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Nutritional Profile of Cooked Turkey Drumsticks (Skin Eaten)
We got 41 nutritional values in our nutrition profile for Cooked Turkey Drumsticks (Skin Eaten).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for one nutrient:
- Eicosatetraenoic Acid, ETA (20:4) (Polyunsaturated Fats)
Also, when compared to all foods, it ranks well (Top 250) for four additional nutrients:
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- Docosapentaenoic Acid, DPA (22:5 n-3) (Polyunsaturated Fats)
- Protein (Protein)
- Erucic Acid (22:1) (Monounsaturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Poultry Products) shows that it ranks first-rate (Top 10) for two nutrients.
These are
- Erucic Acid (22:1) (Monounsaturated Fats)
- Docosahexaenoic Acid, DHA (22:6 n-3) (Polyunsaturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for five additional nutrients.
With the highest ranking of them being
- Docosapentaenoic Acid, DPA (22:5 n-3) (Polyunsaturated Fats)
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- Magnesium, Mg (Minerals)
- Eicosatetraenoic Acid, ETA (20:4) (Polyunsaturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Cooked Turkey Drumsticks (Skin Eaten)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Cooked Turkey Drumsticks (Skin Eaten)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Cooked Turkey Drumsticks (Skin Eaten)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Cooked Turkey Drumsticks (Skin Eaten)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Cooked Turkey Drumsticks (Skin Eaten)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Cooked Turkey Drumsticks (Skin Eaten)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Cooked Turkey Drumsticks (Skin Eaten)
In food category: Poultry Products
| Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 2.9 g | 808 mg | 340 | 1370 |
| Fatty Acids, total polyunsaturated | 2.7 g | 765.4 mg | 191 | 967 |
| Fatty Acids, total saturated | 3 g | 861.8 mg | 184 | 1201 |
| Total Lipid (Fat) | 9.7 g | 2.8 g | 189 | 777 |
| Saturated Fats (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Lauric Acid (12:0) | 10 mg | 2.8 mg | 57 | 700 |
| Myristic Acid (14:0) | 69 mg | 19.6 mg | 100 | 1081 |
| Palmitic Acid (16:0) | 1.8 g | 499 mg | 238 | 1058 |
| Stearic Acid (18:0) | 813 mg | 230.5 mg | 129 | 882 |
| Monounsaturated Fats (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Erucic Acid (22:1) | 20 mg | 5.7 mg | 3 | 191 |
| Oleic Acid (18:1) | 2.3 g | 657.7 mg | 321 | 1443 |
| Palmitoleic Acid (16:1) | 456 mg | 129.3 mg | 192 | 527 |
| Paullinic Acid (20:1) | 30 mg | 8.5 mg | 114 | 444 |
| Polyunsaturated Fats (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Docosahexaenoic Acid, DHA (22:6 n-3) | 50 mg | 14.2 mg | 10 | 372 |
| Docosapentaenoic Acid, DPA (22:5 n-3) | 30 mg | 8.5 mg | 11 | 167 |
| Eicosatetraenoic Acid, ETA (20:4) | 238 mg | 67.5 mg | 22 | 84 |
| Linoleic Acid (18:2 n-6) | 2.3 g | 637.9 mg | 198 | 963 |
| Linolenic Acid (18:3) | 109 mg | 30.9 mg | 165 | 847 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 27.6 g | 7.8 g | 66 | 184 |
| Water-soluble Vitamins (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 9 µg | 2.6 µg | 54 | 446 |
| Folate, food | 9 µg | 2.6 µg | 38 | 280 |
| Folate, total | 9 µg | 2.6 µg | 47 | 384 |
| Niacin | 3.5 mg | 1 mg | 430 | 985 |
| Riboflavin | 239 µg | 67.8 µg | 117 | 572 |
| Thiamin | 60 µg | 17 µg | 141 | 824 |
| Vitamin B12 | 0.4 µg | 0.1 µg | 153 | 693 |
| Vitamin B6 | 327 µg | 92.7 µg | 252 | 654 |
| Fat-soluble Vitamins (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 620 µg | 175.8 µg | 63 | 581 |
| Vitamin D (D2 + D3) | 0.1 µg | 0.03 µg | 12 | 162 |
| Minerals (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 32 mg | 9.1 mg | 26 | 515 |
| Copper, Cu | 153 µg | 43.4 µg | 67 | 696 |
| Iron, Fe | 2.3 mg | 646.4 µg | 82 | 693 |
| Magnesium, Mg | 23 mg | 6.5 mg | 17 | 324 |
| Phosphorus, P | 197 mg | 55.8 mg | 89 | 467 |
| Potassium, K | 278 mg | 78.8 mg | 73 | 620 |
| Selenium, Se | 37.5 µg | 10.6 µg | 44 | 316 |
| Sodium, Na | 399 mg | 113.1 mg | 145 | 750 |
| Zinc, Zn | 4.2 mg | 1.2 mg | 25 | 490 |
| Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 84 mg | 23.8 mg | 95 | 297 |
| Choline | 70.2 mg | 19.9 mg | 121 | 459 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 60.7 g | 17.2 g | 176 | 1329 |
| Other (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Kcal (Energy) | 206 kcal | 58.4 kcal | 128 | 482 |
Buy This Food Online!
If you're interested in buying this food we've selected what we believe to be the best match for it on Amazon.
Click on the image for more images (+ zoom), price, availability, user reviews, and more.
Double Certified Organic Turkey Drumsticks (8-8.50 Lbs) - Glatt Kosher
Key Features Include
- What You Get: 8-10 packages, approx 1.00 lbs each, totaling approx 8-10 pieces.
- Natural and Organic Certified( NOP)
- Organic, GMO free feed
- 100% pesticide, herbicide free feed
- Kosher Certified, Free range, Antibiotic Free
We Value Certified Organic Foods
We always choose certified organic products if at all possible.
Organic products might cost a bit more, but then again, your health is priceless!
We see it as an investment for the future!
Common Serving Sizes Of Cooked Turkey Drumsticks (Skin Eaten)
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| 1 Cup, Diced, Cooked | 135.0 g | 4.8 oz |
| 1 Small Drumstick (from Hen, Approx 11 To 13 Lb Bird) (yield After Cooking, Bone Removed) | 145.0 g | 5.1 oz |
| 1 Medium Drumstick (approx 14 To 18 Lb Bird) (yield After Cooking, Bone Removed) | 215.0 g | 7.6 oz |
| 1 Large Drumstick (from Tom, Approx 19 To 21 Lb Bird) (yield After Cooking, Bone Removed) | 290.0 g | 10.2 oz |
15 Similar Poultry Products
Explore the nutrient content of similar poultry products below by clicking on their names.
Similar Poultry Products 1 - 15
Click on a food to explore all of the nutrients it contains.
| Turkey Drumsticks | No of Nutrients |
(Skin Not Eaten) | 44 |
(Unspecified If Skin Eaten) | 45 |
(From Whole Bird, Meat Only) | 93 |
(Retail Parts, Meat & Skin) | 86 |
(Retail Parts, Meat Only) | 99 |
(With Added Solution, From Whole Bird, Meat Only) | 101 |
(From Whole Bird, Meat Only) | 95 |
(Retail Parts, Meat & Skin) | 86 |
(Retail Parts, Meat Only) | 100 |
(Skin Eaten) | 45 |
(Skin Not Eaten) | 44 |
(Unspecified If Skin Eaten) | 45 |
(With Added Solution, From Whole Bird, Meat Only) | 95 |
(Skin Eaten) | 41 |
(With Skin, Bone Removed) | 46 |
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