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Nutritional Profile of Cooked Ground Hog - Care Omnia Nutrition
We got 42 nutritional values in our nutrition profile for Cooked Ground Hog.
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for four nutrients.
These are
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- Eicosatetraenoic Acid, ETA (20:4) (Polyunsaturated Fats)
- Protein (Protein)
- Thiamin (Water-soluble Vitamins)
Also, when compared to all foods, it ranks moderately (Top 500) for 11 additional nutrients.
With the highest ranking of them being
- Selenium, Se (Minerals)
- Folate, food (Water-soluble Vitamins)
- Cholesterol (Other Micronutrients)
- Magnesium, Mg (Minerals)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Lamb, Veal, and Game Products) shows that it ranks very high (Top 10) for two nutrients.
These are
- Thiamin (Water-soluble Vitamins)
- Paullinic Acid (20:1) (Monounsaturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for four additional nutrients:
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- Magnesium, Mg (Minerals)
- Selenium, Se (Minerals)
- Vitamin B6 (Water-soluble Vitamins)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Cooked Ground Hog
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Cooked Ground Hog
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Cooked Ground Hog
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Cooked Ground Hog
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Cooked Ground Hog
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Cooked Ground Hog
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Cooked Ground Hog
In food category: Lamb, Veal, and Game Products
| Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 5.7 g | 1.6 g | 124 | 835 |
| Fatty Acids, total polyunsaturated | 1.4 g | 385.6 mg | 69 | 1328 |
| Fatty Acids, total saturated | 4.7 g | 1.3 g | 164 | 907 |
| Total Lipid (Fat) | 13.6 g | 3.9 g | 115 | 622 |
| Saturated Fats (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Capric Acid (10:0) | 9 mg | 2.6 mg | 53 | 523 |
| Lauric Acid (12:0) | 8 mg | 2.3 mg | 77 | 702 |
| Myristic Acid (14:0) | 164 mg | 46.5 mg | 210 | 986 |
| Palmitic Acid (16:0) | 2.9 g | 816.5 mg | 124 | 785 |
| Stearic Acid (18:0) | 1.5 g | 436.6 mg | 165 | 554 |
| Monounsaturated Fats (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Oleic Acid (18:1) | 5.2 g | 1.5 g | 126 | 864 |
| Palmitoleic Acid (16:1) | 353 mg | 100.1 mg | 87 | 630 |
| Paullinic Acid (20:1) | 105 mg | 29.8 mg | 9 | 369 |
| Polyunsaturated Fats (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Eicosatetraenoic Acid, ETA (20:4) | 74 mg | 21 mg | 59 | 220 |
| Linoleic Acid (18:2 n-6) | 1.2 g | 334.5 mg | 51 | 1303 |
| Linolenic Acid (18:3) | 48 mg | 13.6 mg | 175 | 908 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 26 g | 7.4 g | 82 | 225 |
| Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 2 µg | 0.6 µg | 35 | 453 |
| Folate, food | 2 µg | 0.6 µg | 32 | 287 |
| Folate, total | 2 µg | 0.6 µg | 33 | 393 |
| Niacin | 6.3 mg | 1.8 mg | 141 | 528 |
| Riboflavin | 292 µg | 82.8 µg | 105 | 519 |
| Thiamin | 676 µg | 191.6 µg | 3 | 243 |
| Vitamin B12 | 0.7 µg | 0.2 µg | 238 | 660 |
| Vitamin B6 | 559 µg | 158.5 µg | 25 | 424 |
| Vitamin C | 100 µg | 28.3 µg | 32 | 622 |
| Fat-soluble Vitamins (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 120 µg | 34 µg | 69 | 632 |
| Retinol | 2 µg | 0.6 µg | 39 | 479 |
| Vitamin A, RAE | 2 µg | 0.6 µg | 39 | 711 |
| Vitamin D (D2 + D3) | 0.9 µg | 0.3 µg | 12 | 152 |
| Minerals (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 20 mg | 5.7 mg | 26 | 527 |
| Copper, Cu | 70 µg | 19.8 µg | 156 | 779 |
| Iron, Fe | 930 µg | 263.7 µg | 241 | 829 |
| Magnesium, Mg | 24 mg | 6.8 mg | 15 | 323 |
| Phosphorus, P | 221 mg | 62.7 mg | 80 | 443 |
| Potassium, K | 344 mg | 97.5 mg | 61 | 554 |
| Selenium, Se | 41.6 µg | 11.8 µg | 21 | 275 |
| Sodium, Na | 217 mg | 61.5 mg | 28 | 932 |
| Zinc, Zn | 2.6 mg | 722.9 µg | 235 | 658 |
| Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 83 mg | 23.5 mg | 102 | 298 |
| Choline | 63.1 mg | 17.9 mg | 78 | 530 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 59.2 g | 16.8 g | 155 | 1374 |
| Other (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Kcal (Energy) | 234 kcal | 66.3 kcal | 100 | 454 |
Foods Available Online
We searched Amazon for "Ground Hog" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Cooked Ground Hog
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| 1 Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 20.0 g | 0.7 oz |
| 1 Oz, With Bone, Cooked (yield After Bone Removed) | 23.0 g | 0.8 oz |
| 1 Cup, Cooked, Diced | 140.0 g | 4.9 oz |
Recommended High Quality Supplements
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We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.
We update/review our recommendations several times per year.
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