubed For Stew) | 3 g | 856.2 mg |
173 | (Chicken) | 3 g | 856.2 mg |
174 | (Smooth, Includes USDA Food Distr. Program) | 3 g | 856.2 mg |
175 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 3 g | 853.3 mg |
176 | (Australian Imported, Trimmed To 1/8" Fat, Meat Only) | 3 g | 853.3 mg |
177 | (Free Range, Shoshone Bannock) | 3 g | 853.3 mg |
178 | (With Skin, Fish, Alaska Native) | 3 g | 853.3 mg |
179 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 3 g | 853.3 mg |
180 | (Beef Inside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3 g | 853.3 mg |
181 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 3 g | 853.3 mg |
182 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 3 g | 853.3 mg |
183 | (With Salt, Chunk Style) | 3 g | 853.3 mg |
184 | (Without Salt, Chunk Style) | 3 g | 853.3 mg |
185 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3 g | 853.3 mg |
186 | (Beef Rib, Grade: All, Bone-In, Meat Only, Trimmed To 0" Fat) | 3 g | 850.5 mg |
187 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 3 g | 850.5 mg |
188 | (Meat Only, New Zealand Imported, Whole, Arm & Blade) | 3 g | 850.5 mg |
189 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 3 g | 847.7 mg |
190 | (Beef, Grade: Choice, Meat & Fat) | 3 g | 847.7 mg |
191 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 3 g | 847.7 mg |
192 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 3 g | 844.8 mg |
193 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 3 g | 844.8 mg |
194 | (Beef, Grade: All, Meat & Fat) | 3 g | 844.8 mg |
195 | (Beef Loin, Grade: All, Bottom Sirloin Butt, Meat & Fat, Trimmed To 0" Fat) | 3 g | 844.8 mg |
196 | (Grade: All, Meat Only, Trimmed To 0" Fat) | 3 g | 844.8 mg |
197 | (Canned In Oil, Drained Solids) | 3 g | 844.8 mg |
198 | (Without Salt, Canned In Oil, Drained Solids) | 3 g | 844.8 mg |
199 | (Meat Only, Chicken) | 3 g | 844.8 mg |
200 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 3 g | 844.8 mg |
201 | 3 g | 844.8 mg | |
202 | (Beef Lip-On, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 3 g | 844.8 mg |
203 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3 g | 844.8 mg |
204 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 3 g | 842 mg |
205 | (Beef, Grade: Select, Meat & Fat) | 3 g | 842 mg |
206 | (Meat Only) | 3 g | 842 mg |
207 | (Beef Inside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 3 g | 842 mg |
208 | (Beef Short Loin, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 3 g | 842 mg |
209 | (Beef Lip Off, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 3 g | 842 mg |
210 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 3 g | 842 mg |
211 | (Composite Of Cuts, Game Meat) | 3 g | 842 mg |
212 | 3 g | 842 mg | |
213 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3 g | 839.1 mg |
214 | (Meat Only, Trimmed To 1/4" Fat, Cubed For Stew Or Kabob, Leg & Shoulder) | 3 g | 839.1 mg |
215 | (European, Canned In Oil, Drained Solids) | 3 g | 839.1 mg |
216 | (Dried, Seeds) | 3 g | 839.1 mg |
217 | (Game Meat) | 3 g | 839.1 mg |
218 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3 g | 839.1 mg |
219 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3 g | 836.3 mg |
220 | (Meat Only, Game Meat) | 3 g | 836.3 mg |
221 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3 g | 836.3 mg |
222 | (Beef Lip-On, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 3 g | 836.3 mg |
223 | (Mature Seeds) | 3 g | 836.3 mg |
224 | (Mature Seeds) | 3 g | 836.3 mg |
225 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3 g | 836.3 mg |
226 | (Oogruk, Meat, In Oil, Alaska Native) | 2.9 g | 833.5 mg |
227 | (Boneless, Loin, Meat Only) | 2.9 g | 833.5 mg |
228 | (Asparagus Beans, Mature Seeds) | 2.9 g | 833.5 mg |
229 | (Light Meat, Meat Only) | 2.9 g | 833.5 mg |
230 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.9 g | 830.6 mg |
231 | (Beef, Grade: All, Meat Only, Trimmed To 1/4" Fat) | 2.9 g | 830.6 mg |
232 | (Meat Only) | 2.9 g | 830.6 mg |
233 | 2.9 g | 830.6 mg | |
234 | (Beef Loin, Grade: Select, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.9 g | 830.6 mg |
235 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 827.8 mg |
236 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.9 g | 827.8 mg |
237 | (Light Meat, Meat Only, Chicken) | 2.9 g | 827.8 mg |
238 | (Beef Outside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 827.8 mg |
239 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 827.8 mg |
240 | (Roasted, With Salt Added, Seeds) | 2.9 g | 827.8 mg |
241 | (Roasted, Without Salt, Seeds) | 2.9 g | 827.8 mg |
242 | (Fava Beans, Mature Seeds) | 2.9 g | 827.8 mg |
243 | (Boneless, Meat & Fat) | 2.9 g | 825 mg |
244 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 825 mg |
245 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.9 g | 825 mg |
246 | (Beef Loin, Grade: Choice, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 825 mg |
247 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 825 mg |
248 | (Loin, Meat Only, Bone-In) | 2.9 g | 822.1 mg |
249 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 822.1 mg |
250 | (Meat Only) | 2.9 g | 822.1 mg |
251 | (Whole, Arm & Blade, Meat Only) | 2.9 g | 822.1 mg |
252 | (Meat & Fat) | 2.9 g | 822.1 mg |
253 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.9 g | 822.1 mg |
254 | (Drained Solids, Fish) | 2.9 g | 822.1 mg |
255 | (Free Range, Shoshone Bannock) | 2.9 g | 822.1 mg |
256 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 822.1 mg |
257 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 819.3 mg |
258 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.9 g | 819.3 mg |
259 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 819.3 mg |
260 | (Grade: Choice, Whole, Arm & Blade, Meat Only, Trimmed To 1/4" Fat) | 2.9 g | 819.3 mg |
261 | 2.9 g | 819.3 mg | |
262 | (With Salt, All Types) | 2.9 g | 819.3 mg |
263 | (Without Salt, All Types) | 2.9 g | 819.3 mg |
264 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.9 g | 819.3 mg |
265 | (Beef Bone-In Lip-On, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.9 g | 819.3 mg |
266 | (Oil Roasted, With Peanuts, Nuts) | 2.9 g | 819.3 mg |
267 | (With Peanuts, Lightly Salted) | 2.9 g | 819.3 mg |
268 | (With Peanuts) | 2.9 g | 819.3 mg |
269 | (Family Style Restaurant) | 2.9 g | 819.3 mg |
270 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.9 g | 816.5 mg |
271 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 816.5 mg |
272 | (Meat Only, Game Meat) | 2.9 g | 816.5 mg |
273 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.9 g | 816.5 mg |
274 | (Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.9 g | 816.5 mg |
275 | (Mollusks, Moist Heat) | 2.9 g | 816.5 mg |
276 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.9 g | 816.5 mg |
277 | (Beef Loin, Grade: Choice, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.9 g | 816.5 mg |
278 | (Mature Seeds) | 2.9 g | 816.5 mg |
279 | (Boneless, Skinless, Meat Only, Chicken) | 2.9 g | 813.6 mg |
280 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.9 g | 810.8 mg |
281 | (Boneless, Loin, Meat Only) | 2.9 g | 810.8 mg |
282 | (Beef Round, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 2.9 g | 810.8 mg |
283 | 2.9 g | 810.8 mg | |
284 | (Beef Inside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.9 g | 810.8 mg |
285 | (Top Round, Not Breaded, Meat Only) | 2.9 g | 810.8 mg |
286 | (Beef Bone-In Lip-On, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.9 g | 810.8 mg |
287 | (High-Fat, Seeds) | 2.9 g | 810.8 mg |
288 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 808 mg |
289 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 808 mg |
290 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2.9 g | 808 mg |
291 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.9 g | 808 mg |
292 | (Beef Short Loin, Grade: All, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 2.9 g | 808 mg |
293 | (96% Lean / 4% Fat) | 2.9 g | 808 mg |
294 | (Boneless, Loin, Meat Only) | 2.9 g | 808 mg |
295 | (Spices) | 2.9 g | 808 mg |
296 | (All Types, Mature Seeds) | 2.9 g | 808 mg |
297 | (Retail Parts, Meat Only) | 2.9 g | 808 mg |
298 | (Buffalo, Free Range, Shoshone Bannock) | 2.8 g | 805.1 mg |
299 | 2.8 g | 805.1 mg | |
300 | (Blackeyes, Crowder, Southern, Mature Seeds) | 2.8 g | 805.1 mg |
Aspartic Acid supplements available online
Here's a few supplements available through Amazon that contain aspartic acid. Please click on the image or the link below for further details (#ad).
Showing top 3 of less than a hundred products available. Follow this link to explore the rest on Amazon (#ad).
List of foods (301 - 600) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
301 | (Meat Only) | 2.8 g | 805.1 mg |
302 | (Composite Of Cuts, Game Meat) | 2.8 g | 805.1 mg |
303 | (Boneless, Loin, Meat Only) | 2.8 g | 805.1 mg |
304 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.8 g | 805.1 mg |
305 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.8 g | 802.3 mg |
306 | (Young Duckling, Bone In, Meat Only, Cooked Without Skin, Domesticated Duck) | 2.8 g | 802.3 mg |
307 | (Meat & Skin, Flour, Chicken) | 2.8 g | 802.3 mg |
308 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.8 g | 802.3 mg |
309 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.8 g | 799.5 mg |
310 | (Loin, Meat Only, Bone-In) | 2.8 g | 799.5 mg |
311 | (Meat Only) | 2.8 g | 799.5 mg |
312 | 2.8 g | 799.5 mg | |
313 | (Loin, Meat Only) | 2.8 g | 799.5 mg |
314 | (Mature Seeds) | 2.8 g | 799.5 mg |
315 | (Mature Seeds) | 2.8 g | 799.5 mg |
316 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.8 g | 796.6 mg |
317 | (Small End Ribs 10-12, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.8 g | 796.6 mg |
318 | (Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.8 g | 796.6 mg |
319 | (Fish) | 2.8 g | 796.6 mg |
320 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.8 g | 796.6 mg |
321 | (Shortribs, Grade: Choice, Meat Only) | 2.8 g | 793.8 mg |
322 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.8 g | 793.8 mg |
323 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.8 g | 793.8 mg |
324 | (Meat & Fat) | 2.8 g | 793.8 mg |
325 | (Fat Free, Patties) | 2.8 g | 793.8 mg |
326 | (Beef, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.8 g | 793.8 mg |
327 | (Moist Heat, Wild Fish) | 2.8 g | 793.8 mg |
328 | (Beef Outside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.8 g | 793.8 mg |
329 | (With Skin, Fish, Alaska Native) | 2.8 g | 793.8 mg |
330 | (Beef, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.8 g | 793.8 mg |
331 | (Game Meat) | 2.8 g | 793.8 mg |
332 | (Beef Lip-On, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.8 g | 793.8 mg |
333 | (Beef Rib, Grade: Choice, Bone-In, Meat Only, Trimmed To 0" Fat) | 2.8 g | 791 mg |
334 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.8 g | 791 mg |
335 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.8 g | 791 mg |
336 | (Beef Inside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.8 g | 791 mg |
337 | (Sockeye, Fish, Alaska Native) | 2.8 g | 791 mg |
338 | (Game Meat) | 2.8 g | 791 mg |
339 | (Retail Parts, Meat Only) | 2.8 g | 791 mg |
340 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.8 g | 788.1 mg |
341 | (Fore & Hind, Meat Only) | 2.8 g | 788.1 mg |
342 | (Beef Round, Grade: Select, Steak, Meat & Fat, Trimmed To 1/8" Fat) | 2.8 g | 788.1 mg |
343 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.8 g | 788.1 mg |
344 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.8 g | 788.1 mg |
345 | (Beef Loin, Grade: All, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.8 g | 788.1 mg |
346 | (Roman, Mature Seeds) | 2.8 g | 788.1 mg |
347 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.8 g | 785.3 mg |
348 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.8 g | 785.3 mg |
349 | (Whole, Arm & Blade, Meat & Fat) | 2.8 g | 785.3 mg |
350 | (Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.8 g | 785.3 mg |
351 | (Skinless, Boneless, Meat Only, With Added Solution, Chicken) | 2.8 g | 785.3 mg |
352 | (Mature Seeds) | 2.8 g | 785.3 mg |
353 | (Game Meat) | 2.8 g | 785.3 mg |
354 | (Boneless, Loin, Meat & Fat) | 2.8 g | 785.3 mg |
355 | (Game Meat) | 2.8 g | 785.3 mg |
356 | (All Classes, Meat & Skin) | 2.8 g | 785.3 mg |
357 | (Top Round, 1n Steak, Meat Only, Game Meat) | 2.8 g | 782.4 mg |
358 | (Loin, Meat & Fat) | 2.8 g | 782.4 mg |
359 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.8 g | 782.4 mg |
360 | (Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.8 g | 782.4 mg |
361 | (Beef Short Loin, Grade: Choice, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 2.8 g | 782.4 mg |
362 | (Loin, Meat Only, Bone-In) | 2.8 g | 782.4 mg |
363 | (Pink Or Red) | 2.8 g | 782.4 mg |
364 | (Mature Seeds) | 2.8 g | 782.4 mg |
365 | (Meat Only, Chicken) | 2.8 g | 782.4 mg |
366 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.8 g | 782.4 mg |
367 | (Dried, Seeds) | 2.8 g | 782.4 mg |
368 | (Blanched, Nuts) | 2.8 g | 779.6 mg |
369 | (96% Lean / 4% Fat, Crumbles) | 2.8 g | 779.6 mg |
370 | 2.8 g | 779.6 mg | |
371 | (Meat Only, Composite Of Trimmed Retail Cuts) | 2.8 g | 779.6 mg |
372 | (Beef Loin, Grade: Choice, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.8 g | 779.6 mg |
373 | (Top Round, Leg, Cap Off, Boneless) | 2.8 g | 779.6 mg |
374 | (Boneless, Loin, Meat & Fat) | 2.8 g | 779.6 mg |
375 | (Light Meat, Meat Only, Chicken) | 2.8 g | 779.6 mg |
376 | (Game Meat) | 2.8 g | 779.6 mg |
377 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.7 g | 776.8 mg |
378 | (Variety Meats & By-Products) | 2.7 g | 776.8 mg |
379 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.7 g | 776.8 mg |
380 | (Meat Only, Game Meat) | 2.7 g | 776.8 mg |
381 | (Loin, Meat Only, Bone-In) | 2.7 g | 776.8 mg |
382 | (Drained Solids, Fish) | 2.7 g | 776.8 mg |
383 | (Beef Lip Off, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.7 g | 776.8 mg |
384 | (Beef Lip-On, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 776.8 mg |
385 | (With Added Vitamin A & Vitamin D, Regular, Dry) | 2.7 g | 776.8 mg |
386 | (Without Added Vitamin A & Vitamin D, Regular, Dry) | 2.7 g | 776.8 mg |
387 | (Top Round, Not Breaded, Meat & Fat) | 2.7 g | 776.8 mg |
388 | (Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.7 g | 776.8 mg |
389 | (Oil Roasted, Lightly Salted, Nuts) | 2.7 g | 773.9 mg |
390 | (Oil Roasted, With Salt Added, Nuts) | 2.7 g | 773.9 mg |
391 | (Oil Roasted, Without Salt Added, Nuts) | 2.7 g | 773.9 mg |
392 | (Boneless, Loin, Meat & Fat) | 2.7 g | 773.9 mg |
393 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2.7 g | 773.9 mg |
394 | (Boneless, Loin, Meat Only) | 2.7 g | 773.9 mg |
395 | (Beef Small End Ribs 10- 12, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.7 g | 773.9 mg |
396 | (Meat Only, Composite Of Trimmed Retail Cuts, Loin & Shoulder Blade) | 2.7 g | 773.9 mg |
397 | (Crustaceans, Mixed Species, Moist Heat) | 2.7 g | 773.9 mg |
398 | (Mixed Species, Fish) | 2.7 g | 773.9 mg |
399 | (Boneless, Loin, Meat Only) | 2.7 g | 773.9 mg |
400 | (Loin, Meat Only, Bone-In) | 2.7 g | 773.9 mg |
401 | (Meat Only, Leg, Ham, Whole) | 2.7 g | 773.9 mg |
402 | (Beef Bone-In Lip-On, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 773.9 mg |
403 | (Loin, Meat Only, Bone-In) | 2.7 g | 771.1 mg |
404 | (Fore & Hind, Meat & Fat) | 2.7 g | 771.1 mg |
405 | 2.7 g | 771.1 mg | |
406 | (Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 771.1 mg |
407 | (Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.7 g | 771.1 mg |
408 | (Canned In Oil, Drained Solids) | 2.7 g | 771.1 mg |
409 | (Without Salt, Canned In Oil, Drained Solids) | 2.7 g | 771.1 mg |
410 | (Australian Imported, Frenched, Denuded, Meat Only, Trimmed To 0" Fat, Bone-In) | 2.7 g | 771.1 mg |
411 | (Beef Outside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.7 g | 771.1 mg |
412 | (Beef Bone-In Lip-On, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 771.1 mg |
413 | (Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.7 g | 771.1 mg |
414 | 2.7 g | 771.1 mg | |
415 | (Mature Seeds) | 2.7 g | 771.1 mg |
416 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.7 g | 771.1 mg |
417 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.7 g | 771.1 mg |
418 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.7 g | 771.1 mg |
419 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 771.1 mg |
420 | (Loin, Meat Only, Bone-In) | 2.7 g | 771.1 mg |
421 | (Meat & Skin) | 2.7 g | 771.1 mg |
422 | (Loin, Meat Only) | 2.7 g | 768.3 mg |
423 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.7 g | 768.3 mg |
424 | 2.7 g | 768.3 mg | |
425 | 2.7 g | 768.3 mg | |
426 | (Spices) | 2.7 g | 768.3 mg |
427 | (Meat Only, Chicken) | 2.7 g | 768.3 mg |
428 | (Meat Only, Chicken) | 2.7 g | 768.3 mg |
429 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 768.3 mg |
430 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.7 g | 768.3 mg |
431 | (Meat Only) | 2.7 g | 768.3 mg |
432 | (Loin, Meat & Fat, Bone-In) | 2.7 g | 765.4 mg |
433 | (Meat & Fat, Pork) | 2.7 g | 765.4 mg |
434 | (Variety Meats & By-Products) | 2.7 g | 765.4 mg |
435 | (Meat & Fat) | 2.7 g | 765.4 mg |
436 | (Meat & Fat) | 2.7 g | 765.4 mg |
437 | (Boneless, Loin, Meat Only) | 2.7 g | 765.4 mg |
438 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.7 g | 765.4 mg |
439 | 2.7 g | 765.4 mg | |
440 | (Fish) | 2.7 g | 765.4 mg |
441 | (With Added Solution Braised, Shoulder, Blade, Meat Only) | 2.7 g | 765.4 mg |
442 | (Light Meat, Meat & Skin, Flour, Chicken) | 2.7 g | 765.4 mg |
443 | (Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.7 g | 765.4 mg |
444 | (Loin, Meat Only, Bone-In) | 2.7 g | 765.4 mg |
445 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.7 g | 765.4 mg |
446 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.7 g | 765.4 mg |
447 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 765.4 mg |
448 | (Meat Only, Leg, Ham, Rump Half) | 2.7 g | 765.4 mg |
449 | (Loin, Meat Only, Bone-In) | 2.7 g | 765.4 mg |
450 | (Retail Parts, Meat Only) | 2.7 g | 765.4 mg |
451 | (All Classes, Meat & Skin) | 2.7 g | 765.4 mg |
452 | (Variety Meats & By-Products) | 2.7 g | 762.6 mg |
453 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.7 g | 762.6 mg |
454 | (Boneless, Loin, Meat Only) | 2.7 g | 762.6 mg |
455 | (Variety Meats & By-Products) | 2.7 g | 762.6 mg |
456 | (Small End Ribs 10-12, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 762.6 mg |
457 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 762.6 mg |
458 | (Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.7 g | 762.6 mg |
459 | (Mixed Species, Fish) | 2.7 g | 762.6 mg |
460 | (Meat Only, Chicken) | 2.7 g | 762.6 mg |
461 | (Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.7 g | 762.6 mg |
462 | (Beef Loin, Grade: Select, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.7 g | 762.6 mg |
463 | (Dry, Calcium Reduced) | 2.7 g | 762.6 mg |
464 | (Beef Loin, Grade: Select, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat) | 2.7 g | 762.6 mg |
465 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 2.7 g | 759.8 mg |
466 | (Small End Ribs 10-12, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.7 g | 759.8 mg |
467 | (Boneless, Loin, Meat Only) | 2.7 g | 759.8 mg |
468 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 759.8 mg |
469 | (Boneless, Young Duckling, Meat Only, Cooked Without Skin, Domesticated Duck) | 2.7 g | 759.8 mg |
470 | (Bones Removed, Fish, Alaska Native) | 2.7 g | 759.8 mg |
471 | (Beef Short Loin, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 759.8 mg |
472 | (Meat Only, Leg, Ham, Shank Half) | 2.7 g | 759.8 mg |
473 | (Game Meat) | 2.7 g | 759.8 mg |
474 | (Grade: Select, Meat Only, Trimmed To 1/4" Fat) | 2.7 g | 756.9 mg |
475 | (Beef Short Loin, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 756.9 mg |
476 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.7 g | 756.9 mg |
477 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 756.9 mg |
478 | 2.7 g | 756.9 mg | |
479 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.7 g | 756.9 mg |
480 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.7 g | 756.9 mg |
481 | (Loin, Meat Only, Bone-In) | 2.7 g | 756.9 mg |
482 | (Boneless, Loin, Meat Only) | 2.7 g | 756.9 mg |
483 | (Skinless, Boneless, Meat Only, With Added Solution, Chicken) | 2.7 g | 754.1 mg |
484 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.7 g | 754.1 mg |
485 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.7 g | 754.1 mg |
486 | (Boneless, Loin, Meat & Fat) | 2.7 g | 754.1 mg |
487 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2.7 g | 754.1 mg |
488 | (Beef Plate, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.7 g | 754.1 mg |
489 | (Boneless, Meat & Fat) | 2.7 g | 754.1 mg |
490 | (Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 754.1 mg |
491 | (Mollusks, Mixed Species, Drained Solids) | 2.7 g | 754.1 mg |
492 | 2.7 g | 754.1 mg | |
493 | (Fish) | 2.7 g | 754.1 mg |
494 | (Fish) | 2.7 g | 754.1 mg |
495 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.7 g | 754.1 mg |
496 | (With Added Vitamin A & Vitamin D, Dry) | 2.7 g | 754.1 mg |
497 | (Without Added Vitamin A & Vitamin D, Dry) | 2.7 g | 754.1 mg |
498 | (Thin Seeded, Mature Seeds) | 2.7 g | 754.1 mg |
499 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.7 g | 754.1 mg |
500 | (Mature Seeds) | 2.7 g | 754.1 mg |
501 | (Meat & Skin, Chicken) | 2.7 g | 754.1 mg |
502 | (Meat Only, Whole) | 2.7 g | 754.1 mg |
503 | (Boneless, Loin, Meat Only) | 2.7 g | 754.1 mg |
504 | (Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.7 g | 754.1 mg |
505 | (Retail Parts, Meat & Skin) | 2.7 g | 754.1 mg |
506 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.7 g | 751.3 mg |
507 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.7 g | 751.3 mg |
508 | (Meat Only, Whole) | 2.7 g | 751.3 mg |
509 | (Meat Only, Whole) | 2.7 g | 751.3 mg |
510 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.7 g | 751.3 mg |
511 | (Corned Beef) | 2.7 g | 751.3 mg |
512 | 2.7 g | 751.3 mg | |
513 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.7 g | 751.3 mg |
514 | (97% Lean Meat / 3% Fat) | 2.7 g | 751.3 mg |
515 | (Alaska Native, Silver, Fish) | 2.7 g | 751.3 mg |
516 | (Nuts) | 2.6 g | 748.4 mg |
517 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 748.4 mg |
518 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 748.4 mg |
519 | (Loin, Meat & Fat, Bone-In) | 2.6 g | 748.4 mg |
520 | (Variety Meats & By-Products) | 2.6 g | 748.4 mg |
521 | (1n Steak, Loin, Meat Only, Game Meat) | 2.6 g | 748.4 mg |
522 | (Boneless, Loin, Meat & Fat) | 2.6 g | 748.4 mg |
523 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2.6 g | 748.4 mg |
524 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.6 g | 748.4 mg |
525 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.6 g | 748.4 mg |
526 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 748.4 mg |
527 | (Rotisserie, Original Seasoning, Meat Only, Chicken) | 2.6 g | 748.4 mg |
528 | (Fish) | 2.6 g | 748.4 mg |
529 | (Mixed Species, Fish) | 2.6 g | 748.4 mg |
530 | (Meat Only, Chicken) | 2.6 g | 748.4 mg |
531 | (Australian Imported, Frenched, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 2.6 g | 748.4 mg |
532 | (Beef Outside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 748.4 mg |
533 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.6 g | 748.4 mg |
534 | (Mature Seeds, Includes Foods For Usda's Food Distribution Program) | 2.6 g | 748.4 mg |
535 | (Beef Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.6 g | 745.6 mg |
536 | 2.6 g | 745.6 mg | |
537 | (Fish) | 2.6 g | 745.6 mg |
538 | 2.6 g | 745.6 mg | |
539 | (Beef Lip Off, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 745.6 mg |
540 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.6 g | 745.6 mg |
541 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.6 g | 745.6 mg |
542 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 745.6 mg |
543 | (Meat Only, Pork, Center Slice, Country-Style) | 2.6 g | 745.6 mg |
544 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.6 g | 745.6 mg |
545 | (Game Meat) | 2.6 g | 745.6 mg |
546 | (Beef, Grade: All, Meat Only, Trimmed To 1/4" Fat) | 2.6 g | 745.6 mg |
547 | (Australian Imported, Trotter Off, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 2.6 g | 745.6 mg |
548 | (Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 745.6 mg |
549 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 745.6 mg |
550 | (Game Meat) | 2.6 g | 745.6 mg |
551 | (Dry Roasted, With Salt Added, Nuts) | 2.6 g | 742.8 mg |
552 | (Dry Roasted, Without Salt Added, Nuts) | 2.6 g | 742.8 mg |
553 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 742.8 mg |
554 | (Loin, Meat Only, Bone-In) | 2.6 g | 742.8 mg |
555 | (Whole, Boneless, Meat Only) | 2.6 g | 742.8 mg |
556 | (Loin, Meat Only, Bone-In) | 2.6 g | 742.8 mg |
557 | (Meat Only, Composite Of Trimmed Retail Cuts, Leg, Loin, & Shoulder) | 2.6 g | 742.8 mg |
558 | 2.6 g | 742.8 mg | |
559 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 742.8 mg |
560 | (Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.6 g | 742.8 mg |
561 | (Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 742.8 mg |
562 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 742.8 mg |
563 | (93% Lean, 7% Fat) | 2.6 g | 742.8 mg |
564 | (With Added Solution, Boneless, Loin, Meat Only) | 2.6 g | 742.8 mg |
565 | (95% Lean Meat / 5% Fat) | 2.6 g | 742.8 mg |
566 | (Beef Short Loin, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.6 g | 742.8 mg |
567 | (All Classes, Meat & Skin) | 2.6 g | 742.8 mg |
568 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 739.9 mg |
569 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 739.9 mg |
570 | (Beef, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.6 g | 739.9 mg |
571 | (Without Salt, Canned In Water, Drained Solids) | 2.6 g | 739.9 mg |
572 | 2.6 g | 739.9 mg | |
573 | (Mature Seeds) | 2.6 g | 739.9 mg |
574 | (Loin, Meat & Fat, Bone-In) | 2.6 g | 739.9 mg |
575 | (Variety Meats & By-Products) | 2.6 g | 737.1 mg |
576 | (Meat Only, Shoulder, Blade) | 2.6 g | 737.1 mg |
577 | (Meat & Fat) | 2.6 g | 737.1 mg |
578 | (Beef, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.6 g | 737.1 mg |
579 | (Beef, USDA Select, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 737.1 mg |
580 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.6 g | 737.1 mg |
581 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.6 g | 737.1 mg |
582 | (Tenderloin, Meat Only, Game Meat) | 2.6 g | 737.1 mg |
583 | (Loin, Meat Only, Game Meat) | 2.6 g | 737.1 mg |
584 | (Round, Meat Only, Game Meat) | 2.6 g | 737.1 mg |
585 | (Boneless, Loin, Meat Only) | 2.6 g | 737.1 mg |
586 | (Loin, Meat Only, Bone-In) | 2.6 g | 737.1 mg |
587 | (Boneless, Loin, Meat & Fat) | 2.6 g | 737.1 mg |
588 | (Beef Plate, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 737.1 mg |
589 | (Beef Short Loin, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.6 g | 737.1 mg |
590 | (Meat Only, New Zealand Imported, Composite Of Trimmed Retail Cuts) | 2.6 g | 737.1 mg |
591 | (Meat & Fat, Composite Of Trimmed Retail Cuts) | 2.6 g | 737.1 mg |
592 | 2.6 g | 737.1 mg | |
593 | 2.6 g | 737.1 mg | |
594 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.6 g | 737.1 mg |
595 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.6 g | 737.1 mg |
596 | (Boneless, Loin, Meat & Fat) | 2.6 g | 737.1 mg |
597 | (93% Lean Meat / 7% Fat) | 2.6 g | 737.1 mg |
598 | (Shredded) | 2.6 g | 737.1 mg |
599 | (Mature Seeds) | 2.6 g | 737.1 mg |
600 | (Beef Lip-On, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.6 g | 737.1 mg |
List of foods (601 - 900) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
601 | (Game Meat) | 2.6 g | 737.1 mg |
602 | (With Added Solution, Retail Parts, Meat Only) | 2.6 g | 737.1 mg |
603 | (Young Duckling, Bone In, Meat & Skin, Domesticated Duck) | 2.6 g | 737.1 mg |
604 | (Plain, Cereals Ready-To-Eat) | 2.6 g | 737.1 mg |
605 | (Loin, Meat & Fat) | 2.6 g | 734.3 mg |
606 | (Boneless, Loin, Meat Only) | 2.6 g | 734.3 mg |
607 | (Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade) | 2.6 g | 734.3 mg |
608 | (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 734.3 mg |
609 | (Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.6 g | 734.3 mg |
610 | (Atlantic & Pacific, Fish) | 2.6 g | 734.3 mg |
611 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.6 g | 734.3 mg |
612 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 734.3 mg |
613 | (Variety Meats & By-Products) | 2.6 g | 734.3 mg |
614 | (Beef Lip Off, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.6 g | 734.3 mg |
615 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.6 g | 734.3 mg |
616 | (Light Meat, Meat & Skin, Chicken) | 2.6 g | 734.3 mg |
617 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.6 g | 734.3 mg |
618 | (Boneless, Loin, Meat & Fat) | 2.6 g | 734.3 mg |
619 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 734.3 mg |
620 | (Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 1/8nfat) | 2.6 g | 731.4 mg |
621 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 731.4 mg |
622 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.6 g | 731.4 mg |
623 | (Tenderloin, Meat Only, Game Meat) | 2.6 g | 731.4 mg |
624 | (Meat Only, New Zealand Imported) | 2.6 g | 731.4 mg |
625 | (Boneless, Meat & Fat, Loin) | 2.6 g | 731.4 mg |
626 | (Rotisserie, Original Seasoning, Meat Only, Chicken) | 2.6 g | 731.4 mg |
627 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.6 g | 731.4 mg |
628 | (Loin, Meat & Fat, Bone-In) | 2.6 g | 731.4 mg |
629 | (Fish) | 2.6 g | 731.4 mg |
630 | (Beef Short Loin, Grade: Select, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 2.6 g | 731.4 mg |
631 | (Beef Round, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.6 g | 731.4 mg |
632 | (Meat Only, Chicken) | 2.6 g | 731.4 mg |
633 | (Meat & Skin, Chicken) | 2.6 g | 731.4 mg |
634 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 731.4 mg |
635 | (Boneless, Loin, Meat Only) | 2.6 g | 731.4 mg |
636 | (Fish) | 2.6 g | 731.4 mg |
637 | (Meat Only, Chicken) | 2.6 g | 731.4 mg |
638 | (Dry Mix, Corn & Soy Flours) | 2.6 g | 731.4 mg |
639 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.6 g | 728.6 mg |
640 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 728.6 mg |
641 | (Boneless, Meat & Fat) | 2.6 g | 728.6 mg |
642 | (Dark Meat, Meat Only, Chicken) | 2.6 g | 728.6 mg |
643 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.6 g | 728.6 mg |
644 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.6 g | 728.6 mg |
645 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.6 g | 728.6 mg |
646 | (Meat Only) | 2.6 g | 728.6 mg |
647 | (Boneless, Loin, Meat & Fat) | 2.6 g | 728.6 mg |
648 | (Boneless, Loin, Meat Only) | 2.6 g | 728.6 mg |
649 | (Mature Seeds) | 2.6 g | 728.6 mg |
650 | (Retail Parts, Meat & Skin) | 2.6 g | 728.6 mg |
651 | (All Classes) | 2.6 g | 728.6 mg |
652 | (Light Meat, Meat Only, Chicken) | 2.6 g | 728.6 mg |
653 | (Beef Rib, Grade: Select, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 725.7 mg |
654 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.6 g | 725.7 mg |
655 | (Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.6 g | 725.7 mg |
656 | (Small End Ribs 10-12, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.6 g | 725.7 mg |
657 | (Beef, USDA Choice, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 725.7 mg |
658 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 725.7 mg |
659 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 725.7 mg |
660 | 2.6 g | 725.7 mg | |
661 | (Beef Outside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 725.7 mg |
662 | (With Added Solution, Boneless, Loin, Meat & Fat) | 2.6 g | 725.7 mg |
663 | (90% Lean Meat / 10% Fat) | 2.6 g | 725.7 mg |
664 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.6 g | 725.7 mg |
665 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.6 g | 725.7 mg |
666 | (Mollusks, Unspecified) | 2.6 g | 725.7 mg |
667 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 725.7 mg |
668 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 725.7 mg |
669 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 725.7 mg |
670 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 725.7 mg |
671 | (Loin, Meat Only) | 2.6 g | 725.7 mg |
672 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 722.9 mg |
673 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.6 g | 722.9 mg |
674 | (Beef, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.6 g | 722.9 mg |
675 | (Beef Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 722.9 mg |
676 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 722.9 mg |
677 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.6 g | 722.9 mg |
678 | 2.6 g | 722.9 mg | |
679 | 2.6 g | 722.9 mg | |
680 | 2.6 g | 722.9 mg | |
681 | (Meat Only, Chicken) | 2.6 g | 722.9 mg |
682 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 722.9 mg |
683 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.6 g | 722.9 mg |
684 | (Beef Loin, Grade: All, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 722.9 mg |
685 | (Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.6 g | 722.9 mg |
686 | (Mature Seeds) | 2.6 g | 722.9 mg |
687 | (Mature Seeds) | 2.6 g | 722.9 mg |
688 | (Loin, Meat & Fat) | 2.6 g | 722.9 mg |
689 | (All Classes, Meat & Skin) | 2.6 g | 722.9 mg |
690 | 2.5 g | 720.1 mg | |
691 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 720.1 mg |
692 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.5 g | 720.1 mg |
693 | (Pork) | 2.5 g | 720.1 mg |
694 | (Crustaceans, Mixed Species, Moist Heat, May Contain Additives To Retain Moisture) | 2.5 g | 720.1 mg |
695 | (Fish) | 2.5 g | 720.1 mg |
696 | (Mixed Species, Fish) | 2.5 g | 720.1 mg |
697 | (Mixed Species, Fish) | 2.5 g | 720.1 mg |
698 | 2.5 g | 720.1 mg | |
699 | (Meat, Skin, Giblets & Neck, Flour, Chicken) | 2.5 g | 720.1 mg |
700 | (Australian Imported, Frenched, Denuded, Meat & Fat, Trimmed To 0" Fat, Bone-In) | 2.5 g | 720.1 mg |
701 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 720.1 mg |
702 | (Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 720.1 mg |
703 | (Mature Seeds) | 2.5 g | 720.1 mg |
704 | (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.5 g | 720.1 mg |
705 | (Rotisserie, Meat Only, Chicken) | 2.5 g | 717.2 mg |
706 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 717.2 mg |
707 | (With Added Solution, Shoulder, Blade, Meat & Fat) | 2.5 g | 717.2 mg |
708 | 2.5 g | 717.2 mg | |
709 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.5 g | 717.2 mg |
710 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 717.2 mg |
711 | (Boneless, Loin, Meat & Fat) | 2.5 g | 717.2 mg |
712 | (Meat & Fat, Composite Of Trimmed Retail Cuts, Leg, Loin, Shoulder, & Spareribs) | 2.5 g | 717.2 mg |
713 | (Fish) | 2.5 g | 717.2 mg |
714 | (Meat & Skin, Flour, Chicken) | 2.5 g | 717.2 mg |
715 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 717.2 mg |
716 | (Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 717.2 mg |
717 | (Formulated Bar) | 2.5 g | 717.2 mg |
718 | (Beef Round, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.5 g | 717.2 mg |
719 | (Meat, Skin, Giblets, & Neck, Chicken) | 2.5 g | 717.2 mg |
720 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 717.2 mg |
721 | (Meat & Fat, Leg, Ham, Rump Half) | 2.5 g | 717.2 mg |
722 | (Loin, Meat & Fat, Bone-In) | 2.5 g | 717.2 mg |
723 | (Australian Imported, Heel On, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 2.5 g | 714.4 mg |
724 | (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat) | 2.5 g | 714.4 mg |
725 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 714.4 mg |
726 | (Loin, Meat Only, Bone-In) | 2.5 g | 714.4 mg |
727 | (Loin, Meat & Fat, Bone-In) | 2.5 g | 714.4 mg |
728 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 714.4 mg |
729 | (Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 714.4 mg |
730 | (Fish) | 2.5 g | 714.4 mg |
731 | (Canned In Oil, Drained Solids With Bone) | 2.5 g | 714.4 mg |
732 | (Meat Only, Chicken) | 2.5 g | 714.4 mg |
733 | (Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 714.4 mg |
734 | 2.5 g | 714.4 mg | |
735 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.5 g | 714.4 mg |
736 | (Large End Ribs 6-9, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.5 g | 714.4 mg |
737 | (Large End Ribs 6-9, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.5 g | 714.4 mg |
738 | (Loin, Meat & Fat, Bone-In) | 2.5 g | 714.4 mg |
739 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.5 g | 714.4 mg |
740 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 714.4 mg |
741 | (Retail Parts, Meat & Skin) | 2.5 g | 714.4 mg |
742 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 711.6 mg |
743 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 2.5 g | 711.6 mg |
744 | (Osso Buco, Meat Only) | 2.5 g | 711.6 mg |
745 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 711.6 mg |
746 | (Meat & Fat, Whole) | 2.5 g | 711.6 mg |
747 | (85% Lean, 15% Fat, Patties) | 2.5 g | 711.6 mg |
748 | (Fish) | 2.5 g | 711.6 mg |
749 | (Fish) | 2.5 g | 711.6 mg |
750 | (Mixed Species, Fish) | 2.5 g | 711.6 mg |
751 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 711.6 mg |
752 | (Loin, Meat & Fat, Bone-In) | 2.5 g | 711.6 mg |
753 | (Large End Ribs 6-9, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.5 g | 711.6 mg |
754 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.5 g | 711.6 mg |
755 | (Meat Only, Chicken) | 2.5 g | 711.6 mg |
756 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 711.6 mg |
757 | (Beef Round, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.5 g | 711.6 mg |
758 | (Dark Meat, Meat Only) | 2.5 g | 711.6 mg |
759 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 708.7 mg |
760 | (Meat & Fat, Whole) | 2.5 g | 708.7 mg |
761 | (Meat Only, Arm Picnic) | 2.5 g | 708.7 mg |
762 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 2.5 g | 708.7 mg |
763 | (Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 708.7 mg |
764 | (Loin, Meat & Fat, Bone-In) | 2.5 g | 708.7 mg |
765 | (93% Lean, 7% Fat, Patties) | 2.5 g | 708.7 mg |
766 | (Meat Only, Chicken) | 2.5 g | 708.7 mg |
767 | (85% Lean Meat / 15% Fat) | 2.5 g | 708.7 mg |
768 | (Beef Bone-In Lip-On, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.5 g | 708.7 mg |
769 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 708.7 mg |
770 | (Boneless, Loin, Meat & Fat) | 2.5 g | 708.7 mg |
771 | (Meat & Fat, Whole) | 2.5 g | 708.7 mg |
772 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2.5 g | 708.7 mg |
773 | (Chicken) | 2.5 g | 708.7 mg |
774 | (Loin, Meat & Fat, Bone-In) | 2.5 g | 705.9 mg |
775 | (Meat & Fat, Composite Of Trimmed Retail Cuts, Loin & Shoulder Blade) | 2.5 g | 705.9 mg |
776 | 2.5 g | 705.9 mg | |
777 | (Farmed, Fish) | 2.5 g | 705.9 mg |
778 | (Fish) | 2.5 g | 705.9 mg |
779 | (Fish) | 2.5 g | 705.9 mg |
780 | (Fish, Alaska Native) | 2.5 g | 705.9 mg |
781 | (Beef Inside Skirt, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.5 g | 705.9 mg |
782 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.5 g | 705.9 mg |
783 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.5 g | 705.9 mg |
784 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 705.9 mg |
785 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 705.9 mg |
786 | (With Added Solution, Dark Meat, Meat Only) | 2.5 g | 705.9 mg |
787 | (Beef, Grade: Select, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat) | 2.5 g | 705.9 mg |
788 | (Grade: Choice, Shank & Sirloin, Meat Only, Trimmed To 1/4" Fat) | 2.5 g | 705.9 mg |
789 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 705.9 mg |
790 | (Beef Round, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.5 g | 705.9 mg |
791 | (97% Lean Meat / 3% Fat) | 2.5 g | 703.1 mg |
792 | (Rotisserie, Meat Only, Chicken) | 2.5 g | 703.1 mg |
793 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 703.1 mg |
794 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 703.1 mg |
795 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 703.1 mg |
796 | (Loin, Meat & Fat, Bone-In) | 2.5 g | 703.1 mg |
797 | (Variety Meats & By-Products) | 2.5 g | 703.1 mg |
798 | (Meat & Fat, New Zealand Imported, Whole, Arm & Blade) | 2.5 g | 703.1 mg |
799 | (Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 703.1 mg |
800 | (Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 703.1 mg |
801 | (Meat Only, Shoulder, Blade) | 2.5 g | 703.1 mg |
802 | (Beef Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 703.1 mg |
803 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) | 2.5 g | 703.1 mg |
804 | (Fish, Mixed Species) | 2.5 g | 703.1 mg |
805 | (Fish) | 2.5 g | 703.1 mg |
806 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 703.1 mg |
807 | (Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 703.1 mg |
808 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 703.1 mg |
809 | (Beef Loin, Grade: Choice, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 703.1 mg |
810 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.5 g | 703.1 mg |
811 | (Boneless, Loin, Meat & Fat) | 2.5 g | 703.1 mg |
812 | (Meat Only, Arm Picnic) | 2.5 g | 703.1 mg |
813 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2.5 g | 703.1 mg |
814 | (Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 703.1 mg |
815 | (Beef, Bottom Sirloin, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.5 g | 703.1 mg |
816 | (Chicken) | 2.5 g | 703.1 mg |
817 | (Meat Only, Trimmed To 1/4" Fat, Cubed For Stew Or Kabob, Leg & Shoulder) | 2.5 g | 700.2 mg |
818 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 700.2 mg |
819 | (Total Can Contents) | 2.5 g | 700.2 mg |
820 | (Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 700.2 mg |
821 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 700.2 mg |
822 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 700.2 mg |
823 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 700.2 mg |
824 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 700.2 mg |
825 | 2.5 g | 700.2 mg | |
826 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.5 g | 700.2 mg |
827 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.5 g | 700.2 mg |
828 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.5 g | 700.2 mg |
829 | (Game Meat, Meat Only) | 2.5 g | 700.2 mg |
830 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 700.2 mg |
831 | (Boneless, Loin, Meat & Fat) | 2.5 g | 700.2 mg |
832 | (Australian Imported, Trotter Off, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 700.2 mg |
833 | (95% Lean Meat / 5% Fat) | 2.5 g | 697.4 mg |
834 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 697.4 mg |
835 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 697.4 mg |
836 | (Boneless, Loin, Meat & Fat) | 2.5 g | 697.4 mg |
837 | (Beef Short Loin, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.5 g | 697.4 mg |
838 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 697.4 mg |
839 | (Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 697.4 mg |
840 | (Mollusks, Mixed Species, Moist Heat) | 2.5 g | 697.4 mg |
841 | (Variety Meats & By-Products) | 2.5 g | 697.4 mg |
842 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 697.4 mg |
843 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 694.6 mg |
844 | (Meat & Fat, Shoulder, Blade) | 2.5 g | 694.6 mg |
845 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.5 g | 694.6 mg |
846 | (Rotisserie, Original Seasoning, Meat Only, Chicken) | 2.5 g | 694.6 mg |
847 | (Crustaceans, Moist Heat) | 2.5 g | 694.6 mg |
848 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 694.6 mg |
849 | 2.5 g | 694.6 mg | |
850 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.5 g | 694.6 mg |
851 | (Beef, Grade: All, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat) | 2.5 g | 694.6 mg |
852 | (Game Meat) | 2.5 g | 694.6 mg |
853 | (Meat Only, Chicken) | 2.5 g | 694.6 mg |
854 | (Dried, Seeds) | 2.5 g | 694.6 mg |
855 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 691.7 mg |
856 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 691.7 mg |
857 | (Point Half, Boneless, Meat & Fat) | 2.4 g | 691.7 mg |
858 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 691.7 mg |
859 | (Boneless, Loin, Meat Only) | 2.4 g | 691.7 mg |
860 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2.4 g | 691.7 mg |
861 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2.4 g | 691.7 mg |
862 | 2.4 g | 691.7 mg | |
863 | (Meat & Skin, Flour, Chicken) | 2.4 g | 691.7 mg |
864 | (Beef, Grade: All, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat) | 2.4 g | 691.7 mg |
865 | (Beef, Grade: Choice, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat) | 2.4 g | 691.7 mg |
866 | (Beef, Grade: Select, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat) | 2.4 g | 691.7 mg |
867 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.4 g | 691.7 mg |
868 | (Ground, Spices) | 2.4 g | 691.7 mg |
869 | (84% Lean / 16% Fat) | 2.4 g | 691.7 mg |
870 | (Beef Loin, Grade: All, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat) | 2.4 g | 691.7 mg |
871 | (Beef Loin, Grade: All, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.4 g | 691.7 mg |
872 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 691.7 mg |
873 | (Dark Meat, Meat Only, Chicken) | 2.4 g | 691.7 mg |
874 | (Meat Only, Chicken) | 2.4 g | 691.7 mg |
875 | (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.4 g | 691.7 mg |
876 | (Meat & Fat, Leg, Ham, Whole) | 2.4 g | 691.7 mg |
877 | (Meat Only, New Zealand Imported, Shank & Sirloin) | 2.4 g | 691.7 mg |
878 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 691.7 mg |
879 | (Beef Loin, Grade: All, Bottom Sirloin Butt, Meat Only, Trimmed To 0" Fat) | 2.4 g | 691.7 mg |
880 | (Meat & Skin, Chicken) | 2.4 g | 691.7 mg |
881 | (93% Lean Meat / 7% Fat) | 2.4 g | 688.9 mg |
882 | (Dried, Nuts) | 2.4 g | 688.9 mg |
883 | (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.4 g | 688.9 mg |
884 | (With Added Solution, Boneless, Loin, Meat Only) | 2.4 g | 688.9 mg |
885 | (Beef Short Loin, USDA Select, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 688.9 mg |
886 | 2.4 g | 688.9 mg | |
887 | (Fish) | 2.4 g | 688.9 mg |
888 | (Fish) | 2.4 g | 688.9 mg |
889 | (85% Lean, 15% Fat) | 2.4 g | 688.9 mg |
890 | (80% Lean Meat / 20% Fat) | 2.4 g | 688.9 mg |
891 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.4 g | 688.9 mg |
892 | (Meat & Skin, Chicken) | 2.4 g | 688.9 mg |
893 | (Beef, Grade: Choice, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat) | 2.4 g | 688.9 mg |
894 | (Meat & Fat, Leg, Ham, Shank Half) | 2.4 g | 688.9 mg |
895 | (Meat Only, Chicken) | 2.4 g | 688.9 mg |
896 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 2.4 g | 686.1 mg |
897 | (Australian Imported, Heel On, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 686.1 mg |
898 | (Beef Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 686.1 mg |
899 | (Beef Short Loin, USDA Select, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 686.1 mg |
900 | (Unspecified Fat Content) | 2.4 g | 686.1 mg |
List of foods (901 - 1200) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
901 | (Mixed Species, Fish) | 2.4 g | 686.1 mg |
902 | (Mixed Species, Fish) | 2.4 g | 686.1 mg |
903 | 2.4 g | 686.1 mg | |
904 | (Fish) | 2.4 g | 686.1 mg |
905 | (Canned In Water, Drained Solids) | 2.4 g | 686.1 mg |
906 | (Without Salt, Canned In Water, Drained Solids) | 2.4 g | 686.1 mg |
907 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 686.1 mg |
908 | (Beef Lip Off, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 686.1 mg |
909 | (Meat & Fat) | 2.4 g | 686.1 mg |
910 | (Meat Only, Slice, Bone-In, Pan-Broil, Pork) | 2.4 g | 686.1 mg |
911 | (Garbanzo Beans, Bengal Gram, Mature Seeds) | 2.4 g | 686.1 mg |
912 | (Light Meat, Meat Only) | 2.4 g | 686.1 mg |
913 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 686.1 mg |
914 | (Top Round, Meat Only) | 2.4 g | 686.1 mg |
915 | (Meat Only, Chicken) | 2.4 g | 686.1 mg |
916 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 683.2 mg |
917 | (Boneless, Loin, Meat & Fat) | 2.4 g | 683.2 mg |
918 | (Osso Buco, Meat & Fat) | 2.4 g | 683.2 mg |
919 | (Beef Plate, Grade: All, Meat Only, Trimmed To 0" Fat) | 2.4 g | 683.2 mg |
920 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 683.2 mg |
921 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 683.2 mg |
922 | (Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 683.2 mg |
923 | (Beef Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 683.2 mg |
924 | (Beef, Bottom Sirloin, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 683.2 mg |
925 | (All Classes, Light Meat) | 2.4 g | 683.2 mg |
926 | (From Whole Bird, Meat Only) | 2.4 g | 683.2 mg |
927 | (Wing, Meat Only) | 2.4 g | 683.2 mg |
928 | 2.4 g | 683.2 mg | |
929 | (With Salt Added, Plain, Nuts) | 2.4 g | 680.4 mg |
930 | (Without Salt Added, Plain, Nuts) | 2.4 g | 680.4 mg |
931 | (90% Lean Meat / 10% Fat) | 2.4 g | 680.4 mg |
932 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 680.4 mg |
933 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 680.4 mg |
934 | (Total Can Contents) | 2.4 g | 680.4 mg |
935 | (84% Lean / 16% Fat, Crumbles) | 2.4 g | 680.4 mg |
936 | (May Contain Additives To Retain Moisture, Fish) | 2.4 g | 680.4 mg |
937 | (Wild Fish) | 2.4 g | 680.4 mg |
938 | (Mixed Species, Fish) | 2.4 g | 680.4 mg |
939 | (Dark Meat, Meat & Skin, Flour, Chicken) | 2.4 g | 680.4 mg |
940 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 680.4 mg |
941 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 680.4 mg |
942 | (Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 680.4 mg |
943 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 680.4 mg |
944 | (Beef Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 680.4 mg |
945 | (Loin, Meat Only, Bone-In) | 2.4 g | 680.4 mg |
946 | (Top Round, Breaded, Meat Only) | 2.4 g | 680.4 mg |
947 | (Meat, Skin, Giblets & Neck, Chicken) | 2.4 g | 680.4 mg |
948 | (Australian Imported, Shank & Sirloin, Meat Only, Trimmed To 1/8" Fat) | 2.4 g | 680.4 mg |
949 | (Loin, Meat Only, Bone-In) | 2.4 g | 680.4 mg |
950 | (Beef, Bottom Sirloin, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.4 g | 680.4 mg |
951 | (Mixed Species, Fish) | 2.4 g | 680.4 mg |
952 | (Meat & Skin) | 2.4 g | 680.4 mg |
953 | (Variety Meats & By-Products) | 2.4 g | 677.6 mg |
954 | (Loin, Meat & Fat, Bone-In) | 2.4 g | 677.6 mg |
955 | (Loin, Meat & Fat, Bone-In) | 2.4 g | 677.6 mg |
956 | (Grade: Choice, Whole, Arm & Blade, Meat Only, Trimmed To 1/4" Fat) | 2.4 g | 677.6 mg |
957 | (Beef Short Loin, USDA Choice, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 677.6 mg |
958 | (Meat & Skin, Flour, Chicken) | 2.4 g | 677.6 mg |
959 | (Beef, Grade: All, Medallion, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 677.6 mg |
960 | (Fish) | 2.4 g | 677.6 mg |
961 | (Fish) | 2.4 g | 677.6 mg |
962 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.4 g | 677.6 mg |
963 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.4 g | 677.6 mg |
964 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 2.4 g | 677.6 mg |
965 | (Top Round, Meat & Fat) | 2.4 g | 677.6 mg |
966 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 674.7 mg |
967 | (Beef Short Loin, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.4 g | 674.7 mg |
968 | (Drained Solids) | 2.4 g | 674.7 mg |
969 | 2.4 g | 674.7 mg | |
970 | (Granular) | 2.4 g | 674.7 mg |
971 | (Meat & Skin, Flour, Chicken) | 2.4 g | 674.7 mg |
972 | (Meat Only, Chicken) | 2.4 g | 674.7 mg |
973 | (Beef, Grade: Choice, Medallion, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 674.7 mg |
974 | (Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 674.7 mg |
975 | (Dark Meat, Meat Only, Chicken) | 2.4 g | 674.7 mg |
976 | (Boneless, Young Duckling, Meat & Skin, Domesticated Duck) | 2.4 g | 674.7 mg |
977 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) | 2.4 g | 671.9 mg |
978 | (Meat & Fat, Shoulder, Blade) | 2.4 g | 671.9 mg |
979 | (95% Lean Meat / 5% Fat) | 2.4 g | 671.9 mg |
980 | (97% Lean Meat / 3% Fat) | 2.4 g | 671.9 mg |
981 | (Beef Short Loin, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 671.9 mg |
982 | (Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 2.4 g | 671.9 mg |
983 | (Fish) | 2.4 g | 671.9 mg |
984 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 671.9 mg |
985 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 671.9 mg |
986 | (Meat Only, Pork, Slice, Bone-In, Pan-Broil) | 2.4 g | 671.9 mg |
987 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.4 g | 671.9 mg |
988 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.4 g | 671.9 mg |
989 | (Mixed Species, Fish) | 2.4 g | 671.9 mg |
990 | (Meat Only, Pork, Whole) | 2.4 g | 671.9 mg |
991 | (Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 671.9 mg |
992 | (Beef, Bottom Sirloin, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 671.9 mg |
993 | (Retail Parts, Meat Only) | 2.4 g | 671.9 mg |
994 | (Beef Rib, Grade: All, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 669 mg |
995 | (Variety Meats & By-Products) | 2.4 g | 669 mg |
996 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 669 mg |
997 | (Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 669 mg |
998 | (93% Lean Meat / 7% Fat) | 2.4 g | 669 mg |
999 | 2.4 g | 669 mg | |
1000 | 2.4 g | 669 mg | |
1001 | (Meat & Skin, Flour, Chicken) | 2.4 g | 669 mg |
1002 | (Beef, Grade: Select, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 669 mg |
1003 | (Meat Only) | 2.4 g | 669 mg |
1004 | (75% Lean Meat / 25% Fat) | 2.4 g | 669 mg |
1005 | (All Classes) | 2.4 g | 669 mg |
1006 | (Spices) | 2.4 g | 669 mg |
1007 | (Mature Seeds) | 2.4 g | 669 mg |
1008 | (Meat Only) | 2.4 g | 669 mg |
1009 | (Meat Only, Arm Picnic) | 2.4 g | 669 mg |
1010 | (Dark Meat, Meat Only, Chicken) | 2.4 g | 666.2 mg |
1011 | (Australian Imported, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 2.4 g | 666.2 mg |
1012 | (90% Lean Meat / 10% Fat) | 2.4 g | 666.2 mg |
1013 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 666.2 mg |
1014 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts) | 2.4 g | 666.2 mg |
1015 | 2.4 g | 666.2 mg | |
1016 | 2.4 g | 666.2 mg | |
1017 | (Beef, Grade: All, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 666.2 mg |
1018 | (97% Lean Meat /3% Fat) | 2.4 g | 666.2 mg |
1019 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.4 g | 666.2 mg |
1020 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.4 g | 666.2 mg |
1021 | (Beef Short Loin, Grade: All, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 2.4 g | 666.2 mg |
1022 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.4 g | 666.2 mg |
1023 | (Meat Only, Chicken) | 2.4 g | 666.2 mg |
1024 | (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.4 g | 666.2 mg |
1025 | (Meat Only) | 2.4 g | 666.2 mg |
1026 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.4 g | 666.2 mg |
1027 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 2.3 g | 663.4 mg |
1028 | (Loin, Meat Only, Bone-In) | 2.3 g | 663.4 mg |
1029 | (Beef Plate, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 663.4 mg |
1030 | (Beef Short Loin, USDA Choice, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 663.4 mg |
1031 | (Fish) | 2.3 g | 663.4 mg |
1032 | (Fish) | 2.3 g | 663.4 mg |
1033 | (Beef, Grade: Choice, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 663.4 mg |
1034 | (Australian Imported, Frenched, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 663.4 mg |
1035 | (Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 663.4 mg |
1036 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 663.4 mg |
1037 | (With Added Solution, Dark Meat, Meat Only) | 2.3 g | 663.4 mg |
1038 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2.3 g | 663.4 mg |
1039 | (Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 663.4 mg |
1040 | (Beef, Bottom Sirloin, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 663.4 mg |
1041 | (Meat Only, Chicken) | 2.3 g | 663.4 mg |
1042 | (85% Lean Meat / 15% Fat) | 2.3 g | 660.5 mg |
1043 | (Meat & Fat, Arm Picnic) | 2.3 g | 660.5 mg |
1044 | (Whole, Boneless, Meat & Fat) | 2.3 g | 660.5 mg |
1045 | (With Added Solution, Boneless, Loin, Meat & Fat) | 2.3 g | 660.5 mg |
1046 | (Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2.3 g | 660.5 mg |
1047 | (Atlantic, Solids & Liquid) | 2.3 g | 660.5 mg |
1048 | (Fish) | 2.3 g | 660.5 mg |
1049 | (95% Lean Meat / 5% Fat) | 2.3 g | 660.5 mg |
1050 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 660.5 mg |
1051 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 660.5 mg |
1052 | (Beef Loin, Grade: Select, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.3 g | 660.5 mg |
1053 | (Meat & Skin, Chicken) | 2.3 g | 660.5 mg |
1054 | (Light Meat, Meat & Skin, Chicken) | 2.3 g | 660.5 mg |
1055 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 657.7 mg |
1056 | (80% Lean Meat / 20% Fat) | 2.3 g | 657.7 mg |
1057 | (Fish) | 2.3 g | 657.7 mg |
1058 | (Mixed Species, Fish) | 2.3 g | 657.7 mg |
1059 | (Meat & Skin, Flour, Chicken) | 2.3 g | 657.7 mg |
1060 | (Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 657.7 mg |
1061 | (Game Meat) | 2.3 g | 657.7 mg |
1062 | (Beef Lip Off, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.3 g | 657.7 mg |
1063 | (Beef Lip-On, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.3 g | 657.7 mg |
1064 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.3 g | 657.7 mg |
1065 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.3 g | 657.7 mg |
1066 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.3 g | 657.7 mg |
1067 | (Dark Meat, Meat & Skin, Chicken) | 2.3 g | 657.7 mg |
1068 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 2.3 g | 657.7 mg |
1069 | (Light Meat, Meat & Skin) | 2.3 g | 657.7 mg |
1070 | (Meat Only) | 2.3 g | 657.7 mg |
1071 | (Boneless, Meat & Fat) | 2.3 g | 654.9 mg |
1072 | (Beef, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 654.9 mg |
1073 | (Fish) | 2.3 g | 654.9 mg |
1074 | (Beef Lip Off, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 654.9 mg |
1075 | (Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 654.9 mg |
1076 | 2.3 g | 654.9 mg | |
1077 | (Top Round, Breaded, Meat & Fat) | 2.3 g | 654.9 mg |
1078 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.3 g | 654.9 mg |
1079 | (Meat & Skin, Chicken) | 2.3 g | 654.9 mg |
1080 | (Meat Only, Pork, Shank, Bone-In) | 2.3 g | 654.9 mg |
1081 | (Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 654.9 mg |
1082 | (Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 654.9 mg |
1083 | (Dark Meat, Meat Only, Chicken) | 2.3 g | 654.9 mg |
1084 | (Variety Meats & By-Products) | 2.3 g | 652 mg |
1085 | (75% Lean Meat / 25% Fat) | 2.3 g | 652 mg |
1086 | (Mollusks, Moist Heat) | 2.3 g | 652 mg |
1087 | (Crustaceans, Moist Heat) | 2.3 g | 652 mg |
1088 | (Australian Imported, Whole, Meat Only, Trimmed To 1/8" Fat, Arm & Blade) | 2.3 g | 652 mg |
1089 | 2.3 g | 652 mg | |
1090 | 2.3 g | 652 mg | |
1091 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 652 mg |
1092 | (93% Lean Meat /7% Fat) | 2.3 g | 652 mg |
1093 | (70% Lean Meat / 30% Fat) | 2.3 g | 652 mg |
1094 | (Fish) | 2.3 g | 652 mg |
1095 | (Beef Loin, Grade: Choice, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat) | 2.3 g | 652 mg |
1096 | (Beef Loin, Grade: Choice, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.3 g | 652 mg |
1097 | (Meat Only) | 2.3 g | 652 mg |
1098 | (Australian Imported, Frenched, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 2.3 g | 652 mg |
1099 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2.3 g | 652 mg |
1100 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 649.2 mg |
1101 | (Mixed Species, Fish) | 2.3 g | 649.2 mg |
1102 | (Game Meat) | 2.3 g | 649.2 mg |
1103 | (Grade: Select, Meat Only, Trimmed To 0" Fat) | 2.3 g | 649.2 mg |
1104 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 649.2 mg |
1105 | (Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 649.2 mg |
1106 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 646.4 mg |
1107 | (Variety Meats & By-Products) | 2.3 g | 646.4 mg |
1108 | (Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 646.4 mg |
1109 | (70% Lean Meat / 30% Fat) | 2.3 g | 646.4 mg |
1110 | (Meat & Fat, Slice, Bone-In, Pan-Broil, Pork) | 2.3 g | 646.4 mg |
1111 | (Loin, Meat & Fat, Bone-In) | 2.3 g | 646.4 mg |
1112 | (Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.3 g | 646.4 mg |
1113 | (Meat Only, Game Meat) | 2.3 g | 646.4 mg |
1114 | (Mature Seeds) | 2.3 g | 646.4 mg |
1115 | (Meat Only) | 2.3 g | 646.4 mg |
1116 | (Fish) | 2.3 g | 646.4 mg |
1117 | (Beef Loin, Grade: Select, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 646.4 mg |
1118 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 646.4 mg |
1119 | (80% Lean Meat / 20% Fat) | 2.3 g | 643.5 mg |
1120 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 643.5 mg |
1121 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 643.5 mg |
1122 | (With Broth, Meat Only) | 2.3 g | 643.5 mg |
1123 | (Fish) | 2.3 g | 643.5 mg |
1124 | (90% Lean Meat / 10% Fat) | 2.3 g | 643.5 mg |
1125 | (Beef Rib, Grade: Select, Bone-In, Meat Only, Trimmed To 0" Fat) | 2.3 g | 643.5 mg |
1126 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 643.5 mg |
1127 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 643.5 mg |
1128 | (Fat Free) | 2.3 g | 643.5 mg |
1129 | (Mature Seeds, Includes Foods For Usda's Food Distribution Program) | 2.3 g | 643.5 mg |
1130 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 643.5 mg |
1131 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 643.5 mg |
1132 | (Loin, Meat & Fat, Bone-In) | 2.3 g | 643.5 mg |
1133 | (Meat Only, Pork, Rump, Bone-In) | 2.3 g | 643.5 mg |
1134 | (Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 643.5 mg |
1135 | (Meat Only) | 2.3 g | 643.5 mg |
1136 | (Meat Only) | 2.3 g | 643.5 mg |
1137 | (With Added Solution, Dark Meat, Meat Only) | 2.3 g | 640.7 mg |
1138 | (With Added Solution, Dark Meat, Meat Only) | 2.3 g | 640.7 mg |
1139 | (Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 640.7 mg |
1140 | (Bone-In, Lean Only) | 2.3 g | 640.7 mg |
1141 | 2.3 g | 640.7 mg | |
1142 | (Dry Roasted, With Peanuts) | 2.3 g | 640.7 mg |
1143 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.3 g | 640.7 mg |
1144 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.3 g | 640.7 mg |
1145 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.3 g | 640.7 mg |
1146 | (Meat & Skin) | 2.3 g | 640.7 mg |
1147 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 640.7 mg |
1148 | (Meat Only, Chicken) | 2.3 g | 640.7 mg |
1149 | (Meat & Skin, Chicken) | 2.3 g | 640.7 mg |
1150 | (Beef Rib, Grade: Choice, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 637.9 mg |
1151 | (Australian Imported, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 2.3 g | 637.9 mg |
1152 | (Rotisserie, Original Seasoning, Meat Only, Chicken) | 2.3 g | 637.9 mg |
1153 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 637.9 mg |
1154 | (Game Meat) | 2.3 g | 637.9 mg |
1155 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.3 g | 637.9 mg |
1156 | (Fish) | 2.3 g | 637.9 mg |
1157 | (Beef Short Loin, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.3 g | 637.9 mg |
1158 | (Meat & Skin, Chicken) | 2.3 g | 637.9 mg |
1159 | (Meat Only, Shoulder, Blade) | 2.3 g | 637.9 mg |
1160 | (Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/4" Fat) | 2.3 g | 637.9 mg |
1161 | (Meat Only) | 2.3 g | 637.9 mg |
1162 | (Variety Meats & By-Products) | 2.2 g | 635 mg |
1163 | (Plate Half, Boneless, Meat & Fat) | 2.2 g | 635 mg |
1164 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 635 mg |
1165 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2.2 g | 635 mg |
1166 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts) | 2.2 g | 635 mg |
1167 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.2 g | 635 mg |
1168 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.2 g | 635 mg |
1169 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.2 g | 635 mg |
1170 | (Game Meat) | 2.2 g | 635 mg |
1171 | (Hard) | 2.2 g | 635 mg |
1172 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.2 g | 635 mg |
1173 | (Beef Inside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.2 g | 635 mg |
1174 | (Beef Bone-In Lip-On, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.2 g | 635 mg |
1175 | (Meat & Skin, Chicken) | 2.2 g | 635 mg |
1176 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2.2 g | 635 mg |
1177 | (Meat & Skin) | 2.2 g | 635 mg |
1178 | (All Classes) | 2.2 g | 635 mg |
1179 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 632.2 mg |
1180 | (Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 632.2 mg |
1181 | (Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 632.2 mg |
1182 | 2.2 g | 632.2 mg | |
1183 | (Meat Only) | 2.2 g | 632.2 mg |
1184 | (Beef, Grade: Select, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.2 g | 632.2 mg |
1185 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Shank & Sirloin) | 2.2 g | 632.2 mg |
1186 | (Meat Only) | 2.2 g | 632.2 mg |
1187 | (Whole, Arm & Blade, Meat Only) | 2.2 g | 632.2 mg |
1188 | (Meat Only, Chicken) | 2.2 g | 632.2 mg |
1189 | (Rotisserie, Meat & Skin, Chicken) | 2.2 g | 629.4 mg |
1190 | (Dark Meat, Meat Only, Chicken) | 2.2 g | 629.4 mg |
1191 | (Loin, Meat & Fat, Bone-In) | 2.2 g | 629.4 mg |
1192 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 2.2 g | 629.4 mg |
1193 | (Mixed Species, Crustaceans) | 2.2 g | 629.4 mg |
1194 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) | 2.2 g | 629.4 mg |
1195 | (Fish) | 2.2 g | 629.4 mg |
1196 | (Prepared With Calcium Sulfate) | 2.2 g | 629.4 mg |
1197 | (Meat & Fat) | 2.2 g | 629.4 mg |
1198 | (Meat & Fat, Pork, Slice, Bone-In, Pan-Broil) | 2.2 g | 629.4 mg |
1199 | (85% Lean Meat / 15% Fat) | 2.2 g | 629.4 mg |
1200 | (Boneless, Loin, Meat Only) | 2.2 g | 629.4 mg |
List of foods (1201 - 1500) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
1201 | 2.2 g | 629.4 mg | |
1202 | (Beef Short Loin, Grade: Choice, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 2.2 g | 629.4 mg |
1203 | (Meat & Skin, Chicken) | 2.2 g | 629.4 mg |
1204 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 629.4 mg |
1205 | (From Whole Bird, Meat Only) | 2.2 g | 629.4 mg |
1206 | (Meat Only) | 2.2 g | 629.4 mg |
1207 | (Back, Meat Only) | 2.2 g | 629.4 mg |
1208 | (Dark Meat) | 2.2 g | 629.4 mg |
1209 | (75% Lean Meat / 25% Fat) | 2.2 g | 626.5 mg |
1210 | (Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 2.2 g | 626.5 mg |
1211 | (Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 626.5 mg |
1212 | (Wild Fish) | 2.2 g | 626.5 mg |
1213 | (Beef Outside Skirt, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2.2 g | 626.5 mg |
1214 | (Beef, Grade: All, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.2 g | 626.5 mg |
1215 | (Australian Imported, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 626.5 mg |
1216 | (Meat Only) | 2.2 g | 626.5 mg |
1217 | (Variety Meats & By-Products) | 2.2 g | 623.7 mg |
1218 | (Small End Ribs 10-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 623.7 mg |
1219 | (Drained Solids With Bone, Fish) | 2.2 g | 623.7 mg |
1220 | (Without Salt, Drained Solids With Bone, Fish) | 2.2 g | 623.7 mg |
1221 | (Mixed Species, Fish) | 2.2 g | 623.7 mg |
1222 | (Fish) | 2.2 g | 623.7 mg |
1223 | (With Skin, Fish, Alaska Native) | 2.2 g | 623.7 mg |
1224 | (Variety Meats & By-Products) | 2.2 g | 623.7 mg |
1225 | (Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.2 g | 623.7 mg |
1226 | (Retail Parts, Meat Only) | 2.2 g | 623.7 mg |
1227 | (Beef, Grade: Choice, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.2 g | 623.7 mg |
1228 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 623.7 mg |
1229 | (Grade: Choice, Whole, Arm & Blade, Meat Only, Trimmed To 1/4" Fat) | 2.2 g | 623.7 mg |
1230 | (Beef, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 623.7 mg |
1231 | (Retail Parts, Meat & Skin) | 2.2 g | 623.7 mg |
1232 | (Meat & Fat) | 2.2 g | 623.7 mg |
1233 | (Meat & Skin, Chicken) | 2.2 g | 623.7 mg |
1234 | (Dark Meat, Meat & Skin, Chicken) | 2.2 g | 620.9 mg |
1235 | (Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 620.9 mg |
1236 | (Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 620.9 mg |
1237 | (Boneless, Loin, Meat Only) | 2.2 g | 620.9 mg |
1238 | (Boneless, Loin, Meat Only) | 2.2 g | 620.9 mg |
1239 | (Meat & Skin) | 2.2 g | 620.9 mg |
1240 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.2 g | 620.9 mg |
1241 | (Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.2 g | 620.9 mg |
1242 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.2 g | 620.9 mg |
1243 | (With Added Solution, Dark Meat, Meat & Skin) | 2.2 g | 620.9 mg |
1244 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 620.9 mg |
1245 | (Meat Only, Chicken) | 2.2 g | 620.9 mg |
1246 | (Meat, Skin, Giblets & Neck, Chicken) | 2.2 g | 620.9 mg |
1247 | (Meat Only, Shank, Bone-In, Pork) | 2.2 g | 620.9 mg |
1248 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 618 mg |
1249 | 2.2 g | 618 mg | |
1250 | (Fish) | 2.2 g | 618 mg |
1251 | (Formulated Bar, All Flavors) | 2.2 g | 618 mg |
1252 | (Farmed, Fish) | 2.2 g | 618 mg |
1253 | 2.2 g | 618 mg | |
1254 | (Beef Loin, Grade: All, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.2 g | 618 mg |
1255 | (Australian Imported, Frenched, Denuded, Meat Only, Trimmed To 0" Fat, Bone-In) | 2.2 g | 618 mg |
1256 | (Meat & Fat, New Zealand Imported, Shank & Sirloin) | 2.2 g | 618 mg |
1257 | (Meat Only, Shank, Bone-In, Pork) | 2.2 g | 618 mg |
1258 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 618 mg |
1259 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 618 mg |
1260 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 618 mg |
1261 | (Whole, Arm & Blade, Meat & Fat) | 2.2 g | 618 mg |
1262 | (Beef Lip Off, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.2 g | 615.2 mg |
1263 | (Beef Lip-On, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.2 g | 615.2 mg |
1264 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 2.2 g | 615.2 mg |
1265 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2.2 g | 615.2 mg |
1266 | (Meat & Fat) | 2.2 g | 615.2 mg |
1267 | (Meat & Fat) | 2.2 g | 615.2 mg |
1268 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts) | 2.2 g | 612.3 mg |
1269 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) | 2.2 g | 612.3 mg |
1270 | (Batter, Meat & Skin, Chicken) | 2.2 g | 612.3 mg |
1271 | (Rice-Based) | 2.2 g | 612.3 mg |
1272 | (80% Lean Meat / 20% Fat) | 2.2 g | 612.3 mg |
1273 | (Crumbles) | 2.2 g | 612.3 mg |
1274 | (Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.2 g | 612.3 mg |
1275 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 612.3 mg |
1276 | (With Added Solution, Light Meat, From Whole, Meat Only) | 2.2 g | 612.3 mg |
1277 | (With Added Solution, From Whole Bird, Meat Only) | 2.2 g | 612.3 mg |
1278 | (Breast, Meat Only) | 2.2 g | 612.3 mg |
1279 | (Meat & Skin, Chicken) | 2.2 g | 612.3 mg |
1280 | (70% Lean Meat / 30% Fat) | 2.2 g | 609.5 mg |
1281 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2.2 g | 609.5 mg |
1282 | (Variety Meats & By-Products) | 2.2 g | 609.5 mg |
1283 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) | 2.2 g | 609.5 mg |
1284 | (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat) | 2.2 g | 609.5 mg |
1285 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 2.2 g | 609.5 mg |
1286 | (Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 2.2 g | 609.5 mg |
1287 | (Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) | 2.2 g | 609.5 mg |
1288 | 2.2 g | 609.5 mg | |
1289 | (Loin, Meat Only, Bone-In) | 2.2 g | 609.5 mg |
1290 | (Meat Only) | 2.2 g | 609.5 mg |
1291 | (Red Gram, Mature Seeds) | 2.2 g | 609.5 mg |
1292 | (Mixed Species, Fish) | 2.2 g | 609.5 mg |
1293 | (Beef Loin, Grade: Select, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.2 g | 609.5 mg |
1294 | (Meat & Fat) | 2.2 g | 609.5 mg |
1295 | (Oil Roasted, With Salt Added, Seeds) | 2.2 g | 609.5 mg |
1296 | (Oil Roasted, Without Salt, Seeds) | 2.2 g | 609.5 mg |
1297 | (Variety Meats & By-Products) | 2.1 g | 606.7 mg |
1298 | (Fish) | 2.1 g | 606.7 mg |
1299 | 2.1 g | 606.7 mg | |
1300 | (Boneless, Meat & Fat) | 2.1 g | 606.7 mg |
1301 | (Beef Loin, Grade: Choice, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.1 g | 606.7 mg |
1302 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 606.7 mg |
1303 | (Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2.1 g | 606.7 mg |
1304 | (Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 606.7 mg |
1305 | (Meat & Skin) | 2.1 g | 606.7 mg |
1306 | (Meat, Skin, Giblets, & Neck) | 2.1 g | 606.7 mg |
1307 | (Meat & Fat) | 2.1 g | 606.7 mg |
1308 | (Crustaceans, Mixed Species) | 2.1 g | 603.8 mg |
1309 | (Game Meat) | 2.1 g | 603.8 mg |
1310 | (Loin, Meat Only, Bone-In) | 2.1 g | 603.8 mg |
1311 | (Boneless, Loin, Meat Only) | 2.1 g | 603.8 mg |
1312 | (With Added Solution, Boneless, Loin, Meat Only) | 2.1 g | 603.8 mg |
1313 | (Atlantic & Pacific, Fish) | 2.1 g | 603.8 mg |
1314 | (Crustaceans, Mixed Species) | 2.1 g | 603.8 mg |
1315 | (Mixed Species, Fish) | 2.1 g | 603.8 mg |
1316 | (Game Meat) | 2.1 g | 603.8 mg |
1317 | (Australian Imported, Frenched, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 603.8 mg |
1318 | (Australian Imported, Frenched, Denuded, Meat & Fat, Trimmed To 0" Fat, Bone-In) | 2.1 g | 603.8 mg |
1319 | (Pre-Basted, Meat & Skin) | 2.1 g | 603.8 mg |
1320 | (Meat Only, With Added Solution) | 2.1 g | 603.8 mg |
1321 | (Meat Only, Pork, Rump, Bone-In) | 2.1 g | 603.8 mg |
1322 | (Mixed Species, Fish) | 2.1 g | 601 mg |
1323 | (Meat & Skin, Flour, Chicken) | 2.1 g | 601 mg |
1324 | (Glazed, Barbecue Flavored) | 2.1 g | 601 mg |
1325 | (Game Meat) | 2.1 g | 601 mg |
1326 | (Boneless, Skinless, Meat Only, Chicken) | 2.1 g | 601 mg |
1327 | (Loin, Meat Only, Bone-In) | 2.1 g | 601 mg |
1328 | (Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.1 g | 601 mg |
1329 | (Retail Parts, Meat Only) | 2.1 g | 601 mg |
1330 | (Meat & Fat, Shoulder, Blade) | 2.1 g | 601 mg |
1331 | (Meat & Fat, Pork, Shank, Bone-In) | 2.1 g | 601 mg |
1332 | (Dark Meat, Meat & Skin) | 2.1 g | 601 mg |
1333 | (Meat Only, Pork, Slice, Bone-In) | 2.1 g | 601 mg |
1334 | (Meat Only, Slice, Bone-In, Pork) | 2.1 g | 601 mg |
1335 | 2.1 g | 598.2 mg | |
1336 | (75% Lean Meat / 25% Fat) | 2.1 g | 598.2 mg |
1337 | (Boneless, Loin, Meat & Fat) | 2.1 g | 598.2 mg |
1338 | (Boneless, Meat & Fat) | 2.1 g | 598.2 mg |
1339 | (Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.1 g | 598.2 mg |
1340 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 598.2 mg |
1341 | (All Classes, Meat & Skin) | 2.1 g | 598.2 mg |
1342 | (Whole Ribs 6-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 598.2 mg |
1343 | (Meat & Fat, Arm Picnic) | 2.1 g | 598.2 mg |
1344 | (With Added Solution, Loin, Meat Only) | 2.1 g | 598.2 mg |
1345 | (Meat & Fat) | 2.1 g | 598.2 mg |
1346 | (Meat Only, Rump, Bone-In, Pork) | 2.1 g | 598.2 mg |
1347 | (Meat Only, Pork, Whole) | 2.1 g | 598.2 mg |
1348 | (Variety Meats & By-Products) | 2.1 g | 595.3 mg |
1349 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 595.3 mg |
1350 | 2.1 g | 595.3 mg | |
1351 | (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 595.3 mg |
1352 | (Without Salt, Drained Solids With Bone, Fish) | 2.1 g | 595.3 mg |
1353 | 2.1 g | 595.3 mg | |
1354 | (Dry Or Hard) | 2.1 g | 595.3 mg |
1355 | (Boneless, Loin, Meat & Fat) | 2.1 g | 595.3 mg |
1356 | (Game Meat) | 2.1 g | 595.3 mg |
1357 | (Fish) | 2.1 g | 595.3 mg |
1358 | (Beef Inside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2.1 g | 595.3 mg |
1359 | (Beef Bone-In Lip-On, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 595.3 mg |
1360 | (Mixed Species, Fish) | 2.1 g | 595.3 mg |
1361 | (Beef Short Loin, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 595.3 mg |
1362 | (Fish) | 2.1 g | 595.3 mg |
1363 | (Large End Ribs 6-9, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 595.3 mg |
1364 | (With Added Solution, Loin, Meat & Fat) | 2.1 g | 595.3 mg |
1365 | (All Classes) | 2.1 g | 595.3 mg |
1366 | (Dark Meat, Meat & Skin, Chicken) | 2.1 g | 595.3 mg |
1367 | (Meat, Skin, Giblets & Neck) | 2.1 g | 595.3 mg |
1368 | (With Salt, Mature Seeds) | 2.1 g | 592.5 mg |
1369 | (Without Salt, Mature) | 2.1 g | 592.5 mg |
1370 | (Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 2.1 g | 592.5 mg |
1371 | (Boneless, Loin, Meat & Fat) | 2.1 g | 592.5 mg |
1372 | (Meat & Skin) | 2.1 g | 592.5 mg |
1373 | (Game Meat) | 2.1 g | 592.5 mg |
1374 | 2.1 g | 592.5 mg | |
1375 | (Beef Inside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.1 g | 592.5 mg |
1376 | (Beef Short Loin, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 592.5 mg |
1377 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 592.5 mg |
1378 | (Large End Ribs 6-9, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 592.5 mg |
1379 | (Meat & Fat, Pork, Rump, Bone-In) | 2.1 g | 592.5 mg |
1380 | (Dark Meat, Meat Only, With Added Solution) | 2.1 g | 592.5 mg |
1381 | (With Added Solution, From Whole Bird, Meat Only) | 2.1 g | 592.5 mg |
1382 | (With Added Solution, From Whole Bird, Meat Only) | 2.1 g | 592.5 mg |
1383 | (With Added Solution, Dark Meat, Meat & Skin) | 2.1 g | 589.7 mg |
1384 | (Whole Ribs 6-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 589.7 mg |
1385 | (Spices) | 2.1 g | 589.7 mg |
1386 | (Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade) | 2.1 g | 589.7 mg |
1387 | (Crab Cakes, Home Recipe) | 2.1 g | 589.7 mg |
1388 | (Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 589.7 mg |
1389 | (Fish) | 2.1 g | 589.7 mg |
1390 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 589.7 mg |
1391 | (Fish) | 2.1 g | 589.7 mg |
1392 | (Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.1 g | 589.7 mg |
1393 | (Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2.1 g | 589.7 mg |
1394 | (Beef Loin, Grade: All, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 589.7 mg |
1395 | (Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 589.7 mg |
1396 | (Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2.1 g | 589.7 mg |
1397 | (Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 589.7 mg |
1398 | (Whole Ribs 6-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 589.7 mg |
1399 | (Meat Only, Chicken) | 2.1 g | 589.7 mg |
1400 | (With Added Solution, Light Meat, From Whole, Meat & Skin) | 2.1 g | 589.7 mg |
1401 | (Dry Roasted, With Salt Added, Seeds) | 2.1 g | 589.7 mg |
1402 | (Dry Roasted, Without Salt, Seeds) | 2.1 g | 589.7 mg |
1403 | (Dry Roasted, With Salt Added, Seeds) | 2.1 g | 589.7 mg |
1404 | (Meat Only, Pork, Shank, Bone-In) | 2.1 g | 589.7 mg |
1405 | 2.1 g | 586.8 mg | |
1406 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 586.8 mg |
1407 | (Without Peanuts, Lightly Salted) | 2.1 g | 586.8 mg |
1408 | (Grade: All, Meat Only, Trimmed To 0" Fat) | 2.1 g | 586.8 mg |
1409 | (Light Meat, Meat Only, Chicken) | 2.1 g | 586.8 mg |
1410 | (Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 586.8 mg |
1411 | (Fish, Alaska Native) | 2.1 g | 586.8 mg |
1412 | (Fish) | 2.1 g | 586.8 mg |
1413 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 586.8 mg |
1414 | (Dark Meat, Meat Only) | 2.1 g | 586.8 mg |
1415 | (Meat & Fat) | 2.1 g | 586.8 mg |
1416 | (Dried, Decorticated, Seeds) | 2.1 g | 586.8 mg |
1417 | (Dry, 50% Less Sodium) | 2.1 g | 586.8 mg |
1418 | (Meat & Skin, Chicken) | 2.1 g | 586.8 mg |
1419 | (Crude) | 2.1 g | 586.8 mg |
1420 | (Meat & Fat, New Zealand Imported) | 2.1 g | 584 mg |
1421 | (72% Lean / 28% Fat, Crumbles) | 2.1 g | 584 mg |
1422 | (With Peanuts) | 2.1 g | 584 mg |
1423 | (70% Lean Meat / 30% Fat) | 2.1 g | 584 mg |
1424 | (Meat Only, Game Meat) | 2.1 g | 584 mg |
1425 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 584 mg |
1426 | (Fish) | 2.1 g | 584 mg |
1427 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 584 mg |
1428 | 2.1 g | 584 mg | |
1429 | 2.1 g | 584 mg | |
1430 | (Mixed Species, Fish) | 2.1 g | 584 mg |
1431 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2.1 g | 584 mg |
1432 | (Light Meat, Meat Only) | 2.1 g | 584 mg |
1433 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 584 mg |
1434 | (Grass-Fed Beef, Australian Imported, Boneless, Round, Meat Only) | 2.1 g | 584 mg |
1435 | (Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 584 mg |
1436 | (Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 584 mg |
1437 | (Whole Ribs 6-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 584 mg |
1438 | (Whole Ribs 6-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 584 mg |
1439 | (Whole Ribs 6-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 581.2 mg |
1440 | (Seeds) | 2.1 g | 581.2 mg |
1441 | (Small End Ribs 10-12, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2.1 g | 581.2 mg |
1442 | (Fish) | 2.1 g | 581.2 mg |
1443 | (Fish) | 2.1 g | 581.2 mg |
1444 | (Loin, Meat Only) | 2.1 g | 581.2 mg |
1445 | (Grass-Fed Beef, Australian Imported, Boneless, Round, Meat & Fat) | 2.1 g | 581.2 mg |
1446 | (With Added Solution, Retail Parts, Meat Only) | 2.1 g | 581.2 mg |
1447 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2.1 g | 581.2 mg |
1448 | (Variety Meats & By-Products) | 2 g | 578.3 mg |
1449 | (Batter, Light Meat, Meat & Skin, Chicken) | 2 g | 578.3 mg |
1450 | (72% Lean / 28% Fat) | 2 g | 578.3 mg |
1451 | (Leg, Ham, Rump Half, Separable Lean Only, Includes Foods For USDA's Food Distribution Program) | 2 g | 578.3 mg |
1452 | (Meat Only, Composite Of Trimmed Retail Cuts, Leg, Loin, Shoulder) | 2 g | 578.3 mg |
1453 | 2 g | 578.3 mg | |
1454 | 2 g | 578.3 mg | |
1455 | (Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2 g | 578.3 mg |
1456 | (Firm, Prepared With Calcium Sulfate) | 2 g | 578.3 mg |
1457 | (Beef Loin, Grade: Choice, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 578.3 mg |
1458 | (Variety Meats & By-Products) | 2 g | 578.3 mg |
1459 | (Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 578.3 mg |
1460 | (Meat & Fat, Pork) | 2 g | 578.3 mg |
1461 | (Meat & Skin, With Added Solution) | 2 g | 578.3 mg |
1462 | (Whole Ribs 6-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 575.5 mg |
1463 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 575.5 mg |
1464 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 2 g | 575.5 mg |
1465 | (Without Salt, Solids, Fish) | 2 g | 575.5 mg |
1466 | (Small End Ribs 10-12, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2 g | 575.5 mg |
1467 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 g | 575.5 mg |
1468 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 g | 575.5 mg |
1469 | (Loin, Meat Only) | 2 g | 575.5 mg |
1470 | (Meat Only, Leg, Ham, Shank Half) | 2 g | 575.5 mg |
1471 | (Loin, Meat & Fat, Bone-In) | 2 g | 575.5 mg |
1472 | 2 g | 575.5 mg | |
1473 | (Fish) | 2 g | 575.5 mg |
1474 | (Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 575.5 mg |
1475 | (Beef Round, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 575.5 mg |
1476 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 g | 575.5 mg |
1477 | (Game Meat) | 2 g | 575.5 mg |
1478 | (Fish) | 2 g | 575.5 mg |
1479 | (Pork) | 2 g | 575.5 mg |
1480 | (Meat & Skin, Chicken) | 2 g | 575.5 mg |
1481 | (Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2 g | 572.7 mg |
1482 | (Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2 g | 572.7 mg |
1483 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2 g | 572.7 mg |
1484 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 g | 572.7 mg |
1485 | (Beef, Grade: Select, Meat & Fat) | 2 g | 572.7 mg |
1486 | 2 g | 572.7 mg | |
1487 | (Boneless, Loin, Meat Only) | 2 g | 572.7 mg |
1488 | (Loin, Meat & Fat) | 2 g | 572.7 mg |
1489 | 2 g | 572.7 mg | |
1490 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2 g | 572.7 mg |
1491 | (Boneless, Meat & Fat) | 2 g | 572.7 mg |
1492 | (Boneless, Meat & Fat) | 2 g | 572.7 mg |
1493 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 572.7 mg |
1494 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 572.7 mg |
1495 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2 g | 572.7 mg |
1496 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2 g | 572.7 mg |
1497 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 572.7 mg |
1498 | (Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat Only) | 2 g | 572.7 mg |
1499 | (Small End Ribs 10-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 572.7 mg |
1500 | (Loin, Meat & Fat, Bone-In) | 2 g | 572.7 mg |
List of foods (1501 - 1800) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
1501 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 572.7 mg |
1502 | 2 g | 569.8 mg | |
1503 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2 g | 569.8 mg |
1504 | 2 g | 569.8 mg | |
1505 | (Beef Lip Off, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2 g | 569.8 mg |
1506 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 g | 569.8 mg |
1507 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 569.8 mg |
1508 | (Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat Only) | 2 g | 569.8 mg |
1509 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 569.8 mg |
1510 | (Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 569.8 mg |
1511 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2 g | 569.8 mg |
1512 | (Whole Ribs 6-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 567 mg |
1513 | (Crustaceans, Moist Heat) | 2 g | 567 mg |
1514 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 567 mg |
1515 | (Game Meat) | 2 g | 567 mg |
1516 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2 g | 567 mg |
1517 | (Beef, Grade: All, Meat & Fat) | 2 g | 567 mg |
1518 | (Boneless, Loin, Meat Only) | 2 g | 567 mg |
1519 | (Loin, Meat & Fat, Bone-In) | 2 g | 567 mg |
1520 | (Loin, Meat Only, Enhanced) | 2 g | 567 mg |
1521 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2 g | 567 mg |
1522 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 567 mg |
1523 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 567 mg |
1524 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2 g | 567 mg |
1525 | (Retail Parts, Meat & Skin) | 2 g | 567 mg |
1526 | (Game Meat) | 2 g | 567 mg |
1527 | (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 567 mg |
1528 | 2 g | 567 mg | |
1529 | (With Added Vitamin D, Dry) | 2 g | 567 mg |
1530 | (Without Added Vitamin D, Dry) | 2 g | 567 mg |
1531 | (Dark Meat, Meat & Skin, Chicken) | 2 g | 564.2 mg |
1532 | (Batter, Meat, Skin, Giblets & Neck, Chicken) | 2 g | 564.2 mg |
1533 | (Free Range, Shoshone Bannock) | 2 g | 564.2 mg |
1534 | (Fish) | 2 g | 564.2 mg |
1535 | (Beef, Grade: Choice, Meat & Fat) | 2 g | 564.2 mg |
1536 | 2 g | 564.2 mg | |
1537 | (Meat Only, Whole) | 2 g | 564.2 mg |
1538 | (Beef Inside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2 g | 564.2 mg |
1539 | (Fish) | 2 g | 564.2 mg |
1540 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 2 g | 564.2 mg |
1541 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 564.2 mg |
1542 | (Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat & Fat) | 2 g | 564.2 mg |
1543 | (Meat & Fat, Shank, Bone-In, Pork) | 2 g | 564.2 mg |
1544 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 564.2 mg |
1545 | 2 g | 564.2 mg | |
1546 | (Meat & Fat, Slice, Bone-In, Pork) | 2 g | 564.2 mg |
1547 | (Rotisserie, Meat Only, Chicken) | 2 g | 561.3 mg |
1548 | (Smoked) | 2 g | 561.3 mg |
1549 | (Dehydrated, Granules With Milk, Dry Form) | 2 g | 561.3 mg |
1550 | (Grated) | 2 g | 561.3 mg |
1551 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 561.3 mg |
1552 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2 g | 561.3 mg |
1553 | (Fish) | 2 g | 561.3 mg |
1554 | 2 g | 561.3 mg | |
1555 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 561.3 mg |
1556 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 2 g | 561.3 mg |
1557 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat, Frenched, Bone-In) | 2 g | 561.3 mg |
1558 | (Loin, Meat Only, Bone-In) | 2 g | 561.3 mg |
1559 | (Boneless, Loin, Meat & Fat) | 2 g | 561.3 mg |
1560 | (Loin, Meat & Fat, Bone-In) | 2 g | 561.3 mg |
1561 | (97% Lean Meat / 3% Fat) | 2 g | 561.3 mg |
1562 | 2 g | 561.3 mg | |
1563 | 2 g | 561.3 mg | |
1564 | (Mixed Species, Fish) | 2 g | 561.3 mg |
1565 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2 g | 561.3 mg |
1566 | (Mixed Species, Fish) | 2 g | 561.3 mg |
1567 | (Beef Outside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 561.3 mg |
1568 | (Grass-Fed Beef, Australian Imported, Boneless, Rib, Meat Only) | 2 g | 561.3 mg |
1569 | (Light Meat, Meat Only) | 2 g | 561.3 mg |
1570 | (Fish) | 2 g | 561.3 mg |
1571 | (Fish) | 2 g | 561.3 mg |
1572 | (Meat & Skin, Chicken) | 2 g | 561.3 mg |
1573 | (Boneless, Pork, Extra Lean, Approximately 5% Fat) | 2 g | 561.3 mg |
1574 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 2 g | 561.3 mg |
1575 | (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat) | 2 g | 561.3 mg |
1576 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 2 g | 561.3 mg |
1577 | (Dark Meat From Whole, Meat & Skin, With Added Solution) | 2 g | 561.3 mg |
1578 | (Meat & Skin, Chicken) | 2 g | 561.3 mg |
1579 | (Meat Only, Rump, Bone-In, Pork) | 2 g | 561.3 mg |
1580 | (With Added Solution, Dark Meat, Meat & Skin) | 2 g | 558.5 mg |
1581 | (Large End Ribs 6-9, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 558.5 mg |
1582 | (Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 558.5 mg |
1583 | (Cheese, Sharp, Sliced) | 2 g | 558.5 mg |
1584 | (Dry Roasted, With Salt Added, Nuts) | 2 g | 558.5 mg |
1585 | (Dry Roasted, Without Salt Added, Nuts) | 2 g | 558.5 mg |
1586 | (Mild, Meat Only, Skin & Breading Removed) | 2 g | 558.5 mg |
1587 | (Mild, Meat Only, Skin & Breading Removed) | 2 g | 558.5 mg |
1588 | (Dry Or Hard) | 2 g | 558.5 mg |
1589 | (Oogruk, Meat, Low Quadrant, Alaska Native) | 2 g | 558.5 mg |
1590 | (Grass-Fed Beef, Australian Imported, Boneless, Round, Meat Only) | 2 g | 558.5 mg |
1591 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 558.5 mg |
1592 | (Meat Only, Composite Of Trimmed Retail Cuts, Loin & Shoulder Blade) | 2 g | 558.5 mg |
1593 | (With Added Solution, Loin, Meat & Fat) | 2 g | 558.5 mg |
1594 | (Fish) | 2 g | 558.5 mg |
1595 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2 g | 558.5 mg |
1596 | (Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 558.5 mg |
1597 | (Boneless, Meat Only, Spiral Slice, Pork, Meat Only) | 2 g | 558.5 mg |
1598 | (Shortribs, Grade: Choice, Meat & Fat) | 2 g | 555.7 mg |
1599 | 2 g | 555.7 mg | |
1600 | 2 g | 555.7 mg | |
1601 | (Dry Grated, Reduced Fat) | 2 g | 555.7 mg |
1602 | (Cured Beef) | 2 g | 555.7 mg |
1603 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2 g | 555.7 mg |
1604 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 555.7 mg |
1605 | (Meat Only, Chicken) | 2 g | 555.7 mg |
1606 | (Beef, Grade: All, Meat Only, Trimmed To 1/4" Fat) | 2 g | 555.7 mg |
1607 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 555.7 mg |
1608 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 555.7 mg |
1609 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 555.7 mg |
1610 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 555.7 mg |
1611 | (Composite Of Cuts, Game Meat) | 2 g | 555.7 mg |
1612 | 2 g | 555.7 mg | |
1613 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 555.7 mg |
1614 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 2 g | 555.7 mg |
1615 | (With Added Solution, Boneless, Loin, Meat & Fat) | 2 g | 555.7 mg |
1616 | (Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 555.7 mg |
1617 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 555.7 mg |
1618 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 2 g | 555.7 mg |
1619 | (Fish) | 2 g | 555.7 mg |
1620 | (Mixed Species, Fish) | 2 g | 555.7 mg |
1621 | (Meat & Fat, Rump, Bone-In, Pork) | 2 g | 555.7 mg |
1622 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 2 g | 555.7 mg |
1623 | 2 g | 555.7 mg | |
1624 | (Meat & Fat, Pork, Slice, Bone-In) | 2 g | 555.7 mg |
1625 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 2 g | 552.8 mg |
1626 | (Batter, Meat & Skin, Chicken) | 2 g | 552.8 mg |
1627 | 2 g | 552.8 mg | |
1628 | (Wing, Meat Only, Skin & Breading Removed) | 2 g | 552.8 mg |
1629 | (Original Recipe, Wing, Skin & Breading Removed, Meat Only) | 2 g | 552.8 mg |
1630 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 g | 552.8 mg |
1631 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 552.8 mg |
1632 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2 g | 552.8 mg |
1633 | (Beef, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2 g | 552.8 mg |
1634 | (Bone-In, Lean Only) | 2 g | 552.8 mg |
1635 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 2 g | 552.8 mg |
1636 | (Beef Round, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2 g | 552.8 mg |
1637 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2 g | 552.8 mg |
1638 | (Pork, Extra Lean, Approximately 4% Fat) | 2 g | 552.8 mg |
1639 | (Meat & Fat, Shank, Bone-In, Pork) | 2 g | 552.8 mg |
1640 | (Dry Powder) | 2 g | 552.8 mg |
1641 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 1.9 g | 550 mg |
1642 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 1.9 g | 550 mg |
1643 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 1.9 g | 550 mg |
1644 | (Fish) | 1.9 g | 550 mg |
1645 | (Fish) | 1.9 g | 550 mg |
1646 | (Free Range, Shoshone Bannock) | 1.9 g | 550 mg |
1647 | 1.9 g | 550 mg | |
1648 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 550 mg |
1649 | (Meat & Fat, Composite Of Trimmed Retail Cuts, Loin & Shoulder Blade) | 1.9 g | 550 mg |
1650 | (Variety Meats & By-Products) | 1.9 g | 550 mg |
1651 | (Fish) | 1.9 g | 550 mg |
1652 | (Fish) | 1.9 g | 550 mg |
1653 | (Beef Inside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 550 mg |
1654 | (Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 550 mg |
1655 | (Beef, Bottom Sirloin, Grade: All, Meat Only, Trimmed To 0" Fat) | 1.9 g | 550 mg |
1656 | (Beef, Bottom Sirloin, Grade: Select, Meat Only, Trimmed To 0" Fat) | 1.9 g | 550 mg |
1657 | (Retail Parts, Meat Only) | 1.9 g | 550 mg |
1658 | (Meat Only) | 1.9 g | 550 mg |
1659 | (All Classes) | 1.9 g | 550 mg |
1660 | (Meat & Fat, Pork, Rump, Bone-In) | 1.9 g | 550 mg |
1661 | (Variety Meats & By-Products) | 1.9 g | 547.1 mg |
1662 | (With Broth, Meat Only) | 1.9 g | 547.1 mg |
1663 | (Grade: Choice, Meat Only, Trimmed To 0" Fat) | 1.9 g | 547.1 mg |
1664 | (Variety Meats & By-Products) | 1.9 g | 547.1 mg |
1665 | (Dark Meat, Meat Only, Chicken) | 1.9 g | 547.1 mg |
1666 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 1.9 g | 547.1 mg |
1667 | 1.9 g | 547.1 mg | |
1668 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 547.1 mg |
1669 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 547.1 mg |
1670 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 547.1 mg |
1671 | (Fish, Mixed Species) | 1.9 g | 547.1 mg |
1672 | (95% Lean Meat / 5% Fat) | 1.9 g | 547.1 mg |
1673 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 547.1 mg |
1674 | (Beef Small End Ribs 10-12, Grade: Select, Meat Only, Trimmed To 0" Fat) | 1.9 g | 547.1 mg |
1675 | (Fish) | 1.9 g | 547.1 mg |
1676 | (Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 547.1 mg |
1677 | (Beef, Bottom Sirloin, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 1.9 g | 547.1 mg |
1678 | (All Classes, Meat & Skin) | 1.9 g | 547.1 mg |
1679 | (Pork, Extra Lean & Regular) | 1.9 g | 547.1 mg |
1680 | (Boneless, Meat & Fat, Spiral Slice, Pork) | 1.9 g | 547.1 mg |
1681 | (Meat Only, Pork, Slice, Bone-In, Pan-Broil, Ham With Water Added) | 1.9 g | 544.3 mg |
1682 | (Dehydrated, Granules Without Milk, Dry Form) | 1.9 g | 544.3 mg |
1683 | (Cheese, Low Moisture, Part-Skim, Shredded) | 1.9 g | 544.3 mg |
1684 | (Meat Only, Trimmed To 0" Fat, Game Meat) | 1.9 g | 544.3 mg |
1685 | (Grass-Fed Beef, Australian Imported, Boneless, Round, Meat & Fat) | 1.9 g | 544.3 mg |
1686 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 1.9 g | 544.3 mg |
1687 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 544.3 mg |
1688 | (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | 1.9 g | 544.3 mg |
1689 | (Boneless, Loin, Separable Lean & Fat Only) | 1.9 g | 544.3 mg |
1690 | (Mixed Species, Fish) | 1.9 g | 544.3 mg |
1691 | (Beef Round, Grade: All, Meat Only, Trimmed To 0" Fat) | 1.9 g | 544.3 mg |
1692 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 544.3 mg |
1693 | (Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat Only) | 1.9 g | 544.3 mg |
1694 | (Boneless, Pork, Extra Lean & Regular) | 1.9 g | 544.3 mg |
1695 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 544.3 mg |
1696 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 541.5 mg |
1697 | (Canned In Water, Drained Solids, Includes USDA Food Distr. Program) | 1.9 g | 541.5 mg |
1698 | 1.9 g | 541.5 mg | |
1699 | (Game Meat) | 1.9 g | 541.5 mg |
1700 | (Grade: All, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 541.5 mg |
1701 | (Meat Only, Chicken) | 1.9 g | 541.5 mg |
1702 | (Dark Meat, Meat Only, Chicken) | 1.9 g | 541.5 mg |
1703 | (Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 541.5 mg |
1704 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 541.5 mg |
1705 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 541.5 mg |
1706 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 541.5 mg |
1707 | (Crustaceans) | 1.9 g | 541.5 mg |
1708 | (Meat & Fat, Pork, Center Slice) | 1.9 g | 541.5 mg |
1709 | (Rotisserie, Meat & Skin, Chicken) | 1.9 g | 538.6 mg |
1710 | (Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 538.6 mg |
1711 | (Fish) | 1.9 g | 538.6 mg |
1712 | (Batter, Meat & Skin, Chicken) | 1.9 g | 538.6 mg |
1713 | 1.9 g | 538.6 mg | |
1714 | (Fish) | 1.9 g | 538.6 mg |
1715 | (Beef, Grade: All, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat) | 1.9 g | 538.6 mg |
1716 | (Beef, Grade: Choice, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat) | 1.9 g | 538.6 mg |
1717 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 538.6 mg |
1718 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 538.6 mg |
1719 | (Australian Imported, Trotter Off, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 1.9 g | 538.6 mg |
1720 | (Meat & Fat, Leg, Ham, Rump Half) | 1.9 g | 538.6 mg |
1721 | (Meat Only, Leg, Ham, Whole) | 1.9 g | 538.6 mg |
1722 | (Meat Only, Arm Picnic) | 1.9 g | 538.6 mg |
1723 | (96% Lean / 4% Fat) | 1.9 g | 538.6 mg |
1724 | 1.9 g | 538.6 mg | |
1725 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 538.6 mg |
1726 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 538.6 mg |
1727 | (Fish) | 1.9 g | 538.6 mg |
1728 | (Meat Only) | 1.9 g | 538.6 mg |
1729 | (Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 538.6 mg |
1730 | (Top Round, Leg, Cap Off, Boneless) | 1.9 g | 538.6 mg |
1731 | (Regular, Pork, Approximately 13% Fat) | 1.9 g | 538.6 mg |
1732 | (Whole) | 1.9 g | 538.6 mg |
1733 | (With Salt, Mature Seeds) | 1.9 g | 538.6 mg |
1734 | (Large End Ribs 6-9, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 535.8 mg |
1735 | (Greenland, Fish) | 1.9 g | 535.8 mg |
1736 | 1.9 g | 535.8 mg | |
1737 | (Batter, Dark Meat, Meat & Skin, Chicken) | 1.9 g | 535.8 mg |
1738 | (Batter, Meat & Skin, Chicken) | 1.9 g | 535.8 mg |
1739 | (Spices) | 1.9 g | 535.8 mg |
1740 | (Crustaceans) | 1.9 g | 535.8 mg |
1741 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 535.8 mg |
1742 | (Beef, Grade: Select, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat) | 1.9 g | 535.8 mg |
1743 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 535.8 mg |
1744 | (Mixed Species, Fish) | 1.9 g | 535.8 mg |
1745 | (Fish) | 1.9 g | 535.8 mg |
1746 | (Loin, Meat & Fat) | 1.9 g | 535.8 mg |
1747 | 1.9 g | 535.8 mg | |
1748 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 535.8 mg |
1749 | (Fish) | 1.9 g | 535.8 mg |
1750 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 1.9 g | 535.8 mg |
1751 | (Mixed Species, Fish) | 1.9 g | 535.8 mg |
1752 | (From Whole Bird, Meat Only) | 1.9 g | 535.8 mg |
1753 | (All Classes, Meat & Skin) | 1.9 g | 535.8 mg |
1754 | (Beef, Grade: All, Meat Only) | 1.9 g | 535.8 mg |
1755 | (Breast, Meat Only) | 1.9 g | 535.8 mg |
1756 | (Light Meat) | 1.9 g | 535.8 mg |
1757 | (Wing, Meat Only) | 1.9 g | 535.8 mg |
1758 | (With Added Solution, Dark Meat, Meat & Skin) | 1.9 g | 535.8 mg |
1759 | (Meat Only, Pork, Shank, Bone-In) | 1.9 g | 535.8 mg |
1760 | 1.9 g | 535.8 mg | |
1761 | 1.9 g | 533 mg | |
1762 | (Batter, Meat & Skin, Chicken) | 1.9 g | 533 mg |
1763 | (Game Meat) | 1.9 g | 533 mg |
1764 | (Dried, Seeds) | 1.9 g | 533 mg |
1765 | (Raw, Nuts) | 1.9 g | 533 mg |
1766 | (Beef Rib, Grade: Choice, Bone-In, Meat Only, Trimmed To 0" Fat) | 1.9 g | 533 mg |
1767 | (Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 533 mg |
1768 | (Game Meat, Meat Only) | 1.9 g | 533 mg |
1769 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 533 mg |
1770 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 533 mg |
1771 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 533 mg |
1772 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 533 mg |
1773 | (Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 533 mg |
1774 | (93% Lean Meat / 7% Fat) | 1.9 g | 533 mg |
1775 | (Meat Only) | 1.9 g | 533 mg |
1776 | (Beef Lip Off, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 533 mg |
1777 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 1.9 g | 533 mg |
1778 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 1.9 g | 533 mg |
1779 | (Beef Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 533 mg |
1780 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 533 mg |
1781 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 533 mg |
1782 | (Beef, Bottom Sirloin, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 533 mg |
1783 | (Beef, Bottom Sirloin, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 533 mg |
1784 | (Beef, Bottom Sirloin, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 533 mg |
1785 | (With Added Solution, Retail Parts, Meat & Skin) | 1.9 g | 533 mg |
1786 | (Meat Only) | 1.9 g | 533 mg |
1787 | (Mixed Species, Fish) | 1.9 g | 533 mg |
1788 | (Regular, Pork, Approximately 11% Fat, Boneless) | 1.9 g | 533 mg |
1789 | (Milk Chocolate Peanut, Formulated Bar) | 1.9 g | 533 mg |
1790 | (Meat & Fat, Pork, Shank, Bone-In) | 1.9 g | 533 mg |
1791 | (Rotisserie, Meat Only, Chicken) | 1.9 g | 530.1 mg |
1792 | (May Contain Additives To Retain Moisture, Fish) | 1.9 g | 530.1 mg |
1793 | (Batter, Meat & Skin, Chicken) | 1.9 g | 530.1 mg |
1794 | (Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 530.1 mg |
1795 | (Crustaceans) | 1.9 g | 530.1 mg |
1796 | (Beef, Grade: All, Medallion, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 530.1 mg |
1797 | (Beef, Grade: Choice, Medallion, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 530.1 mg |
1798 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 530.1 mg |
1799 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 1.9 g | 530.1 mg |
1800 | (Buffalo, Free Range, Shoshone Bannock) | 1.9 g | 530.1 mg |
List of foods (1801 - 2100) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
1801 | (Rib, Meat Only, Australian) | 1.9 g | 530.1 mg |
1802 | (Aust. Marble Score 4/5, Australian Imported, Boneless, Rib, Meat Only) | 1.9 g | 530.1 mg |
1803 | (Meat Only, Pork, Rump, Bone-In, Ham With Water Added) | 1.9 g | 530.1 mg |
1804 | (Fish) | 1.9 g | 530.1 mg |
1805 | (Lox, Fish, Regular) | 1.9 g | 530.1 mg |
1806 | (Roasted, With Salt Added, Seeds) | 1.9 g | 530.1 mg |
1807 | (Roasted, Without Salt, Seeds) | 1.9 g | 530.1 mg |
1808 | (Mollusks, Mixed Species) | 1.9 g | 527.3 mg |
1809 | (Spices) | 1.9 g | 527.3 mg |
1810 | (Glazed, Barbecue Flavored, Conventional Oven) | 1.9 g | 527.3 mg |
1811 | (Dehydrated, Flakes Without Milk, Dry Form) | 1.9 g | 527.3 mg |
1812 | (Candies) | 1.9 g | 527.3 mg |
1813 | (Meat Only, Trimmed To 0" Fat, Game Meat) | 1.9 g | 527.3 mg |
1814 | (Meat & Skin, Chicken) | 1.9 g | 527.3 mg |
1815 | (With Added Solution, Skinless, Meat Only, Boneless, Chicken) | 1.9 g | 527.3 mg |
1816 | (Meat Only, Chicken) | 1.9 g | 527.3 mg |
1817 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 1.9 g | 527.3 mg |
1818 | (Meat & Fat, Leg, Ham, Shank Half) | 1.9 g | 527.3 mg |
1819 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 1.9 g | 527.3 mg |
1820 | (Beef Outside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 1.9 g | 527.3 mg |
1821 | (Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat & Fat) | 1.9 g | 527.3 mg |
1822 | (Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat Only) | 1.9 g | 527.3 mg |
1823 | (Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat Only) | 1.9 g | 527.3 mg |
1824 | (Meat Only, Pork, Rump, Bone-In) | 1.9 g | 527.3 mg |
1825 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 1.9 g | 527.3 mg |
1826 | (Mixed Species, Fish) | 1.9 g | 524.5 mg |
1827 | (Breast, Skin & Breading Removed, Meat Only) | 1.9 g | 524.5 mg |
1828 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 1.9 g | 524.5 mg |
1829 | (Australian Imported, Heel On, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 1.9 g | 524.5 mg |
1830 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 1.9 g | 524.5 mg |
1831 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.9 g | 524.5 mg |
1832 | (With Salt Added, Includes USDA Food Distr. Program, Seeds) | 1.9 g | 524.5 mg |
1833 | (Without Salt, Seeds) | 1.9 g | 524.5 mg |
1834 | (Toasted, With Salt Added, Seeds) | 1.9 g | 524.5 mg |
1835 | (Toasted, Without Salt, Seeds) | 1.9 g | 524.5 mg |
1836 | (Boneless, Pork, Extra Lean) | 1.9 g | 524.5 mg |
1837 | (Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 1.8 g | 521.6 mg |
1838 | (Crustaceans, Moist Heat) | 1.8 g | 521.6 mg |
1839 | (Fish) | 1.8 g | 521.6 mg |
1840 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.8 g | 521.6 mg |
1841 | (Meat Only) | 1.8 g | 521.6 mg |
1842 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 1.8 g | 521.6 mg |
1843 | (Fish) | 1.8 g | 521.6 mg |
1844 | (Beef Outside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.8 g | 521.6 mg |
1845 | (Beef Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 1.8 g | 521.6 mg |
1846 | (Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 521.6 mg |
1847 | (Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 521.6 mg |
1848 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 1.8 g | 521.6 mg |
1849 | (Top Round, Meat Only) | 1.8 g | 521.6 mg |
1850 | (Nuts) | 1.8 g | 518.8 mg |
1851 | (Spices) | 1.8 g | 518.8 mg |
1852 | (Game Meat) | 1.8 g | 518.8 mg |
1853 | (Boneless, Meat Only, Slice, Pan-Broil, Pork) | 1.8 g | 518.8 mg |
1854 | (Unblanched) | 1.8 g | 518.8 mg |
1855 | (Original Recipe, Breast, Skin & Breading Removed, Meat Only) | 1.8 g | 518.8 mg |
1856 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 518.8 mg |
1857 | (Meat Only, Trimmed To 0" Fat, Game Meat) | 1.8 g | 518.8 mg |
1858 | (Fish) | 1.8 g | 518.8 mg |
1859 | (Meat Only, Shoulder, Blade) | 1.8 g | 518.8 mg |
1860 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 1.8 g | 518.8 mg |
1861 | (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | 1.8 g | 518.8 mg |
1862 | (Boneless, Loin, Meat & Fat) | 1.8 g | 518.8 mg |
1863 | (Meat Only, New Zealand Imported, Composite Of Trimmed Retail Cuts) | 1.8 g | 518.8 mg |
1864 | 1.8 g | 516 mg | |
1865 | (Mollusks, Moist Heat) | 1.8 g | 516 mg |
1866 | (Queso Seco) | 1.8 g | 516 mg |
1867 | (Meat Only, Pork, Slice, Bone-In, Pan-Broil) | 1.8 g | 516 mg |
1868 | (Boneless, Meat & Fat, Slice, Pan-Broil, Pork) | 1.8 g | 516 mg |
1869 | (Fish) | 1.8 g | 516 mg |
1870 | (Fish) | 1.8 g | 516 mg |
1871 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.8 g | 516 mg |
1872 | (Australian Imported, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 1.8 g | 516 mg |
1873 | (Game Meat) | 1.8 g | 516 mg |
1874 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.8 g | 516 mg |
1875 | (Fish) | 1.8 g | 516 mg |
1876 | (Skin Only, Chicken) | 1.8 g | 516 mg |
1877 | (Meat Only, Pork, Shank, Bone-In, Ham With Water Added) | 1.8 g | 516 mg |
1878 | 1.8 g | 516 mg | |
1879 | (Crustaceans, Mixed Species, Farmed, Moist Heat) | 1.8 g | 513.1 mg |
1880 | (Pork, Pan-Broil, Slice, Bone-In, Separable Lean & Fat, Ham With Water Added) | 1.8 g | 513.1 mg |
1881 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.8 g | 513.1 mg |
1882 | (Light Meat, Meat & Skin, Chicken) | 1.8 g | 513.1 mg |
1883 | (With Added Solution, Dark Meat, Meat Only) | 1.8 g | 513.1 mg |
1884 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 1.8 g | 513.1 mg |
1885 | (Beef, Grade: Select, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat) | 1.8 g | 513.1 mg |
1886 | (Meat & Fat, Whole) | 1.8 g | 513.1 mg |
1887 | (Meat Only) | 1.8 g | 513.1 mg |
1888 | (93% Lean, 7% Fat) | 1.8 g | 513.1 mg |
1889 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 1.8 g | 513.1 mg |
1890 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 1.8 g | 513.1 mg |
1891 | (Grade: Choice, Shank & Sirloin, Meat Only, Trimmed To 1/4" Fat) | 1.8 g | 513.1 mg |
1892 | (Fish) | 1.8 g | 513.1 mg |
1893 | (Meat Only) | 1.8 g | 513.1 mg |
1894 | (Meat Only) | 1.8 g | 513.1 mg |
1895 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.8 g | 513.1 mg |
1896 | (Pigeon, Light Meat Without Skin) | 1.8 g | 513.1 mg |
1897 | (Top Round, Meat & Fat) | 1.8 g | 513.1 mg |
1898 | (Meat Only) | 1.8 g | 513.1 mg |
1899 | (Meat & Skin) | 1.8 g | 513.1 mg |
1900 | (Pre-Basted, Meat & Skin) | 1.8 g | 513.1 mg |
1901 | (Dried, Seeds) | 1.8 g | 513.1 mg |
1902 | (Fish) | 1.8 g | 513.1 mg |
1903 | (Raw, Nuts) | 1.8 g | 510.3 mg |
1904 | 1.8 g | 510.3 mg | |
1905 | (Mild, Meat Only, Skin & Breading Removed) | 1.8 g | 510.3 mg |
1906 | (Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 510.3 mg |
1907 | (Crustaceans) | 1.8 g | 510.3 mg |
1908 | (Australian Imported, Trotter Off, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 510.3 mg |
1909 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 1.8 g | 510.3 mg |
1910 | (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | 1.8 g | 510.3 mg |
1911 | (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | 1.8 g | 510.3 mg |
1912 | (Australian Imported, Shank & Sirloin, Meat Only, Trimmed To 1/8" Fat) | 1.8 g | 510.3 mg |
1913 | (Fish) | 1.8 g | 510.3 mg |
1914 | (90% Lean Meat / 10% Fat) | 1.8 g | 510.3 mg |
1915 | (Fish) | 1.8 g | 510.3 mg |
1916 | (Beef Lip Off, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.8 g | 510.3 mg |
1917 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.8 g | 510.3 mg |
1918 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 510.3 mg |
1919 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 510.3 mg |
1920 | (Boneless, Meat Only, Whole, Pork) | 1.8 g | 510.3 mg |
1921 | (Neck, Meat Only) | 1.8 g | 510.3 mg |
1922 | 1.8 g | 510.3 mg | |
1923 | (Dry Powder, Processed With Alkali) | 1.8 g | 510.3 mg |
1924 | 1.8 g | 507.5 mg | |
1925 | (Spices) | 1.8 g | 507.5 mg |
1926 | (Light & Dark Meat, Seasoned) | 1.8 g | 507.5 mg |
1927 | (Original Recipe, Drumstick, Skin & Breading Removed, Meat Only) | 1.8 g | 507.5 mg |
1928 | (Fish) | 1.8 g | 507.5 mg |
1929 | (Dark Meat, Meat Only, Chicken) | 1.8 g | 507.5 mg |
1930 | (Beef, Grade: All, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat) | 1.8 g | 507.5 mg |
1931 | (Meat Only, Chicken) | 1.8 g | 507.5 mg |
1932 | (Meat Only) | 1.8 g | 507.5 mg |
1933 | (With Added Solution, Shoulder, Blade, Meat Only) | 1.8 g | 507.5 mg |
1934 | (Loin, Meat & Fat, Bone-In) | 1.8 g | 507.5 mg |
1935 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) | 1.8 g | 507.5 mg |
1936 | (Game Meat) | 1.8 g | 507.5 mg |
1937 | (Mixed Species, Fish) | 1.8 g | 507.5 mg |
1938 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 507.5 mg |
1939 | (Fish) | 1.8 g | 507.5 mg |
1940 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 507.5 mg |
1941 | (Beef Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 507.5 mg |
1942 | (Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat & Fat) | 1.8 g | 507.5 mg |
1943 | (Boneless, Meat & Fat, Whole, Pork) | 1.8 g | 507.5 mg |
1944 | 1.8 g | 507.5 mg | |
1945 | 1.8 g | 507.5 mg | |
1946 | (Rotisserie, Meat & Skin, Chicken) | 1.8 g | 504.6 mg |
1947 | (Link/Patty, Reduced Fat) | 1.8 g | 504.6 mg |
1948 | (Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 504.6 mg |
1949 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 1.8 g | 504.6 mg |
1950 | (Liver) | 1.8 g | 504.6 mg |
1951 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts) | 1.8 g | 504.6 mg |
1952 | (Variety Meats & By-Products) | 1.8 g | 504.6 mg |
1953 | (Meat Only, Trimmed To 1/4" Fat, Cubed For Stew Or Kabob, Leg & Shoulder) | 1.8 g | 504.6 mg |
1954 | (Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 504.6 mg |
1955 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 504.6 mg |
1956 | (Mature Seeds) | 1.8 g | 504.6 mg |
1957 | (Variety Meats & By-Products) | 1.8 g | 501.8 mg |
1958 | 1.8 g | 501.8 mg | |
1959 | (Fish) | 1.8 g | 501.8 mg |
1960 | (Beef, Grade: Choice, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat) | 1.8 g | 501.8 mg |
1961 | (Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 501.8 mg |
1962 | (Mature Seeds) | 1.8 g | 501.8 mg |
1963 | (Fish) | 1.8 g | 499 mg |
1964 | (Drumstick, Skin & Breading Removed, Meat Only) | 1.8 g | 499 mg |
1965 | (Cheese, Part Skim Milk) | 1.8 g | 499 mg |
1966 | (Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 499 mg |
1967 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 499 mg |
1968 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 1.8 g | 499 mg |
1969 | (Variety Meats & By-Products) | 1.8 g | 499 mg |
1970 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 1.8 g | 499 mg |
1971 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 1.8 g | 499 mg |
1972 | (Dark Meat, Meat Only) | 1.8 g | 499 mg |
1973 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 499 mg |
1974 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 499 mg |
1975 | (Meat Only, Bone-In, Australian) | 1.8 g | 499 mg |
1976 | 1.8 g | 499 mg | |
1977 | (Cheese) | 1.8 g | 496.1 mg |
1978 | (Cheese, Low Moisture, Part-Skim) | 1.8 g | 496.1 mg |
1979 | (Cheese) | 1.8 g | 496.1 mg |
1980 | (Reduced Fat) | 1.8 g | 496.1 mg |
1981 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.8 g | 496.1 mg |
1982 | (Meat & Skin, Chicken) | 1.8 g | 496.1 mg |
1983 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 1.8 g | 496.1 mg |
1984 | (Meat & Fat, Arm Picnic) | 1.8 g | 496.1 mg |
1985 | (Beef Outside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.8 g | 496.1 mg |
1986 | (Retail Parts, Meat & Skin) | 1.8 g | 496.1 mg |
1987 | (Meat Only, Cubed For Stew) | 1.8 g | 496.1 mg |
1988 | (Meat & Fat, Arm Picnic) | 1.8 g | 496.1 mg |
1989 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) | 1.8 g | 496.1 mg |
1990 | (Meat & Fat, Pork, Rump, Bone-In, Ham With Water Added) | 1.8 g | 496.1 mg |
1991 | (Meat & Skin, Chicken) | 1.8 g | 496.1 mg |
1992 | (Cheese) | 1.7 g | 493.3 mg |
1993 | 1.7 g | 493.3 mg | |
1994 | (Cheese, Reduced Fat) | 1.7 g | 493.3 mg |
1995 | (Cheese) | 1.7 g | 493.3 mg |
1996 | (Shortribs, Grade: Choice, Meat Only) | 1.7 g | 493.3 mg |
1997 | (Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 493.3 mg |
1998 | (Meat Only, Chicken) | 1.7 g | 493.3 mg |
1999 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat, Frenched, Bone-In) | 1.7 g | 493.3 mg |
2000 | (Meat & Fat, Composite Of Trimmed Retail Cuts, Leg, Loin, Shoulder, & Spareribs) | 1.7 g | 493.3 mg |
2001 | (Meat & Fat) | 1.7 g | 493.3 mg |
2002 | (Beef Short Loin, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 493.3 mg |
2003 | (Meat Only, Composite Of Trimmed Retail Cuts) | 1.7 g | 493.3 mg |
2004 | (Meat Only, Bone-In, Australian) | 1.7 g | 493.3 mg |
2005 | (Meat Only) | 1.7 g | 493.3 mg |
2006 | (Aust. Marble Score 9, Australian Imported, Boneless, Loin, Meat Only) | 1.7 g | 493.3 mg |
2007 | 1.7 g | 493.3 mg | |
2008 | 1.7 g | 490.4 mg | |
2009 | (Without Salt Added, Plain, Nuts) | 1.7 g | 490.4 mg |
2010 | (Cheese, Includes USDA Food Distr. Program) | 1.7 g | 490.4 mg |
2011 | (Crustaceans, Mixed Species, Moist Heat) | 1.7 g | 490.4 mg |
2012 | (Meat & Fat, Pork, Slice, Bone-In, Pan-Broil) | 1.7 g | 490.4 mg |
2013 | (Fish) | 1.7 g | 490.4 mg |
2014 | (Beef, Grade: Select, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 490.4 mg |
2015 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 490.4 mg |
2016 | (Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 490.4 mg |
2017 | (Meat & Fat) | 1.7 g | 490.4 mg |
2018 | (Meat Only) | 1.7 g | 490.4 mg |
2019 | (Boneless, Pork, Extra Lean & Regular) | 1.7 g | 490.4 mg |
2020 | (Rotisserie, Original Seasoning, Meat Only, Chicken) | 1.7 g | 487.6 mg |
2021 | (Chicken) | 1.7 g | 487.6 mg |
2022 | (With Added Solution, Dark Meat, Meat Only) | 1.7 g | 487.6 mg |
2023 | (Beef, Grade: All, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 487.6 mg |
2024 | (Beef, Grade: Choice, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 487.6 mg |
2025 | (Beef, Grade: Select, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 487.6 mg |
2026 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 487.6 mg |
2027 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 487.6 mg |
2028 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 487.6 mg |
2029 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 487.6 mg |
2030 | (Composite Of Trimmed Leg, Loin, Shoulder, & Spareribs, Meat & Fat, Includes Cuts To Be Cured) | 1.7 g | 487.6 mg |
2031 | (Grade: Choice, Whole, Arm & Blade, Meat Only, Trimmed To 1/4" Fat) | 1.7 g | 487.6 mg |
2032 | (Mixed Species, Fish) | 1.7 g | 487.6 mg |
2033 | (With Added Solution, Light Meat, From Whole, Meat Only) | 1.7 g | 487.6 mg |
2034 | (With Added Solution, From Whole Bird, Meat Only) | 1.7 g | 487.6 mg |
2035 | (With Added Solution, From Whole Bird, Meat Only) | 1.7 g | 487.6 mg |
2036 | (Meat Only) | 1.7 g | 487.6 mg |
2037 | (Fish) | 1.7 g | 487.6 mg |
2038 | (Light Meat, Meat & Skin) | 1.7 g | 487.6 mg |
2039 | (With Added Solution, From Whole Bird, Meat Only) | 1.7 g | 487.6 mg |
2040 | (Meat & Fat, Rump, Bone-In, Pork) | 1.7 g | 487.6 mg |
2041 | (Cooked, Reduced Fat) | 1.7 g | 484.8 mg |
2042 | 1.7 g | 484.8 mg | |
2043 | (Batter, Meat & Skin, Chicken) | 1.7 g | 484.8 mg |
2044 | (Plain, Salted, Made With Partially Hydrogenated Soybean Oil) | 1.7 g | 484.8 mg |
2045 | (Plain, Salted) | 1.7 g | 484.8 mg |
2046 | (Plain, Unsalted, Made With Partially Hydrogenated Soybean Oil) | 1.7 g | 484.8 mg |
2047 | (Plain, Unsalted) | 1.7 g | 484.8 mg |
2048 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 484.8 mg |
2049 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 484.8 mg |
2050 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 484.8 mg |
2051 | (Boneless, Seasoned, Light & Dark Meat) | 1.7 g | 484.8 mg |
2052 | (Beef Outside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 484.8 mg |
2053 | (Retail Parts, Meat & Skin) | 1.7 g | 484.8 mg |
2054 | (Meat Only) | 1.7 g | 484.8 mg |
2055 | (Whole, Arm & Blade, Meat Only) | 1.7 g | 484.8 mg |
2056 | (Pork, Extra Lean, Approximately 4% Fat) | 1.7 g | 484.8 mg |
2057 | (Deli, Rotisserie Seasoned, Sliced, Prepackaged) | 1.7 g | 481.9 mg |
2058 | (Italian Style, Lower Sodium) | 1.7 g | 481.9 mg |
2059 | (Flounder & Sole Species, Fish) | 1.7 g | 481.9 mg |
2060 | (Batter, Meat & Skin, Chicken) | 1.7 g | 481.9 mg |
2061 | (Mollusks, Mixed Species) | 1.7 g | 481.9 mg |
2062 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 481.9 mg |
2063 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 481.9 mg |
2064 | (Beef, Grade: All, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 481.9 mg |
2065 | (Meat & Fat, Shoulder, Blade) | 1.7 g | 481.9 mg |
2066 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 481.9 mg |
2067 | (Australian Imported, Whole, Arm & Blade, Meat Only, Trimmed To 1/8" Fat) | 1.7 g | 481.9 mg |
2068 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 1.7 g | 481.9 mg |
2069 | (Fish) | 1.7 g | 481.9 mg |
2070 | (Chicken) | 1.7 g | 481.9 mg |
2071 | (From Whole Bird, Meat Only) | 1.7 g | 481.9 mg |
2072 | (Back, Meat Only) | 1.7 g | 481.9 mg |
2073 | (Dark Meat, Meat Only) | 1.7 g | 481.9 mg |
2074 | (Meat & Skin) | 1.7 g | 481.9 mg |
2075 | (Meat & Skin) | 1.7 g | 481.9 mg |
2076 | (Meat & Fat, Pork, Rump, Bone-In) | 1.7 g | 481.9 mg |
2077 | (Turkey, Skin Only) | 1.7 g | 481.9 mg |
2078 | (Boneless, Meat Only, Whole, Pork) | 1.7 g | 481.9 mg |
2079 | (98% Fat-Free) | 1.7 g | 479.1 mg |
2080 | (Crustaceans) | 1.7 g | 479.1 mg |
2081 | (Spices) | 1.7 g | 479.1 mg |
2082 | (Crustaceans, Moist Heat) | 1.7 g | 479.1 mg |
2083 | 1.7 g | 479.1 mg | |
2084 | (Dry Roasted, Without Salt Added, Nuts) | 1.7 g | 479.1 mg |
2085 | (Meat & Skin, Chicken) | 1.7 g | 479.1 mg |
2086 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 479.1 mg |
2087 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 479.1 mg |
2088 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 479.1 mg |
2089 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 479.1 mg |
2090 | (Beef, Grade: Choice, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 479.1 mg |
2091 | (Australian Imported, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 479.1 mg |
2092 | (Australian Imported, Heel On, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 479.1 mg |
2093 | (Game Meat) | 1.7 g | 479.1 mg |
2094 | (Meat Only) | 1.7 g | 479.1 mg |
2095 | (Aust. Marble Score 9, Australian Imported, Boneless, Loin, Meat & Fat) | 1.7 g | 479.1 mg |
2096 | (All Classes) | 1.7 g | 479.1 mg |
2097 | (Boneless, Meat & Fat, Whole, Pork) | 1.7 g | 479.1 mg |
2098 | (Mollusks, Mixed Species) | 1.7 g | 476.3 mg |
2099 | (Nuts) | 1.7 g | 476.3 mg |
2100 | (Beef Rib, Grade: Select, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 1.7 g | 476.3 mg |
List of foods (2101 - 2400) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
2101 | (Chicken) | 1.7 g | 476.3 mg |
2102 | (With Added Solution, Shoulder, Blade, Meat & Fat) | 1.7 g | 476.3 mg |
2103 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 1.7 g | 476.3 mg |
2104 | (Fish) | 1.7 g | 476.3 mg |
2105 | (Grass-Fed Beef, Australian Imported, Boneless, Rib, Meat & Fat) | 1.7 g | 476.3 mg |
2106 | 1.7 g | 476.3 mg | |
2107 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 476.3 mg |
2108 | (Fish) | 1.7 g | 476.3 mg |
2109 | (Paste, Seeds) | 1.7 g | 476.3 mg |
2110 | (Fish) | 1.7 g | 476.3 mg |
2111 | (Boneless, Meat Only, Spiral Slice, Pork) | 1.7 g | 476.3 mg |
2112 | (With Salt, Mature Seeds) | 1.7 g | 473.4 mg |
2113 | (Without Salt, Mature Seeds) | 1.7 g | 473.4 mg |
2114 | (85% Lean Meat / 15% Fat) | 1.7 g | 473.4 mg |
2115 | (Canned In Tomato Sauce, Drained Solids With Bone) | 1.7 g | 473.4 mg |
2116 | (Meat, Skin, Giblets, & Neck) | 1.7 g | 473.4 mg |
2117 | (85% Lean Meat / 15% Fat, Includes Foods For USDA's Food Distribution Program) | 1.7 g | 473.4 mg |
2118 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 473.4 mg |
2119 | (Dark Meat, Meat Only) | 1.7 g | 473.4 mg |
2120 | (Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat & Fat) | 1.7 g | 473.4 mg |
2121 | (Meat & Fat, Composite Of Trimmed Retail Cuts) | 1.7 g | 473.4 mg |
2122 | (Meat & Fat) | 1.7 g | 473.4 mg |
2123 | (Meat Only, With Added Solution) | 1.7 g | 473.4 mg |
2124 | (Tahini, From Unroasted Kernels, Non-Chemically Removed Seed Coat, Seeds) | 1.7 g | 473.4 mg |
2125 | 1.7 g | 470.6 mg | |
2126 | (Oil Roasted, With Salt Added, Nuts) | 1.7 g | 470.6 mg |
2127 | (Oil Roasted, Without Salt Added, Nuts) | 1.7 g | 470.6 mg |
2128 | (Cured Beef) | 1.7 g | 470.6 mg |
2129 | 1.7 g | 470.6 mg | |
2130 | (Reduced Sodium) | 1.7 g | 470.6 mg |
2131 | (Meat & Skin, Chicken) | 1.7 g | 470.6 mg |
2132 | (Variety Meats & By-Products) | 1.7 g | 470.6 mg |
2133 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 470.6 mg |
2134 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 1.7 g | 470.6 mg |
2135 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 470.6 mg |
2136 | (Beef, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 470.6 mg |
2137 | (Meat & Fat, Bone-In, Australian) | 1.7 g | 470.6 mg |
2138 | (Fore & Hind, Meat Only) | 1.7 g | 470.6 mg |
2139 | (Meat & Fat) | 1.7 g | 470.6 mg |
2140 | (Whole, Arm & Blade, Meat & Fat) | 1.7 g | 470.6 mg |
2141 | (Low Salt, Prepackaged Or Deli, Luncheon Meat) | 1.7 g | 470.6 mg |
2142 | (Pork, Extra Lean & Regular) | 1.7 g | 470.6 mg |
2143 | (From Kids' Menu) | 1.7 g | 467.8 mg |
2144 | (Rotisserie, Meat Only, Chicken) | 1.7 g | 467.8 mg |
2145 | (With Salt, All Types) | 1.7 g | 467.8 mg |
2146 | (Chicken, Pork & Beef) | 1.7 g | 467.8 mg |
2147 | (Skin Only, Flour, Chicken) | 1.7 g | 467.8 mg |
2148 | (Beef) | 1.7 g | 467.8 mg |
2149 | (Analyzed 2006) | 1.7 g | 467.8 mg |
2150 | (Mollusks, Mixed Species) | 1.7 g | 467.8 mg |
2151 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.7 g | 467.8 mg |
2152 | (Meat & Skin, Chicken) | 1.7 g | 467.8 mg |
2153 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Shank & Sirloin) | 1.7 g | 467.8 mg |
2154 | (Meat & Skin) | 1.7 g | 467.8 mg |
2155 | (Mixed Species, Fish) | 1.7 g | 467.8 mg |
2156 | (Fore & Hind, Meat & Fat) | 1.7 g | 467.8 mg |
2157 | (Crustaceans, Mixed Species) | 1.7 g | 467.8 mg |
2158 | (Tahini, From Raw & Stone Ground Kernels, Seeds) | 1.7 g | 467.8 mg |
2159 | (Dried, Seeds) | 1.7 g | 467.8 mg |
2160 | (Glazed, Barbecue Flavored) | 1.6 g | 464.9 mg |
2161 | (Cheese) | 1.6 g | 464.9 mg |
2162 | (Boneless, Meat Only, Pork, Slice, Pan-Broil, Ham With Water Added) | 1.6 g | 464.9 mg |
2163 | 1.6 g | 464.9 mg | |
2164 | (Meat, Skin, Giblets & Neck, Chicken) | 1.6 g | 464.9 mg |
2165 | (Fish) | 1.6 g | 464.9 mg |
2166 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 1.6 g | 464.9 mg |
2167 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 1.6 g | 464.9 mg |
2168 | (Retail Parts, Meat Only) | 1.6 g | 464.9 mg |
2169 | (Meat & Fat, Bone-In, Australian) | 1.6 g | 464.9 mg |
2170 | (Meat & Fat) | 1.6 g | 464.9 mg |
2171 | (Meat & Fat, Blade Roll) | 1.6 g | 464.9 mg |
2172 | (Hard, Prepared With Nigari) | 1.6 g | 464.9 mg |
2173 | (Rotisserie, Meat & Skin, Chicken) | 1.6 g | 462.1 mg |
2174 | 1.6 g | 462.1 mg | |
2175 | (Cheese, Whole Milk) | 1.6 g | 462.1 mg |
2176 | (Mild, Meat Only, Skin & Breading Removed) | 1.6 g | 462.1 mg |
2177 | (85% Lean, 15% Fat) | 1.6 g | 462.1 mg |
2178 | (Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat) | 1.6 g | 462.1 mg |
2179 | (Meat & Fat) | 1.6 g | 462.1 mg |
2180 | (Meat & Fat, Pork, Whole) | 1.6 g | 462.1 mg |
2181 | (Meat Only, Pork, Shank, Bone-In, Ham With Water Added) | 1.6 g | 462.1 mg |
2182 | (Boneless, Meat & Fat, Spiral Slice, Pork) | 1.6 g | 462.1 mg |
2183 | (Cheese) | 1.6 g | 459.3 mg |
2184 | 1.6 g | 459.3 mg | |
2185 | (Boneless, Meat & Fat, Pork, Slice, Pan-Broil, Ham With Water Added) | 1.6 g | 459.3 mg |
2186 | (Cured Beef) | 1.6 g | 459.3 mg |
2187 | (Without Peanuts) | 1.6 g | 459.3 mg |
2188 | (Without Peanuts) | 1.6 g | 459.3 mg |
2189 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.6 g | 459.3 mg |
2190 | 1.6 g | 459.3 mg | |
2191 | (84% Lean / 16% Fat) | 1.6 g | 459.3 mg |
2192 | (Meat & Fat) | 1.6 g | 459.3 mg |
2193 | (Aust. Marble Score 9, Australian Imported, Boneless, Rib, Meat Only) | 1.6 g | 459.3 mg |
2194 | (Pork, Shank, Bone-In, Separable Lean & Fat, Ham With Water Added) | 1.6 g | 459.3 mg |
2195 | 1.6 g | 459.3 mg | |
2196 | (Extra Lean, Low Sodium) | 1.6 g | 459.3 mg |
2197 | 1.6 g | 459.3 mg | |
2198 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.6 g | 456.4 mg |
2199 | (Mollusks, Mixed Species) | 1.6 g | 456.4 mg |
2200 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 1.6 g | 456.4 mg |
2201 | (Candies) | 1.6 g | 453.6 mg |
2202 | (Pork & Beef) | 1.6 g | 453.6 mg |
2203 | 1.6 g | 453.6 mg | |
2204 | (Analyzed 2006) | 1.6 g | 453.6 mg |
2205 | (Grade: Select, Meat & Fat) | 1.6 g | 453.6 mg |
2206 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.6 g | 453.6 mg |
2207 | (Australian Imported, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat) | 1.6 g | 453.6 mg |
2208 | 1.6 g | 453.6 mg | |
2209 | (Crustaceans) | 1.6 g | 453.6 mg |
2210 | (Beef Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 1.6 g | 453.6 mg |
2211 | (Variety Meats & By-Products) | 1.6 g | 453.6 mg |
2212 | 1.6 g | 450.8 mg | |
2213 | (85% Lean / 15% Fat, Australian Imported) | 1.6 g | 450.8 mg |
2214 | (With Added Solution, Dark Meat, Meat & Skin) | 1.6 g | 450.8 mg |
2215 | (All Classes) | 1.6 g | 450.8 mg |
2216 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.6 g | 450.8 mg |
2217 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) | 1.6 g | 450.8 mg |
2218 | (Mechanically Deboned, From Mature Hens) | 1.6 g | 450.8 mg |
2219 | (From Kid's Menu, Family Style Restaurant) | 1.6 g | 447.9 mg |
2220 | 1.6 g | 447.9 mg | |
2221 | (Alaska Native) | 1.6 g | 447.9 mg |
2222 | (Beef, Pork) | 1.6 g | 447.9 mg |
2223 | (Grade: Choice, Meat & Fat) | 1.6 g | 447.9 mg |
2224 | (Meat & Fat, Leg, Ham, Whole) | 1.6 g | 447.9 mg |
2225 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) | 1.6 g | 447.9 mg |
2226 | (Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/4" Fat) | 1.6 g | 447.9 mg |
2227 | 1.6 g | 447.9 mg | |
2228 | (Meat & Fat, Pork, Shank, Bone-In) | 1.6 g | 447.9 mg |
2229 | (Tahini, From Roasted & Toasted Kernels, Most Common Type, Seeds) | 1.6 g | 447.9 mg |
2230 | (Variety Meats & By-Products) | 1.6 g | 445.1 mg |
2231 | (Variety Meats & By-Products) | 1.6 g | 445.1 mg |
2232 | 1.6 g | 445.1 mg | |
2233 | (Cheese) | 1.6 g | 445.1 mg |
2234 | (Link/Patty) | 1.6 g | 445.1 mg |
2235 | (Beef Rib, Grade: All, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 1.6 g | 445.1 mg |
2236 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.6 g | 445.1 mg |
2237 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.6 g | 445.1 mg |
2238 | (Mollusks, Mixed Species) | 1.6 g | 445.1 mg |
2239 | 1.6 g | 445.1 mg | |
2240 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts) | 1.6 g | 445.1 mg |
2241 | (Variety Meats & By-Products) | 1.6 g | 445.1 mg |
2242 | 1.6 g | 445.1 mg | |
2243 | (Meat & Fat) | 1.6 g | 445.1 mg |
2244 | (Meat, Skin, Giblets & Neck) | 1.6 g | 445.1 mg |
2245 | (Retail Parts, Meat & Skin) | 1.6 g | 445.1 mg |
2246 | (Boneless, Meat Only, Pork, Whole, Ham With Water Added) | 1.6 g | 445.1 mg |
2247 | (Partially Defatted, Seeds) | 1.6 g | 445.1 mg |
2248 | (Toasted, With Salt Added, Decorticated, Seeds) | 1.6 g | 445.1 mg |
2249 | (Toasted, Without Salt Added, Decorticated, Seeds) | 1.6 g | 445.1 mg |
2250 | (Mollusks) | 1.6 g | 445.1 mg |
2251 | 1.6 g | 445.1 mg | |
2252 | (Roasted & Toasted, Seeds) | 1.6 g | 445.1 mg |
2253 | 1.6 g | 442.3 mg | |
2254 | (Cheese, Whole Milk, Low Moisture) | 1.6 g | 442.3 mg |
2255 | (Fish) | 1.6 g | 442.3 mg |
2256 | (Meat Only, Chicken) | 1.6 g | 442.3 mg |
2257 | (Variety Meats & By-Products) | 1.6 g | 442.3 mg |
2258 | (Liver) | 1.6 g | 442.3 mg |
2259 | (Pigeon, Meat & Skin) | 1.6 g | 442.3 mg |
2260 | (Meat & Skin) | 1.6 g | 442.3 mg |
2261 | (With Added Solution, Light Meat, From Whole, Meat & Skin) | 1.6 g | 442.3 mg |
2262 | (Aust. Marble Score 9, Australian Imported, Boneless, Loin, Meat Only) | 1.6 g | 442.3 mg |
2263 | (Meat Only, Pork, Rump, Bone-In) | 1.6 g | 442.3 mg |
2264 | (Meat & Fat, Blade Roll) | 1.6 g | 442.3 mg |
2265 | (Without Added Vitamin D, Pasteurized Process) | 1.6 g | 439.4 mg |
2266 | (Rotisserie, Meat & Skin, Chicken) | 1.6 g | 439.4 mg |
2267 | (Beef & Pork) | 1.6 g | 439.4 mg |
2268 | (Pasteurized Process, American, Fortified With Vitamin D) | 1.6 g | 439.4 mg |
2269 | 1.6 g | 439.4 mg | |
2270 | (Original Recipe, Thigh, Skin & Breading Removed, Meat Only) | 1.6 g | 439.4 mg |
2271 | (Meat & Skin, Chicken) | 1.6 g | 439.4 mg |
2272 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.6 g | 439.4 mg |
2273 | (Variety Meats & By-Products) | 1.6 g | 439.4 mg |
2274 | (80% Lean Meat / 20% Fat) | 1.6 g | 439.4 mg |
2275 | (Boneless, Meat & Fat, Pork, Whole, Ham With Water Added) | 1.6 g | 439.4 mg |
2276 | 1.6 g | 439.4 mg | |
2277 | (Blanched, Nuts) | 1.5 g | 436.6 mg |
2278 | (Meat & Skin, Chicken) | 1.5 g | 436.6 mg |
2279 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 1.5 g | 436.6 mg |
2280 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts) | 1.5 g | 436.6 mg |
2281 | (Dark Meat From Whole, Meat Only, With Added Solution) | 1.5 g | 436.6 mg |
2282 | (Dark Meat, Meat & Skin) | 1.5 g | 436.6 mg |
2283 | (With Added Solution, From Whole Bird, Meat Only) | 1.5 g | 436.6 mg |
2284 | (With Added Solution, From Whole Bird, Meat Only) | 1.5 g | 436.6 mg |
2285 | (With Added Solution, From Whole Bird, Meat Only) | 1.5 g | 436.6 mg |
2286 | (Rib, Meat & Fat, Australian) | 1.5 g | 436.6 mg |
2287 | (With Added Solution, From Whole Bird, Meat Only) | 1.5 g | 436.6 mg |
2288 | 1.5 g | 433.7 mg | |
2289 | 1.5 g | 433.7 mg | |
2290 | (Home-Prepared) | 1.5 g | 433.7 mg |
2291 | (Small End Ribs 10-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 433.7 mg |
2292 | (Whole Ribs 6-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 433.7 mg |
2293 | (Meat & Skin, Chicken) | 1.5 g | 433.7 mg |
2294 | (Crustaceans, Mixed Species, Farmed) | 1.5 g | 433.7 mg |
2295 | (Meat, Skin, Giblets, & Neck) | 1.5 g | 433.7 mg |
2296 | (Beef, Flaked, Chopped, Formed, & Thinly Sliced) | 1.5 g | 433.7 mg |
2297 | (With Chocolate Chips, Salted Nuts & Seeds, Regular) | 1.5 g | 433.7 mg |
2298 | (With Chocolate Chips, Unsalted Nuts & Seeds, Regular) | 1.5 g | 433.7 mg |
2299 | (Meat Only, Pork, Shank, Bone-In) | 1.5 g | 433.7 mg |
2300 | 1.5 g | 430.9 mg | |
2301 | (Hard Type) | 1.5 g | 430.9 mg |
2302 | (Thigh, Skin & Breading Removed, Meat Only) | 1.5 g | 430.9 mg |
2303 | (Beef Rib, Grade: Choice, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 1.5 g | 430.9 mg |
2304 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 430.9 mg |
2305 | (Variety Meats & By-Products) | 1.5 g | 430.9 mg |
2306 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 430.9 mg |
2307 | (May Have Been Previously Frozen, Fish) | 1.5 g | 430.9 mg |
2308 | (Crustaceans, Mixed Species, May Contain Additives To Retain Moisture) | 1.5 g | 430.9 mg |
2309 | (Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat & Fat) | 1.5 g | 430.9 mg |
2310 | (With Added Solution, Drumsticks & Thighs) | 1.5 g | 430.9 mg |
2311 | (Pasteurized Process) | 1.5 g | 430.9 mg |
2312 | (Regular, Unsalted) | 1.5 g | 430.9 mg |
2313 | (Regular) | 1.5 g | 430.9 mg |
2314 | (Meat Only, Pork, Slice, Bone-In, Ham With Water Added) | 1.5 g | 430.9 mg |
2315 | (Variety Meats & By-Products) | 1.5 g | 428.1 mg |
2316 | (Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 428.1 mg |
2317 | (Whole Ribs 6-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 428.1 mg |
2318 | (All Classes) | 1.5 g | 428.1 mg |
2319 | (Meat & Fat, Pork) | 1.5 g | 428.1 mg |
2320 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) | 1.5 g | 428.1 mg |
2321 | (Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade) | 1.5 g | 428.1 mg |
2322 | 1.5 g | 428.1 mg | |
2323 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 428.1 mg |
2324 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 428.1 mg |
2325 | (Whole, Boneless, Meat & Fat) | 1.5 g | 428.1 mg |
2326 | 1.5 g | 428.1 mg | |
2327 | (Boneless, Meat Only, Pork, Whole, Ham With Water Added) | 1.5 g | 428.1 mg |
2328 | (Dry Roasted, With Salt Added, Nuts) | 1.5 g | 425.2 mg |
2329 | (Dry Roasted, Without Salt Added, Nuts) | 1.5 g | 425.2 mg |
2330 | 1.5 g | 425.2 mg | |
2331 | (Fat-Free, Mesquite Flavor, Sliced) | 1.5 g | 425.2 mg |
2332 | (Minced) | 1.5 g | 425.2 mg |
2333 | (Original Recipe, Drumstick, Meat & Skin With Breading) | 1.5 g | 425.2 mg |
2334 | (Fat-Free, Sliced) | 1.5 g | 425.2 mg |
2335 | (With Added Solution, Dark Meat, Meat & Skin) | 1.5 g | 425.2 mg |
2336 | (Fresh) | 1.5 g | 425.2 mg |
2337 | (Frozen, Pasteurized) | 1.5 g | 425.2 mg |
2338 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 425.2 mg |
2339 | (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 425.2 mg |
2340 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 425.2 mg |
2341 | (Mollusks, Mixed Species) | 1.5 g | 425.2 mg |
2342 | (Variety Meats & By-Products) | 1.5 g | 422.4 mg |
2343 | 1.5 g | 422.4 mg | |
2344 | 1.5 g | 422.4 mg | |
2345 | (Whole Ribs 6-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 422.4 mg |
2346 | (Dark Meat, Meat & Skin, Chicken) | 1.5 g | 422.4 mg |
2347 | 1.5 g | 422.4 mg | |
2348 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) | 1.5 g | 422.4 mg |
2349 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 1.5 g | 422.4 mg |
2350 | (Variety Meats & By-Products) | 1.5 g | 422.4 mg |
2351 | (All Classes) | 1.5 g | 422.4 mg |
2352 | (With Added Solution, From Whole Bird, Meat & Skin) | 1.5 g | 422.4 mg |
2353 | (Boneless, Meat & Fat, Pork, Whole, Ham With Water Added) | 1.5 g | 422.4 mg |
2354 | (Chopped) | 1.5 g | 419.6 mg |
2355 | (Cheese) | 1.5 g | 419.6 mg |
2356 | (Queso Asadero) | 1.5 g | 419.6 mg |
2357 | (Cereals Ready-To-Eat) | 1.5 g | 419.6 mg |
2358 | (Large End Ribs 6-9, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 419.6 mg |
2359 | (Whole Ribs 6-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 419.6 mg |
2360 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 1.5 g | 419.6 mg |
2361 | (Fish) | 1.5 g | 419.6 mg |
2362 | (Breakfast Links, Mild) | 1.5 g | 419.6 mg |
2363 | (Meat & Skin, With Added Solution) | 1.5 g | 419.6 mg |
2364 | (Dried, Whole, Seeds) | 1.5 g | 419.6 mg |
2365 | 1.5 g | 419.6 mg | |
2366 | (Family Style Restaurant) | 1.5 g | 416.7 mg |
2367 | 1.5 g | 416.7 mg | |
2368 | (Original Recipe, Breast, Meat & Skin With Breading) | 1.5 g | 416.7 mg |
2369 | (Original Recipe, Wing, Meat & Skin With Breading) | 1.5 g | 416.7 mg |
2370 | (Mild, Meat & Skin With Breading) | 1.5 g | 416.7 mg |
2371 | (Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade) | 1.5 g | 416.7 mg |
2372 | (Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) | 1.5 g | 416.7 mg |
2373 | (Greenland, Fish) | 1.5 g | 416.7 mg |
2374 | (Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 413.9 mg |
2375 | 1.5 g | 413.9 mg | |
2376 | (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat) | 1.5 g | 413.9 mg |
2377 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 1.5 g | 413.9 mg |
2378 | (Pigeon, Meat Only) | 1.5 g | 413.9 mg |
2379 | (Variety Meats & By-Products) | 1.5 g | 413.9 mg |
2380 | 1.5 g | 413.9 mg | |
2381 | (From Kids' Menu) | 1.5 g | 413.9 mg |
2382 | (Link/Patty, Reduced Fat) | 1.5 g | 413.9 mg |
2383 | (Includes USDA Food Distr. Program) | 1.5 g | 411.1 mg |
2384 | (Fish) | 1.5 g | 411.1 mg |
2385 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 1.5 g | 411.1 mg |
2386 | (Low Sodium) | 1.5 g | 411.1 mg |
2387 | 1.5 g | 411.1 mg | |
2388 | (Pork, Shank, Bone-In, Separable Lean & Fat, Ham With Water Added) | 1.5 g | 411.1 mg |
2389 | 1.4 g | 408.2 mg | |
2390 | (With Salt, Drained) | 1.4 g | 408.2 mg |
2391 | (Without Salt, Drained) | 1.4 g | 408.2 mg |
2392 | 1.4 g | 408.2 mg | |
2393 | (Breast, Meat & Skin With Breading) | 1.4 g | 408.2 mg |
2394 | (Cheddar Or Colby) | 1.4 g | 408.2 mg |
2395 | (Cheddar Or Colby) | 1.4 g | 408.2 mg |
2396 | (Large End Ribs 6-9, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 1.4 g | 408.2 mg |
2397 | (Mollusks) | 1.4 g | 408.2 mg |
2398 | (Cured Beef) | 1.4 g | 408.2 mg |
2399 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 1.4 g | 408.2 mg |
2400 | (Aust. Marble Score 4/5, Australian Imported, Boneless, Rib, Meat & Fat) | 1.4 g | 408.2 mg |
List of foods (2401 - 2700) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
2401 | (Skin, Light & Dark) | 1.4 g | 408.2 mg |
2402 | (Meat & Skin) | 1.4 g | 405.4 mg |
2403 | (Sprouted) | 1.4 g | 405.4 mg |
2404 | (Mechanically Deboned, From Backs & Necks Without Skin) | 1.4 g | 405.4 mg |
2405 | (Variety Meats & By-Products) | 1.4 g | 405.4 mg |
2406 | (Bulb & Lower-Leaf Portion) | 1.4 g | 402.6 mg |
2407 | (Variety Meats & By-Products) | 1.4 g | 402.6 mg |
2408 | (75% Lean Meat / 25% Fat) | 1.4 g | 402.6 mg |
2409 | (Variety Meats & By-Products) | 1.4 g | 402.6 mg |
2410 | (All Classes) | 1.4 g | 402.6 mg |
2411 | (Giblets) | 1.4 g | 402.6 mg |
2412 | 1.4 g | 402.6 mg | |
2413 | (Cheese) | 1.4 g | 399.7 mg |
2414 | (Wing, Meat & Skin With Breading) | 1.4 g | 399.7 mg |
2415 | (Black, Spices) | 1.4 g | 399.7 mg |
2416 | (With Salt, Sprouted) | 1.4 g | 399.7 mg |
2417 | (Without Salt, Sprouted) | 1.4 g | 399.7 mg |
2418 | (Beef, Pork) | 1.4 g | 396.9 mg |
2419 | (Pork) | 1.4 g | 396.9 mg |
2420 | (Homemade, Cereals Ready-To-Eat) | 1.4 g | 396.9 mg |
2421 | (Drumstick, Meat & Skin With Breading) | 1.4 g | 396.9 mg |
2422 | (Queso Chihuahua) | 1.4 g | 396.9 mg |
2423 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) | 1.4 g | 396.9 mg |
2424 | (Variety Meats & By-Products) | 1.4 g | 396.9 mg |
2425 | (Meat & Fat, Pork, Rump, Bone-In) | 1.4 g | 396.9 mg |
2426 | (Link/Patty) | 1.4 g | 396.9 mg |
2427 | (Australian Imported, External Fat) | 1.4 g | 394.1 mg |
2428 | (Ground, Spices) | 1.4 g | 394.1 mg |
2429 | (Mild, Meat & Skin With Breading) | 1.4 g | 394.1 mg |
2430 | (Mild, Meat & Skin With Breading) | 1.4 g | 394.1 mg |
2431 | (From Retail Parts, From Dark Meat) | 1.4 g | 394.1 mg |
2432 | (Pork & Beef) | 1.4 g | 391.2 mg |
2433 | (Dried, Nuts) | 1.4 g | 391.2 mg |
2434 | 1.4 g | 391.2 mg | |
2435 | 1.4 g | 391.2 mg | |
2436 | (Flounder & Sole Species, Fish) | 1.4 g | 391.2 mg |
2437 | (Variety Meats & By-Products) | 1.4 g | 391.2 mg |
2438 | (Dark Meat From Whole, Meat & Skin, With Added Solution) | 1.4 g | 391.2 mg |
2439 | (Cured) | 1.4 g | 391.2 mg |
2440 | (Dried, Nuts) | 1.4 g | 388.4 mg |
2441 | (Fish) | 1.4 g | 388.4 mg |
2442 | (Pork, Slice, Bone-In, Separable Lean & Fat, Ham With Water Added) | 1.4 g | 388.4 mg |
2443 | (Italian Restaurant) | 1.4 g | 385.6 mg |
2444 | (Fat Free) | 1.4 g | 385.6 mg |
2445 | (Pasteurized Process) | 1.4 g | 385.6 mg |
2446 | (Variety Meats & By-Products) | 1.4 g | 385.6 mg |
2447 | (Whole) | 1.4 g | 385.6 mg |
2448 | (Variety Meats & By-Products) | 1.4 g | 385.6 mg |
2449 | (Variety Meats & By-Products) | 1.4 g | 385.6 mg |
2450 | (Skin Only, Chicken) | 1.4 g | 385.6 mg |
2451 | 1.4 g | 382.7 mg | |
2452 | (Cheese) | 1.4 g | 382.7 mg |
2453 | (Rotisserie, Original Seasoning, Skin Only, Chicken) | 1.4 g | 382.7 mg |
2454 | 1.4 g | 382.7 mg | |
2455 | 1.4 g | 382.7 mg | |
2456 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 1.4 g | 382.7 mg |
2457 | (Mechanically Deboned, From Turkey Frames) | 1.4 g | 382.7 mg |
2458 | (Pasteurized Process) | 1.4 g | 382.7 mg |
2459 | (Meat Only, Pork, Rump, Bone-In, Ham With Water Added) | 1.4 g | 382.7 mg |
2460 | (Fried, From Kid's Menu) | 1.3 g | 379.9 mg |
2461 | (Frozen, Sugared, Pasteurized) | 1.3 g | 379.9 mg |
2462 | (With Added Solution, From Whole, Light & Dark) | 1.3 g | 379.9 mg |
2463 | (Meatless) | 1.3 g | 377 mg |
2464 | (Single, Large Patty, Plain) | 1.3 g | 377 mg |
2465 | (Queso Anejo) | 1.3 g | 377 mg |
2466 | (Fresh) | 1.3 g | 377 mg |
2467 | (Frozen, Salted, Pasteurized) | 1.3 g | 377 mg |
2468 | (Canadian Cultivated Emi-Tsunomata, Dry) | 1.3 g | 377 mg |
2469 | (Hand Battered) | 1.3 g | 374.2 mg |
2470 | (Dried, Unblanched, Nuts) | 1.3 g | 374.2 mg |
2471 | 1.3 g | 374.2 mg | |
2472 | (External Fat Only) | 1.3 g | 374.2 mg |
2473 | (Boneless, Meat & Fat, Pork, Slice, Pan-Broil) | 1.3 g | 374.2 mg |
2474 | (Boneless, Meat Only, Pork, Slice, Pan-Broil) | 1.3 g | 374.2 mg |
2475 | (Beef, Pork) | 1.3 g | 374.2 mg |
2476 | 1.3 g | 374.2 mg | |
2477 | (Shortribs, Grade: Choice, Meat & Fat) | 1.3 g | 374.2 mg |
2478 | (Variety Meats & By-Products) | 1.3 g | 374.2 mg |
2479 | (Neck, Meat Only) | 1.3 g | 374.2 mg |
2480 | (Mollusks, Mixed Species) | 1.3 g | 371.4 mg |
2481 | 1.3 g | 371.4 mg | |
2482 | (Breaded) | 1.3 g | 371.4 mg |
2483 | (May Contain Additives To Retain Moisture, Fish) | 1.3 g | 371.4 mg |
2484 | (Beef, Variety Meats & By-Products) | 1.3 g | 371.4 mg |
2485 | (Crude) | 1.3 g | 371.4 mg |
2486 | 1.3 g | 371.4 mg | |
2487 | (Deli Cut) | 1.3 g | 371.4 mg |
2488 | (Pasteurized, Includes USDA Food Distr. Program) | 1.3 g | 368.5 mg |
2489 | (Dried, Nuts) | 1.3 g | 368.5 mg |
2490 | (Thin Crust) | 1.3 g | 368.5 mg |
2491 | 1.3 g | 368.5 mg | |
2492 | (Dried, Nuts) | 1.3 g | 368.5 mg |
2493 | (All Classes) | 1.3 g | 368.5 mg |
2494 | (Beef, Pork, Link) | 1.3 g | 365.7 mg |
2495 | (Cheese) | 1.3 g | 365.7 mg |
2496 | 1.3 g | 365.7 mg | |
2497 | 1.3 g | 365.7 mg | |
2498 | (Hot, Beef With Chicken) | 1.3 g | 365.7 mg |
2499 | (Mild, Meat & Skin With Breading) | 1.3 g | 365.7 mg |
2500 | (Variety Meats & By-Products) | 1.3 g | 365.7 mg |
2501 | (Whole) | 1.3 g | 365.7 mg |
2502 | (70% Lean Meat / 30% Fat) | 1.3 g | 365.7 mg |
2503 | 1.3 g | 362.9 mg | |
2504 | (Battered Or Breaded, Family Style Restaurant) | 1.3 g | 362.9 mg |
2505 | (Original Recipe, Thigh, Meat & Skin With Breading) | 1.3 g | 362.9 mg |
2506 | (Link/Patty, Fully Cooked) | 1.3 g | 362.9 mg |
2507 | (Pork) | 1.3 g | 362.9 mg |
2508 | (Less Sodium) | 1.3 g | 362.9 mg |
2509 | (Australian Imported) | 1.3 g | 362.9 mg |
2510 | (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | 1.3 g | 362.9 mg |
2511 | (Imitation, Made From Surimi, Mollusks, Mixed Species) | 1.3 g | 362.9 mg |
2512 | 1.3 g | 360 mg | |
2513 | (With Salt Added, Wheat-Based, Unflavored) | 1.3 g | 360 mg |
2514 | (Variety Meats & By-Products) | 1.3 g | 360 mg |
2515 | (Fresh) | 1.3 g | 360 mg |
2516 | 1.3 g | 360 mg | |
2517 | (Squares) | 1.3 g | 360 mg |
2518 | 1.3 g | 357.2 mg | |
2519 | (Battered, Breaded) | 1.3 g | 357.2 mg |
2520 | 1.3 g | 357.2 mg | |
2521 | (Meat & Skin, Chicken) | 1.3 g | 357.2 mg |
2522 | (With Added Solution, From Whole Bird, Meat & Skin) | 1.3 g | 357.2 mg |
2523 | 1.3 g | 357.2 mg | |
2524 | (Meat Only, Pork, Slice, Bone-In) | 1.3 g | 357.2 mg |
2525 | 1.3 g | 354.4 mg | |
2526 | 1.3 g | 354.4 mg | |
2527 | (Chinese Restaurant) | 1.3 g | 354.4 mg |
2528 | (Chocolate, Formulated Bar) | 1.3 g | 354.4 mg |
2529 | (Meat & Skin, Chicken) | 1.3 g | 354.4 mg |
2530 | (Meat & Fat) | 1.3 g | 354.4 mg |
2531 | (Cheese Smokie, Pork, Beef) | 1.2 g | 351.5 mg |
2532 | (Aust. Marble Score 9, Australian Imported, Loin, Meat & Fat) | 1.2 g | 351.5 mg |
2533 | (Drumsticks & Thighs) | 1.2 g | 351.5 mg |
2534 | (Crustaceans, Mixed Species, Imitation, Made From Surimi) | 1.2 g | 351.5 mg |
2535 | (With Cheddar Cheese) | 1.2 g | 351.5 mg |
2536 | (With Swiss Cheese) | 1.2 g | 351.5 mg |
2537 | (With Cheddar Cheese, Sticks, Pork & Beef) | 1.2 g | 351.5 mg |
2538 | (Meat & Fat, Pork, Shank, Bone-In) | 1.2 g | 351.5 mg |
2539 | (Variety Meats & By-Products) | 1.2 g | 348.7 mg |
2540 | (Sandwich-Type With Peanut Butter Filling) | 1.2 g | 348.7 mg |
2541 | (Single, Regular Patty, Plain) | 1.2 g | 348.7 mg |
2542 | (Variety Meats & By-Products) | 1.2 g | 348.7 mg |
2543 | (Boneless, Meat & Fat, Pork, Whole) | 1.2 g | 348.7 mg |
2544 | (Boneless, Meat Only, Pork, Whole) | 1.2 g | 348.7 mg |
2545 | (With Cheese) | 1.2 g | 348.7 mg |
2546 | 1.2 g | 348.7 mg | |
2547 | (Knockwurst) | 1.2 g | 345.9 mg |
2548 | (Dried, Nuts) | 1.2 g | 345.9 mg |
2549 | (Cured Beef) | 1.2 g | 345.9 mg |
2550 | (Aust. Marble Score 9, Australian Imported, Boneless, Rib, Meat & Fat) | 1.2 g | 345.9 mg |
2551 | (Not Fortified, Dry, Cereals) | 1.2 g | 345.9 mg |
2552 | (Pork, Rump, Bone-In, Separable Lean & Fat, Ham With Water Added) | 1.2 g | 345.9 mg |
2553 | (Cold Pack) | 1.2 g | 343 mg |
2554 | (Variety Meats & By-Products) | 1.2 g | 343 mg |
2555 | (Veal) | 1.2 g | 343 mg |
2556 | (Star Shaped, From Kid's Menu) | 1.2 g | 343 mg |
2557 | (Pork, Veal) | 1.2 g | 343 mg |
2558 | (Boneless, Meat & Fat, Pork, Whole) | 1.2 g | 343 mg |
2559 | (Boneless, Meat Only, Pork, Whole) | 1.2 g | 343 mg |
2560 | (Pork & Beef, Nonfat Dry Milk Added) | 1.2 g | 343 mg |
2561 | 1.2 g | 343 mg | |
2562 | 1.2 g | 340.2 mg | |
2563 | (Beer Salami, Pork) | 1.2 g | 340.2 mg |
2564 | (With Meat & Beans, Family Style Restaurant) | 1.2 g | 340.2 mg |
2565 | (Chinese Restaurant) | 1.2 g | 340.2 mg |
2566 | (With Peanut Butter) | 1.2 g | 340.2 mg |
2567 | (Plain, Made From Dried Potatoes, Snack) | 1.2 g | 340.2 mg |
2568 | 1.2 g | 340.2 mg | |
2569 | (Pasteurized Process, Vitamin D Fortified) | 1.2 g | 337.4 mg |
2570 | (Pasteurized Process, Without Added Vitamin D) | 1.2 g | 337.4 mg |
2571 | 1.2 g | 337.4 mg | |
2572 | (Fried, Battered Or Breaded) | 1.2 g | 337.4 mg |
2573 | (Without Salt, Wheat-Based, All Flavors Except Macadamia) | 1.2 g | 337.4 mg |
2574 | (Oriental Style, Dehydrated) | 1.2 g | 337.4 mg |
2575 | (Skin Only, Chicken) | 1.2 g | 337.4 mg |
2576 | (Unsalted) | 1.2 g | 337.4 mg |
2577 | (With Chicken, Cheese & Lettuce) | 1.2 g | 337.4 mg |
2578 | (Breaded) | 1.2 g | 337.4 mg |
2579 | (Meat & Fat, Pork, Slice, Bone-In) | 1.2 g | 337.4 mg |
2580 | (Pre-Cooked) | 1.2 g | 337.4 mg |
2581 | (With Salt, Mature Seeds) | 1.2 g | 334.5 mg |
2582 | (Without Salt, Mature Seeds) | 1.2 g | 334.5 mg |
2583 | 1.2 g | 334.5 mg | |
2584 | (Pre-Cooked) | 1.2 g | 334.5 mg |
2585 | (Cheese) | 1.2 g | 334.5 mg |
2586 | (Variety Meats & By-Products) | 1.2 g | 334.5 mg |
2587 | (Beef & Turkey, Pork, Lite) | 1.2 g | 334.5 mg |
2588 | (Skinless) | 1.2 g | 334.5 mg |
2589 | (Breaded) | 1.2 g | 334.5 mg |
2590 | (Extra Firm, Prepared With Nigari) | 1.2 g | 334.5 mg |
2591 | (Fortified, Plain, Dry, Cereals) | 1.2 g | 331.7 mg |
2592 | (Thigh, Meat & Skin With Breading) | 1.2 g | 331.7 mg |
2593 | 1.2 g | 331.7 mg | |
2594 | 1.2 g | 331.7 mg | |
2595 | (Variety Meats & By-Products) | 1.2 g | 331.7 mg |
2596 | (Link/Patty, Fully Cooked) | 1.2 g | 331.7 mg |
2597 | (Reduced/Low Sodium) | 1.2 g | 331.7 mg |
2598 | (Not Specified) | 1.2 g | 328.9 mg |
2599 | 1.2 g | 328.9 mg | |
2600 | (Pork) | 1.2 g | 328.9 mg |
2601 | 1.2 g | 328.9 mg | |
2602 | (Soft, Uncoated) | 1.2 g | 328.9 mg |
2603 | (Frozen, Pasteurized) | 1.2 g | 328.9 mg |
2604 | (Mechanically Deboned, From Backs & Necks With Skin) | 1.2 g | 328.9 mg |
2605 | 1.2 g | 328.9 mg | |
2606 | 1.2 g | 328.9 mg | |
2607 | (Without Salt, Mature Seeds) | 1.2 g | 326 mg |
2608 | (Family Style Restaurant) | 1.2 g | 326 mg |
2609 | (Luncheon Meat) | 1.2 g | 326 mg |
2610 | 1.2 g | 326 mg | |
2611 | (Mollusks) | 1.2 g | 326 mg |
2612 | (Variety Meats & By-Products) | 1.2 g | 326 mg |
2613 | (Mature Seeds, Boiled With Salt) | 1.2 g | 326 mg |
2614 | (Regular, Approximately 11% Fat) | 1.2 g | 326 mg |
2615 | (Mature Seeds) | 1.2 g | 326 mg |
2616 | (With Salt, Mature Seeds) | 1.2 g | 326 mg |
2617 | 1.1 g | 323.2 mg | |
2618 | (Beef, Pork) | 1.1 g | 323.2 mg |
2619 | (Pork, Turkey & Beef) | 1.1 g | 323.2 mg |
2620 | 1.1 g | 323.2 mg | |
2621 | 1.1 g | 323.2 mg | |
2622 | (Beef & Pork) | 1.1 g | 323.2 mg |
2623 | (Pork & Beef) | 1.1 g | 323.2 mg |
2624 | (Roman, With Salt, Mature Seeds) | 1.1 g | 320.3 mg |
2625 | (Roman, Without Salt, Mature Seeds) | 1.1 g | 320.3 mg |
2626 | (Without Salt, Mature Seeds) | 1.1 g | 320.3 mg |
2627 | 1.1 g | 320.3 mg | |
2628 | (Australian Imported) | 1.1 g | 320.3 mg |
2629 | (Variety Meats & By-Products) | 1.1 g | 320.3 mg |
2630 | (Made From Dried Potatoes, Reduced Fat) | 1.1 g | 320.3 mg |
2631 | 1.1 g | 320.3 mg | |
2632 | (Crude) | 1.1 g | 320.3 mg |
2633 | (A Pork Liver Sausage) | 1.1 g | 317.5 mg |
2634 | 1.1 g | 317.5 mg | |
2635 | (Cereals Ready-To-Eat) | 1.1 g | 317.5 mg |
2636 | (Low-Moisture, Dehydrated, Sulfured) | 1.1 g | 317.5 mg |
2637 | (With Salt, Mature Seeds) | 1.1 g | 314.7 mg |
2638 | (Without Salt, Mature Seeds) | 1.1 g | 314.7 mg |
2639 | 1.1 g | 314.7 mg | |
2640 | (Salted, Pasteurized) | 1.1 g | 314.7 mg |
2641 | (Dried, Nuts) | 1.1 g | 314.7 mg |
2642 | (Entree, Latino Restaurant) | 1.1 g | 314.7 mg |
2643 | (Pasteurized Process) | 1.1 g | 311.8 mg |
2644 | (With Salt, Mature Seeds) | 1.1 g | 311.8 mg |
2645 | (Without Salt, Mature Seeds) | 1.1 g | 311.8 mg |
2646 | (With Salt, Mature Seeds) | 1.1 g | 311.8 mg |
2647 | (Without Salt, Mature Seeds) | 1.1 g | 311.8 mg |
2648 | (Turkey) | 1.1 g | 311.8 mg |
2649 | (Dried, Unpeeled, Nuts) | 1.1 g | 311.8 mg |
2650 | (Chinese Restaurant) | 1.1 g | 311.8 mg |
2651 | (Raw, Nuts) | 1.1 g | 311.8 mg |
2652 | (Soft, Uncoated) | 1.1 g | 311.8 mg |
2653 | (Meat & Skin) | 1.1 g | 311.8 mg |
2654 | (Without Salt, All Types, Mature Seeds) | 1.1 g | 309 mg |
2655 | (Drumsticks & Thighs) | 1.1 g | 309 mg |
2656 | (Breaded) | 1.1 g | 309 mg |
2657 | (With Peanut Butter Filling) | 1.1 g | 309 mg |
2658 | 1.1 g | 306.2 mg | |
2659 | (With Salt, Mature Seeds) | 1.1 g | 306.2 mg |
2660 | (Without Salt, Mature Seeds) | 1.1 g | 306.2 mg |
2661 | (Whole-Groat) | 1.1 g | 306.2 mg |
2662 | (Dehydrated) | 1.1 g | 306.2 mg |
2663 | (Dry Roasted, Without Salt Added, Nuts) | 1.1 g | 306.2 mg |
2664 | 1.1 g | 306.2 mg | |
2665 | (Seam Fat Only) | 1.1 g | 306.2 mg |
2666 | 1.1 g | 306.2 mg | |
2667 | (Goose Liver Pate) | 1.1 g | 306.2 mg |
2668 | (Dried, Nuts) | 1.1 g | 303.3 mg |
2669 | (With Salt, Mature Seeds) | 1.1 g | 303.3 mg |
2670 | (Without Salt, Mature Seeds) | 1.1 g | 303.3 mg |
2671 | (Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) | 1.1 g | 303.3 mg |
2672 | (Family Style Restaurant) | 1.1 g | 303.3 mg |
2673 | (Semisoft Type) | 1.1 g | 303.3 mg |
2674 | (Firm, Prepared With Calcium Sulfate & Magnesium Chloride) | 1.1 g | 303.3 mg |
2675 | (With Salt, Mature Seeds) | 1.1 g | 300.5 mg |
2676 | (Without Salt, Mature Seeds) | 1.1 g | 300.5 mg |
2677 | (Beef) | 1.1 g | 300.5 mg |
2678 | 1.1 g | 300.5 mg | |
2679 | (With Egg, Cheese, & Sausage) | 1.1 g | 300.5 mg |
2680 | (Fully Cooked) | 1.1 g | 300.5 mg |
2681 | 1.1 g | 300.5 mg | |
2682 | (Made From Dried Potatoes, Cheese-Flavor) | 1.1 g | 300.5 mg |
2683 | (Japanese, Dry) | 1.1 g | 300.5 mg |
2684 | 1.1 g | 300.5 mg | |
2685 | 1.1 g | 300.5 mg | |
2686 | (With Salt, All Types, Mature Seeds) | 1.1 g | 297.7 mg |
2687 | (With Salt, Mature Seeds) | 1.1 g | 297.7 mg |
2688 | (Without Salt, Mature Seeds) | 1.1 g | 297.7 mg |
2689 | (Variety Meats & By-Products) | 1.1 g | 297.7 mg |
2690 | (Single, Regular Patty, Plain) | 1.1 g | 297.7 mg |
2691 | (Fully Cooked) | 1.1 g | 297.7 mg |
2692 | (Thin Crust) | 1.1 g | 297.7 mg |
2693 | (Dried, Pinyon, Nuts) | 1.1 g | 297.7 mg |
2694 | (Hand-Tossed Crust) | 1.1 g | 297.7 mg |
2695 | (Prepared With Calcium Sulfate, Salted & Fermented, Fuyu) | 1.1 g | 297.7 mg |
2696 | (With Salt, Thin Seeded, Mature Seeds) | 1 g | 294.8 mg |
2697 | (Without Salt, Thin Seeded, Mature Seeds) | 1 g | 294.8 mg |
2698 | (Garbanzo Beans, Bengal Gram, With Salt, Mature Seeds) | 1 g | 294.8 mg |
2699 | (Garbanzo Beans, Bengal Gram, Without Salt, Mature Seeds) | 1 g | 294.8 mg |
2700 | (Regular, Prepared With Calcium Sulfate) | 1 g | 294.8 mg |
List of foods (2701 - 3000) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
2701 | (Special Dietary) | 1 g | 292 mg |
2702 | (Thin 'n Crispy Crust) | 1 g | 292 mg |
2703 | (Australian Imported, External Fat) | 1 g | 292 mg |
2704 | (Variety Meats & By-Products) | 1 g | 292 mg |
2705 | 1 g | 292 mg | |
2706 | 1 g | 292 mg | |
2707 | (Mature Seeds, Drained Solids, Rinsed In Tap Water) | 1 g | 289.2 mg |
2708 | 1 g | 289.2 mg | |
2709 | (Variety Meats & By-Products) | 1 g | 289.2 mg |
2710 | (With Salt, Mature Seeds) | 1 g | 286.3 mg |
2711 | (Without Salt, Mature Seeds) | 1 g | 286.3 mg |
2712 | (With Salt, Mature Seeds) | 1 g | 286.3 mg |
2713 | (Without Salt, Mature Seeds) | 1 g | 286.3 mg |
2714 | (With Salt Added, Plain, Nuts) | 1 g | 286.3 mg |
2715 | 1 g | 286.3 mg | |
2716 | (Northern Plains Indians) | 1 g | 286.3 mg |
2717 | (Dried, Spices) | 1 g | 286.3 mg |
2718 | 1 g | 286.3 mg | |
2719 | (Cheese, Part Skim Milk) | 1 g | 286.3 mg |
2720 | (With Egg, Cheese, & Bacon) | 1 g | 283.5 mg |
2721 | (With Salt, Mature Seeds) | 1 g | 283.5 mg |
2722 | (Asparagus Beans, With Salt, Mature Seeds) | 1 g | 283.5 mg |
2723 | (Asparagus Beans, Without Salt, Mature Seeds) | 1 g | 283.5 mg |
2724 | (With Sausage & Cheese) | 1 g | 283.5 mg |
2725 | (Beef, Chicken, Pork) | 1 g | 283.5 mg |
2726 | (Reduced Sodium) | 1 g | 283.5 mg |
2727 | 1 g | 283.5 mg | |
2728 | (Mature Seeds, Drained Solids) | 999 mg | 283.2 mg |
2729 | (With Salt, Mature Seeds) | 998 mg | 282.9 mg |
2730 | (Without Salt, Mature Seeds) | 998 mg | 282.9 mg |
2731 | (No Cheese) | 997 mg | 282.6 mg |
2732 | (With Salt, Mature Seeds) | 990 mg | 280.7 mg |
2733 | (Without Salt, Mature Seeds) | 990 mg | 280.7 mg |
2734 | (Pork Pupusas, Latino Restaurant) | 990 mg | 280.7 mg |
2735 | (Chicken) | 987 mg | 279.8 mg |
2736 | (With Salt, Mature Seeds) | 984 mg | 279 mg |
2737 | (Without Salt, Mature Seeds) | 984 mg | 279 mg |
2738 | (With Added Solution, Composite Of Separable Fat) | 984 mg | 279 mg |
2739 | (Aspartame, Packets) | 983 mg | 278.7 mg |
2740 | (With Salt, Mature Seeds) | 982 mg | 278.4 mg |
2741 | (Without Salt, Mature Seeds) | 982 mg | 278.4 mg |
2742 | (Mollusks, Moist Heat) | 982 mg | 278.4 mg |
2743 | 982 mg | 278.4 mg | |
2744 | (With Cheese) | 980 mg | 277.8 mg |
2745 | (Regular Crust) | 980 mg | 277.8 mg |
2746 | (With Cheese) | 980 mg | 277.8 mg |
2747 | (With Sausage, Egg & Cheese) | 977 mg | 277 mg |
2748 | (With Egg, Cheese, & Sausage) | 977 mg | 277 mg |
2749 | (Nature Valley, Peanut, Sweet&salty Nut) | 977 mg | 277 mg |
2750 | (Variety Meats & By-Products) | 977 mg | 277 mg |
2751 | (Variety Meats & By-Products) | 974 mg | 276.1 mg |
2752 | 974 mg | 276.1 mg | |
2753 | (Mature Seeds, With Salt) | 973 mg | 275.8 mg |
2754 | (Mature Seeds, Without Salt) | 973 mg | 275.8 mg |
2755 | (Fully Cooked) | 973 mg | 275.8 mg |
2756 | (Soft, Milk Chocolate Coating) | 972 mg | 275.6 mg |
2757 | 970 mg | 275 mg | |
2758 | (No Cheese) | 970 mg | 275 mg |
2759 | (Separable Fat) | 970 mg | 275 mg |
2760 | (Cereals Ready-To-Eat) | 970 mg | 275 mg |
2761 | 969 mg | 274.7 mg | |
2762 | (Chinese Restaurant) | 967 mg | 274.1 mg |
2763 | (Crunchy Thin Crust) | 966 mg | 273.9 mg |
2764 | (Tuna On White Bread With Lettuce & Tomato) | 965 mg | 273.6 mg |
2765 | (With Lettuce & Tomato) | 965 mg | 273.6 mg |
2766 | (Mexican Restaurant) | 963 mg | 273 mg |
2767 | (Seam Fat Only) | 963 mg | 273 mg |
2768 | (Lowfat, 2% Milkfat) | 963 mg | 273 mg |
2769 | (Dry Roasted, With Salt Added, Nuts) | 963 mg | 273 mg |
2770 | (Dry Roasted, Without Salt Added, Nuts) | 963 mg | 273 mg |
2771 | (With Salt, Mature Seeds) | 962 mg | 272.7 mg |
2772 | (Without Salt, Mature Seeds) | 962 mg | 272.7 mg |
2773 | (Original Recipe, Skin & Breading) | 962 mg | 272.7 mg |
2774 | (With Peanut Butter Filling, Standard Snack-Type) | 959 mg | 271.9 mg |
2775 | (With Ham) | 957 mg | 271.3 mg |
2776 | 951 mg | 269.6 mg | |
2777 | 951 mg | 269.6 mg | |
2778 | (Mexican Restaurant) | 951 mg | 269.6 mg |
2779 | (Mild, Skin & Breading) | 948 mg | 268.8 mg |
2780 | (Crackers) | 944 mg | 267.6 mg |
2781 | (Mature Seeds) | 943 mg | 267.3 mg |
2782 | (With Cheese & Sausage) | 943 mg | 267.3 mg |
2783 | 943 mg | 267.3 mg | |
2784 | (Large Deep Dish Crust) | 939 mg | 266.2 mg |
2785 | (Sulfured) | 937 mg | 265.6 mg |
2786 | (With Egg & Sausage) | 934 mg | 264.8 mg |
2787 | (Regular Crust) | 934 mg | 264.8 mg |
2788 | (Blackeyes, Crowder, Southern, Mature Seeds, With Salt) | 933 mg | 264.5 mg |
2789 | (Blackeyes, Crowder, Southern, Without Salt, Mature Seeds) | 933 mg | 264.5 mg |
2790 | (Oil Roasted, With Salt Added, Nuts) | 933 mg | 264.5 mg |
2791 | (Oil Roasted, Without Salt Added, Nuts) | 933 mg | 264.5 mg |
2792 | (Roast Beef On White Bread With Lettuce & Tomato) | 932 mg | 264.2 mg |
2793 | (With Lettuce & Tomato) | 932 mg | 264.2 mg |
2794 | (Nuts) | 929 mg | 263.4 mg |
2795 | (Liquid Or Frozen, Fat Free) | 928 mg | 263.1 mg |
2796 | (Made From Dried Potatoes) | 928 mg | 263.1 mg |
2797 | (Chicken, Pork) | 923 mg | 261.7 mg |
2798 | (Mature Seeds, Low Sodium) | 923 mg | 261.7 mg |
2799 | (Mature Seeds) | 923 mg | 261.7 mg |
2800 | (Pork) | 923 mg | 261.7 mg |
2801 | (Mollusks, Mixed Species) | 923 mg | 261.7 mg |
2802 | (Regular, Commercially Prepared) | 922 mg | 261.4 mg |
2803 | (With Cheese) | 920 mg | 260.8 mg |
2804 | (Soft Type) | 920 mg | 260.8 mg |
2805 | 920 mg | 260.8 mg | |
2806 | (With Cheese) | 920 mg | 260.8 mg |
2807 | (With Salt, Drained, Mature Seeds, Sprouted) | 919 mg | 260.5 mg |
2808 | (Without Salt, Drained, Mature Seeds, Sprouted) | 919 mg | 260.5 mg |
2809 | (With Added Solution, Drumsticks & Thighs) | 915 mg | 259.4 mg |
2810 | (Meat & Poultry) | 914 mg | 259.1 mg |
2811 | (Mollusks) | 912 mg | 258.5 mg |
2812 | 911 mg | 258.3 mg | |
2813 | (Roasted, Nuts) | 909 mg | 257.7 mg |
2814 | (With Egg & Ham) | 907 mg | 257.1 mg |
2815 | (With Added Solution, Composite Of Separable Fat) | 906 mg | 256.8 mg |
2816 | (Large Or Small Curd) | 905 mg | 256.6 mg |
2817 | (Made From Garden Vegetables) | 903 mg | 256 mg |
2818 | (Original Crust) | 902 mg | 255.7 mg |
2819 | (Protein-Fortified, Dry, Enriched, N x 6.25) | 902 mg | 255.7 mg |
2820 | (Salted & Fermented, Fuyu) | 900 mg | 255.1 mg |
2821 | (With Peanut Butter Filling) | 898 mg | 254.6 mg |
2822 | (Sour-Cream-And-Onion-Flavor) | 898 mg | 254.6 mg |
2823 | (Crustaceans, Imitation, Made From Surimi) | 894 mg | 253.4 mg |
2824 | (Cheese Pupusas, Latino Restaurant) | 892 mg | 252.9 mg |
2825 | (With Salt, Mature Seed) | 891 mg | 252.6 mg |
2826 | (Without Salt, Mature Seeds) | 891 mg | 252.6 mg |
2827 | (With Egg & Bacon) | 890 mg | 252.3 mg |
2828 | (With Lemon Juice & Rind, Cookies) | 888 mg | 251.7 mg |
2829 | (Without Lemon Juice & Rind, Cookies) | 888 mg | 251.7 mg |
2830 | (With Salt, Mature Seeds) | 882 mg | 250 mg |
2831 | (Without Salt, Mature Seeds) | 882 mg | 250 mg |
2832 | (Made From Soy, Tamari) | 882 mg | 250 mg |
2833 | 879 mg | 249.2 mg | |
2834 | (Mature Seeds) | 878 mg | 248.9 mg |
2835 | (Cereals Ready-To-Eat) | 878 mg | 248.9 mg |
2836 | (Chicken, Pork & Beef) | 876 mg | 248.3 mg |
2837 | (Variety Meats & By-Products) | 876 mg | 248.3 mg |
2838 | (With Condiments, Vegetables & Mayonnaise, Single, Large Patty) | 872 mg | 247.2 mg |
2839 | (Variety Meats & By-Products) | 868 mg | 246.1 mg |
2840 | (Dried, Peeled, Nuts) | 866 mg | 245.5 mg |
2841 | 865 mg | 245.2 mg | |
2842 | (Meat & Vegetable Topping, Regular Crust, Pizza Chain, Fast Food) | 864 mg | 244.9 mg |
2843 | 861 mg | 244.1 mg | |
2844 | (Regular Crust) | 860 mg | 243.8 mg |
2845 | 856 mg | 242.7 mg | |
2846 | (Hand-Tossed Crust) | 855 mg | 242.4 mg |
2847 | (New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts) | 854 mg | 242.1 mg |
2848 | (With Salt, Mature Seeds) | 853 mg | 241.8 mg |
2849 | (Without Salt, Mature Seeds) | 853 mg | 241.8 mg |
2850 | (Without Cheese) | 853 mg | 241.8 mg |
2851 | (Baker's, Compressed, Leavening Agents) | 853 mg | 241.8 mg |
2852 | (Raw, Nuts) | 852 mg | 241.5 mg |
2853 | (Condensed) | 851 mg | 241.3 mg |
2854 | (Links) | 851 mg | 241.3 mg |
2855 | (Fava Beans, With Salt, Mature Seeds) | 849 mg | 240.7 mg |
2856 | (Fava Beans, Without Salt, Mature Seeds) | 849 mg | 240.7 mg |
2857 | (With Salt, Drained, Mature Seeds) | 849 mg | 240.7 mg |
2858 | (Without Salt, Drained, Mature Seeds) | 849 mg | 240.7 mg |
2859 | (Rotisserie, Chicken) | 848 mg | 240.4 mg |
2860 | (Ultimate Deep Dish Crust) | 845 mg | 239.6 mg |
2861 | (Large Deep Dish Crust) | 842 mg | 238.7 mg |
2862 | (Nonfat, Uncreamed, Dry, Large Or Small Curd) | 841 mg | 238.4 mg |
2863 | (Long-Grain, Precooked Or Instant, Enriched) | 841 mg | 238.4 mg |
2864 | (Whole) | 841 mg | 238.4 mg |
2865 | (Hand-Tossed Crust) | 840 mg | 238.1 mg |
2866 | (Cheese Topping, Regular Crust, Pizza Chain, Fast Food) | 839 mg | 237.9 mg |
2867 | (Lowfat, 1% Milkfat) | 839 mg | 237.9 mg |
2868 | 838 mg | 237.6 mg | |
2869 | (Dried, Nuts) | 837 mg | 237.3 mg |
2870 | 837 mg | 237.3 mg | |
2871 | (Air-Popped, Unsalted) | 836 mg | 237 mg |
2872 | (Air-Popped) | 836 mg | 237 mg |
2873 | (Garbanzo Beans, Bengal Gram, Mature Seeds, Drained Solids) | 835 mg | 236.7 mg |
2874 | (Garbanzo Beans, Bengal Gram, Drained, Mature Seeds, Rinsed In Tap Water) | 832 mg | 235.9 mg |
2875 | (Hand-Tossed Crust) | 831 mg | 235.6 mg |
2876 | (Apache) | 830 mg | 235.3 mg |
2877 | (Plain, Hard) | 830 mg | 235.3 mg |
2878 | (Separable Fat, Australian Imported) | 829 mg | 235 mg |
2879 | (With Added Solution, Drumsticks & Thighs) | 829 mg | 235 mg |
2880 | 827 mg | 234.5 mg | |
2881 | (Fortified, Cereals Ready-To-Eat) | 823 mg | 233.3 mg |
2882 | (French Fried, Extruded, Heated In Oven, Without Salt) | 821 mg | 232.7 mg |
2883 | (Latino Restaurant) | 820 mg | 232.5 mg |
2884 | 820 mg | 232.5 mg | |
2885 | (With Vegetables) | 819 mg | 232.2 mg |
2886 | (With Egg, Cheese, & Sausage) | 817 mg | 231.6 mg |
2887 | 817 mg | 231.6 mg | |
2888 | (Extra Firm) | 817 mg | 231.6 mg |
2889 | 817 mg | 231.6 mg | |
2890 | 817 mg | 231.6 mg | |
2891 | (Low-Moisture, Dehydrated, Sulfured) | 817 mg | 231.6 mg |
2892 | 816 mg | 231.3 mg | |
2893 | (Immature Seeds) | 815 mg | 231 mg |
2894 | (From Retail Parts, From Dark Meat) | 814 mg | 230.8 mg |
2895 | (Composite Of Trimmed Retail Cuts, Separable Fat) | 813 mg | 230.5 mg |
2896 | (Dry Mix, Incomplete) | 813 mg | 230.5 mg |
2897 | (Cheese Topping, Stuffed Crust, Pizza Chain, Fast Food) | 812 mg | 230.2 mg |
2898 | (With Salt, Mature Seeds) | 812 mg | 230.2 mg |
2899 | (Without Salt, Mature Seeds) | 812 mg | 230.2 mg |
2900 | (Stuffed Crust) | 812 mg | 230.2 mg |
2901 | (Separable Fat) | 811 mg | 229.9 mg |
2902 | (Lite Extra Firm) | 809 mg | 229.3 mg |
2903 | 808 mg | 229.1 mg | |
2904 | (Chinese Restaurant) | 808 mg | 229.1 mg |
2905 | (Includes Gluten) | 806 mg | 228.5 mg |
2906 | (94% Fat Free) | 804 mg | 227.9 mg |
2907 | 804 mg | 227.9 mg | |
2908 | 803 mg | 227.6 mg | |
2909 | (Kamut) | 802 mg | 227.4 mg |
2910 | (Prunes) | 801 mg | 227.1 mg |
2911 | (With Franks) | 800 mg | 226.8 mg |
2912 | (Brown Rice, Buckwheat, Unsalted) | 800 mg | 226.8 mg |
2913 | (Brown Rice, Buckwheat) | 800 mg | 226.8 mg |
2914 | (Prepared From Recipe) | 799 mg | 226.5 mg |
2915 | (Mature Seeds, Sprouted) | 799 mg | 226.5 mg |
2916 | (Cottage-Cut, Salt Not Added In Processing) | 796 mg | 225.7 mg |
2917 | (French Fried, Cottage-Cut, Heated In Oven, With Salt) | 796 mg | 225.7 mg |
2918 | (Long-Grain, Parboiled, Enriched) | 795 mg | 225.4 mg |
2919 | (Long-Grain, Parboiled, Unenriched) | 795 mg | 225.4 mg |
2920 | 794 mg | 225.1 mg | |
2921 | (Whole-Grain) | 794 mg | 225.1 mg |
2922 | (Ultimate Deep Dish Crust) | 792 mg | 224.5 mg |
2923 | (Regular) | 791 mg | 224.2 mg |
2924 | (Mexican Restaurant) | 788 mg | 223.4 mg |
2925 | 785 mg | 222.5 mg | |
2926 | (Mollusks) | 782 mg | 221.7 mg |
2927 | (Condensed) | 782 mg | 221.7 mg |
2928 | (Skin, Light & Dark) | 782 mg | 221.7 mg |
2929 | (Enriched, Dry) | 780 mg | 221.1 mg |
2930 | (Cheese) | 779 mg | 220.8 mg |
2931 | 779 mg | 220.8 mg | |
2932 | (Whole) | 777 mg | 220.3 mg |
2933 | 776 mg | 220 mg | |
2934 | (Batter, Skin Only, Chicken) | 776 mg | 220 mg |
2935 | (Full Fat, Nuts) | 774 mg | 219.4 mg |
2936 | (Refrigerated Dough) | 774 mg | 219.4 mg |
2937 | (Commercial, Sweet Recipe) | 772 mg | 218.9 mg |
2938 | (With Egg & Cheese) | 771 mg | 218.6 mg |
2939 | (Firm) | 771 mg | 218.6 mg |
2940 | (Brown Rice, Multigrain, Unsalted) | 771 mg | 218.6 mg |
2941 | (Brown Rice, Multigrain) | 771 mg | 218.6 mg |
2942 | (Italian Restaurant) | 768 mg | 217.7 mg |
2943 | (Original Crust) | 768 mg | 217.7 mg |
2944 | (Grated, Seasoned) | 767 mg | 217.4 mg |
2945 | 767 mg | 217.4 mg | |
2946 | (Chinese Restaurant) | 767 mg | 217.4 mg |
2947 | (Pork & Turkey, Lite) | 766 mg | 217.2 mg |
2948 | (Grated, Plain) | 766 mg | 217.2 mg |
2949 | (With Beef, Cheese & Lettuce) | 766 mg | 217.2 mg |
2950 | 765 mg | 216.9 mg | |
2951 | 764 mg | 216.6 mg | |
2952 | (Brown Rice, Plain, Unsalted) | 764 mg | 216.6 mg |
2953 | (Plain) | 764 mg | 216.6 mg |
2954 | (Mollusks) | 763 mg | 216.3 mg |
2955 | (External Fat Only) | 763 mg | 216.3 mg |
2956 | (Dry, Enriched) | 762 mg | 216 mg |
2957 | (Unenriched) | 762 mg | 216 mg |
2958 | 760 mg | 215.5 mg | |
2959 | 760 mg | 215.5 mg | |
2960 | (Plain, Nonfat) | 758 mg | 214.9 mg |
2961 | (Family Style Restaurant) | 757 mg | 214.6 mg |
2962 | 757 mg | 214.6 mg | |
2963 | (Mature Seeds, Low Sodium) | 755 mg | 214 mg |
2964 | (Mature Seeds) | 755 mg | 214 mg |
2965 | (No Cheese) | 754 mg | 213.8 mg |
2966 | (Cheese Topping, Rising Crust) | 754 mg | 213.8 mg |
2967 | (Pan Crust) | 753 mg | 213.5 mg |
2968 | (Mature Seeds, Drained Solids, Rinsed In Tap Water) | 752 mg | 213.2 mg |
2969 | (Mature Seeds, Sprouted) | 752 mg | 213.2 mg |
2970 | (Classic Hand-Tossed Crust) | 751 mg | 212.9 mg |
2971 | (Separable Fat) | 748 mg | 212.1 mg |
2972 | 747 mg | 211.8 mg | |
2973 | (Drained Solids) | 746 mg | 211.5 mg |
2974 | (Boneless, Pork, Separable Fat) | 746 mg | 211.5 mg |
2975 | (Skin & Breading) | 744 mg | 210.9 mg |
2976 | (With Beef) | 743 mg | 210.6 mg |
2977 | (Long-Grain, Includes USDA Food Distr. Program) | 743 mg | 210.6 mg |
2978 | 743 mg | 210.6 mg | |
2979 | (With Added Solution, From Whole, Light & Dark) | 741 mg | 210.1 mg |
2980 | (With Lettuce & Tomato, Cold Cut On White Bread) | 741 mg | 210.1 mg |
2981 | (With Lettuce & Tomato) | 741 mg | 210.1 mg |
2982 | (With Condiments & Special Sauce, Regular Patty, Double Decker Bun) | 740 mg | 209.8 mg |
2983 | (With Condiments & Special Sauce, Single, Regular Patty, Double Decker Bun) | 740 mg | 209.8 mg |
2984 | (Refrigerated) | 740 mg | 209.8 mg |
2985 | 739 mg | 209.5 mg | |
2986 | (Pan Crust) | 739 mg | 209.5 mg |
2987 | (Plain, Nonfat, Includes USDA Food Distr. Program) | 737 mg | 208.9 mg |
2988 | (Potatoes, Home-Prepared) | 735 mg | 208.4 mg |
2989 | (Immature Seeds) | 735 mg | 208.4 mg |
2990 | (Cheese, Whole Milk) | 735 mg | 208.4 mg |
2991 | (Includes Gluten) | 734 mg | 208.1 mg |
2992 | (With Salt, Drained, Immature Seeds) | 731 mg | 207.2 mg |
2993 | (Without Salt, Drained, Immature Seeds) | 731 mg | 207.2 mg |
2994 | (Mexican Restaurant) | 730 mg | 207 mg |
2995 | 726 mg | 205.8 mg | |
2996 | (Mexican Restaurant) | 726 mg | 205.8 mg |
2997 | (Soft, Prepared With Calcium Sulfate & Magnesium Chloride) | 724 mg | 205.3 mg |
2998 | (Navajo) | 724 mg | 205.3 mg |
2999 | (Includes USDA Food Distr. Program) | 722 mg | 204.7 mg |
3000 | (Vanilla, Nonfat) | 721 mg | 204.4 mg |
List of foods (3001 - 3300) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
3001 | (Prepared From Recipe) | 721 mg | 204.4 mg |
3002 | (Lite Firm) | 721 mg | 204.4 mg |
3003 | (Brown Rice, Corn) | 721 mg | 204.4 mg |
3004 | (Beef, Pork) | 720 mg | 204.1 mg |
3005 | (With Fruit) | 719 mg | 203.8 mg |
3006 | (Made From Soy & Wheat, Shoyu) | 719 mg | 203.8 mg |
3007 | (Cheese-Flavor) | 718 mg | 203.5 mg |
3008 | (Brown Rice, Rye) | 716 mg | 203 mg |
3009 | (Wheat-Based, Salted) | 716 mg | 203 mg |
3010 | (Wheat-Based, Unsalted) | 716 mg | 203 mg |
3011 | (With Salt, Drained, Immature Seeds) | 714 mg | 202.4 mg |
3012 | (Without Salt, Drained, Immature Seeds) | 714 mg | 202.4 mg |
3013 | (Drumsticks & Thighs) | 714 mg | 202.4 mg |
3014 | (With Calcium Propionate, Enriched, Plain, Includes Sourdough) | 713 mg | 202.1 mg |
3015 | 712 mg | 201.8 mg | |
3016 | (Soft, Uncoated, Nut & Raisin) | 712 mg | 201.8 mg |
3017 | 710 mg | 201.3 mg | |
3018 | (Brown Rice, Sesame Seed, Unsalted) | 710 mg | 201.3 mg |
3019 | (Brown Rice, Sesame Seed) | 710 mg | 201.3 mg |
3020 | (Cheese) | 709 mg | 201 mg |
3021 | 708 mg | 200.7 mg | |
3022 | (Refrigerated Dough) | 705 mg | 199.9 mg |
3023 | (Medium-Grain, Includes USDA Food Distr. Program) | 702 mg | 199 mg |
3024 | (Drained, Packed In Oil) | 702 mg | 199 mg |
3025 | (Chinese Restaurant) | 701 mg | 198.7 mg |
3026 | (Hard) | 698 mg | 197.9 mg |
3027 | (Tropical) | 698 mg | 197.9 mg |
3028 | 690 mg | 195.6 mg | |
3029 | (Family Style Restaurant) | 690 mg | 195.6 mg |
3030 | 690 mg | 195.6 mg | |
3031 | (Dry Mix, Incomplete) | 689 mg | 195.3 mg |
3032 | (Classic Hand-Tossed Crust) | 688 mg | 195 mg |
3033 | (Whole-Wheat) | 688 mg | 195 mg |
3034 | (Immature Seeds) | 687 mg | 194.8 mg |
3035 | (Lemon Blend, Nonfat) | 685 mg | 194.2 mg |
3036 | 684 mg | 193.9 mg | |
3037 | (With Potato) | 682 mg | 193.3 mg |
3038 | (Mozzarella) | 682 mg | 193.3 mg |
3039 | (Mature Seeds, Sprouted) | 682 mg | 193.3 mg |
3040 | (Mollusks) | 681 mg | 193.1 mg |
3041 | (Dry Mix) | 681 mg | 193.1 mg |
3042 | (Low Fat) | 680 mg | 192.8 mg |
3043 | (Navajo) | 679 mg | 192.5 mg |
3044 | 677 mg | 191.9 mg | |
3045 | 677 mg | 191.9 mg | |
3046 | (Mollusks) | 675 mg | 191.4 mg |
3047 | (Mature Seeds, Low Sodium, Solids & Liquid) | 673 mg | 190.8 mg |
3048 | (Mature Seeds, Solids & Liquids) | 673 mg | 190.8 mg |
3049 | (Dried, Desiccated, Not Sweetened, Nuts) | 673 mg | 190.8 mg |
3050 | (Roman, Mature Seeds) | 671 mg | 190.2 mg |
3051 | (Regular, Long-Grain, Enriched) | 670 mg | 189.9 mg |
3052 | (Regular, Long-Grain, Unenriched) | 670 mg | 189.9 mg |
3053 | (With Salt, Red Gram, Mature Seeds) | 669 mg | 189.7 mg |
3054 | (Without Salt, Red Gram, Mature Seeds) | 669 mg | 189.7 mg |
3055 | (Condensed) | 669 mg | 189.7 mg |
3056 | (Chinese Restaurant) | 668 mg | 189.4 mg |
3057 | 666 mg | 188.8 mg | |
3058 | (Cereals Ready-To-Eat) | 666 mg | 188.8 mg |
3059 | (Traditional Style) | 664 mg | 188.2 mg |
3060 | (Mashed Potatoes With Gravy, Assorted Vegetables) | 664 mg | 188.2 mg |
3061 | (Navajo) | 662 mg | 187.7 mg |
3062 | (Without Salt Added, Includes USDA Food Distr. Program) | 661 mg | 187.4 mg |
3063 | 661 mg | 187.4 mg | |
3064 | (Spices) | 660 mg | 187.1 mg |
3065 | 659 mg | 186.8 mg | |
3066 | 659 mg | 186.8 mg | |
3067 | (Very Low Sodium) | 659 mg | 186.8 mg |
3068 | 659 mg | 186.8 mg | |
3069 | (Condensed) | 658 mg | 186.5 mg |
3070 | (All Types, Mature Seeds) | 656 mg | 186 mg |
3071 | (Mixed Berry Blend, 2% Fat) | 656 mg | 186 mg |
3072 | (Egg) | 656 mg | 186 mg |
3073 | (Mature Seeds) | 656 mg | 186 mg |
3074 | (French Fried, Extruded) | 656 mg | 186 mg |
3075 | 655 mg | 185.7 mg | |
3076 | (Plain, Whole) | 655 mg | 185.7 mg |
3077 | 655 mg | 185.7 mg | |
3078 | 655 mg | 185.7 mg | |
3079 | 653 mg | 185.1 mg | |
3080 | (With Salt, Drained, Immature Seeds) | 652 mg | 184.8 mg |
3081 | (Without Salt, Drained, Immature Seeds) | 652 mg | 184.8 mg |
3082 | 652 mg | 184.8 mg | |
3083 | 651 mg | 184.6 mg | |
3084 | (Soft, Uncoated) | 650 mg | 184.3 mg |
3085 | 650 mg | 184.3 mg | |
3086 | (Latino Restaurant) | 649 mg | 184 mg |
3087 | 648 mg | 183.7 mg | |
3088 | (Cheese Topping, Regular Crust) | 645 mg | 182.9 mg |
3089 | (Extruded, Cheese-Flavor, Unenriched) | 645 mg | 182.9 mg |
3090 | (Almond) | 645 mg | 182.9 mg |
3091 | (Plain, Soft, Uncoated) | 645 mg | 182.9 mg |
3092 | (Coconut Blend, 2% Fat) | 644 mg | 182.6 mg |
3093 | (Cereals Ready-To-Eat) | 643 mg | 182.3 mg |
3094 | (Shoestring, Salt Added In Processing) | 642 mg | 182 mg |
3095 | 640 mg | 181.4 mg | |
3096 | (Glutinous, Unenriched) | 640 mg | 181.4 mg |
3097 | (Rice Pilaf Flavor) | 639 mg | 181.2 mg |
3098 | (Boneless, Pork, Separable Fat) | 638 mg | 180.9 mg |
3099 | (With Pork) | 637 mg | 180.6 mg |
3100 | (Home Prepared) | 637 mg | 180.6 mg |
3101 | (No Beans) | 636 mg | 180.3 mg |
3102 | (Strawberry Banana, 2% Fat) | 636 mg | 180.3 mg |
3103 | (Raw, Nuts) | 635 mg | 180 mg |
3104 | (Mature Seeds) | 635 mg | 180 mg |
3105 | (Crackers, Includes Pumpernickel) | 634 mg | 179.7 mg |
3106 | (Plain Or Vegetarian) | 631 mg | 178.9 mg |
3107 | (Immature Seeds) | 631 mg | 178.9 mg |
3108 | (Separable Fat From Ham & Arm Picnic) | 631 mg | 178.9 mg |
3109 | 630 mg | 178.6 mg | |
3110 | (With Salt, Drained, Mature Seeds, Sprouted) | 628 mg | 178 mg |
3111 | (Without Salt, Drained, Mature Seeds, Sprouted) | 628 mg | 178 mg |
3112 | (Prepared From Recipe) | 628 mg | 178 mg |
3113 | (Crackers) | 628 mg | 178 mg |
3114 | 627 mg | 177.8 mg | |
3115 | 627 mg | 177.8 mg | |
3116 | (Reduced-Calorie) | 627 mg | 177.8 mg |
3117 | (Oil-Popped, Regular Flavor, No Trans Fat) | 626 mg | 177.5 mg |
3118 | (Oil-Popped, White Popcorn, Salt Added) | 626 mg | 177.5 mg |
3119 | (Ready-To-Bake Or -Fry) | 626 mg | 177.5 mg |
3120 | (Roasted, Nuts) | 625 mg | 177.2 mg |
3121 | (Dry, Enriched) | 624 mg | 176.9 mg |
3122 | (Dry, Unenriched) | 624 mg | 176.9 mg |
3123 | (Reduced Sodium, Traditional) | 623 mg | 176.6 mg |
3124 | (Medium-Grain, Enriched) | 621 mg | 176.1 mg |
3125 | (Medium-Grain, Unenriched) | 621 mg | 176.1 mg |
3126 | (Refrigerated) | 620 mg | 175.8 mg |
3127 | (Dry Mix, Incomplete) | 620 mg | 175.8 mg |
3128 | 619 mg | 175.5 mg | |
3129 | 618 mg | 175.2 mg | |
3130 | (Peach, Nonfat) | 617 mg | 174.9 mg |
3131 | 617 mg | 174.9 mg | |
3132 | (Key Lime Blend, 2% Fat) | 616 mg | 174.6 mg |
3133 | (Flesh & Skin) | 615 mg | 174.3 mg |
3134 | (Fava Beans, Mature Seeds) | 611 mg | 173.2 mg |
3135 | (Dry Mix, Complete, Includes Buttermilk) | 611 mg | 173.2 mg |
3136 | (Short-Grain, Unenriched) | 611 mg | 173.2 mg |
3137 | (Short-Grain, Enriched) | 611 mg | 173.2 mg |
3138 | (With Beans) | 610 mg | 172.9 mg |
3139 | (Regular & Quick, Unenriched, Cereals) | 610 mg | 172.9 mg |
3140 | (Original Flavor) | 610 mg | 172.9 mg |
3141 | (All Types, Salt Added In Processing, Home-Prepared) | 609 mg | 172.6 mg |
3142 | (New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts) | 609 mg | 172.6 mg |
3143 | (Raspberry, Nonfat) | 608 mg | 172.4 mg |
3144 | (Whole-Wheat, Reduced Fat) | 608 mg | 172.4 mg |
3145 | (Mango, 2% Fat) | 607 mg | 172.1 mg |
3146 | (With Pork & Sweet Sauce) | 606 mg | 171.8 mg |
3147 | (With Ca Prop, Enriched, Plain, Includes Sourdough) | 606 mg | 171.8 mg |
3148 | (Chinese Restaurant) | 604 mg | 171.2 mg |
3149 | (Regular, Butter, Flavor, Made With Palm Oil) | 604 mg | 171.2 mg |
3150 | (With Pork & Tomato Sauce) | 603 mg | 170.9 mg |
3151 | (Includes Whole-Grain) | 602 mg | 170.7 mg |
3152 | (Sulfured) | 602 mg | 170.7 mg |
3153 | (As Purchased) | 601 mg | 170.4 mg |
3154 | 601 mg | 170.4 mg | |
3155 | (Sweetened) | 600 mg | 170.1 mg |
3156 | (Spices) | 600 mg | 170.1 mg |
3157 | (Prepared From Recipe) | 600 mg | 170.1 mg |
3158 | (Blackberry, Fruit On Bottom, Nonfat) | 599 mg | 169.8 mg |
3159 | (With Salt, In Skin, Flesh & Skin) | 598 mg | 169.5 mg |
3160 | (Without Salt, Cooked In Skin, Flesh & Skin) | 598 mg | 169.5 mg |
3161 | (Hard, Plain, Salted) | 597 mg | 169.2 mg |
3162 | (Seaweed) | 597 mg | 169.2 mg |
3163 | (Nacho-Flavor, Reduced Fat) | 596 mg | 169 mg |
3164 | (Box Mix With Cheese Sauce) | 594 mg | 168.4 mg |
3165 | (15% Protein, Bleached, Enriched, Industrial) | 593 mg | 168.1 mg |
3166 | (15% Protein, Bleached, Unenriched, Industrial) | 593 mg | 168.1 mg |
3167 | (Pomegranate, Fruit On Bottom, Nonfat) | 592 mg | 167.8 mg |
3168 | (Hard, Whole-Wheat Including Both Salted & Unsalted) | 592 mg | 167.8 mg |
3169 | (Variety Meats & By-Products) | 592 mg | 167.8 mg |
3170 | 590 mg | 167.3 mg | |
3171 | (Quesadilla Salvadorena) | 590 mg | 167.3 mg |
3172 | 590 mg | 167.3 mg | |
3173 | 589 mg | 167 mg | |
3174 | (Chinese Restaurant) | 589 mg | 167 mg |
3175 | (Taco-Flavor) | 587 mg | 166.4 mg |
3176 | (Extruded, Barbecue-Flavor) | 586 mg | 166.1 mg |
3177 | (Made With Enriched Masa Flour, Extruded, Barbecue-Flavor) | 586 mg | 166.1 mg |
3178 | 585 mg | 165.8 mg | |
3179 | (Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) | 585 mg | 165.8 mg |
3180 | (Boiled & Steamed, Nuts) | 584 mg | 165.6 mg |
3181 | (With Salt, Flesh & Skin) | 583 mg | 165.3 mg |
3182 | (Without Salt, Flesh & Skin) | 583 mg | 165.3 mg |
3183 | (Fortified, Cereals Ready-To-Eat) | 583 mg | 165.3 mg |
3184 | (Garbanzo Beans, Bengal Gram, Low Sodium, Mature Seeds, Solids & Liquids) | 582 mg | 165 mg |
3185 | (Garbanzo Beans, Bengal Gram, Mature Seeds, Solids & Liquids) | 582 mg | 165 mg |
3186 | (Strawberry, Fruit On Bottom, Nonfat) | 578 mg | 163.9 mg |
3187 | (Made With Low Fat, Prepared From Recipe, 2%, Milk) | 578 mg | 163.9 mg |
3188 | 578 mg | 163.9 mg | |
3189 | (Dry) | 577 mg | 163.6 mg |
3190 | 576 mg | 163.3 mg | |
3191 | 576 mg | 163.3 mg | |
3192 | (Self-Rising, Bolted, Plain, Enriched) | 576 mg | 163.3 mg |
3193 | (Self-Rising, Bolted, Plain, Enriched) | 576 mg | 163.3 mg |
3194 | (All Flavors) | 575 mg | 163 mg |
3195 | (Apricot, 2% Fat) | 574 mg | 162.7 mg |
3196 | (Blueberry) | 574 mg | 162.7 mg |
3197 | 574 mg | 162.7 mg | |
3198 | (With Added Vitamin A & Vitamin D, Nonfat) | 573 mg | 162.4 mg |
3199 | (Common: Blackeyes, Crowder, Southern, Mature Seeds, Plain) | 572 mg | 162.2 mg |
3200 | (Candies) | 572 mg | 162.2 mg |
3201 | (With Peanuts, Caramel-Coated) | 572 mg | 162.2 mg |
3202 | (Includes Fried, Teriyaki, & Sweet & Sour Varieties, Frozen Entree) | 572 mg | 162.2 mg |
3203 | (Dry Mix) | 572 mg | 162.2 mg |
3204 | 571 mg | 161.9 mg | |
3205 | (Extruded, Onion-Flavor) | 570 mg | 161.6 mg |
3206 | (Home-Prepared From Recipe Using Butter) | 569 mg | 161.3 mg |
3207 | (Home-Prepared From Recipe Using Margarine) | 569 mg | 161.3 mg |
3208 | 569 mg | 161.3 mg | |
3209 | (Potherb) | 567 mg | 160.7 mg |
3210 | (Seaweed) | 567 mg | 160.7 mg |
3211 | (Enriched, Dry) | 567 mg | 160.7 mg |
3212 | 566 mg | 160.5 mg | |
3213 | (Refried Red Canned Beans) | 565 mg | 160.2 mg |
3214 | (Nature Valley, Chewy Trail Mix) | 565 mg | 160.2 mg |
3215 | (Whole-Grain) | 565 mg | 160.2 mg |
3216 | (Whole-Grain) | 565 mg | 160.2 mg |
3217 | (Assorted, Chinese Restaurant) | 564 mg | 159.9 mg |
3218 | (Crackers) | 564 mg | 159.9 mg |
3219 | (Bean Pupusas, Latino Restaurant) | 563 mg | 159.6 mg |
3220 | 561 mg | 159 mg | |
3221 | (Dry Mix) | 561 mg | 159 mg |
3222 | (Pineapple, 2% Fat) | 560 mg | 158.8 mg |
3223 | (Cottage-Cut, Salt Not Added In Processing, As Purchased) | 560 mg | 158.8 mg |
3224 | (Made With Tapioca Starch & Brown Rice Flour) | 560 mg | 158.8 mg |
3225 | 560 mg | 158.8 mg | |
3226 | 560 mg | 158.8 mg | |
3227 | (Gluten Free) | 560 mg | 158.8 mg |
3228 | 558 mg | 158.2 mg | |
3229 | 557 mg | 157.9 mg | |
3230 | (Crinkle Or Regular Cut, Salt Added In Processing) | 556 mg | 157.6 mg |
3231 | (Reduced-Calorie) | 556 mg | 157.6 mg |
3232 | (Whole-Grain) | 556 mg | 157.6 mg |
3233 | (Navajo) | 556 mg | 157.6 mg |
3234 | (Drained) | 555 mg | 157.3 mg |
3235 | (With Salt, Drained) | 555 mg | 157.3 mg |
3236 | (Latino Restaurant) | 555 mg | 157.3 mg |
3237 | (Cheese) | 555 mg | 157.3 mg |
3238 | (With Wheat Flour Added, Self-Rising, Bolted, Enriched) | 555 mg | 157.3 mg |
3239 | (With Wheat Flour Added, Self-Rising, Bolted, Enriched) | 555 mg | 157.3 mg |
3240 | (Includes Whole-Grain) | 554 mg | 157.1 mg |
3241 | (Dry Mix) | 553 mg | 156.8 mg |
3242 | (Beef Flavor) | 553 mg | 156.8 mg |
3243 | (Italian Restaurant) | 551 mg | 156.2 mg |
3244 | (Separable Fat, Australian Imported) | 551 mg | 156.2 mg |
3245 | (Soft) | 550 mg | 155.9 mg |
3246 | 549 mg | 155.6 mg | |
3247 | (Mixed-Grain, Includes Granola) | 549 mg | 155.6 mg |
3248 | (Roasted, Nuts) | 549 mg | 155.6 mg |
3249 | 549 mg | 155.6 mg | |
3250 | (Unenriched) | 549 mg | 155.6 mg |
3251 | 547 mg | 155.1 mg | |
3252 | (Cornbread, Dry Mix) | 546 mg | 154.8 mg |
3253 | (White Corn Flour, Enriched) | 546 mg | 154.8 mg |
3254 | (White Corn Flour, Unenriched) | 546 mg | 154.8 mg |
3255 | (Yellow Corn Flour, Enriched) | 546 mg | 154.8 mg |
3256 | (Mature Seeds, Sprouted) | 546 mg | 154.8 mg |
3257 | (Home Prepared) | 544 mg | 154.2 mg |
3258 | (Whole-Wheat) | 543 mg | 153.9 mg |
3259 | (Raw, Nuts) | 543 mg | 153.9 mg |
3260 | (Dry Mix, Incomplete) | 543 mg | 153.9 mg |
3261 | (Frozen Entree) | 542 mg | 153.7 mg |
3262 | (Medium) | 542 mg | 153.7 mg |
3263 | (Ranch-Flavor) | 542 mg | 153.7 mg |
3264 | (With Salt, Drained, Immature Seeds) | 541 mg | 153.4 mg |
3265 | (Without Salt, Drained, Immature Seeds) | 541 mg | 153.4 mg |
3266 | (Regular, Microwave, Butter, Flavor, Made With Partially Hydrogenated Oil) | 541 mg | 153.4 mg |
3267 | 540 mg | 153.1 mg | |
3268 | (Dry, 2 1/2 Minute Cook Time) | 540 mg | 153.1 mg |
3269 | (Seasoned) | 540 mg | 153.1 mg |
3270 | (Oriental) | 538 mg | 152.5 mg |
3271 | (Dry Mix) | 538 mg | 152.5 mg |
3272 | (With Added Ascorbic Acid, Dry Mix, Sodium-Citrate & Salt) | 538 mg | 152.5 mg |
3273 | 538 mg | 152.5 mg | |
3274 | (Flesh & Skin) | 537 mg | 152.2 mg |
3275 | (Dry, Enriched, Quick 1-3 Minutes, Assorted Brands Including Cream Of Wheat) | 537 mg | 152.2 mg |
3276 | (Nacho Cheese) | 537 mg | 152.2 mg |
3277 | (Nacho-Flavor, Made With Enriched Masa Flour) | 537 mg | 152.2 mg |
3278 | (Plain) | 535 mg | 151.7 mg |
3279 | (Raisin-Cinnamon, Includes Apple-Cinnamon) | 535 mg | 151.7 mg |
3280 | 533 mg | 151.1 mg | |
3281 | 533 mg | 151.1 mg | |
3282 | (Commercially Prepared) | 532 mg | 150.8 mg |
3283 | (Crackers, Plain) | 532 mg | 150.8 mg |
3284 | (Without Salt, Crackers, Plain) | 532 mg | 150.8 mg |
3285 | 532 mg | 150.8 mg | |
3286 | (Plain) | 531 mg | 150.5 mg |
3287 | (With Calcium Propionate, Enriched, Includes Onion, Poppy, Sesame) | 531 mg | 150.5 mg |
3288 | (Original Big Biscuit, Cereals Ready-To-Eat) | 530 mg | 150.3 mg |
3289 | (Plain) | 529 mg | 150 mg |
3290 | 527 mg | 149.4 mg | |
3291 | (Reduced-Calorie) | 527 mg | 149.4 mg |
3292 | (Navajo) | 526 mg | 149.1 mg |
3293 | (Frozen Entree) | 526 mg | 149.1 mg |
3294 | (Dry, 1 Minute Cook Time) | 522 mg | 148 mg |
3295 | 522 mg | 148 mg | |
3296 | (Chocolate Chip, Graham & Marshmallow, Soft, Uncoated) | 522 mg | 148 mg |
3297 | (Salted) | 522 mg | 148 mg |
3298 | 521 mg | 147.7 mg | |
3299 | (Rice & Black Beans, Latino Restaurant) | 520 mg | 147.4 mg |
3300 | (With Yogurt Coating, Nature Valley) | 520 mg | 147.4 mg |
List of foods (3301 - 3600) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
3301 | (With Salt, Drained) | 519 mg | 147.1 mg |
3302 | (Without Salt, Drained) | 519 mg | 147.1 mg |
3303 | (Gluten-Free, Dry) | 519 mg | 147.1 mg |
3304 | (Crinkle Or Regular Cut, Salt Added In Processing, As Purchased) | 519 mg | 147.1 mg |
3305 | (Composite Of Trimmed Retail Cuts, Separable Fat) | 519 mg | 147.1 mg |
3306 | (Sandwich-Type With Cheese Filling) | 518 mg | 146.9 mg |
3307 | (Dried, Creamed, Desiccated, Nuts) | 518 mg | 146.9 mg |
3308 | (Dried, Toasted, Desiccated, Nuts) | 518 mg | 146.9 mg |
3309 | (Enriched) | 518 mg | 146.9 mg |
3310 | (Unenriched) | 518 mg | 146.9 mg |
3311 | (With Added Vitamin A) | 517 mg | 146.6 mg |
3312 | (With Added Vitamin D & Without Added Vitamin A) | 517 mg | 146.6 mg |
3313 | (With Added Vitamin A & Vitamin D, 2% Fat) | 517 mg | 146.6 mg |
3314 | 517 mg | 146.6 mg | |
3315 | (With Salt, Drained) | 516 mg | 146.3 mg |
3316 | (Without Salt, Drained) | 516 mg | 146.3 mg |
3317 | (Prepared From Recipe, Cookies) | 516 mg | 146.3 mg |
3318 | 516 mg | 146.3 mg | |
3319 | 515 mg | 146 mg | |
3320 | 514 mg | 145.7 mg | |
3321 | (With Salt, Cooked In Skin, Flesh) | 514 mg | 145.7 mg |
3322 | (Without Salt, Cooked In Skin, Flesh) | 514 mg | 145.7 mg |
3323 | 513 mg | 145.4 mg | |
3324 | 511 mg | 144.9 mg | |
3325 | (Whole-Wheat) | 510 mg | 144.6 mg |
3326 | (Sandwich-Type With Cheese Filling) | 510 mg | 144.6 mg |
3327 | 510 mg | 144.6 mg | |
3328 | (Toaster-Type) | 510 mg | 144.6 mg |
3329 | (Ready-To-Heat) | 509 mg | 144.3 mg |
3330 | (Prepared From Recipe) | 509 mg | 144.3 mg |
3331 | (Regular & Quick, Enriched, Cereals) | 508 mg | 144 mg |
3332 | (Fresh) | 508 mg | 144 mg |
3333 | (Reduced Fat) | 508 mg | 144 mg |
3334 | (With Cheese Filling) | 506 mg | 143.4 mg |
3335 | (Raw, Seeds) | 505 mg | 143.2 mg |
3336 | 505 mg | 143.2 mg | |
3337 | (Mollusks) | 504 mg | 142.9 mg |
3338 | 504 mg | 142.9 mg | |
3339 | (Reduced-Calorie) | 504 mg | 142.9 mg |
3340 | (Dehydrated) | 503 mg | 142.6 mg |
3341 | 503 mg | 142.6 mg | |
3342 | (Without Added Salt) | 502 mg | 142.3 mg |
3343 | 502 mg | 142.3 mg | |
3344 | (Dry Mix, Incomplete, Includes Buttermilk) | 502 mg | 142.3 mg |
3345 | (Refrigerated Dough) | 501 mg | 142 mg |
3346 | (With Beans, Cheese, & Beef) | 501 mg | 142 mg |
3347 | 501 mg | 142 mg | |
3348 | (Prepared From Recipe) | 501 mg | 142 mg |
3349 | 501 mg | 142 mg | |
3350 | 500 mg | 141.7 mg | |
3351 | 498 mg | 141.2 mg | |
3352 | (Dry Mix) | 498 mg | 141.2 mg |
3353 | (Without Raisins, Prepared From Recipe) | 496 mg | 140.6 mg |
3354 | 496 mg | 140.6 mg | |
3355 | (Light) | 496 mg | 140.6 mg |
3356 | (Includes Sourdough) | 496 mg | 140.6 mg |
3357 | (All Types, Salt Added In Processing) | 496 mg | 140.6 mg |
3358 | (Dry, 10 Minute Cooking) | 495 mg | 140.3 mg |
3359 | (Whole-Wheat) | 494 mg | 140 mg |
3360 | (With Salt, Drained, Corn & Limas) | 493 mg | 139.8 mg |
3361 | (Without Salt, Drained, Corn & Limas) | 493 mg | 139.8 mg |
3362 | (Egg & Onion) | 493 mg | 139.8 mg |
3363 | (Mature Seeds, Solids & Liquids, Low Sodium) | 492 mg | 139.5 mg |
3364 | (Mature Seeds, Solids & Liquids) | 492 mg | 139.5 mg |
3365 | (Mixed-Grain) | 491 mg | 139.2 mg |
3366 | (Mollusks) | 491 mg | 139.2 mg |
3367 | (Flesh & Skin) | 490 mg | 138.9 mg |
3368 | (With Salt, Drained) | 490 mg | 138.9 mg |
3369 | (Without Salt, Drained) | 490 mg | 138.9 mg |
3370 | (Dehydrated Flakes) | 490 mg | 138.9 mg |
3371 | (Commercially Prepared, Soft-Type) | 489 mg | 138.6 mg |
3372 | 489 mg | 138.6 mg | |
3373 | (Corn & Limas) | 489 mg | 138.6 mg |
3374 | (Commercially Prepared, Soft-Type) | 488 mg | 138.3 mg |
3375 | (With Salt, Baked In Skin, Flesh) | 488 mg | 138.3 mg |
3376 | (Without Salt, Baked In Skin, Flesh) | 488 mg | 138.3 mg |
3377 | 486 mg | 137.8 mg | |
3378 | (Regular) | 486 mg | 137.8 mg |
3379 | 485 mg | 137.5 mg | |
3380 | (Steak Fries, Salt Added In Processing, As Purchased) | 485 mg | 137.5 mg |
3381 | (Plain, Potatoes, Pan Fried In Canola Oil) | 484 mg | 137.2 mg |
3382 | (Bread, Unenriched) | 484 mg | 137.2 mg |
3383 | (Bread, Enriched) | 484 mg | 137.2 mg |
3384 | (With Salt, Drained) | 483 mg | 136.9 mg |
3385 | (Without Salt, Drained) | 483 mg | 136.9 mg |
3386 | (Whole-Grain) | 482 mg | 136.6 mg |
3387 | (Whole-Grain) | 482 mg | 136.6 mg |
3388 | 481 mg | 136.4 mg | |
3389 | (Low Sodium) | 480 mg | 136.1 mg |
3390 | (Regular) | 480 mg | 136.1 mg |
3391 | (Commercially Prepared) | 480 mg | 136.1 mg |
3392 | (Honey Roasted, Cereals Ready-To-Eat) | 480 mg | 136.1 mg |
3393 | (Flesh & Skin) | 480 mg | 136.1 mg |
3394 | (With Salt, Flesh) | 479 mg | 135.8 mg |
3395 | (Without Salt, Flesh) | 479 mg | 135.8 mg |
3396 | (Toaster-Type) | 479 mg | 135.8 mg |
3397 | (Ready-To-Serve) | 479 mg | 135.8 mg |
3398 | (Soft, Milk Chocolate Coating) | 479 mg | 135.8 mg |
3399 | 479 mg | 135.8 mg | |
3400 | (Mature Seeds, Sprouted) | 479 mg | 135.8 mg |
3401 | (Shoestring, Salt Added In Processing, As Purchased) | 478 mg | 135.5 mg |
3402 | (Regular, Powder) | 478 mg | 135.5 mg |
3403 | (With Calcium Propionate, Unenriched, Includes Onion, Poppy, Sesame) | 478 mg | 135.5 mg |
3404 | (Without Calcium Propionate, Enriched, Includes Onion, Poppy, Sesame) | 478 mg | 135.5 mg |
3405 | (Without Calcium Propionate, Unenriched, Includes Onion, Poppy, Sesame) | 478 mg | 135.5 mg |
3406 | (Made With Low Fat Milk, 2%, Prepared From Recipe) | 478 mg | 135.5 mg |
3407 | (Plain, Potatoes) | 478 mg | 135.5 mg |
3408 | (Prepared From Recipe) | 476 mg | 134.9 mg |
3409 | (Includes USDA Food Distr. Program) | 476 mg | 134.9 mg |
3410 | (13% Protein, Bleached, Enriched, Industrial) | 476 mg | 134.9 mg |
3411 | (13% Protein, Bleached, Unenriched, Industrial) | 476 mg | 134.9 mg |
3412 | 475 mg | 134.7 mg | |
3413 | (Raw, Nuts) | 474 mg | 134.4 mg |
3414 | (Dry Mix) | 473 mg | 134.1 mg |
3415 | (Made With Low Fat, Prepared From Recipe, 2%, Milk) | 472 mg | 133.8 mg |
3416 | (With Salt, Drained) | 471 mg | 133.5 mg |
3417 | (Without Salt, Drained) | 471 mg | 133.5 mg |
3418 | (Chunky, Ready-To-Serve) | 471 mg | 133.5 mg |
3419 | (Raisin-Cinnamon, Includes Apple-Cinnamon) | 471 mg | 133.5 mg |
3420 | (Cheese) | 470 mg | 133.2 mg |
3421 | (Candies) | 470 mg | 133.2 mg |
3422 | 469 mg | 133 mg | |
3423 | (Separable Fat From Ham & Arm Picnic) | 469 mg | 133 mg |
3424 | 468 mg | 132.7 mg | |
3425 | (Prepared With Equal Volume Milk) | 467 mg | 132.4 mg |
3426 | (Made With Low Fat Milk, 2%, Prepared From Recipe) | 466 mg | 132.1 mg |
3427 | (Yeast-Leavened, Glazed, Enriched, Includes Honey Buns) | 465 mg | 131.8 mg |
3428 | (Degermed, Enriched) | 465 mg | 131.8 mg |
3429 | (Degermed, Unenriched) | 465 mg | 131.8 mg |
3430 | (Degermed, Enriched) | 465 mg | 131.8 mg |
3431 | (Degermed, Unenriched) | 465 mg | 131.8 mg |
3432 | 464 mg | 131.5 mg | |
3433 | (Japanese, Dry) | 464 mg | 131.5 mg |
3434 | (Enriched) | 463 mg | 131.3 mg |
3435 | (Cinnamon, Unenriched) | 463 mg | 131.3 mg |
3436 | 463 mg | 131.3 mg | |
3437 | (Dry Mix, Prepared With 2% Milk, 80% Margarine, & Eggs) | 461 mg | 130.7 mg |
3438 | (Soft, Uncoated, Chocolate Chip) | 460 mg | 130.4 mg |
3439 | (Toaster-Type With Raisins) | 460 mg | 130.4 mg |
3440 | (Chocolate Chip) | 459 mg | 130.1 mg |
3441 | 459 mg | 130.1 mg | |
3442 | 459 mg | 130.1 mg | |
3443 | (With Salt, Cooked In Skin, Flesh) | 457 mg | 129.6 mg |
3444 | (Without Salt, Cooked In Skin, Flesh) | 457 mg | 129.6 mg |
3445 | 456 mg | 129.3 mg | |
3446 | (Frozen Entree, Reduced Fat) | 456 mg | 129.3 mg |
3447 | (Plain, Extruded) | 456 mg | 129.3 mg |
3448 | (Whole-Wheat, Low Salt) | 456 mg | 129.3 mg |
3449 | (Wheat) | 456 mg | 129.3 mg |
3450 | (Plain, As Purchased) | 456 mg | 129.3 mg |
3451 | (Decaffeinated, Powder) | 456 mg | 129.3 mg |
3452 | (Made From Soy & Wheat, Shoyu, Low Sodium) | 455 mg | 129 mg |
3453 | (Cookie-Type, Chocolate, Ready Crust) | 454 mg | 128.7 mg |
3454 | (Plain, Skim Milk) | 454 mg | 128.7 mg |
3455 | (Extruded, Cheese-Flavor) | 453 mg | 128.4 mg |
3456 | 453 mg | 128.4 mg | |
3457 | (Regular, Commercially Prepared) | 452 mg | 128.1 mg |
3458 | (Fried Yeast Bread, Latino Restaurant) | 451 mg | 127.9 mg |
3459 | (Sweetened, Mature Seeds) | 451 mg | 127.9 mg |
3460 | (Refrigerated Dough) | 451 mg | 127.9 mg |
3461 | (Dry Mix, Enriched) | 451 mg | 127.9 mg |
3462 | (Dry Mix, Unenriched) | 451 mg | 127.9 mg |
3463 | (Ready-To-Heat) | 451 mg | 127.9 mg |
3464 | (Commercially Prepared, Includes Brown-And-Serve) | 450 mg | 127.6 mg |
3465 | (Includes Kaiser) | 449 mg | 127.3 mg |
3466 | (Commercially Prepared, Low Sodium No Salt) | 449 mg | 127.3 mg |
3467 | (Commercially Prepared) | 449 mg | 127.3 mg |
3468 | (With Salt, Drained, Potherb) | 448 mg | 127 mg |
3469 | (Without Salt, Drained, Potherb) | 448 mg | 127 mg |
3470 | (Prepared From Recipe) | 448 mg | 127 mg |
3471 | (Prepared With Equal Volume Water) | 447 mg | 126.7 mg |
3472 | 443 mg | 125.6 mg | |
3473 | (Crackers, Fat-Free, Low-Sodium) | 443 mg | 125.6 mg |
3474 | (Flesh & Skin) | 442 mg | 125.3 mg |
3475 | 442 mg | 125.3 mg | |
3476 | (Home-Prepared With Butter) | 442 mg | 125.3 mg |
3477 | (Home-Prepared With Margarine) | 442 mg | 125.3 mg |
3478 | (Low-Moisture, Dehydrated, Sulfured) | 442 mg | 125.3 mg |
3479 | (Italian Restaurant) | 439 mg | 124.5 mg |
3480 | (Ground, Spices) | 438 mg | 124.2 mg |
3481 | (Chewy, Oats & Chocolate, Formulated Bar) | 437 mg | 123.9 mg |
3482 | (Ready -To-Heat) | 437 mg | 123.9 mg |
3483 | (Frozen Concentrate, Undiluted) | 437 mg | 123.9 mg |
3484 | (With Added Calcium, Undiluted, Frozen Concentrate) | 437 mg | 123.9 mg |
3485 | (With Salt, Drained, Chopped Or Leaf) | 436 mg | 123.6 mg |
3486 | (Without Salt, Drained, Chopped Or Leaf) | 436 mg | 123.6 mg |
3487 | (Immature Seeds, No Salt Added, Solids & Liquids) | 436 mg | 123.6 mg |
3488 | (Immature Seeds, Regular Pack, Solids & Liquids) | 436 mg | 123.6 mg |
3489 | (All-Purpose, Enriched, Bleached) | 435 mg | 123.3 mg |
3490 | (All-Purpose, Enriched, Calcium-Fortified) | 435 mg | 123.3 mg |
3491 | (All-Purpose, Enriched, Unbleached) | 435 mg | 123.3 mg |
3492 | (All-Purpose, Unenriched) | 435 mg | 123.3 mg |
3493 | 434 mg | 123 mg | |
3494 | (Commercially Prepared, Fat-Free) | 434 mg | 123 mg |
3495 | (Chunky, Ready-To-Serve) | 433 mg | 122.8 mg |
3496 | 433 mg | 122.8 mg | |
3497 | (Dry, Unenriched) | 433 mg | 122.8 mg |
3498 | (11.5% Protein, Bleached, Enriched, Industrial) | 433 mg | 122.8 mg |
3499 | (11.5% Protein, Bleached, Unenriched, Industrial) | 433 mg | 122.8 mg |
3500 | (11.5% Protein, Unbleached, Enriched, Industrial) | 433 mg | 122.8 mg |
3501 | (Prepared From Recipe) | 433 mg | 122.8 mg |
3502 | (Reduced-Calorie) | 431 mg | 122.2 mg |
3503 | 431 mg | 122.2 mg | |
3504 | (Chopped Or Leaf, Includes USDA Food Distr. Program) | 429 mg | 121.6 mg |
3505 | (Crackers, Low Salt, Includes Oyster, Soda, Soup) | 428 mg | 121.3 mg |
3506 | (Rice & Red Beans, Latino Restaurant) | 427 mg | 121.1 mg |
3507 | 427 mg | 121.1 mg | |
3508 | 427 mg | 121.1 mg | |
3509 | (Home-Prepared) | 425 mg | 120.5 mg |
3510 | 425 mg | 120.5 mg | |
3511 | (Chunky, Ready-To-Serve) | 424 mg | 120.2 mg |
3512 | (Made With Butter, Prepared From Recipe) | 424 mg | 120.2 mg |
3513 | (Made With Margarine, Prepared From Recipe) | 424 mg | 120.2 mg |
3514 | 422 mg | 119.6 mg | |
3515 | (Candies) | 422 mg | 119.6 mg |
3516 | (Made With Butter, Candies) | 422 mg | 119.6 mg |
3517 | (Commercially Prepared) | 421 mg | 119.4 mg |
3518 | 421 mg | 119.4 mg | |
3519 | (Prepared From Recipe) | 420 mg | 119.1 mg |
3520 | (Frozen Entree) | 420 mg | 119.1 mg |
3521 | (Hard, Chocolate-Flavor, Confectioner's Coating) | 420 mg | 119.1 mg |
3522 | (With Salt, Drained, Corn & Limas) | 419 mg | 118.8 mg |
3523 | (Without Salt, Drained, Corn & Limas) | 419 mg | 118.8 mg |
3524 | (With Salt, Cooked Without Skin, Flesh) | 419 mg | 118.8 mg |
3525 | (Without Salt, Cooked Without Skin, Flesh) | 419 mg | 118.8 mg |
3526 | (Corn & Limas) | 419 mg | 118.8 mg |
3527 | (Raw, Unpeeled, Nuts) | 417 mg | 118.2 mg |
3528 | (Pork) | 417 mg | 118.2 mg |
3529 | (Plain, Lowfat) | 416 mg | 117.9 mg |
3530 | (All-Purpose, Self-Rising, Enriched) | 416 mg | 117.9 mg |
3531 | (Plain, Low Fat) | 416 mg | 117.9 mg |
3532 | (Prepared With Equal Volume Water) | 415 mg | 117.7 mg |
3533 | (Cinnamon With Crumb Topping, Enriched, Commercially Prepared) | 415 mg | 117.7 mg |
3534 | (Cinnamon With Crumb Topping, Unenriched, Commercially Prepared) | 415 mg | 117.7 mg |
3535 | (From Kid's Menu) | 415 mg | 117.7 mg |
3536 | (Hard, Plain, Made With Enriched Flour, Unsalted) | 415 mg | 117.7 mg |
3537 | (Hard, Plain, Salted, Made With Unenriched Flour) | 415 mg | 117.7 mg |
3538 | (Hard, Plain, Unsalted, Made With Unenriched Flour) | 415 mg | 117.7 mg |
3539 | (Yellow) | 415 mg | 117.7 mg |
3540 | (Includes Oyster, Soda, Soup, Crackers) | 415 mg | 117.7 mg |
3541 | 414 mg | 117.4 mg | |
3542 | (With Cheese Filling, Standard Snack-Type) | 414 mg | 117.4 mg |
3543 | (Includes Egg Roll Wrappers) | 413 mg | 117.1 mg |
3544 | (Includes Baby & Lesuer Types, Drained Solids) | 409 mg | 115.9 mg |
3545 | (Home-Prepared, Whole Milk & Margarine Added) | 409 mg | 115.9 mg |
3546 | (Commercially Prepared, Low Sodium, No Salt) | 409 mg | 115.9 mg |
3547 | (Enriched) | 408 mg | 115.7 mg |
3548 | (Unenriched) | 408 mg | 115.7 mg |
3549 | 407 mg | 115.4 mg | |
3550 | (Commercially Prepared With Raisins) | 407 mg | 115.4 mg |
3551 | (Without Meat, Chinese Restaurant) | 407 mg | 115.4 mg |
3552 | (Tortilla Mix, Enriched) | 407 mg | 115.4 mg |
3553 | (Commercially Prepared) | 406 mg | 115.1 mg |
3554 | (Plain, Extruded) | 406 mg | 115.1 mg |
3555 | (Ready-To-Heat) | 406 mg | 115.1 mg |
3556 | (Dry Mix) | 406 mg | 115.1 mg |
3557 | (Low Salt) | 406 mg | 115.1 mg |
3558 | (No Salt Added, Drained Solids) | 404 mg | 114.5 mg |
3559 | (Plain) | 404 mg | 114.5 mg |
3560 | (Prepared From Recipe) | 403 mg | 114.2 mg |
3561 | (Ready-To-Bake Or -Fry) | 403 mg | 114.2 mg |
3562 | (Without Added Salt, Ready-To-Bake Or -Fry) | 403 mg | 114.2 mg |
3563 | (Vacuum Pack) | 401 mg | 113.7 mg |
3564 | 401 mg | 113.7 mg | |
3565 | 400 mg | 113.4 mg | |
3566 | 400 mg | 113.4 mg | |
3567 | 400 mg | 113.4 mg | |
3568 | (With Calcium Propionate, Plain, Unenriched, Includes Sourdough) | 398 mg | 112.8 mg |
3569 | (Without Calcium Propionate, Plain, Enriched, Includes Sourdough) | 398 mg | 112.8 mg |
3570 | (Without Calcium Propionate, Plain, Unenriched, Includes Sourdough) | 398 mg | 112.8 mg |
3571 | (10% Protein, Bleached, Enriched, Industrial) | 397 mg | 112.5 mg |
3572 | (10% Protein, Bleached, Unenriched, Industrial) | 397 mg | 112.5 mg |
3573 | (10% Protein, Unbleached, Enriched, Industrial) | 397 mg | 112.5 mg |
3574 | (With Added Calcium, Vitamins A & D, All Flavors) | 396 mg | 112.3 mg |
3575 | (Made With Low Fat 2% Milk, Prepared From Recipe) | 395 mg | 112 mg |
3576 | (Ready-To-Heat) | 394 mg | 111.7 mg |
3577 | (Crackers, Unsalted Tops, Includes Oyster, Soda, Soup) | 394 mg | 111.7 mg |
3578 | (Fruit Variety, Nonfat, Fortified With Vitamin D) | 394 mg | 111.7 mg |
3579 | (Fruit Variety, Nonfat) | 394 mg | 111.7 mg |
3580 | (Home-Prepared, Whole Milk Added) | 393 mg | 111.4 mg |
3581 | (Made With Low Fat Milk, 2%, Prepared From Recipe) | 393 mg | 111.4 mg |
3582 | (Cookies, Commercially Prepared) | 392 mg | 111.1 mg |
3583 | (With Milk, Water & Margarine Added, Prepared From Granules, Dehydrated) | 392 mg | 111.1 mg |
3584 | (Prepared From Recipe) | 392 mg | 111.1 mg |
3585 | 391 mg | 110.8 mg | |
3586 | (Vanilla, Nonfat) | 391 mg | 110.8 mg |
3587 | (From Kids' Menu, Family Style Restaurant) | 391 mg | 110.8 mg |
3588 | (Flesh & Skin) | 391 mg | 110.8 mg |
3589 | (Commercially Prepared) | 391 mg | 110.8 mg |
3590 | (Vanilla, Low Fat, Fortified With Vitamin D) | 391 mg | 110.8 mg |
3591 | (Vanilla, Low Fat) | 391 mg | 110.8 mg |
3592 | (Vanilla, Non-Fat) | 391 mg | 110.8 mg |
3593 | (With Tomato Sauce, Frozen, Not Prepared, Includes Regular & Light Entrees) | 390 mg | 110.6 mg |
3594 | (Prepared From Recipe Without Frosting) | 390 mg | 110.6 mg |
3595 | (Prepared From Recipe) | 390 mg | 110.6 mg |
3596 | (Pan De Torta Salvadoran) | 390 mg | 110.6 mg |
3597 | (Frozen Entree) | 390 mg | 110.6 mg |
3598 | (Prepared From Adzuki Beans & Sugar) | 390 mg | 110.6 mg |
3599 | (Oven-Heated) | 389 mg | 110.3 mg |
3600 | (Without Peanuts, Caramel-Coated) | 389 mg | 110.3 mg |
List of foods (3601 - 3900) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
3601 | (Reduced Fat) | 388 mg | 110 mg |
3602 | 388 mg | 110 mg | |
3603 | (Cereals Ready-To-Eat) | 388 mg | 110 mg |
3604 | (Candies) | 388 mg | 110 mg |
3605 | (Cookies) | 387 mg | 109.7 mg |
3606 | (Without Added Calcium, Ready-To-Bake Or -Fry) | 386 mg | 109.4 mg |
3607 | (Low Fat, 11g Protein/8 Oz) | 385 mg | 109.1 mg |
3608 | (With Low Calorie Sweetener, Lowfat) | 385 mg | 109.1 mg |
3609 | (Fruit, With Low Calorie Sweetener, Lowfat, Fortified With Vitamin D) | 385 mg | 109.1 mg |
3610 | (Latino Restaurant) | 384 mg | 108.9 mg |
3611 | 384 mg | 108.9 mg | |
3612 | (Dry Mix, Prepared With 2% Milk) | 383 mg | 108.6 mg |
3613 | 382 mg | 108.3 mg | |
3614 | (Dry Mix, Enriched, Includes Corn Muffin Mix) | 382 mg | 108.3 mg |
3615 | (Dry Mix, Unenriched, Includes Corn Muffin Mix) | 382 mg | 108.3 mg |
3616 | (With Creme Filling, Yeast-Leavened) | 382 mg | 108.3 mg |
3617 | (Includes USDA Food Distr. Program) | 382 mg | 108.3 mg |
3618 | (Enriched) | 382 mg | 108.3 mg |
3619 | 380 mg | 107.7 mg | |
3620 | (Yeast-Leavened, Glazed, Unenriched, Includes Honey Buns) | 380 mg | 107.7 mg |
3621 | (Commercially Prepared) | 378 mg | 107.2 mg |
3622 | (Made With Low Fat, Prepared From Recipe, 2%, Milk) | 376 mg | 106.6 mg |
3623 | (Home Prepared) | 376 mg | 106.6 mg |
3624 | (Home-Prepared) | 376 mg | 106.6 mg |
3625 | (Condensed) | 375 mg | 106.3 mg |
3626 | (Home-Prepared, Whole Milk & Butter Added) | 374 mg | 106 mg |
3627 | 374 mg | 106 mg | |
3628 | 373 mg | 105.7 mg | |
3629 | 373 mg | 105.7 mg | |
3630 | (Japanese) | 372 mg | 105.5 mg |
3631 | (Commercially Prepared, Enriched) | 371 mg | 105.2 mg |
3632 | (Commercially Prepared, Unenriched) | 371 mg | 105.2 mg |
3633 | 369 mg | 104.6 mg | |
3634 | (Sulfured) | 368 mg | 104.3 mg |
3635 | (Protein-Fortified, Enriched, N x 6.25) | 367 mg | 104 mg |
3636 | (Commercially Prepared, Enriched, Other Than All Butter) | 367 mg | 104 mg |
3637 | (Commercially Prepared, Unenriched, Other Than All Butter) | 367 mg | 104 mg |
3638 | (Fast Food) | 365 mg | 103.5 mg |
3639 | (Dry Mix) | 364 mg | 103.2 mg |
3640 | (Unleavened Cornmeal Bread, Latino Restaurant) | 363 mg | 102.9 mg |
3641 | 360 mg | 102.1 mg | |
3642 | (9% Protein, Bleached, Enriched, Industrial) | 360 mg | 102.1 mg |
3643 | (9% Protein, Bleached, Unenriched, Industrial) | 360 mg | 102.1 mg |
3644 | (Ready-To-Eat) | 358 mg | 101.5 mg |
3645 | (No Salt Added) | 356 mg | 100.9 mg |
3646 | (With Salt) | 356 mg | 100.9 mg |
3647 | (With Salt, Drained, Mature Seeds, Sprouted) | 355 mg | 100.6 mg |
3648 | (Without Salt, Drained, Mature Seeds, Sprouted) | 355 mg | 100.6 mg |
3649 | 355 mg | 100.6 mg | |
3650 | 355 mg | 100.6 mg | |
3651 | (Raw, Liquid Expressed From Grated Meat, Nuts) | 354 mg | 100.4 mg |
3652 | (With Salt, Drained) | 353 mg | 100.1 mg |
3653 | (Without Salt, Drained) | 353 mg | 100.1 mg |
3654 | 353 mg | 100.1 mg | |
3655 | 353 mg | 100.1 mg | |
3656 | 353 mg | 100.1 mg | |
3657 | (Made With Nonfat Dry Milk, Prepared From Recipe) | 353 mg | 100.1 mg |
3658 | (Cake-Type, Chocolate, Sugared Or Glazed) | 352 mg | 99.8 mg |
3659 | 352 mg | 99.8 mg | |
3660 | (Fluid, Cultured, Reduced Fat) | 351 mg | 99.5 mg |
3661 | (Enriched) | 351 mg | 99.5 mg |
3662 | (Unenriched) | 351 mg | 99.5 mg |
3663 | 350 mg | 99.2 mg | |
3664 | (Prepared From Recipe Without Frosting) | 350 mg | 99.2 mg |
3665 | 348 mg | 98.7 mg | |
3666 | (From Kid's Menu) | 347 mg | 98.4 mg |
3667 | (Powdered) | 347 mg | 98.4 mg |
3668 | (Low Fat, 10 Grams Protein Per 8 Ounce) | 347 mg | 98.4 mg |
3669 | (Strawberry, Lowfat) | 347 mg | 98.4 mg |
3670 | (Strawberry, Nonfat) | 347 mg | 98.4 mg |
3671 | (Fruit, Low Fat, Fortified With Vitamin D, 10 Grams Protein Per 8 Ounce) | 347 mg | 98.4 mg |
3672 | (Drained Solids) | 346 mg | 98.1 mg |
3673 | (With Jelly Filling, Yeast-Leavened) | 346 mg | 98.1 mg |
3674 | (Commercially Prepared, Butter, Includes Fresh & Frozen) | 346 mg | 98.1 mg |
3675 | (Prepared From Mix, No-Bake Type) | 345 mg | 97.8 mg |
3676 | (Boiled & Steamed, Nuts) | 345 mg | 97.8 mg |
3677 | 345 mg | 97.8 mg | |
3678 | (Commercially Prepared, Special Dietary) | 345 mg | 97.8 mg |
3679 | 345 mg | 97.8 mg | |
3680 | (Light) | 345 mg | 97.8 mg |
3681 | (With Chicory) | 344 mg | 97.5 mg |
3682 | 344 mg | 97.5 mg | |
3683 | 344 mg | 97.5 mg | |
3684 | (Cake-Type, Plain, Chocolate-Coated Or Frosted) | 343 mg | 97.2 mg |
3685 | 343 mg | 97.2 mg | |
3686 | (With Salt, Drained) | 342 mg | 97 mg |
3687 | (Without Salt, Drained) | 342 mg | 97 mg |
3688 | (Enriched) | 342 mg | 97 mg |
3689 | (Prepared From Recipe Without Frosting) | 342 mg | 97 mg |
3690 | (Prepared From Recipe) | 341 mg | 96.7 mg |
3691 | (In-Store Bakery, Commercially Prepared With Chocolate Frosting) | 341 mg | 96.7 mg |
3692 | 340 mg | 96.4 mg | |
3693 | (Commercially Prepared) | 340 mg | 96.4 mg |
3694 | (Dried, Sweetened, Desiccated, Flaked, Packaged, Nuts) | 339 mg | 96.1 mg |
3695 | 339 mg | 96.1 mg | |
3696 | (Prepared From Recipe) | 339 mg | 96.1 mg |
3697 | (Commercially Prepared) | 339 mg | 96.1 mg |
3698 | 338 mg | 95.8 mg | |
3699 | (Toaster-Type) | 336 mg | 95.3 mg |
3700 | (Without Skin) | 335 mg | 95 mg |
3701 | (Prepared From Recipe) | 335 mg | 95 mg |
3702 | (Low-Moisture, Dehydrated, Sulfured) | 335 mg | 95 mg |
3703 | (Separable Fat, Chicken) | 334 mg | 94.7 mg |
3704 | 332 mg | 94.1 mg | |
3705 | (Cinnamon With Crumb Topping, Dry Mix) | 332 mg | 94.1 mg |
3706 | 332 mg | 94.1 mg | |
3707 | (Common: Blackeyes, Crowder, Southern, Mature Seeds) | 331 mg | 93.8 mg |
3708 | (Without Added Sugar, Sulfured) | 331 mg | 93.8 mg |
3709 | (With Salt, Drained) | 329 mg | 93.3 mg |
3710 | (Without Salt, Drained) | 329 mg | 93.3 mg |
3711 | (With Salt, Drained) | 329 mg | 93.3 mg |
3712 | (Without Salt, Drained) | 329 mg | 93.3 mg |
3713 | (Dried, Canned, Sweetened, Desiccated, Flaked, Nuts) | 328 mg | 93 mg |
3714 | (Fruit) | 328 mg | 93 mg |
3715 | (Cake Or Wafer-Type) | 328 mg | 93 mg |
3716 | (Fluid) | 328 mg | 93 mg |
3717 | (Refrigerated Dough, Lower Fat) | 327 mg | 92.7 mg |
3718 | (Raw, Nuts) | 325 mg | 92.1 mg |
3719 | (Peanut Flavor, Canned) | 325 mg | 92.1 mg |
3720 | (Fresh) | 325 mg | 92.1 mg |
3721 | 324 mg | 91.9 mg | |
3722 | 324 mg | 91.9 mg | |
3723 | 324 mg | 91.9 mg | |
3724 | (Candies) | 323 mg | 91.6 mg |
3725 | (Soft-Serve, Frozen Yogurts) | 323 mg | 91.6 mg |
3726 | (With Meatballs In Tomato Sauce) | 321 mg | 91 mg |
3727 | (Prepared With Whole Milk, Dry Mix) | 321 mg | 91 mg |
3728 | 321 mg | 91 mg | |
3729 | (Commercially Prepared, Includes Mini-Muffins) | 319 mg | 90.4 mg |
3730 | (Sugar, Rolled-Type) | 319 mg | 90.4 mg |
3731 | (Fast Food) | 318 mg | 90.2 mg |
3732 | (Cake-Type, Plain, Sugared Or Glazed) | 316 mg | 89.6 mg |
3733 | (Low Fat, 9g Protein/8 Oz) | 316 mg | 89.6 mg |
3734 | (All Flavors) | 316 mg | 89.6 mg |
3735 | (Fruit, Low Fat, Fortified With Vitamin D, 9 Grams Protein Per 8 Ounce) | 316 mg | 89.6 mg |
3736 | (Dry Mix, Complete) | 315 mg | 89.3 mg |
3737 | (Cake-Type, Includes Trolley Cakes) | 314 mg | 89 mg |
3738 | 314 mg | 89 mg | |
3739 | 314 mg | 89 mg | |
3740 | (Long-Grain, Parboiled, Unenriched) | 313 mg | 88.7 mg |
3741 | (Regular, Standard Snack-Type, Low Salt) | 313 mg | 88.7 mg |
3742 | (Kamut) | 312 mg | 88.5 mg |
3743 | (With Creme Filling, Regular, Chocolate-Coated) | 311 mg | 88.2 mg |
3744 | (Rice & Pigeonpeas, Latino Restaurant) | 310 mg | 87.9 mg |
3745 | (Regular, Commercially Prepared, Includes Vanilla) | 310 mg | 87.9 mg |
3746 | (Fluid) | 309 mg | 87.6 mg |
3747 | 309 mg | 87.6 mg | |
3748 | (Prepared From Recipe) | 309 mg | 87.6 mg |
3749 | (Long-Grain, Parboiled, Enriched) | 308 mg | 87.3 mg |
3750 | (From Kid's Menu) | 307 mg | 87 mg |
3751 | (Regular, Standard Snack-Type) | 306 mg | 86.7 mg |
3752 | (Standard-Type, Ready-To-Bake, Enriched) | 304 mg | 86.2 mg |
3753 | (With Salt, Drained) | 304 mg | 86.2 mg |
3754 | (Without Salt, Drained) | 304 mg | 86.2 mg |
3755 | (Drained Solids, Rinsed In Tap Water) | 304 mg | 86.2 mg |
3756 | (With Salt, Drained) | 303 mg | 85.9 mg |
3757 | (Without Salt, Drained) | 303 mg | 85.9 mg |
3758 | (Chocolate, Dry Mix) | 303 mg | 85.9 mg |
3759 | 303 mg | 85.9 mg | |
3760 | (Prepared From Recipe With Coconut Frosting) | 303 mg | 85.9 mg |
3761 | (Without Salt, Unenriched, Cooked With Water, Includes Boiling & Microwaving, Cereals) | 302 mg | 85.6 mg |
3762 | (With Added Vitamin A & Vitamin D, Lowfat) | 301 mg | 85.3 mg |
3763 | 301 mg | 85.3 mg | |
3764 | 301 mg | 85.3 mg | |
3765 | (Ready-To-Bake) | 300 mg | 85 mg |
3766 | (Fruit, Enriched, Includes Apple, Cinnamon, Raisin, Lemon, Raspberry, Strawberry) | 300 mg | 85 mg |
3767 | (Fruit, Unenriched, Includes Apple, Cinnamon, Raisin, Strawberry) | 300 mg | 85 mg |
3768 | (Lemon, Unenriched) | 300 mg | 85 mg |
3769 | (Raspberry, Unenriched) | 300 mg | 85 mg |
3770 | 300 mg | 85 mg | |
3771 | (With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat, Protein Fortified) | 300 mg | 85 mg |
3772 | (With Added Vitamin A & Vitamin D, Fluid, Protein Fortified, Fat Free & Skim) | 300 mg | 85 mg |
3773 | 300 mg | 85 mg | |
3774 | (Chocolate) | 300 mg | 85 mg |
3775 | (Made With Enriched Flour, Deep Dish) | 299 mg | 84.8 mg |
3776 | (Condensed) | 299 mg | 84.8 mg |
3777 | (With Added Vitamin A & Vitamin D, Fluid, Fat Free Or Skim) | 299 mg | 84.8 mg |
3778 | (Commercially Prepared) | 299 mg | 84.8 mg |
3779 | (With Added Vitamin A & Vitamin D, Fluid, 1% Milkfat, Protein Fortified) | 298 mg | 84.5 mg |
3780 | 298 mg | 84.5 mg | |
3781 | (Regular, Cookies, Dry Mix) | 297 mg | 84.2 mg |
3782 | (Frosted, Includes Honey Buns) | 297 mg | 84.2 mg |
3783 | (Prepared With 2% Milk & 80% Stick Margarine From Dry Mix) | 297 mg | 84.2 mg |
3784 | (Lower Fat) | 297 mg | 84.2 mg |
3785 | (Ready-To-Bake) | 296 mg | 83.9 mg |
3786 | (Creme-Filled, Chocolate With Frosting) | 296 mg | 83.9 mg |
3787 | 296 mg | 83.9 mg | |
3788 | 296 mg | 83.9 mg | |
3789 | (Includes Plain & From Mutton Sandwich, Navajo) | 296 mg | 83.9 mg |
3790 | (Without Salt, Drained) | 295 mg | 83.6 mg |
3791 | (Solids & Liquids) | 295 mg | 83.6 mg |
3792 | 295 mg | 83.6 mg | |
3793 | (With Salt, Drained) | 294 mg | 83.3 mg |
3794 | 294 mg | 83.3 mg | |
3795 | (Frosted, Include Apples, Blueberry, Cherry, Strawberry) | 294 mg | 83.3 mg |
3796 | (Chocolate-Coated, Includes Marshmallow Pies) | 294 mg | 83.3 mg |
3797 | (Prepared From Flakes Without Milk, Dehydrated, Whole Milk & Margarine Added) | 294 mg | 83.3 mg |
3798 | (With Salt) | 293 mg | 83.1 mg |
3799 | (Without Salt) | 293 mg | 83.1 mg |
3800 | (Solids & Liquids) | 293 mg | 83.1 mg |
3801 | 293 mg | 83.1 mg | |
3802 | (Includes Arrowroot, Tea Biscuits) | 292 mg | 82.8 mg |
3803 | (No Salt Added, Solids & Liquids) | 292 mg | 82.8 mg |
3804 | (Prepared From Recipe, Biscuit-Type) | 292 mg | 82.8 mg |
3805 | (Includes USDA Food Distr. Program) | 292 mg | 82.8 mg |
3806 | (Prepared With Whole Milk, Natural, Powder) | 291 mg | 82.5 mg |
3807 | (With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat) | 291 mg | 82.5 mg |
3808 | (With Creme Filling, Regular) | 290 mg | 82.2 mg |
3809 | (With Creme Filling, Special Dietary) | 290 mg | 82.2 mg |
3810 | (Exposed To Ultraviolet Light) | 290 mg | 82.2 mg |
3811 | (Refrigerated Dough) | 289 mg | 81.9 mg |
3812 | 289 mg | 81.9 mg | |
3813 | (Cooked, Gluten-Free) | 289 mg | 81.9 mg |
3814 | (Made With Egg) | 288 mg | 81.6 mg |
3815 | (Canned, Nuts) | 288 mg | 81.6 mg |
3816 | (Without Added Vitamin A & Vitamin D, Fluid, 1% Fat) | 288 mg | 81.6 mg |
3817 | (Without Added Vitamin A & Vitamin D, Fluid, Fat Free Or Skim) | 288 mg | 81.6 mg |
3818 | (Chocolate, Unfortified) | 288 mg | 81.6 mg |
3819 | (Original & Vanilla, Unfortified) | 288 mg | 81.6 mg |
3820 | (With Salt, Drained) | 286 mg | 81.1 mg |
3821 | (Without Salt, Drained) | 286 mg | 81.1 mg |
3822 | (With Added Vitamin A & Vitamin D, Fluid, 1% Milkfat) | 286 mg | 81.1 mg |
3823 | (Carrot, Dry Mix) | 286 mg | 81.1 mg |
3824 | 286 mg | 81.1 mg | |
3825 | 286 mg | 81.1 mg | |
3826 | (Prepared From Recipe) | 285 mg | 80.8 mg |
3827 | (Ready-To-Heat) | 285 mg | 80.8 mg |
3828 | (Soft-Serve, Frozen Yogurts) | 285 mg | 80.8 mg |
3829 | (Prepared From Mix, No-Bake Type) | 284 mg | 80.5 mg |
3830 | 284 mg | 80.5 mg | |
3831 | (Commercially Prepared, Low-Fat) | 283 mg | 80.2 mg |
3832 | (Fluid, Cultured, Lowfat) | 283 mg | 80.2 mg |
3833 | (Seasoned, Solids & Liquids) | 283 mg | 80.2 mg |
3834 | (Without Added Vitamin A & Vitamin D, Reduced Fat, Fluid, 2% Milkfat) | 283 mg | 80.2 mg |
3835 | (Without Skin) | 282 mg | 79.9 mg |
3836 | (Drained Solids) | 282 mg | 79.9 mg |
3837 | (Condensed) | 282 mg | 79.9 mg |
3838 | (Regular Pack, Solids & Liquids) | 282 mg | 79.9 mg |
3839 | (Dried, Sweetened, Desiccated, Shredded, Nuts) | 282 mg | 79.9 mg |
3840 | (Dry Mix) | 282 mg | 79.9 mg |
3841 | (Refrigerated Dough, Lower Fat) | 282 mg | 79.9 mg |
3842 | (Made With Margarine, Prepared From Recipe) | 281 mg | 79.7 mg |
3843 | (From Kid's Menu) | 281 mg | 79.7 mg |
3844 | (Raw, Peeled, Nuts) | 281 mg | 79.7 mg |
3845 | (Ready-To-Bake Or -Fry, Shelf Stable) | 281 mg | 79.7 mg |
3846 | (Prepared From Flakes Without Milk, Dehydrated, Whole Milk & Butter Added) | 281 mg | 79.7 mg |
3847 | 280 mg | 79.4 mg | |
3848 | (Regular, Commercially Prepared, Lower Fat) | 279 mg | 79.1 mg |
3849 | (Creme-Filled With Chocolate Frosting) | 279 mg | 79.1 mg |
3850 | (Chocolate, Syrups) | 279 mg | 79.1 mg |
3851 | 279 mg | 79.1 mg | |
3852 | (With Added Vitamin D, 3.25% Milkfat) | 279 mg | 79.1 mg |
3853 | (With Added Salt, Unenriched) | 278 mg | 78.8 mg |
3854 | (Without Added Salt, Unenriched) | 278 mg | 78.8 mg |
3855 | (Standard-Type, Dry Mix) | 278 mg | 78.8 mg |
3856 | 277 mg | 78.5 mg | |
3857 | (With Tomato Sauce Or Meat Sauce) | 277 mg | 78.5 mg |
3858 | (With Salt Added) | 277 mg | 78.5 mg |
3859 | (Regular, Commercially Prepared, Higher Fat, Unenriched) | 277 mg | 78.5 mg |
3860 | (Hot Cocoa, Homemade) | 276 mg | 78.2 mg |
3861 | (Fluid, Whole) | 275 mg | 78 mg |
3862 | (Plain, Whole Milk) | 275 mg | 78 mg |
3863 | (Prepared With Equal Volume Milk) | 274 mg | 77.7 mg |
3864 | (Drained Solids) | 274 mg | 77.7 mg |
3865 | (With Added Salt, Enriched) | 274 mg | 77.7 mg |
3866 | (Without Added Salt, Enriched) | 274 mg | 77.7 mg |
3867 | (Refrigerated Dough) | 274 mg | 77.7 mg |
3868 | (With Salt, Drained, Chopped) | 272 mg | 77.1 mg |
3869 | (Without Salt, Drained, Chopped) | 272 mg | 77.1 mg |
3870 | (Prepared With Water, Fortified, Plain, Boiling Water Added Or Microwaved, Cereals) | 272 mg | 77.1 mg |
3871 | (Prepared From Recipe) | 272 mg | 77.1 mg |
3872 | (Prepared From Recipe, Standard-Type) | 271 mg | 76.8 mg |
3873 | (With Added Vitamin A & Vitamin D, Fluid, Commercial, Whole) | 271 mg | 76.8 mg |
3874 | (With Added Nonfat Milk Solids, Reduced Fat, Fluid, 2% Milkfat) | 271 mg | 76.8 mg |
3875 | (With Added Nonfat Milk Solids, Vitamin A & Vitamin D, Fluid, Fat Free Or Skim) | 271 mg | 76.8 mg |
3876 | 271 mg | 76.8 mg | |
3877 | (With Added Calcium, Fluid, Commercial, Reduced Fat) | 270 mg | 76.5 mg |
3878 | 270 mg | 76.5 mg | |
3879 | 270 mg | 76.5 mg | |
3880 | (Includes USDA Food Distr. Program) | 270 mg | 76.5 mg |
3881 | (Commercially Prepared) | 270 mg | 76.5 mg |
3882 | (Soft-Type) | 270 mg | 76.5 mg |
3883 | (Without Added Vitamin A & Vitamin D, 3.25% Milkfat) | 270 mg | 76.5 mg |
3884 | (Standard-Type, Dry Mix) | 269 mg | 76.3 mg |
3885 | (Enriched) | 269 mg | 76.3 mg |
3886 | (With Added Sugar, Sulfured) | 269 mg | 76.3 mg |
3887 | (With Salt, Drained) | 267 mg | 75.7 mg |
3888 | (Without Salt, Drained) | 267 mg | 75.7 mg |
3889 | (Mexican Restaurant) | 267 mg | 75.7 mg |
3890 | (Cereals Ready-To-Eat) | 266 mg | 75.4 mg |
3891 | (Refrigerated Dough, Higher Fat) | 266 mg | 75.4 mg |
3892 | (Prepared From Mix, No-Bake Type) | 265 mg | 75.1 mg |
3893 | (With Salt, Drained) | 265 mg | 75.1 mg |
3894 | (Without Salt, Drained) | 265 mg | 75.1 mg |
3895 | (With Salt, Drained) | 265 mg | 75.1 mg |
3896 | (Without Salt, Drained) | 265 mg | 75.1 mg |
3897 | (Standard-Type, Ready-To-Bake, Enriched) | 265 mg | 75.1 mg |
3898 | (With Chocolate Icing Or Filling) | 264 mg | 74.8 mg |
3899 | (Latino Restaurant) | 264 mg | 74.8 mg |
3900 | (With Added Nonfat Milk Solids, Vitamin A & Vitamin D, Fluid, 1% Milkfat) | 264 mg | 74.8 mg |
List of foods (3901 - 4200) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
3901 | (With Added Nonfat Milk Solids, Vitamin A & Vitamin D, Reduced Fat, Fluid, 2% Milkfat) | 264 mg | 74.8 mg |
3902 | (Florida) | 264 mg | 74.8 mg |
3903 | (Light, Dry Mix) | 264 mg | 74.8 mg |
3904 | (With Salt, Drained) | 263 mg | 74.6 mg |
3905 | (Without Salt, Drained) | 263 mg | 74.6 mg |
3906 | (With Salt, Drained) | 263 mg | 74.6 mg |
3907 | (Without Salt, Drained) | 263 mg | 74.6 mg |
3908 | (Made With Enriched Flour, Deep Dish, Unbaked) | 263 mg | 74.6 mg |
3909 | (With Vanilla Frosting, Commercially Prepared) | 263 mg | 74.6 mg |
3910 | (Refrigerated Dough) | 262 mg | 74.3 mg |
3911 | (Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk) | 262 mg | 74.3 mg |
3912 | 262 mg | 74.3 mg | |
3913 | (Cultured) | 262 mg | 74.3 mg |
3914 | (Condensed) | 260 mg | 73.7 mg |
3915 | (Refrigerated Dough) | 260 mg | 73.7 mg |
3916 | 260 mg | 73.7 mg | |
3917 | 260 mg | 73.7 mg | |
3918 | 260 mg | 73.7 mg | |
3919 | (Arroz Con Leche, Latino Restaurant) | 259 mg | 73.4 mg |
3920 | (With Cream Style Corn, Corn & Limas) | 257 mg | 72.9 mg |
3921 | (With Added Vitamin A & Vitamin D, Fluid, Commercial, Reduced Fat) | 256 mg | 72.6 mg |
3922 | (Regular, Dry Mix, Prepared With 2% Milk) | 256 mg | 72.6 mg |
3923 | (Whole Kernel) | 255 mg | 72.3 mg |
3924 | 255 mg | 72.3 mg | |
3925 | 255 mg | 72.3 mg | |
3926 | (Higher Fat) | 255 mg | 72.3 mg |
3927 | (Prepared From Granules Without Milk, Dehydrated, Whole Milk & Butter Added) | 254 mg | 72 mg |
3928 | (Without Milk, Whole Milk & Margarine, Prepared From Granules) | 254 mg | 72 mg |
3929 | 254 mg | 72 mg | |
3930 | (Fast Food) | 254 mg | 72 mg |
3931 | 253 mg | 71.7 mg | |
3932 | (With Whole Kernel Corn, Solids & Liquids, Corn & Limas) | 253 mg | 71.7 mg |
3933 | (Regular, Long-Grain, Enriched) | 253 mg | 71.7 mg |
3934 | (With Salt, Regular, Long-Grain, Enriched) | 253 mg | 71.7 mg |
3935 | (With Salt, Regular, Long-Grain, Unenriched) | 253 mg | 71.7 mg |
3936 | (With Blend Of Hydrogenated Vegetable Oils, Fluid) | 253 mg | 71.7 mg |
3937 | (With Lauric Acid Oil, Fluid) | 253 mg | 71.7 mg |
3938 | (All Styles) | 253 mg | 71.7 mg |
3939 | (All Styles, Includes USDA Food Distr. Program) | 253 mg | 71.7 mg |
3940 | (All Styles) | 253 mg | 71.7 mg |
3941 | (Regular, Long-Grain, Unenriched, Cooked Without Salt) | 253 mg | 71.7 mg |
3942 | (With Salt, Drained) | 252 mg | 71.4 mg |
3943 | (Without Salt, Drained) | 252 mg | 71.4 mg |
3944 | (With Salt, Drained) | 252 mg | 71.4 mg |
3945 | (Without Salt, Drained) | 252 mg | 71.4 mg |
3946 | (Prepared With Whole Milk, Chocolate, Powder) | 252 mg | 71.4 mg |
3947 | (Commercially Prepared, Pecan) | 252 mg | 71.4 mg |
3948 | (Refrigerated Dough With Frosting) | 251 mg | 71.2 mg |
3949 | (With Icing Or Coating) | 251 mg | 71.2 mg |
3950 | (Dry Mix, Prepared With 2% Milk) | 251 mg | 71.2 mg |
3951 | (Cereal Grain Beverage, Powder, Prepared With Whole Milk) | 251 mg | 71.2 mg |
3952 | (With Salt, Drained) | 250 mg | 70.9 mg |
3953 | (Without Salt, Drained) | 250 mg | 70.9 mg |
3954 | 250 mg | 70.9 mg | |
3955 | (Low Carbohydrate, Regular) | 250 mg | 70.9 mg |
3956 | (With Salt, Drained) | 249 mg | 70.6 mg |
3957 | (Without Salt, Drained) | 249 mg | 70.6 mg |
3958 | (Fluid, 3.7% Milkfat) | 249 mg | 70.6 mg |
3959 | (Drained Solids) | 248 mg | 70.3 mg |
3960 | (Condensed) | 248 mg | 70.3 mg |
3961 | (Dry Mix, Prepared With Whole Milk) | 248 mg | 70.3 mg |
3962 | (Cookies) | 248 mg | 70.3 mg |
3963 | (Kernels On Cob) | 248 mg | 70.3 mg |
3964 | (Kernels On Cob) | 248 mg | 70.3 mg |
3965 | (Cherry) | 247 mg | 70 mg |
3966 | (Regular, Commercially Prepared, Higher Fat, Enriched) | 247 mg | 70 mg |
3967 | (Non-Butterfat, Cultured, Filled Cream-Type) | 247 mg | 70 mg |
3968 | (Dry Mix, Prepared With 2% Milk) | 246 mg | 69.7 mg |
3969 | (Breaded, Par Fried, Heated In Oven) | 246 mg | 69.7 mg |
3970 | (Mature Seeds, Sprouted, Drained Solids) | 245 mg | 69.5 mg |
3971 | (Enriched) | 244 mg | 69.2 mg |
3972 | (With Added Salt, Enriched) | 244 mg | 69.2 mg |
3973 | (With Added Salt, Unenriched) | 244 mg | 69.2 mg |
3974 | (Without Added Salt, Unenriched) | 244 mg | 69.2 mg |
3975 | 244 mg | 69.2 mg | |
3976 | 244 mg | 69.2 mg | |
3977 | (Includes Buttermilk, Ready-To-Heat) | 243 mg | 68.9 mg |
3978 | (Cream Topping, Pressurized) | 243 mg | 68.9 mg |
3979 | (With Salt, Drained) | 242 mg | 68.6 mg |
3980 | (Without Salt, Drained) | 242 mg | 68.6 mg |
3981 | (Long-Grain, Includes USDA Food Distr. Program) | 242 mg | 68.6 mg |
3982 | (With Salt, Drained, Mature Seeds, Sprouted) | 241 mg | 68.3 mg |
3983 | (Without Salt, Drained, Mature Seeds, Sprouted) | 241 mg | 68.3 mg |
3984 | (Prepared With Whole Milk, Powder) | 241 mg | 68.3 mg |
3985 | (Prepared From Recipe, Standard-Type, Unbaked) | 241 mg | 68.3 mg |
3986 | (Fresh) | 240 mg | 68 mg |
3987 | 239 mg | 67.8 mg | |
3988 | (Drained, Heavy Syrup) | 238 mg | 67.5 mg |
3989 | (Syrup Pack, Solids & Liquids) | 238 mg | 67.5 mg |
3990 | 238 mg | 67.5 mg | |
3991 | (No Meat, Italian Restaurant) | 238 mg | 67.5 mg |
3992 | 238 mg | 67.5 mg | |
3993 | (With Salt, Drained, Chopped) | 236 mg | 66.9 mg |
3994 | (Without Salt, Drained, Chopped) | 236 mg | 66.9 mg |
3995 | (With Salt, Drained) | 236 mg | 66.9 mg |
3996 | (Without Salt, Drained) | 236 mg | 66.9 mg |
3997 | (With Salt, Drained, Kernels Cut Off Cob) | 236 mg | 66.9 mg |
3998 | (With Salt, Drained, Kernels On Cob) | 236 mg | 66.9 mg |
3999 | (Without Salt, Drained, Kernels Cut Off Cob) | 236 mg | 66.9 mg |
4000 | (Without Salt, Drained, Kernels On Cob) | 236 mg | 66.9 mg |
4001 | (With Salt, Drained, Kernels On Cob) | 236 mg | 66.9 mg |
4002 | (Without Salt, Drained, Kernels On Cob) | 236 mg | 66.9 mg |
4003 | (Regular Pack, Drained Solids) | 236 mg | 66.9 mg |
4004 | 236 mg | 66.9 mg | |
4005 | (All Commercial Varieties) | 236 mg | 66.9 mg |
4006 | (Refrigerated Dough) | 236 mg | 66.9 mg |
4007 | 236 mg | 66.9 mg | |
4008 | (Low Sodium, Fluid) | 235 mg | 66.6 mg |
4009 | (Prepared With Whole Milk, Dry Mix) | 234 mg | 66.3 mg |
4010 | (Long-Grain, Precooked Or Instant, Enriched) | 234 mg | 66.3 mg |
4011 | 234 mg | 66.3 mg | |
4012 | (Includes USDA Food Distr. Program) | 233 mg | 66.1 mg |
4013 | (Dry Mix, Prepared With 2% Milk) | 233 mg | 66.1 mg |
4014 | (Homemade, Medium) | 233 mg | 66.1 mg |
4015 | 232 mg | 65.8 mg | |
4016 | (Dry Mix) | 232 mg | 65.8 mg |
4017 | (California) | 232 mg | 65.8 mg |
4018 | (Creme-Filled, Sponge) | 232 mg | 65.8 mg |
4019 | (Refrigerated Dough With Frosting) | 231 mg | 65.5 mg |
4020 | 231 mg | 65.5 mg | |
4021 | 231 mg | 65.5 mg | |
4022 | 231 mg | 65.5 mg | |
4023 | (Fluid, Cream) | 230 mg | 65.2 mg |
4024 | (Chocolate, Dry Mix, Desserts) | 230 mg | 65.2 mg |
4025 | (Prepared With Whole Milk, Powder) | 230 mg | 65.2 mg |
4026 | (Low Moisture, Dehydrated, Sulfured) | 230 mg | 65.2 mg |
4027 | (Dry Mix, Prepared With Whole Milk) | 230 mg | 65.2 mg |
4028 | 229 mg | 64.9 mg | |
4029 | (Kernels Cut Off Cob) | 229 mg | 64.9 mg |
4030 | (With Salt, Drained, Chopped) | 228 mg | 64.6 mg |
4031 | (Without Salt, Drained, Chopped) | 228 mg | 64.6 mg |
4032 | 228 mg | 64.6 mg | |
4033 | (Brown, Italian, Or Crimini) | 228 mg | 64.6 mg |
4034 | (Exposed To Ultraviolet Light) | 228 mg | 64.6 mg |
4035 | 228 mg | 64.6 mg | |
4036 | (Fluffy, Dry Mix) | 228 mg | 64.6 mg |
4037 | (With Salt, Drained) | 227 mg | 64.4 mg |
4038 | (Without Salt, Drained) | 227 mg | 64.4 mg |
4039 | (Prepared With Whole Milk) | 227 mg | 64.4 mg |
4040 | (Caramel Custard, Dry Mix, Prepared With 2% Milk) | 227 mg | 64.4 mg |
4041 | (Prepared With Equal Volume Milk) | 226 mg | 64.1 mg |
4042 | (Prepared With Whole Milk, Powder) | 226 mg | 64.1 mg |
4043 | (Regular, Dry Mix, Prepared With 2% Milk) | 225 mg | 63.8 mg |
4044 | (Medium-Grain, Enriched) | 224 mg | 63.5 mg |
4045 | (Medium-Grain, Unenriched) | 224 mg | 63.5 mg |
4046 | (Caramel Custard, Prepared With Whole Milk, Dry Mix) | 224 mg | 63.5 mg |
4047 | (Liquid Expressed From Grated Meat & Water) | 224 mg | 63.5 mg |
4048 | (With Salt, Drained) | 223 mg | 63.2 mg |
4049 | (Without Salt, Drained) | 223 mg | 63.2 mg |
4050 | (Regular, Dry Mix, Prepared With Whole Milk) | 223 mg | 63.2 mg |
4051 | (Reduced Fat, Cultured) | 223 mg | 63.2 mg |
4052 | (Regular, Dry Mix, Prepared With 2% Milk) | 223 mg | 63.2 mg |
4053 | (Prepared From Recipe, Cookie-Type, Vanilla Wafer) | 222 mg | 62.9 mg |
4054 | (Short-Grain, Enriched) | 222 mg | 62.9 mg |
4055 | (Short-Grain, Unenriched) | 222 mg | 62.9 mg |
4056 | (Ready-To-Bake Or -Fry, Refrigerated) | 222 mg | 62.9 mg |
4057 | 222 mg | 62.9 mg | |
4058 | (Regular, Dry Mix, Prepared With 2% Milk) | 221 mg | 62.7 mg |
4059 | (Prepared With Equal Volume Milk) | 221 mg | 62.7 mg |
4060 | 221 mg | 62.7 mg | |
4061 | 220 mg | 62.4 mg | |
4062 | (Syrup Pack, Drained Solids) | 220 mg | 62.4 mg |
4063 | (Chocolate-Coated, Cookies) | 220 mg | 62.4 mg |
4064 | 220 mg | 62.4 mg | |
4065 | (Family Style Restaurant) | 220 mg | 62.4 mg |
4066 | (With Salt, Drained, Kernels, Cut Off Cob) | 219 mg | 62.1 mg |
4067 | (Without Salt, Drained, Kernels Cut Off Cob) | 219 mg | 62.1 mg |
4068 | (Dry Mix, Prepared With 2% Milk) | 219 mg | 62.1 mg |
4069 | (Fluid, Coffee Cream Or Table Cream) | 218 mg | 61.8 mg |
4070 | (Medium-Grain, Includes USDA Food Distr. Program) | 217 mg | 61.5 mg |
4071 | (Prepared From Recipe) | 217 mg | 61.5 mg |
4072 | (Homemade, Thick) | 217 mg | 61.5 mg |
4073 | (With Salt, Drained) | 216 mg | 61.2 mg |
4074 | (Without Salt, Drained) | 216 mg | 61.2 mg |
4075 | (Prepared From Recipe) | 216 mg | 61.2 mg |
4076 | (Prepared With Whole Milk, Dry Mix) | 216 mg | 61.2 mg |
4077 | (Enriched, Dry Mix) | 216 mg | 61.2 mg |
4078 | (Unenriched, Dry Mix) | 216 mg | 61.2 mg |
4079 | (Crushed) | 215 mg | 61 mg |
4080 | (Prepared With Whole Milk, Powder) | 215 mg | 61 mg |
4081 | (Winter) | 215 mg | 61 mg |
4082 | 214 mg | 60.7 mg | |
4083 | 214 mg | 60.7 mg | |
4084 | (34 Proof) | 213 mg | 60.4 mg |
4085 | 213 mg | 60.4 mg | |
4086 | (Chinese Restaurant) | 213 mg | 60.4 mg |
4087 | (Dry Mix, Prepared With 2% Milk) | 213 mg | 60.4 mg |
4088 | 213 mg | 60.4 mg | |
4089 | 213 mg | 60.4 mg | |
4090 | 213 mg | 60.4 mg | |
4091 | 212 mg | 60.1 mg | |
4092 | (Dry Mix, Prepared With 2% Milk) | 212 mg | 60.1 mg |
4093 | (Prepared With Whole Milk, Dry Mix) | 211 mg | 59.8 mg |
4094 | 211 mg | 59.8 mg | |
4095 | (Thick-Cut) | 210 mg | 59.5 mg |
4096 | (With Added Vitamin D, Fluid) | 210 mg | 59.5 mg |
4097 | (Dry Mix, Prepared With 2% Milk) | 210 mg | 59.5 mg |
4098 | (Dry Mix, Prepared With 2% Milk) | 210 mg | 59.5 mg |
4099 | (Prepared With Whole Milk, Dry Mix) | 210 mg | 59.5 mg |
4100 | (Regular Pack, Solids & Liquids) | 209 mg | 59.3 mg |
4101 | (Solids & Liquids, No Salt Added) | 209 mg | 59.3 mg |
4102 | (Fluid) | 209 mg | 59.3 mg |
4103 | (Drained Without Salt) | 208 mg | 59 mg |
4104 | (With Salt, Drained) | 208 mg | 59 mg |
4105 | (With Salt, Drained) | 208 mg | 59 mg |
4106 | (Without Salt, Drained) | 208 mg | 59 mg |
4107 | (Prepared With Equal Volume Low Fat Milk, 2%) | 208 mg | 59 mg |
4108 | 208 mg | 59 mg | |
4109 | 208 mg | 59 mg | |
4110 | 208 mg | 59 mg | |
4111 | (Condensed, Soup) | 207 mg | 58.7 mg |
4112 | 206 mg | 58.4 mg | |
4113 | (Home-Prepared) | 206 mg | 58.4 mg |
4114 | (No Salt Added, Solids & Liquids) | 206 mg | 58.4 mg |
4115 | (Regular Pack, Solids & Liquids) | 206 mg | 58.4 mg |
4116 | (Without Salt Added) | 206 mg | 58.4 mg |
4117 | (Chopped) | 206 mg | 58.4 mg |
4118 | (Dry Mix) | 205 mg | 58.1 mg |
4119 | 205 mg | 58.1 mg | |
4120 | (Includes USDA Food Distr. Program, Kernels Cut Off Cob) | 205 mg | 58.1 mg |
4121 | (With Creme Filling Cookies, Regular) | 204 mg | 57.8 mg |
4122 | (Condensed) | 203 mg | 57.5 mg |
4123 | (Regular, Dry Mix, Prepared With Whole Milk) | 202 mg | 57.3 mg |
4124 | 202 mg | 57.3 mg | |
4125 | (Prepared With Equal Volume Milk, Soup) | 201 mg | 57 mg |
4126 | (With Herbs & Cheese) | 201 mg | 57 mg |
4127 | (With Added Calcium, Vitamins A & D, Chocolate) | 201 mg | 57 mg |
4128 | (With Salt, Drained) | 200 mg | 56.7 mg |
4129 | (Without Salt, Drained) | 200 mg | 56.7 mg |
4130 | 200 mg | 56.7 mg | |
4131 | (Liver, Alaska Native) | 200 mg | 56.7 mg |
4132 | (Chocolate-Flavor Roll, Candies) | 200 mg | 56.7 mg |
4133 | 198 mg | 56.1 mg | |
4134 | (Prepared With Whole Milk, Dry Mix) | 198 mg | 56.1 mg |
4135 | (Prepared With Whole Milk, Dry Mix) | 198 mg | 56.1 mg |
4136 | (Liquid Expressed From Grated Meat & Water) | 197 mg | 55.8 mg |
4137 | 197 mg | 55.8 mg | |
4138 | (With Salt, Drained) | 196 mg | 55.6 mg |
4139 | (Without Salt, Drained) | 196 mg | 55.6 mg |
4140 | (Enriched) | 196 mg | 55.6 mg |
4141 | (Commercially Prepared, Soft-Type) | 195 mg | 55.3 mg |
4142 | 195 mg | 55.3 mg | |
4143 | (Commercially Prepared, Special Dietary) | 194 mg | 55 mg |
4144 | (Prepared With Equal Volume Milk) | 193 mg | 54.7 mg |
4145 | (Condensed) | 193 mg | 54.7 mg |
4146 | 193 mg | 54.7 mg | |
4147 | (Prepared With Whole Milk, Dry Mix) | 193 mg | 54.7 mg |
4148 | (Without Added Sugar, Sulfured) | 193 mg | 54.7 mg |
4149 | 192 mg | 54.4 mg | |
4150 | (Glutinous, Unenriched) | 190 mg | 53.9 mg |
4151 | (Fresh) | 190 mg | 53.9 mg |
4152 | 190 mg | 53.9 mg | |
4153 | (With Salt, Drained) | 189 mg | 53.6 mg |
4154 | (Without Salt, Drained) | 189 mg | 53.6 mg |
4155 | (Prepared From Recipe, Cookie-Type, Graham Cracker) | 189 mg | 53.6 mg |
4156 | (French Crullers, Glazed) | 189 mg | 53.6 mg |
4157 | 189 mg | 53.6 mg | |
4158 | 189 mg | 53.6 mg | |
4159 | 188 mg | 53.3 mg | |
4160 | (Cooked, Gluten-Free, Corn Flour & Quinoa Flour) | 187 mg | 53 mg |
4161 | 187 mg | 53 mg | |
4162 | 187 mg | 53 mg | |
4163 | (With Creme Filling) | 187 mg | 53 mg |
4164 | (Mixed Flavors) | 185 mg | 52.4 mg |
4165 | (Ready-To-Serve) | 185 mg | 52.4 mg |
4166 | (Prepared With Equal Volume Low Fat Milk, 2%) | 184 mg | 52.2 mg |
4167 | (Prepared From Mix, No-Bake Type) | 184 mg | 52.2 mg |
4168 | (White, Enriched, Dry Mix) | 184 mg | 52.2 mg |
4169 | (White, Unenriched, Dry Mix) | 184 mg | 52.2 mg |
4170 | (Yellow, Dry Mix) | 184 mg | 52.2 mg |
4171 | (With Red, Green Peppers, Solids & Liquids) | 183 mg | 51.9 mg |
4172 | (No Salt Added) | 183 mg | 51.9 mg |
4173 | (Gluten-Free) | 183 mg | 51.9 mg |
4174 | (Vacuum Pack, No Salt Added) | 182 mg | 51.6 mg |
4175 | (Vacuum Pack, Regular Pack) | 182 mg | 51.6 mg |
4176 | (Vacuum Pack, No Salt Added) | 182 mg | 51.6 mg |
4177 | (Vacuum Pack, Regular Pack) | 182 mg | 51.6 mg |
4178 | (Ready-To-Serve) | 181 mg | 51.3 mg |
4179 | 181 mg | 51.3 mg | |
4180 | (Spanish Style) | 180 mg | 51 mg |
4181 | (Made Without Egg) | 179 mg | 50.7 mg |
4182 | (Seaweed) | 179 mg | 50.7 mg |
4183 | (Without Added Sugar, Sulfured) | 178 mg | 50.5 mg |
4184 | (With Salt, Drained) | 177 mg | 50.2 mg |
4185 | (Without Salt, Drained) | 177 mg | 50.2 mg |
4186 | (Condensed) | 177 mg | 50.2 mg |
4187 | (No Salt Added, Solids & Liquids) | 177 mg | 50.2 mg |
4188 | (Regular Pack, Solids & Liquids) | 177 mg | 50.2 mg |
4189 | 177 mg | 50.2 mg | |
4190 | (Fresh) | 177 mg | 50.2 mg |
4191 | 176 mg | 49.9 mg | |
4192 | 176 mg | 49.9 mg | |
4193 | 176 mg | 49.9 mg | |
4194 | (With Added Sugar, Sulfured) | 176 mg | 49.9 mg |
4195 | (Commercially Prepared) | 175 mg | 49.6 mg |
4196 | (Gluten-Free) | 175 mg | 49.6 mg |
4197 | (With Salt) | 175 mg | 49.6 mg |
4198 | (Without Salt) | 175 mg | 49.6 mg |
4199 | 174 mg | 49.3 mg | |
4200 | (Boiled & Steamed, Nuts) | 172 mg | 48.8 mg |
List of foods (4201 - 4500) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
4201 | 172 mg | 48.8 mg | |
4202 | (Prepared With Equal Volume Milk) | 170 mg | 48.2 mg |
4203 | (Imitation, Cultured) | 170 mg | 48.2 mg |
4204 | (With Mushrooms) | 169 mg | 47.9 mg |
4205 | (Standard-Type, Ready-To-Bake, Unenriched) | 169 mg | 47.9 mg |
4206 | (Includes Tops & Bulb) | 169 mg | 47.9 mg |
4207 | (With Added Sugar, Sulfured) | 169 mg | 47.9 mg |
4208 | 168 mg | 47.6 mg | |
4209 | (Microwaved, Without Salt, 1 Minute Cook Time, Cooked With Water) | 167 mg | 47.3 mg |
4210 | (With Salt, Drained) | 166 mg | 47.1 mg |
4211 | (Without Salt, Drained) | 166 mg | 47.1 mg |
4212 | (With Tomato Tidbits) | 166 mg | 47.1 mg |
4213 | 166 mg | 47.1 mg | |
4214 | 166 mg | 47.1 mg | |
4215 | (With Added Calcium, Vitamins A & D, Original & Vanilla) | 166 mg | 47.1 mg |
4216 | 165 mg | 46.8 mg | |
4217 | (Fluid) | 165 mg | 46.8 mg |
4218 | (Japanese) | 164 mg | 46.5 mg |
4219 | 164 mg | 46.5 mg | |
4220 | (Regular, Refrigerated) | 163 mg | 46.2 mg |
4221 | (With Skin, Solids, & Liquids, Water Pack) | 163 mg | 46.2 mg |
4222 | (Variety Meats & By-Products) | 163 mg | 46.2 mg |
4223 | (Juice Pack, Solids & Liquids) | 162 mg | 45.9 mg |
4224 | (Condensed) | 162 mg | 45.9 mg |
4225 | (Common) | 162 mg | 45.9 mg |
4226 | (Canadian Cultivated Emi-Tsunomata, Rehydrated) | 162 mg | 45.9 mg |
4227 | (Sulfured) | 162 mg | 45.9 mg |
4228 | (With Salt, Drained) | 161 mg | 45.6 mg |
4229 | (Without Salt, Drained) | 161 mg | 45.6 mg |
4230 | (Whole Kernel, Drained Solids) | 161 mg | 45.6 mg |
4231 | (No Salt Added, Drained Solids) | 161 mg | 45.6 mg |
4232 | (Regular Pack, Drained Solids) | 161 mg | 45.6 mg |
4233 | (Whole Kernel, Drained Solids) | 161 mg | 45.6 mg |
4234 | (Cornbread, Dry Mix) | 161 mg | 45.6 mg |
4235 | 161 mg | 45.6 mg | |
4236 | (Hard Chocolate Coated, Snack) | 160 mg | 45.4 mg |
4237 | (With Salt, Winter) | 159 mg | 45.1 mg |
4238 | (Without Salt, Winter) | 159 mg | 45.1 mg |
4239 | (With Salt, Winter, Mashed) | 159 mg | 45.1 mg |
4240 | (Without Salt, Winter, Mashed) | 159 mg | 45.1 mg |
4241 | (Milk Cream) | 159 mg | 45.1 mg |
4242 | 158 mg | 44.8 mg | |
4243 | (With Peel) | 158 mg | 44.8 mg |
4244 | 158 mg | 44.8 mg | |
4245 | (Crookneck & Straightneck, With Salt, Drained) | 157 mg | 44.5 mg |
4246 | (Crookneck & Straightneck, Without Salt, Drained) | 157 mg | 44.5 mg |
4247 | (Without Skin, Solids, & Liquids, Water Pack) | 157 mg | 44.5 mg |
4248 | 157 mg | 44.5 mg | |
4249 | (Sweetened) | 157 mg | 44.5 mg |
4250 | (Liquid Expressed From Grated Meat & Water) | 157 mg | 44.5 mg |
4251 | (Prepared From Recipe) | 157 mg | 44.5 mg |
4252 | (California) | 157 mg | 44.5 mg |
4253 | (With Salt, Drained) | 156 mg | 44.2 mg |
4254 | (Without Salt, Drained) | 156 mg | 44.2 mg |
4255 | (Cookies, Dry Mix, Sugar Free) | 156 mg | 44.2 mg |
4256 | (No Salt Added, Drained Solids) | 156 mg | 44.2 mg |
4257 | 156 mg | 44.2 mg | |
4258 | 156 mg | 44.2 mg | |
4259 | 156 mg | 44.2 mg | |
4260 | (All Varieties) | 156 mg | 44.2 mg |
4261 | 155 mg | 43.9 mg | |
4262 | 155 mg | 43.9 mg | |
4263 | 155 mg | 43.9 mg | |
4264 | (Prepared With Equal Volume Water) | 154 mg | 43.7 mg |
4265 | (Condensed, Soup) | 154 mg | 43.7 mg |
4266 | 154 mg | 43.7 mg | |
4267 | (Chopped) | 154 mg | 43.7 mg |
4268 | (Packed In Tomato Juice, No Salt Added) | 153 mg | 43.4 mg |
4269 | (Packed In Tomato Juice) | 153 mg | 43.4 mg |
4270 | (Drained Solids, Rinsed With Tap Water) | 153 mg | 43.4 mg |
4271 | (With Caramel, Coconut, & Chocolate Coating) | 153 mg | 43.4 mg |
4272 | (With Salt, Drained) | 152 mg | 43.1 mg |
4273 | (Without Salt, Drained) | 152 mg | 43.1 mg |
4274 | (Prepared With Equal Volume Water) | 152 mg | 43.1 mg |
4275 | (With Salt, Drained) | 151 mg | 42.8 mg |
4276 | (Without Salt, Drained) | 151 mg | 42.8 mg |
4277 | (Solids & Liquids) | 151 mg | 42.8 mg |
4278 | (Prepared With Water, Fluffy, Dry Mix) | 151 mg | 42.8 mg |
4279 | (Whole Kernel, No Salt Added, Solids & Liquids) | 148 mg | 42 mg |
4280 | (Whole Kernel, Regular Pack, Solids & Liquids) | 148 mg | 42 mg |
4281 | (Brine Pack, Regular Pack, Solids & Liquids) | 148 mg | 42 mg |
4282 | 148 mg | 42 mg | |
4283 | (With Salt) | 148 mg | 42 mg |
4284 | 147 mg | 41.7 mg | |
4285 | (Summer) | 147 mg | 41.7 mg |
4286 | (Summer Squash, Includes Skin) | 147 mg | 41.7 mg |
4287 | (Regular Pack, Drained Solids) | 146 mg | 41.4 mg |
4288 | (Juice Pack, With Skin, Solids, & Liquids) | 145 mg | 41.1 mg |
4289 | (With Onions) | 145 mg | 41.1 mg |
4290 | (Dry Mix) | 145 mg | 41.1 mg |
4291 | 145 mg | 41.1 mg | |
4292 | (Breaded, Par Fried) | 145 mg | 41.1 mg |
4293 | (With Salt, Drained) | 144 mg | 40.8 mg |
4294 | (Without Salt, Drained) | 144 mg | 40.8 mg |
4295 | (All Varieties) | 144 mg | 40.8 mg |
4296 | (Solids & Liquids) | 143 mg | 40.5 mg |
4297 | 143 mg | 40.5 mg | |
4298 | (With Frosting Or Icing) | 142 mg | 40.3 mg |
4299 | 142 mg | 40.3 mg | |
4300 | (Includes Boston & Bibb Types) | 142 mg | 40.3 mg |
4301 | 142 mg | 40.3 mg | |
4302 | (With Salt, Drained) | 141 mg | 40 mg |
4303 | (Without Salt, Drained) | 141 mg | 40 mg |
4304 | 141 mg | 40 mg | |
4305 | (Summer Squash, Includes Skin) | 141 mg | 40 mg |
4306 | (With Salt, Drained, Summer Squash, Includes Skin) | 140 mg | 39.7 mg |
4307 | (Without Salt, Drained, Summer Squash, Includes Skin) | 140 mg | 39.7 mg |
4308 | (Commercially Prepared) | 140 mg | 39.7 mg |
4309 | (Bulb & Lower Leaf-Portion) | 140 mg | 39.7 mg |
4310 | (Cos Or Romaine) | 140 mg | 39.7 mg |
4311 | 140 mg | 39.7 mg | |
4312 | (Low Sodium) | 139 mg | 39.4 mg |
4313 | (All Areas) | 138 mg | 39.1 mg |
4314 | (With Salt, Drained) | 137 mg | 38.8 mg |
4315 | (Without Salt, Drained) | 137 mg | 38.8 mg |
4316 | (With Skin, Solids & Liquids, Extra Light Syrup Pack, USDA Food Distr. Program Included) | 137 mg | 38.8 mg |
4317 | (Condensed) | 137 mg | 38.8 mg |
4318 | (Variety Meats & By-Products) | 137 mg | 38.8 mg |
4319 | (Regular, Unbaked) | 137 mg | 38.8 mg |
4320 | (Commercially Prepared) | 136 mg | 38.6 mg |
4321 | (Japanese) | 136 mg | 38.6 mg |
4322 | 136 mg | 38.6 mg | |
4323 | 136 mg | 38.6 mg | |
4324 | (Fresh) | 136 mg | 38.6 mg |
4325 | (With Salt, Drained, Chopped) | 135 mg | 38.3 mg |
4326 | (Without Salt, Drained, Chopped) | 135 mg | 38.3 mg |
4327 | (With Salt, Drained) | 135 mg | 38.3 mg |
4328 | (Without Salt, Drained) | 135 mg | 38.3 mg |
4329 | (Year Round Average) | 135 mg | 38.3 mg |
4330 | 135 mg | 38.3 mg | |
4331 | (With Salt, Drained) | 134 mg | 38 mg |
4332 | (Without Salt, Drained) | 134 mg | 38 mg |
4333 | 133 mg | 37.7 mg | |
4334 | (Low Sodium) | 133 mg | 37.7 mg |
4335 | (Creamy, Dry Mix) | 133 mg | 37.7 mg |
4336 | (With Salt, Winter) | 132 mg | 37.4 mg |
4337 | (Without Salt, Winter) | 132 mg | 37.4 mg |
4338 | (With Salt, Drained) | 132 mg | 37.4 mg |
4339 | (Without Salt, Drained) | 132 mg | 37.4 mg |
4340 | (With Salt, Drained) | 132 mg | 37.4 mg |
4341 | (Without Salt, Drained) | 132 mg | 37.4 mg |
4342 | (Solids & Liquids, Peppers) | 132 mg | 37.4 mg |
4343 | (Cream Style, No Salt Added) | 132 mg | 37.4 mg |
4344 | (Cream Style, Regular Pack) | 132 mg | 37.4 mg |
4345 | (Cream Style, No Salt Added) | 132 mg | 37.4 mg |
4346 | (Cream Style, Regular Pack) | 132 mg | 37.4 mg |
4347 | 132 mg | 37.4 mg | |
4348 | (Regular Pack, Drained Solids) | 131 mg | 37.1 mg |
4349 | 131 mg | 37.1 mg | |
4350 | (Prepared From Recipe) | 130 mg | 36.9 mg |
4351 | (Without Salt Added) | 130 mg | 36.9 mg |
4352 | 130 mg | 36.9 mg | |
4353 | (Pods, Excluding Seeds, Solids & Liquids) | 129 mg | 36.6 mg |
4354 | (Excluding Seeds, Solids & Liquids) | 129 mg | 36.6 mg |
4355 | 129 mg | 36.6 mg | |
4356 | (Mandarin Oranges) | 129 mg | 36.6 mg |
4357 | (With Creme Filling, Sugar Free) | 128 mg | 36.3 mg |
4358 | (Heavy Syrup Pack, Solids & Liquids) | 127 mg | 36 mg |
4359 | (Valencias) | 127 mg | 36 mg |
4360 | (Dry Mix, Special Dietary, Includes Lemon-Flavored) | 127 mg | 36 mg |
4361 | (With Salt, Drained, Summer) | 126 mg | 35.7 mg |
4362 | (Without Salt, Drained, Summer) | 126 mg | 35.7 mg |
4363 | (Without Skin, Extra Heavy Syrup Pack, Solids & Liquids) | 126 mg | 35.7 mg |
4364 | 126 mg | 35.7 mg | |
4365 | (Juice Pack, Solids & Liquids) | 125 mg | 35.4 mg |
4366 | (Summer Squash, Italian Style) | 125 mg | 35.4 mg |
4367 | (With Hydrogenated Vegetable Oil & Soy Protein) | 125 mg | 35.4 mg |
4368 | (Includes Crisphead Types) | 125 mg | 35.4 mg |
4369 | (Seaweed) | 125 mg | 35.4 mg |
4370 | (With Lauric Acid Oil, Fluid) | 124 mg | 35.2 mg |
4371 | 124 mg | 35.2 mg | |
4372 | (Includes USDA Food Distr. Program) | 124 mg | 35.2 mg |
4373 | (All Areas) | 123 mg | 34.9 mg |
4374 | (With Salt, Drained) | 122 mg | 34.6 mg |
4375 | (With Skin, Solids, & Liquids, Heavy Syrup Pack) | 122 mg | 34.6 mg |
4376 | (With Skin, Solids, & Liquids, Light Syrup Pack) | 122 mg | 34.6 mg |
4377 | (Water Pack, Solids & Liquids) | 122 mg | 34.6 mg |
4378 | (Commercially Prepared) | 122 mg | 34.6 mg |
4379 | 122 mg | 34.6 mg | |
4380 | 122 mg | 34.6 mg | |
4381 | (Drained) | 121 mg | 34.3 mg |
4382 | (With Salt, Drained) | 121 mg | 34.3 mg |
4383 | (With Salt, Drained, Common) | 121 mg | 34.3 mg |
4384 | (Without Salt, Drained) | 121 mg | 34.3 mg |
4385 | (With Salt, Drained) | 121 mg | 34.3 mg |
4386 | (Without Salt, Drained) | 121 mg | 34.3 mg |
4387 | (No Salt Added, Solids & Liquids) | 121 mg | 34.3 mg |
4388 | (Candies) | 121 mg | 34.3 mg |
4389 | (All Varieties) | 121 mg | 34.3 mg |
4390 | (With Salt, Winter) | 120 mg | 34 mg |
4391 | (Without Salt, Winter) | 120 mg | 34 mg |
4392 | (Sweetened) | 120 mg | 34 mg |
4393 | (Includes USDA Food Distr. Program) | 120 mg | 34 mg |
4394 | (Drained, No Salt Added) | 119 mg | 33.7 mg |
4395 | (Common, Freshly Harvest, Danish, Domestic, & Pointed Types) | 119 mg | 33.7 mg |
4396 | (Common, Stored, Danish, Domestic, & Pointed Types) | 119 mg | 33.7 mg |
4397 | (With Salt, Drained) | 118 mg | 33.5 mg |
4398 | (Without Salt, Drained) | 118 mg | 33.5 mg |
4399 | (Without Salt, Drained) | 118 mg | 33.5 mg |
4400 | (Drained Solids) | 118 mg | 33.5 mg |
4401 | (Without Skin, Solids, & Liquids, Heavy Syrup Pack) | 117 mg | 33.2 mg |
4402 | (All Styles, Seasoned, Solids & Liquids) | 117 mg | 33.2 mg |
4403 | (Prepared With Equal Volume Water) | 117 mg | 33.2 mg |
4404 | 117 mg | 33.2 mg | |
4405 | (Light Syrup Pack, Solids & Liquids) | 116 mg | 32.9 mg |
4406 | 116 mg | 32.9 mg | |
4407 | 115 mg | 32.6 mg | |
4408 | 115 mg | 32.6 mg | |
4409 | 115 mg | 32.6 mg | |
4410 | (Canned, Sweetened, Nuts) | 115 mg | 32.6 mg |
4411 | 115 mg | 32.6 mg | |
4412 | (Crookneck & Straightneck) | 115 mg | 32.6 mg |
4413 | (Heavy Syrup Pack, Solids & Liquids) | 114 mg | 32.3 mg |
4414 | (Solids & Liquids) | 114 mg | 32.3 mg |
4415 | (Solids & Liquids) | 114 mg | 32.3 mg |
4416 | 114 mg | 32.3 mg | |
4417 | (All Commercial Varieties) | 114 mg | 32.3 mg |
4418 | (Extra Heavy Syrup Pack, Solids & Liquids) | 113 mg | 32 mg |
4419 | 113 mg | 32 mg | |
4420 | 113 mg | 32 mg | |
4421 | (With Salt, Drained, Pak-Choi) | 112 mg | 31.8 mg |
4422 | (Without Salt, Drained, Pak-Choi) | 112 mg | 31.8 mg |
4423 | 112 mg | 31.8 mg | |
4424 | (With Salt) | 112 mg | 31.8 mg |
4425 | (Without Salt) | 112 mg | 31.8 mg |
4426 | (No Salt Added, Solids & Liquids, Includes Foods For Usda's Food Distribution Program) | 112 mg | 31.8 mg |
4427 | 112 mg | 31.8 mg | |
4428 | (Includes USDA Food Distr. Program) | 112 mg | 31.8 mg |
4429 | (Prepared From Recipe) | 111 mg | 31.5 mg |
4430 | (Crookneck & Straightneck, With Salt, Drained) | 111 mg | 31.5 mg |
4431 | (Crookneck & Straightneck, Without Salt, Drained) | 111 mg | 31.5 mg |
4432 | (With Salt, Drained, All Varieties) | 111 mg | 31.5 mg |
4433 | (Without Salt, Drained, All Varieties) | 111 mg | 31.5 mg |
4434 | (No Salt Added, Solids & Liquids) | 111 mg | 31.5 mg |
4435 | (Regular Pack, Solids & Liquids) | 111 mg | 31.5 mg |
4436 | 111 mg | 31.5 mg | |
4437 | (No Salt Added, Solids & Liquids) | 111 mg | 31.5 mg |
4438 | (Regular Pack, Solids & Liquids) | 111 mg | 31.5 mg |
4439 | (Prepared With Butter, Creamy, Dry Mix) | 111 mg | 31.5 mg |
4440 | (All Areas) | 111 mg | 31.5 mg |
4441 | (Florida) | 111 mg | 31.5 mg |
4442 | (Prepared With Margarine, Creamy, Dry Mix) | 110 mg | 31.2 mg |
4443 | (Regular, Commercial, Salad Dressing) | 110 mg | 31.2 mg |
4444 | (Chinese Restaurant) | 110 mg | 31.2 mg |
4445 | (With Salt, Drained, Pe-Tsai) | 108 mg | 30.6 mg |
4446 | (Without Salt, Drained, Pe-Tsai) | 108 mg | 30.6 mg |
4447 | (With Salt, Drained) | 108 mg | 30.6 mg |
4448 | (Without Salt, Drained) | 108 mg | 30.6 mg |
4449 | (With Onions, Green Peppers, & Celery) | 108 mg | 30.6 mg |
4450 | (Prepared With Equal Volume Water) | 108 mg | 30.6 mg |
4451 | (Creamy, Ready-To-Eat) | 108 mg | 30.6 mg |
4452 | (Pak-Choi) | 108 mg | 30.6 mg |
4453 | (Basella) | 108 mg | 30.6 mg |
4454 | (Jumbo-Super Colossal) | 107 mg | 30.3 mg |
4455 | (Without Salt, Enriched, Quick 1-3 Minutes, Assorted Brands Including Cream Of Wheat, Cooked With Water) | 107 mg | 30.3 mg |
4456 | (Winter) | 107 mg | 30.3 mg |
4457 | (Includes From Concentrate) | 106 mg | 30.1 mg |
4458 | (With Added Calcium & Vitamin D, Includes From Concentrate) | 106 mg | 30.1 mg |
4459 | (With Added Calcium & Vitamins A, D, E, Includes From Concentrate) | 106 mg | 30.1 mg |
4460 | (With Added Calcium, Includes From Concentrate) | 106 mg | 30.1 mg |
4461 | (With Salt, Enriched, Cooked With Water) | 106 mg | 30.1 mg |
4462 | (Commercially Prepared) | 106 mg | 30.1 mg |
4463 | (Juice Pack, Solids & Liquids) | 105 mg | 29.8 mg |
4464 | 105 mg | 29.8 mg | |
4465 | 105 mg | 29.8 mg | |
4466 | (Prepared With Equal Volume Water) | 104 mg | 29.5 mg |
4467 | (With Salt) | 104 mg | 29.5 mg |
4468 | (Without Salt) | 104 mg | 29.5 mg |
4469 | (Sweetened) | 104 mg | 29.5 mg |
4470 | (Includes USDA Food Distr. Program) | 104 mg | 29.5 mg |
4471 | (Water Pack, Solids & Liquids) | 103 mg | 29.2 mg |
4472 | 103 mg | 29.2 mg | |
4473 | (Microwaved, Without Salt, 2 1/2 Minute Cook Time, Cooked With Water) | 103 mg | 29.2 mg |
4474 | 102 mg | 28.9 mg | |
4475 | (Includes USDA Food Distr. Program) | 101 mg | 28.6 mg |
4476 | (Crookneck & Straightneck) | 101 mg | 28.6 mg |
4477 | (Light Syrup Pack, Solids & Liquids) | 100 mg | 28.3 mg |
4478 | (Meat With Fat, Alaska Native) | 100 mg | 28.3 mg |
4479 | (Prepared With Equal Volume Water) | 99 mg | 28.1 mg |
4480 | (Water Pack, Solids & Liquids) | 99 mg | 28.1 mg |
4481 | (With Salt, Regular, Quick, Enriched, Cooked With Water, Cereals) | 99 mg | 28.1 mg |
4482 | (Without Salt, Regular & Quick, Enriched, Cooked With Water, Cereals) | 99 mg | 28.1 mg |
4483 | 98 mg | 27.8 mg | |
4484 | (Starfruit) | 98 mg | 27.8 mg |
4485 | (Florida) | 98 mg | 27.8 mg |
4486 | (With Salt, Regular & Quick, Enriched, Cooked With Water, Cereals) | 98 mg | 27.8 mg |
4487 | (Without Salt, Regular & Quick, Enriched, Cooked With Water, Cereals) | 98 mg | 27.8 mg |
4488 | (With Salt, Winter) | 97 mg | 27.5 mg |
4489 | (Without Salt, Winter) | 97 mg | 27.5 mg |
4490 | (Prepared, Without Salt, Cereals, Plain, Microwaved Or Boiling Water Added) | 97 mg | 27.5 mg |
4491 | (Unsweetened, Includes USDA Food Distr. Program) | 96 mg | 27.2 mg |
4492 | (Commercially Prepared, Enriched Flour) | 95 mg | 26.9 mg |
4493 | (Commercially Prepared, Unenriched Flour) | 95 mg | 26.9 mg |
4494 | (With Salt, All Varieties) | 95 mg | 26.9 mg |
4495 | (Without Salt, All Varieties) | 95 mg | 26.9 mg |
4496 | (Juice Pack, Solids & Liquids) | 95 mg | 26.9 mg |
4497 | (Without Salt, Cooked With Water, 1 Minute Cook Time, Stove-Top) | 95 mg | 26.9 mg |
4498 | (Water Pack, Solids & Liquids) | 94 mg | 26.6 mg |
4499 | (Regular) | 94 mg | 26.6 mg |
4500 | (With Salt, Soybean & Safflower Oil) | 94 mg | 26.6 mg |
List of foods (4501 - 4708) With Aspartic Acid
Click on a food to explore all of the nutrients it contains.
# | Foods with Aspartic Acid | per 100g | per Oz |
---|---|---|---|
4501 | 94 mg | 26.6 mg | |
4502 | (Light Syrup Pack, Solids & Liquids) | 93 mg | 26.4 mg |
4503 | (Reduced Fat, Salad Dressing) | 93 mg | 26.4 mg |
4504 | (Made With Cornstarch & Potato Flour) | 93 mg | 26.4 mg |
4505 | 93 mg | 26.4 mg | |
4506 | 93 mg | 26.4 mg | |
4507 | (Condensed) | 92 mg | 26.1 mg |
4508 | (Small-Extra Large) | 92 mg | 26.1 mg |
4509 | (Without Salt) | 92 mg | 26.1 mg |
4510 | (Fruit) | 92 mg | 26.1 mg |
4511 | (Prepared With Equal Volume Water) | 91 mg | 25.8 mg |
4512 | 91 mg | 25.8 mg | |
4513 | 90 mg | 25.5 mg | |
4514 | (Heavy Syrup Pack, Solids & Liquids) | 90 mg | 25.5 mg |
4515 | 90 mg | 25.5 mg | |
4516 | (California & Arizona) | 89 mg | 25.2 mg |
4517 | 89 mg | 25.2 mg | |
4518 | (Extra Heavy Syrup Pack, Solids & Liquids) | 88 mg | 24.9 mg |
4519 | (Semi Solid) | 88 mg | 24.9 mg |
4520 | 88 mg | 24.9 mg | |
4521 | (Solids & Liquids) | 87 mg | 24.7 mg |
4522 | (Without Salt, Prepared With Water) | 87 mg | 24.7 mg |
4523 | (Winter) | 86 mg | 24.4 mg |
4524 | (Pe-Tsai) | 86 mg | 24.4 mg |
4525 | 86 mg | 24.4 mg | |
4526 | 85 mg | 24.1 mg | |
4527 | (No Salt Added, Drained Solids) | 84 mg | 23.8 mg |
4528 | (Prepared With Water, Dry Mix) | 84 mg | 23.8 mg |
4529 | (Fluid) | 83 mg | 23.5 mg |
4530 | (Commercially Prepared) | 82 mg | 23.2 mg |
4531 | (Light Syrup Pack, Solids & Liquids) | 82 mg | 23.2 mg |
4532 | (Mature, Fluid, For Reference Only) | 82 mg | 23.2 mg |
4533 | (Heavy Syrup Pack, Solids & Liquids) | 81 mg | 23 mg |
4534 | (Prepared With Equal Volume Water) | 80 mg | 22.7 mg |
4535 | (With Salt, Cooked With Water) | 80 mg | 22.7 mg |
4536 | (Extra Heavy Syrup Pack, Solids & Liquids) | 79 mg | 22.4 mg |
4537 | (Without Salt, Cooked With Water, 2 1/2 Minute Cook Time, Stove-Top) | 79 mg | 22.4 mg |
4538 | 79 mg | 22.4 mg | |
4539 | (Native) | 79 mg | 22.4 mg |
4540 | (With Salt, Drained, Summer Squash, Includes Skin) | 78 mg | 22.1 mg |
4541 | (Without Salt, Drained, Summer Squash, Includes Skin) | 78 mg | 22.1 mg |
4542 | (Condensed) | 78 mg | 22.1 mg |
4543 | (Extra Heavy Syrup Pack, Solids & Liquids) | 78 mg | 22.1 mg |
4544 | (With Salt, Drained) | 77 mg | 21.8 mg |
4545 | (Without Salt, Drained) | 77 mg | 21.8 mg |
4546 | (Regular Pack, Solids & Liquids) | 77 mg | 21.8 mg |
4547 | (American Type, Slip Skin) | 77 mg | 21.8 mg |
4548 | (With Salt, Drained, Bulb & Lower Leaf-Portion) | 76 mg | 21.5 mg |
4549 | (Without Salt, Drained, Bulb & Lower Leaf-Portion) | 76 mg | 21.5 mg |
4550 | (Heavy Syrup Pack, Solids & Liquids) | 76 mg | 21.5 mg |
4551 | (Light Syrup Pack, Solids & Liquids) | 75 mg | 21.3 mg |
4552 | (Crookneck & Straightneck, Without Salt, Drained, Solid) | 75 mg | 21.3 mg |
4553 | (Golden Delicious, With Skin) | 75 mg | 21.3 mg |
4554 | 75 mg | 21.3 mg | |
4555 | (Includes USDA Food Distr. Program) | 75 mg | 21.3 mg |
4556 | 75 mg | 21.3 mg | |
4557 | (With Chopped Pickle, Regular, Unspecified Oils) | 75 mg | 21.3 mg |
4558 | (Fluid) | 74 mg | 21 mg |
4559 | (With Salt, Drained) | 74 mg | 21 mg |
4560 | (Without Salt, Drained) | 74 mg | 21 mg |
4561 | (With Salt, Drained) | 74 mg | 21 mg |
4562 | (Without Salt, Drained) | 74 mg | 21 mg |
4563 | (Condensed) | 74 mg | 21 mg |
4564 | (Mandarin Oranges, Juice Pack) | 74 mg | 21 mg |
4565 | (Without Skin) | 74 mg | 21 mg |
4566 | (Chocolate, Ready-To-Drink) | 73 mg | 20.7 mg |
4567 | (Unsweetened) | 73 mg | 20.7 mg |
4568 | (Water Pack, Solids & Liquids) | 73 mg | 20.7 mg |
4569 | (Ready-To-Serve) | 73 mg | 20.7 mg |
4570 | (Red Delicious, With Skin, USDA Food Distr. Program Included) | 73 mg | 20.7 mg |
4571 | 73 mg | 20.7 mg | |
4572 | (With Salt, Winter, Mashed) | 72 mg | 20.4 mg |
4573 | (Without Salt, Winter, Mashed) | 72 mg | 20.4 mg |
4574 | (With Lauric Acid Oil & Sodium Caseinate) | 71 mg | 20.1 mg |
4575 | (Prepared With Equal Volume Water) | 70 mg | 19.8 mg |
4576 | (Liquid From Coconuts, Nuts) | 70 mg | 19.8 mg |
4577 | 70 mg | 19.8 mg | |
4578 | 70 mg | 19.8 mg | |
4579 | (With Skin, USDA Food Distr. Program Included) | 70 mg | 19.8 mg |
4580 | 70 mg | 19.8 mg | |
4581 | (With Salt, Drained, Fruit) | 69 mg | 19.6 mg |
4582 | (Without Salt, Drained, Fruit) | 69 mg | 19.6 mg |
4583 | (Spiced, Heavy Syrup Pack, Solids & Liquids) | 69 mg | 19.6 mg |
4584 | (With Salt, 10 Minute, Cooked With Water) | 69 mg | 19.6 mg |
4585 | (Pressurized) | 69 mg | 19.6 mg |
4586 | 68 mg | 19.3 mg | |
4587 | (Juice Pack, Solids & Liquids) | 68 mg | 19.3 mg |
4588 | (Without Salt, 10 Minute, Cooked With Water) | 68 mg | 19.3 mg |
4589 | 68 mg | 19.3 mg | |
4590 | (Flavored) | 68 mg | 19.3 mg |
4591 | (With Salt, Regular) | 68 mg | 19.3 mg |
4592 | 68 mg | 19.3 mg | |
4593 | (Extra Light Syrup, Solids & Liquids, Includes Foods For USDA's Food Distribution Program) | 67 mg | 19 mg |
4594 | (Chinese Restaurant) | 67 mg | 19 mg |
4595 | 67 mg | 19 mg | |
4596 | 67 mg | 19 mg | |
4597 | (Drained Solids) | 66 mg | 18.7 mg |
4598 | (With Salt) | 66 mg | 18.7 mg |
4599 | (Without Salt) | 66 mg | 18.7 mg |
4600 | (Flavored) | 66 mg | 18.7 mg |
4601 | (Regular, Hard, Hydrogenated Soybean) | 65 mg | 18.4 mg |
4602 | (With Salt, Drained) | 64 mg | 18.1 mg |
4603 | (Without Salt, Drained) | 64 mg | 18.1 mg |
4604 | (Without Salt) | 64 mg | 18.1 mg |
4605 | 64 mg | 18.1 mg | |
4606 | 64 mg | 18.1 mg | |
4607 | (With Salt) | 64 mg | 18.1 mg |
4608 | 63 mg | 17.9 mg | |
4609 | (Thompson Seedless, Water Pack, Solids & Liquids) | 61 mg | 17.3 mg |
4610 | (Chewy, Reduced Sugar, All Flavors) | 61 mg | 17.3 mg |
4611 | (Solids & Liquids) | 60 mg | 17 mg |
4612 | (With Salt, Drained, Immature Seeds) | 59 mg | 16.7 mg |
4613 | (Without Salt, Drained, Immature Seeds) | 59 mg | 16.7 mg |
4614 | (Thompson Seedless, Heavy Syrup Pack, Solids & Liquids) | 59 mg | 16.7 mg |
4615 | (Extra Light Syrup Pack, Solids & Liquids, Includes USDA Food Distr. Program) | 59 mg | 16.7 mg |
4616 | (Sweetened) | 59 mg | 16.7 mg |
4617 | (No Salt Added, Solids & Liquids) | 58 mg | 16.4 mg |
4618 | (Regular Pack, Solids & Liquids) | 58 mg | 16.4 mg |
4619 | 58 mg | 16.4 mg | |
4620 | 58 mg | 16.4 mg | |
4621 | (Solids & Liquids) | 57 mg | 16.2 mg |
4622 | (Fresh) | 57 mg | 16.2 mg |
4623 | (Japanese) | 57 mg | 16.2 mg |
4624 | (Mandarin Oranges, Light Syrup Pack) | 55 mg | 15.6 mg |
4625 | 53 mg | 15 mg | |
4626 | (Heavy Syrup, Solids & Liquids) | 51 mg | 14.5 mg |
4627 | (With Salt, Drained) | 50 mg | 14.2 mg |
4628 | (Without Salt, Drained) | 50 mg | 14.2 mg |
4629 | (Unsweetened, USDA Food Distr. Program Included) | 50 mg | 14.2 mg |
4630 | (Without Skin) | 49 mg | 13.9 mg |
4631 | 49 mg | 13.9 mg | |
4632 | (Low Moisture, Dehydrated, Sulfured) | 49 mg | 13.9 mg |
4633 | 49 mg | 13.9 mg | |
4634 | (Unsweetened, USDA Food Distr. Program Included) | 48 mg | 13.6 mg |
4635 | 47 mg | 13.3 mg | |
4636 | (Prepared With Equal Volume Water) | 47 mg | 13.3 mg |
4637 | (Oriental, With Salt, Drained) | 46 mg | 13 mg |
4638 | (Oriental, Without Salt, Drained) | 46 mg | 13 mg |
4639 | (Solids & Liquids) | 44 mg | 12.5 mg |
4640 | (Salted) | 43 mg | 12.2 mg |
4641 | 43 mg | 12.2 mg | |
4642 | (With Salt, Drained) | 42 mg | 11.9 mg |
4643 | (Without Salt, Drained) | 42 mg | 11.9 mg |
4644 | (Canned) | 42 mg | 11.9 mg |
4645 | (Immature Seeds) | 42 mg | 11.9 mg |
4646 | (Low Calorie, Salad Dressing) | 42 mg | 11.9 mg |
4647 | (Includes Bread & Butter Pickles) | 42 mg | 11.9 mg |
4648 | (Southwest) | 41 mg | 11.6 mg |
4649 | (With Peel) | 41 mg | 11.6 mg |
4650 | (Oriental) | 41 mg | 11.6 mg |
4651 | (With Juice & Pulp, Breakfast Type, Frozen Concentrate) | 40 mg | 11.3 mg |
4652 | (With Salt, Drained) | 39 mg | 11.1 mg |
4653 | (Without Salt, Drained) | 39 mg | 11.1 mg |
4654 | (Heavy Syrup Pack, Solids & Liquids) | 39 mg | 11.1 mg |
4655 | (Light) | 39 mg | 11.1 mg |
4656 | 39 mg | 11.1 mg | |
4657 | (Extra Heavy Syrup Pack, Solids & Liquids) | 38 mg | 10.8 mg |
4658 | (Light Syrup Pack, Solids & Liquids) | 38 mg | 10.8 mg |
4659 | 38 mg | 10.8 mg | |
4660 | (Red Or Green, European Type, Such As Thompson Seedless) | 38 mg | 10.8 mg |
4661 | (Water Pack, Solids & Liquids) | 37 mg | 10.5 mg |
4662 | (Cucumber) | 37 mg | 10.5 mg |
4663 | (Reduced Sodium, Cucumber) | 37 mg | 10.5 mg |
4664 | (Peeled) | 37 mg | 10.5 mg |
4665 | (Strawberry) | 37 mg | 10.5 mg |
4666 | (Without Added Sugar, Sulfured) | 37 mg | 10.5 mg |
4667 | (Orange) | 36 mg | 10.2 mg |
4668 | (With Added Sugar, Sulfured) | 35 mg | 9.9 mg |
4669 | 34 mg | 9.6 mg | |
4670 | (Unsweetened, Includes USDA Food Distr. Program) | 33 mg | 9.4 mg |
4671 | (With Salt, Sweetened) | 32 mg | 9.1 mg |
4672 | (Without Salt, Sweetened) | 32 mg | 9.1 mg |
4673 | (Sliced, Drained, Sweetened) | 32 mg | 9.1 mg |
4674 | (Commercial, Reduced Fat, Salad Dressing) | 32 mg | 9.1 mg |
4675 | 32 mg | 9.1 mg | |
4676 | (Sweetened) | 31 mg | 8.8 mg |
4677 | (Regular, Commercial, Salad Dressing) | 29 mg | 8.2 mg |
4678 | (With Added Ascorbic Acid, Unsweetened) | 28 mg | 7.9 mg |
4679 | (Without Added Ascorbic Acid, Unsweetened, USDA Food Distr. Program Included) | 28 mg | 7.9 mg |
4680 | 27 mg | 7.7 mg | |
4681 | (Prepared With Margarine, Creamy, Dry Mix) | 23 mg | 6.5 mg |
4682 | (With Added Ascorbic Acid & Calcium, Unsweetened, Canned Or Bottled) | 22 mg | 6.2 mg |
4683 | (Without Added Ascorbic Acid, Unsweetened, Canned Or Bottled) | 22 mg | 6.2 mg |
4684 | (Low Sodium, Includes Bread & Butter Pickles) | 22 mg | 6.2 mg |
4685 | 22 mg | 6.2 mg | |
4686 | (Anhydrous) | 21 mg | 6 mg |
4687 | 20 mg | 5.7 mg | |
4688 | 20 mg | 5.7 mg | |
4689 | (Cucumber, Low Sodium) | 20 mg | 5.7 mg |
4690 | (Cucumber) | 20 mg | 5.7 mg |
4691 | (Creamy, Dry Mix) | 20 mg | 5.7 mg |
4692 | (Regular, Dry Mix) | 20 mg | 5.7 mg |
4693 | (With Added Oil, Regular, Dry Mix) | 20 mg | 5.7 mg |
4694 | (Chinese, Cellophane Or Long Rice, Mung Beans, Dehydrated) | 19 mg | 5.4 mg |
4695 | (With Added Ascorbic Acid, Lemon) | 17 mg | 4.8 mg |
4696 | (Regular, All) | 16 mg | 4.5 mg |
4697 | 13 mg | 3.7 mg | |
4698 | (Dry) | 11 mg | 3.1 mg |
4699 | (Dry Mix) | 9 mg | 2.6 mg |
4700 | (With No Added Salt, Dry Mix) | 9 mg | 2.6 mg |
4701 | (Brewed, Prepared With Tap Water, Decaffeinated) | 5 mg | 1.4 mg |
4702 | (Brewed, Prepared With Tap Water) | 5 mg | 1.4 mg |
4703 | (Regular, Dry Mix) | 4 mg | 1.1 mg |
4704 | (With Added Oil, Regular, Dry Mix, Sodium, Potassium) | 4 mg | 1.1 mg |
4705 | (Regular, Dry Mix) | 3 mg | 0.9 mg |
4706 | (With Added Oil, Regular, Dry Mix) | 3 mg | 0.9 mg |
4707 | 2 mg | 0.6 mg | |
4708 | (Mollusks, Mixed Species, Liquid) | 1 mg | 0.3 mg |
Aspartic Acid Supplements Available Online
Here's a few supplements available through Amazon that contain aspartic acid. Please click on the image or the link below for further details (#ad).
Showing top 3 of less than a hundred products available. Follow this link to explore the rest on Amazon (#ad).
Foods In Different Categories With Aspartic Acid
The food categories below have foods that contain aspartic acid.
Select a category to show a ranked list of all the foods in that category with aspartic acid.