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Nutritional Profile of Baked Or Broiled Fish (Made With Margarine, Unspecified Type)

We got 52 nutritional values in our nutrition profile for Baked Or Broiled Fish (Made With Margarine, Unspecified Type).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for one nutrient:

Also, when compared to all foods, it ranks well (Top 250) for six additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Finfish and Shellfish Products) shows that it ranks top-of-the-line (Top 10) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for two additional nutrients:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Baked Or Broiled Fish (Made With Margarine, Unspecified Type)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Baked Or Broiled Fish (Made With Margarine, Unspecified Type)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Baked Or Broiled Fish (Made With Margarine, Unspecified Type)

0.1%
6.8%
22.2%
70.2%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Baked Or Broiled Fish (Made With Margarine, Unspecified Type)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Baked Or Broiled Fish (Made With Margarine, Unspecified Type)

1.4%
2.4%
1.8%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Baked Or Broiled Fish (Made With Margarine, Unspecified Type)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Baked Or Broiled Fish (Made With Margarine, Unspecified Type)

In food category: Finfish and Shellfish Products

Carbohydrates (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
130 mg
36.9 mg
113
2497
Sugars (Total incl. NLEA)
40 mg
11.3 mg
30
1672
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
2.4 g
686.1 mg
172
1465
Fatty Acids, total polyunsaturated
1.8 g
516 mg
145
1165
Fatty Acids, total saturated
1.4 g
402.6 mg
162
1652
Total Lipid (Fat)
6.8 g
1.9 g
148
1067
Saturated Fats (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
1 mg
0.3 mg
15
457
Capric Acid (10:0)
3 mg
0.9 mg
23
529
Lauric Acid (12:0)
8 mg
2.3 mg
41
702
Myristic Acid (14:0)
144 mg
40.8 mg
145
1006
Palmitic Acid (16:0)
868 mg
246.1 mg
149
1421
Stearic Acid (18:0)
350 mg
99.2 mg
136
1341
Monounsaturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Erucic Acid (22:1)
27 mg
7.7 mg
121
184
Oleic Acid (18:1)
1.9 g
544.3 mg
143
1554
Palmitoleic Acid (16:1)
159 mg
45.1 mg
197
824
Paullinic Acid (20:1)
278 mg
78.8 mg
99
220
Polyunsaturated Fats (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Docosahexaenoic Acid, DHA (22:6 n-3)
239 mg
67.8 mg
184
223
Docosapentaenoic Acid, DPA (22:5 n-3)
41 mg
11.6 mg
128
156
Eicosapentaenoic Acid, EPA (20:5 n-3)
114 mg
32.3 mg
193
227
Eicosatetraenoic Acid, ETA (20:4)
25 mg
7.1 mg
143
269
Linoleic Acid (18:2 n-6)
1.2 g
328.9 mg
89
1312
Linolenic Acid (18:3)
148 mg
42 mg
130
808
Parinaric Acid (18:4)
41 mg
11.6 mg
104
124
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
22.2 g
6.3 g
73
308
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
10 µg
2.8 µg
52
445
Folate, food
10 µg
2.8 µg
39
279
Folate, total
10 µg
2.8 µg
43
382
Niacin
5.7 mg
1.6 mg
118
632
Riboflavin
104 µg
29.5 µg
164
707
Thiamin
59 µg
16.7 µg
164
825
Vitamin B12
3.3 µg
0.9 µg
134
397
Vitamin B6
490 µg
138.9 µg
69
492
Vitamin C
500 µg
141.7 µg
65
618
Fat-soluble Vitamins (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
1.3 mg
365.7 µg
122
514
beta-Carotene
23 µg
6.5 µg
8
1143
Phylloquinone
4.8 µg
1.4 µg
50
876
Retinol
47 µg
13.3 µg
89
433
Vitamin A, RAE
49 µg
13.9 µg
88
662
Vitamin D (D2 + D3)
7 µg
2 µg
78
92
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
12 mg
3.4 mg
116
539
Copper, Cu
67 µg
19 µg
192
782
Iron, Fe
440 µg
124.7 µg
194
882
Magnesium, Mg
29 mg
8.2 mg
62
311
Phosphorus, P
288 mg
81.6 mg
90
376
Potassium, K
381 mg
108 mg
126
517
Selenium, Se
32.4 µg
9.2 µg
180
367
Sodium, Na
446 mg
126.4 mg
104
703
Zinc, Zn
470 µg
133.2 µg
177
877
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
59 mg
16.7 mg
112
322
Choline
90.7 mg
25.7 mg
57
256
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
70.2 g
19.9 g
114
1037
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
155 kcal
43.9 kcal
111
533
Figure 3. Nutritional profile of baked or broiled fish (made with margarine, unspecified type) with 52 nutrient values.

Foods Available Online

We searched Amazon for "Fish" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Baked Or Broiled Fish (Made With Margarine, Unspecified Type)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Cubic Inch, With Bone, Cooked (yield After Bone Removed)11.0 g0.4 oz
1 Oz, With Bone, Raw (yield After Cooking, Bone Removed)15.0 g0.5 oz
1 Cubic Inch, Boneless, Cooked17.0 g0.6 oz
1 Oz, With Bone, Cooked (yield After Bone Removed)19.0 g0.7 oz
1 Oz, Boneless, Raw (yield After Cooking)23.0 g0.8 oz
1 Oz, Boneless, Cooked28.4 g1.0 oz
1 Small Fillet113.0 g4.0 oz
1 Cup, Cooked, Flaked136.0 g4.8 oz
1 Medium Fillet170.0 g6.0 oz
1 Small Whole Fish226.0 g8.0 oz
1 Large Fillet255.0 g9.0 oz
1 Medium Whole Fish340.0 g12.0 oz
1 Large Whole Fish510.0 g18.0 oz
Figure 4. Common serving sizes of baked or broiled fish (made with margarine, unspecified type)

88 Similar Finfish or Shellfish Products

Explore the nutrient content of similar finfish and shellfish products below by clicking on their names.

Similar Finfish and Shellfish Products 1 - 50

Click on a food to explore all of the nutrients it contains.

Atlantic WolffishNo of
Nutrients
64
64
BluefishNo of
Nutrients
62
62
ButterfishNo of
Nutrients
47
50
CatfishNo of
Nutrients
(Coated, Made With Butter)
56
(Coated, Made With Cooking Spray)
56
(Coated, Made With Margarine)
56
(Coated, Made With Oil)
56
(Coated, Made Without Fat)
56
(Made With Butter)
54
(Made With Cooking Spray)
47
(Made With Margarine)
52
47
(Made Without Fat)
47
(Unspecified Cooking Method)
53
(Coated, Made With Butter)
57
(Coated, Made With Cooking Spray)
54
(Coated, Made With Margarine)
57
(Coated, Made With Oil)
53
(Coated, Made Without Fat)
54
44
Channel CatfishNo of
Nutrients
66
CrayfishNo of
Nutrients
44
(Crustaceans, Mixed Species, Farmed, Moist Heat)
63
53
(Crustaceans, Mixed Species, Farmed)
65
CuttlefishNo of
Nutrients
(Mollusks, Mixed Species, Moist Heat)
66
(Mollusks, Mixed Species)
66
Farmed Channel CatfishNo of
Nutrients
89
101
FishNo of
Nutrients
(Coated, Made With Butter, Unspecified Type)
56
(Coated, Made With Cooking Spray, Unspecified Type)
56
(Coated, Made With Margarine, Unspecified Type)
56
(Coated, Made With Oil, Unspecified Type)
56
(Coated, Made Without Fat, Unspecified Type)
56
(Made With Butter, Unspecified Type)
54
(Made With Cooking Spray, Unspecified Type)
50
(Made With Oil, Unspecified Type)
50
(Made Without Fat, Unspecified Type)
50
(Unspecified Type)
47
(Unspecified Cooking Method, Unspecified Type)
50
(Unspecified Type)
46
(Coated, Made With Butter, Unspecified Type)
57
(Coated, Made With Cooking Spray, Unspecified Type)
55
(Coated, Made With Margarine, Unspecified Type)
57
(Coated, Made With Oil, Unspecified Type)
54
(Coated, Made Without Fat, Unspecified Type)
55
(Unspecified Type)
46
Figure 5. Similar finfish and shellfish products 1 to 50.

Similar Finfish and Shellfish Products 51 - 88

Click on a food to explore all of the nutrients it contains.

FishNo of
Nutrients
(Unspecified Type)
42
(Unspecified Type)
46
Fish FilletNo of
Nutrients
(Fried As Ingredient In Sandwiches)
53
Fish Stick, Patty, Or NuggetNo of
Nutrients
(From Restaurant, Home, Or Other Place)
54
Fish SticksNo of
Nutrients
114
FlatfishNo of
Nutrients
(Flounder & Sole Species, Fish)
85
(Flounder & Sole Species, Fish)
98
GefiltefishNo of
Nutrients
(Commercial, Sweet Recipe)
64
JellyfishNo of
Nutrients
47
MilkfishNo of
Nutrients
47
50
MonkfishNo of
Nutrients
48
51
Pacific RockfishNo of
Nutrients
(Mixed Species, Fish)
82
(Mixed Species, Fish)
96
Pumpkin Seed SunfishNo of
Nutrients
63
63
SablefishNo of
Nutrients
65
65
64
SwordfishNo of
Nutrients
(Coated, Made With Fat)
56
(Coated, Made Without Fat)
56
49
(Made Without Fat)
49
(Unspecified Cooking Method)
49
85
53
101
46
TilefishNo of
Nutrients
61
61
WhitefishNo of
Nutrients
(Mixed Species, Fish)
64
(Mixed Species, Fish)
70
(Mixed Species, Fish)
67
Wild Channel CatfishNo of
Nutrients
63
67
Wild CrayfishNo of
Nutrients
(Crustaceans, Mixed Species, Moist Heat)
67
(Crustaceans, Mixed Species)
68
Figure 6. Similar finfish and shellfish products 51 to 88.

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