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Nutritional Profile of Fried Fish (Coated, Made With Margarine, Unspecified Type)
We got 57 nutritional values in our nutrition profile for Fried Fish (Coated, Made With Margarine, Unspecified Type).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for five nutrients.
Most notable of them being
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- Parinaric Acid (18:4) (Polyunsaturated Fats)
- Docosapentaenoic Acid, DPA (22:5 n-3) (Polyunsaturated Fats)
- beta-Cryptoxanthin (Fat-soluble Vitamins)
Also, when compared to all foods, it ranks decently (Top 500) for 23 additional nutrients.
With the highest ranking of them being
- Fiber, total dietary (Carbohydrates)
- Folic Acid (Water-soluble Vitamins)
- Eicosapentaenoic Acid, EPA (20:5 n-3) (Polyunsaturated Fats)
- Eicosatetraenoic Acid, ETA (20:4) (Polyunsaturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Finfish and Shellfish Products) shows that it ranks very high (Top 10) for four nutrients.
These are
- beta-Cryptoxanthin (Fat-soluble Vitamins)
- Fiber, total dietary (Carbohydrates)
- beta-Carotene (Fat-soluble Vitamins)
- Caproic Acid (6:0) (Saturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for seven additional nutrients.
With the highest ranking of them being
- Lutein + Zeaxanthin (Fat-soluble Vitamins)
- Folic Acid (Water-soluble Vitamins)
- Butyric Acid (4:0) (Saturated Fats)
- Caprylic Acid (8:0) (Saturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Fried Fish (Coated, Made With Margarine, Unspecified Type)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Fried Fish (Coated, Made With Margarine, Unspecified Type)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Fried Fish (Coated, Made With Margarine, Unspecified Type)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Fried Fish (Coated, Made With Margarine, Unspecified Type)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Fried Fish (Coated, Made With Margarine, Unspecified Type)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Fried Fish (Coated, Made With Margarine, Unspecified Type)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Fried Fish (Coated, Made With Margarine, Unspecified Type)
In food category: Finfish and Shellfish Products
| Carbohydrates (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Carbohydrates, by difference | 9.9 g | 2.8 g | 33 | 1559 |
| Fiber, total dietary | 600 mg | 170.1 mg | 4 | 253 |
| Sugars (Total incl. NLEA) | 880 mg | 249.5 mg | 22 | 1588 |
| Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 3.7 g | 1 g | 100 | 1196 |
| Fatty Acids, total polyunsaturated | 3.3 g | 938.4 mg | 60 | 835 |
| Fatty Acids, total saturated | 2.2 g | 632.2 mg | 102 | 1383 |
| Total Lipid (Fat) | 10.3 g | 2.9 g | 59 | 739 |
| Saturated Fats (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Butyric Acid (4:0) | 2 mg | 0.6 mg | 14 | 456 |
| Capric Acid (10:0) | 6 mg | 1.7 mg | 20 | 526 |
| Caproic Acid (6:0) | 1 mg | 0.3 mg | 10 | 357 |
| Caprylic Acid (8:0) | 1 mg | 0.3 mg | 16 | 403 |
| Lauric Acid (12:0) | 15 mg | 4.3 mg | 34 | 695 |
| Myristic Acid (14:0) | 112 mg | 31.8 mg | 163 | 1038 |
| Palmitic Acid (16:0) | 1.3 g | 377 mg | 90 | 1184 |
| Stearic Acid (18:0) | 703 mg | 199.3 mg | 32 | 990 |
| Monounsaturated Fats (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Erucic Acid (22:1) | 19 mg | 5.4 mg | 129 | 192 |
| Oleic Acid (18:1) | 3.3 g | 924.2 mg | 73 | 1222 |
| Palmitoleic Acid (16:1) | 133 mg | 37.7 mg | 211 | 850 |
| Paullinic Acid (20:1) | 208 mg | 59 mg | 122 | 273 |
| Polyunsaturated Fats (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Docosahexaenoic Acid, DHA (22:6 n-3) | 173 mg | 49 mg | 217 | 260 |
| Docosapentaenoic Acid, DPA (22:5 n-3) | 30 mg | 8.5 mg | 139 | 167 |
| Eicosapentaenoic Acid, EPA (20:5 n-3) | 80 mg | 22.7 mg | 224 | 259 |
| Eicosatetraenoic Acid, ETA (20:4) | 35 mg | 9.9 mg | 133 | 259 |
| Linoleic Acid (18:2 n-6) | 2.6 g | 745.6 mg | 30 | 884 |
| Linolenic Acid (18:3) | 288 mg | 81.6 mg | 70 | 668 |
| Parinaric Acid (18:4) | 29 mg | 8.2 mg | 114 | 136 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 18.5 g | 5.2 g | 110 | 379 |
| Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 25 µg | 7.1 µg | 37 | 430 |
| Folate, food | 13 µg | 3.7 µg | 36 | 276 |
| Folate, total | 20 µg | 5.7 µg | 33 | 369 |
| Folic Acid | 7 µg | 2 µg | 12 | 258 |
| Niacin | 5 mg | 1.4 mg | 136 | 747 |
| Riboflavin | 165 µg | 46.8 µg | 107 | 646 |
| Thiamin | 140 µg | 39.7 µg | 100 | 744 |
| Vitamin B12 | 2.4 µg | 0.7 µg | 179 | 492 |
| Vitamin B6 | 543 µg | 153.9 µg | 57 | 440 |
| Fat-soluble Vitamins (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 2.1 mg | 598.2 µg | 63 | 432 |
| beta-Carotene | 53 µg | 15 µg | 4 | 1113 |
| beta-Cryptoxanthin | 1 µg | 0.3 µg | 2 | 184 |
| Lutein + Zeaxanthin | 48 µg | 13.6 µg | 11 | 986 |
| Phylloquinone | 10.4 µg | 2.9 µg | 23 | 818 |
| Retinol | 94 µg | 26.6 µg | 44 | 385 |
| Vitamin A, RAE | 98 µg | 27.8 µg | 43 | 612 |
| Vitamin D (D2 + D3) | 5.3 µg | 1.5 µg | 86 | 104 |
| Minerals (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 40 mg | 11.3 mg | 89 | 507 |
| Copper, Cu | 88 µg | 24.9 µg | 171 | 761 |
| Iron, Fe | 1.1 mg | 320.3 µg | 133 | 808 |
| Magnesium, Mg | 28 mg | 7.9 mg | 63 | 312 |
| Phosphorus, P | 243 mg | 68.9 mg | 133 | 421 |
| Potassium, K | 307 mg | 87 mg | 184 | 591 |
| Selenium, Se | 28.9 µg | 8.2 µg | 203 | 402 |
| Sodium, Na | 466 mg | 132.1 mg | 85 | 683 |
| Zinc, Zn | 650 µg | 184.3 µg | 159 | 854 |
| Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 77 mg | 21.8 mg | 94 | 304 |
| Choline | 89.3 mg | 25.3 mg | 61 | 269 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 60.2 g | 17.1 g | 205 | 1344 |
| Other (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Kcal (Energy) | 210 kcal | 59.5 kcal | 59 | 478 |
Foods Available Online
We searched Amazon for "Fish" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Fried Fish (Coated, Made With Margarine, Unspecified Type)
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| 1 Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11.0 g | 0.4 oz |
| 1 Cubic Inch, Boneless, Cooked | 17.0 g | 0.6 oz |
| 1 Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18.0 g | 0.6 oz |
| 1 Oz, With Bone, Cooked (yield After Bone Removed) | 19.0 g | 0.7 oz |
| 1 Oz, Boneless, Raw (yield After Cooking) | 27.0 g | 1.0 oz |
| 1 Oz, Boneless, Cooked | 28.4 g | 1.0 oz |
| 1 Small Fillet | 113.0 g | 4.0 oz |
| 1 Fish Cake (2-1/2" Dia X 7/8" Thick) | 136.0 g | 4.8 oz |
| 1 Cup, Cooked, Flaked | 136.0 g | 4.8 oz |
| 1 Medium Fillet | 170.0 g | 6.0 oz |
| 1 Small Whole Fish | 226.0 g | 8.0 oz |
| 1 Large Fillet | 255.0 g | 9.0 oz |
| 1 Medium Whole Fish | 340.0 g | 12.0 oz |
| 1 Large Whole Fish | 510.0 g | 18.0 oz |
88 Similar Finfish or Shellfish Products
Explore the nutrient content of similar finfish and shellfish products below by clicking on their names.
Similar Finfish and Shellfish Products 1 - 50
Click on a food to explore all of the nutrients it contains.
| Atlantic Wolffish | No of Nutrients |
| 64 | |
(Fish) | 64 |
| Bluefish | No of Nutrients |
(Fish) | 62 |
(Fish) | 62 |
| Butterfish | No of Nutrients |
(Fish) | 47 |
(Fish) | 50 |
| Catfish | No of Nutrients |
(Coated, Made With Butter) | 56 |
(Coated, Made With Cooking Spray) | 56 |
(Coated, Made With Margarine) | 56 |
(Coated, Made With Oil) | 56 |
(Coated, Made Without Fat) | 56 |
(Made With Butter) | 54 |
(Made With Cooking Spray) | 47 |
(Made With Margarine) | 52 |
(Made With Oil) | 47 |
(Made Without Fat) | 47 |
(Unspecified Cooking Method) | 53 |
(Coated, Made With Butter) | 57 |
(Coated, Made With Cooking Spray) | 54 |
(Coated, Made With Margarine) | 57 |
(Coated, Made With Oil) | 53 |
(Coated, Made Without Fat) | 54 |
| 44 | |
| Channel Catfish | No of Nutrients |
| 66 | |
| Crayfish | No of Nutrients |
| 44 | |
(Crustaceans, Mixed Species, Farmed, Moist Heat) | 63 |
(Coated) | 53 |
(Crustaceans, Mixed Species, Farmed) | 65 |
| Cuttlefish | No of Nutrients |
(Mollusks, Mixed Species, Moist Heat) | 66 |
(Mollusks, Mixed Species) | 66 |
| Farmed Channel Catfish | No of Nutrients |
| 89 | |
| 101 | |
| Fish | No of Nutrients |
(Coated, Made With Butter, Unspecified Type) | 56 |
(Coated, Made With Cooking Spray, Unspecified Type) | 56 |
(Coated, Made With Margarine, Unspecified Type) | 56 |
(Coated, Made With Oil, Unspecified Type) | 56 |
(Coated, Made Without Fat, Unspecified Type) | 56 |
(Made With Butter, Unspecified Type) | 54 |
(Made With Cooking Spray, Unspecified Type) | 50 |
(Made With Margarine, Unspecified Type) | 52 |
(Made With Oil, Unspecified Type) | 50 |
(Made Without Fat, Unspecified Type) | 50 |
(Unspecified Type) | 47 |
(Unspecified Cooking Method, Unspecified Type) | 50 |
(Unspecified Type) | 46 |
(Coated, Made With Butter, Unspecified Type) | 57 |
(Coated, Made With Cooking Spray, Unspecified Type) | 55 |
(Coated, Made With Oil, Unspecified Type) | 54 |
(Coated, Made Without Fat, Unspecified Type) | 55 |
(Unspecified Type) | 46 |
Similar Finfish and Shellfish Products 51 - 88
Click on a food to explore all of the nutrients it contains.
| Fish | No of Nutrients |
(Unspecified Type) | 42 |
(Unspecified Type) | 46 |
| Fish Fillet | No of Nutrients |
(Fried As Ingredient In Sandwiches) | 53 |
| Fish Stick, Patty, Or Nugget | No of Nutrients |
(From Restaurant, Home, Or Other Place) | 54 |
| Fish Sticks | No of Nutrients |
| 114 | |
| Flatfish | No of Nutrients |
(Flounder & Sole Species, Fish) | 85 |
(Flounder & Sole Species, Fish) | 98 |
| Gefiltefish | No of Nutrients |
(Commercial, Sweet Recipe) | 64 |
| Jellyfish | No of Nutrients |
(Salted) | 47 |
| Milkfish | No of Nutrients |
(Fish) | 47 |
(Fish) | 50 |
| Monkfish | No of Nutrients |
(Fish) | 48 |
(Fish) | 51 |
| Pacific Rockfish | No of Nutrients |
(Mixed Species, Fish) | 82 |
(Mixed Species, Fish) | 96 |
| Pumpkin Seed Sunfish | No of Nutrients |
| 63 | |
(Fish) | 63 |
| Sablefish | No of Nutrients |
(Fish) | 65 |
(Fish) | 65 |
(Fish) | 64 |
| Swordfish | No of Nutrients |
(Coated, Made With Fat) | 56 |
(Coated, Made Without Fat) | 56 |
(Made With Fat) | 49 |
(Made Without Fat) | 49 |
(Unspecified Cooking Method) | 49 |
(Fish) | 85 |
(Coated) | 53 |
(Fish) | 101 |
| 46 | |
| Tilefish | No of Nutrients |
(Fish) | 61 |
(Fish) | 61 |
| Whitefish | No of Nutrients |
(Mixed Species, Fish) | 64 |
(Mixed Species, Fish) | 70 |
(Mixed Species, Fish) | 67 |
| Wild Channel Catfish | No of Nutrients |
| 63 | |
(Fish) | 67 |
| Wild Crayfish | No of Nutrients |
(Crustaceans, Mixed Species, Moist Heat) | 67 |
(Crustaceans, Mixed Species) | 68 |
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