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Nutritional Profile of Baked Or Broiled Shrimp (Made With Oil)

We got 47 nutritional values in our nutrition profile for Baked Or Broiled Shrimp (Made With Oil).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for four nutrients.

These are

Also, when compared to all foods, it ranks decently (Top 500) for 14 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Finfish and Shellfish Products) shows that it ranks well (Top 50) for seven nutrients.

Most notable of them being

Additionally, a comparison to foods in the same category shows that it ranks decently (Top 100) for 10 additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Baked Or Broiled Shrimp (Made With Oil)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Baked Or Broiled Shrimp (Made With Oil)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Baked Or Broiled Shrimp (Made With Oil)

1.2%
4.9%
16.2%
75.2%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Baked Or Broiled Shrimp (Made With Oil)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Baked Or Broiled Shrimp (Made With Oil)

0.8%
1.8%
1.9%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Baked Or Broiled Shrimp (Made With Oil)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Baked Or Broiled Shrimp (Made With Oil)

In food category: Finfish and Shellfish Products

Carbohydrates (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
1.2 g
334.5 mg
104
2393
Sugars (Total incl. NLEA)
30 mg
8.5 mg
31
1673
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
1.8 g
499 mg
207
1633
Fatty Acids, total polyunsaturated
1.9 g
530.1 mg
141
1150
Fatty Acids, total saturated
815 mg
231 mg
228
2041
Total Lipid (Fat)
4.9 g
1.4 g
211
1260
Saturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Lauric Acid (12:0)
6 mg
1.7 mg
43
704
Myristic Acid (14:0)
13 mg
3.7 mg
249
1137
Palmitic Acid (16:0)
528 mg
149.7 mg
239
1753
Stearic Acid (18:0)
211 mg
59.8 mg
211
1480
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
1.6 g
464.9 mg
163
1631
Palmitoleic Acid (16:1)
37 mg
10.5 mg
296
946
Paullinic Acid (20:1)
18 mg
5.1 mg
240
456
Polyunsaturated Fats (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Docosahexaenoic Acid, DHA (22:6 n-3)
83 mg
23.5 mg
288
339
Docosapentaenoic Acid, DPA (22:5 n-3)
7 mg
2 mg
161
190
Eicosapentaenoic Acid, EPA (20:5 n-3)
81 mg
23 mg
223
258
Eicosatetraenoic Acid, ETA (20:4)
41 mg
11.6 mg
127
253
Linoleic Acid (18:2 n-6)
1.4 g
408.2 mg
76
1178
Linolenic Acid (18:3)
194 mg
55 mg
108
762
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
16.2 g
4.6 g
133
434
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
22 µg
6.2 µg
40
433
Folate, food
22 µg
6.2 µg
27
267
Folate, total
22 µg
6.2 µg
31
367
Niacin
2 mg
569.8 µg
282
1269
Riboflavin
14 µg
4 µg
239
797
Thiamin
22 µg
6.2 µg
199
862
Vitamin B12
1.3 µg
0.4 µg
268
602
Vitamin B6
183 µg
51.9 µg
211
798
Vitamin C
500 µg
141.7 µg
65
618
Fat-soluble Vitamins (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
2 mg
569.8 µg
70
442
Phylloquinone
4.7 µg
1.3 µg
51
877
Retinol
55 µg
15.6 µg
81
425
Vitamin A, RAE
55 µg
15.6 µg
82
656
Vitamin D (D2 + D3)
0.1 µg
0.03 µg
133
162
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
65 mg
18.4 mg
65
482
Copper, Cu
217 µg
61.5 µg
105
632
Iron, Fe
260 µg
73.7 µg
211
903
Magnesium, Mg
26 mg
7.4 mg
65
319
Phosphorus, P
291 mg
82.5 mg
87
373
Potassium, K
136 mg
38.6 mg
300
762
Selenium, Se
35.3 µg
10 µg
157
338
Sodium, Na
447 mg
126.7 mg
103
702
Zinc, Zn
1.2 mg
328.9 µg
109
797
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
150 mg
42.5 mg
35
231
Choline
96.5 mg
27.4 mg
39
202
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
75.2 g
21.3 g
68
866
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
117 kcal
33.2 kcal
149
571
Figure 3. Nutritional profile of baked or broiled shrimp (made with oil) with 47 nutrient values.

Buy This Food Online!

If you're interested in buying this food we've selected what we believe to be the best match for it on Amazon.

Click on the image for more images (+ zoom), price, availability, user reviews, and more.

Amazon Fresh Brand, Raw Medium Peeled & Deveined Tail Off Shrimp Frozen, Responsibly Sourced, Phosphate Free, 1 Lb, (41-50 Count/Pound)

Amazon Fresh Brand, Raw Medium Peeled & Deveined Tail Off Shrimp Frozen, Responsibly Sourced, Phosphate Free, 1 Lb, (41-50 Count/Pound) available on Amazon
Visit Amazon for price, availability, and user reviews #ad

Key Features Include

  • 1-pound resealable bag of raw, peeled, and deveined medium shrimp with tails removed (41-50 count per pound)
  • Responsibly Sourced: 4-Star Certified by Best Aquaculture Practices
  • Phosphate Free
  • We've removed the tails on these shrimp for an easy, relaxed eating experience.
  • Our Fresh brand products are all about high-quality food that fits every budget, every day.

Common Serving Sizes Of Baked Or Broiled Shrimp (Made With Oil)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Tiny Shrimp ("popcorn")1.0 g0.04 oz
1 Small Shrimp (shelled)4.0 g0.1 oz
1 Medium Shrimp (shelled)5.0 g0.2 oz
1 Prawn6.0 g0.2 oz
1 Large Shrimp (shelled)6.0 g0.2 oz
1 Jumbo Shrimp (shelled)10.0 g0.4 oz
1 Oz, With Shell, Raw (yield After Cooking, Shell Removed)16.0 g0.6 oz
1 Oz, Without Shell, Raw (yield After Cooking)25.0 g0.9 oz
1 Oz, Cooked28.4 g1.0 oz
1 Cup, Cooked145.0 g5.1 oz
1 Cup145.0 g5.1 oz
Figure 4. Common serving sizes of baked or broiled shrimp (made with oil)

27 Similar Finfish or Shellfish Products

Explore the nutrient content of similar finfish and shellfish products below by clicking on their names.

Similar Finfish and Shellfish Products 1 - 27

Click on a food to explore all of the nutrients it contains.

ShrimpNo of
Nutrients
(Coated, Made With Butter)
54
(Coated, Made With Cooking Spray)
54
(Coated, Made With Margarine)
54
(Coated, Made With Oil)
54
(Coated, Made Without Fat)
54
(Made With Butter)
52
(Made With Cooking Spray)
47
(Made With Margarine)
50
(Made Without Fat)
47
(Crustaceans, Mixed Species)
77
44
(Mixed Species, Crustaceans)
77
(Crustaceans, Mixed Species, Moist Heat, May Contain Additives To Retain Moisture)
82
(Crustaceans)
49
(Unspecified Cooking Method)
51
44
(Coated, Made With Butter)
55
(Coated, Made With Cooking Spray)
51
(Coated, Made With Margarine)
55
(Coated, Made With Oil)
51
(Coated, Made Without Fat)
51
(Crustaceans, Mixed Species, May Contain Additives To Retain Moisture)
92
(Crustaceans)
49
(Crustaceans, Mixed Species, Imitation, Made From Surimi)
51
45
Shrimp CocktailNo of
Nutrients
(Shrimp With Cocktail Sauce)
52
Shrimp ScampiNo of
Nutrients
50
Figure 5. Similar finfish and shellfish products 1 to 27.

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