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Nutritional Profile of Cooked Lamb Shoulder Chop (Only Meat Eaten)

We got 39 nutritional values in our nutrition profile for Cooked Lamb Shoulder Chop (Only Meat Eaten).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for three nutrients.

These are

Also, when compared to all foods, it ranks decently (Top 500) for 11 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Lamb, Veal, and Game Products) shows that it ranks great (Top 10) for two nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for five additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Lamb Shoulder Chop (Only Meat Eaten)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Lamb Shoulder Chop (Only Meat Eaten)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Lamb Shoulder Chop (Only Meat Eaten)

10.7%
24.7%
62.8%
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cooked Lamb Shoulder Chop (Only Meat Eaten)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cooked Lamb Shoulder Chop (Only Meat Eaten)

4.1%
4.3%
0.9%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Lamb Shoulder Chop (Only Meat Eaten)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Lamb Shoulder Chop (Only Meat Eaten)

In food category: Lamb, Veal, and Game Products

Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
4.3 g
1.2 g
168
1072
Fatty Acids, total polyunsaturated
942 mg
267.1 mg
107
1580
Fatty Acids, total saturated
4.1 g
1.1 g
184
1018
Total Lipid (Fat)
10.7 g
3 g
139
720
Saturated Fats (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Capric Acid (10:0)
20 mg
5.7 mg
42
512
Lauric Acid (12:0)
30 mg
8.5 mg
57
680
Myristic Acid (14:0)
317 mg
89.9 mg
147
833
Palmitic Acid (16:0)
2.2 g
609.5 mg
161
951
Stearic Acid (18:0)
1.3 g
374.2 mg
179
610
Monounsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
3.9 g
1.1 g
170
1100
Palmitoleic Acid (16:1)
317 mg
89.9 mg
95
666
Polyunsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Eicosatetraenoic Acid, ETA (20:4)
79 mg
22.4 mg
55
215
Linoleic Acid (18:2 n-6)
704 mg
199.6 mg
96
1696
Linolenic Acid (18:3)
159 mg
45.1 mg
102
797
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
24.7 g
7 g
95
255
Water-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
25 µg
7.1 µg
12
430
Folate, food
25 µg
7.1 µg
9
264
Folate, total
25 µg
7.1 µg
10
364
Niacin
5.7 mg
1.6 mg
185
627
Riboflavin
258 µg
73.1 µg
124
553
Thiamin
89 µg
25.2 µg
102
795
Vitamin B12
2.7 µg
0.8 µg
104
460
Vitamin B6
149 µg
42.2 µg
168
832
Fat-soluble Vitamins (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
180 µg
51 µg
63
625
Phylloquinone
4.5 µg
1.3 µg
15
879
Vitamin D (D2 + D3)
0.1 µg
0.03 µg
18
162
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
19 mg
5.4 mg
27
529
Copper, Cu
112 µg
31.8 µg
118
737
Iron, Fe
2.1 mg
598.2 µg
130
710
Magnesium, Mg
25 mg
7.1 mg
14
322
Phosphorus, P
198 mg
56.1 mg
103
466
Potassium, K
263 mg
74.6 mg
136
635
Selenium, Se
28.3 µg
8 µg
64
408
Sodium, Na
390 mg
110.6 mg
15
759
Zinc, Zn
6 mg
1.7 mg
42
320
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
86 mg
24.4 mg
99
295
Choline
95 mg
26.9 mg
53
215
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
62.8 g
17.8 g
121
1267
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
202 kcal
57.3 kcal
129
486
Figure 3. Nutritional profile of cooked lamb shoulder chop (only meat eaten) with 39 nutrient values.

Foods Available Online

We searched Amazon for "Lamb Shoulder Chop" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Cooked Lamb Shoulder Chop (Only Meat Eaten)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Oz, With Bone, Raw (yield After Cooking, Bone And Fat Removed)13.0 g0.5 oz
1 Oz, With Bone, Raw, Lean Only (yield After Cooking, Bone Removed)16.0 g0.6 oz
1 Oz, With Bone, Cooked (yield After Bone And Fat Removed)16.0 g0.6 oz
1 Cubic Inch, Boneless, Cooked, Fat Removed17.0 g0.6 oz
1 Oz, Boneless, Raw (yield After Cooking)21.0 g0.7 oz
1 Oz, With Bone, Cooked, Lean Only (yield After Bone Removed)21.0 g0.7 oz
1 Oz, Boneless, Cooked28.4 g1.0 oz
1 Small (5.5 Oz, With Bone, Raw) (yield After Cooking, Bone And Fat Removed)72.0 g2.5 oz
1 Medium (7 Oz, With Bone, Raw) (yield After Cooking, Bone And Fat Removed)91.0 g3.2 oz
1 Large (8 Oz, With Bone, Raw) (yield After Cooking, Bone And Fat Removed)104.0 g3.7 oz
1 Cup, Cooked, Diced134.0 g4.7 oz
Figure 4. Common serving sizes of cooked lamb shoulder chop (only meat eaten)

6 Similar Lamb, Veal, or Game Products

Explore the nutrient content of similar lamb, veal, and game products below by clicking on their names.

Similar Lamb, Veal, and Game Products 1 - 6

Click on a food to explore all of the nutrients it contains.

Lamb Shoulder ChopNo of
Nutrients
(Meat & Fat Eaten)
39
(Unspecified If Fat Eaten)
39
Square-Cut Lamb Shoulder ChopsNo of
Nutrients
(Meat & Fat, New Zealand Imported)
84
(Meat Only, New Zealand Imported)
78
(Meat & Fat, New Zealand Imported)
84
(Meat Only, New Zealand Imported)
80
Figure 5. Similar lamb, veal, and game products 1 to 6.

Recommended High Quality Supplements

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We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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