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Nutritional Profile of Roasted Cured Pork Shoulder (Meat & Fat, Blade Roll)
We got 58 nutritional values in our nutrition profile for Roasted Cured Pork Shoulder (Meat & Fat, Blade Roll).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for nine nutrients.
Most notable of them being
- Alanine (Amino Acids)
- KJ (Energy) (Other)
- Arginine (Amino Acids)
- Palmitoleic Acid (16:1) (Monounsaturated Fats)
Also, when compared to all foods, it ranks decently (Top 500) for 28 additional nutrients.
With the highest ranking of them being
- Tryptophan (Amino Acids)
- Glycine (Amino Acids)
- Folate, food (Water-soluble Vitamins)
- Oleic Acid (18:1) (Monounsaturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Pork Products) shows that it ranks first-rate (Top 10) for one nutrient:
- Capric Acid (10:0) (Saturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for seven additional nutrients.
With the highest ranking of them being
- Folate, food (Water-soluble Vitamins)
- Lauric Acid (12:0) (Saturated Fats)
- Vitamin C (Water-soluble Vitamins)
- Folate, DFE (Water-soluble Vitamins)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Roasted Cured Pork Shoulder (Meat & Fat, Blade Roll)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Roasted Cured Pork Shoulder (Meat & Fat, Blade Roll)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Roasted Cured Pork Shoulder (Meat & Fat, Blade Roll)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Roasted Cured Pork Shoulder (Meat & Fat, Blade Roll)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Roasted Cured Pork Shoulder (Meat & Fat, Blade Roll)
In food category: Pork Products
Carbohydrates (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Carbohydrates, by difference | 370 mg | 104.9 mg | 90 | 2472 |
Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 11 g | 3.1 g | 34 | 301 |
Fatty Acids, total polyunsaturated | 2.5 g | 711.6 mg | 56 | 1002 |
Fatty Acids, total saturated | 8.4 g | 2.4 g | 36 | 419 |
Total Lipid (Fat) | 23.5 g | 6.7 g | 37 | 386 |
Saturated Fats (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Capric Acid (10:0) | 50 mg | 14.2 mg | 6 | 482 |
Lauric Acid (12:0) | 40 mg | 11.3 mg | 15 | 670 |
Myristic Acid (14:0) | 250 mg | 70.9 mg | 48 | 900 |
Palmitic Acid (16:0) | 5.1 g | 1.5 g | 38 | 437 |
Stearic Acid (18:0) | 2.9 g | 830.6 mg | 39 | 329 |
Monounsaturated Fats (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
Oleic Acid (18:1) | 10.2 g | 2.9 g | 32 | 294 |
Palmitoleic Acid (16:1) | 880 mg | 249.5 mg | 25 | 201 |
Polyunsaturated Fats (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
Linoleic Acid (18:2 n-6) | 2.2 g | 609.5 mg | 58 | 991 |
Linolenic Acid (18:3) | 360 mg | 102.1 mg | 20 | 596 |
Amino Acids (18) | per 100g | per Oz | Rank Cat. | Rank Foods |
Alanine | 1 g | 289.2 mg | 82 | 149 |
Arginine | 1.1 g | 317.5 mg | 85 | 199 |
Aspartic Acid | 1.6 g | 464.9 mg | 109 | 225 |
Cystine | 260 mg | 73.7 mg | 92 | 236 |
Glutamic Acid | 2.8 g | 799.5 mg | 135 | 360 |
Glycine | 898 mg | 254.6 mg | 106 | 259 |
Histidine | 619 mg | 175.5 mg | 144 | 423 |
Isoleucine | 757 mg | 214.6 mg | 127 | 346 |
Leucine | 1.4 g | 388.4 mg | 107 | 208 |
Lysine | 1.5 g | 413.9 mg | 119 | 209 |
Methionine | 456 mg | 129.3 mg | 179 | 511 |
Phenylalanine | 746 mg | 211.5 mg | 127 | 350 |
Proline | 738 mg | 209.2 mg | 145 | 419 |
Serine | 708 mg | 200.7 mg | 143 | 402 |
Threonine | 768 mg | 217.7 mg | 128 | 328 |
Tryptophan | 207 mg | 58.7 mg | 128 | 258 |
Tyrosine | 567 mg | 160.7 mg | 173 | 504 |
Valine | 749 mg | 212.3 mg | 119 | 363 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 17.3 g | 4.9 g | 127 | 403 |
Water-soluble Vitamins (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Folate, DFE | 3 µg | 0.9 µg | 19 | 452 |
Folate, food | 3 µg | 0.9 µg | 13 | 286 |
Folate, total | 3 µg | 0.9 µg | 19 | 392 |
Niacin | 2.4 mg | 674.7 µg | 267 | 1198 |
Pantothenic Acid | 770 µg | 218.3 µg | 106 | 432 |
Riboflavin | 285 µg | 80.8 µg | 108 | 526 |
Thiamin | 460 µg | 130.4 µg | 191 | 428 |
Vitamin B12 | 1.1 µg | 0.3 µg | 29 | 623 |
Vitamin B6 | 210 µg | 59.5 µg | 224 | 771 |
Vitamin C | 3.2 mg | 907.2 µg | 18 | 591 |
Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 7 mg | 2 mg | 51 | 550 |
Copper, Cu | 76 µg | 21.5 µg | 102 | 773 |
Iron, Fe | 890 µg | 252.3 µg | 85 | 833 |
Magnesium, Mg | 13 mg | 3.7 mg | 27 | 354 |
Manganese, Mn | 23 µg | 6.5 µg | 34 | 1007 |
Phosphorus, P | 156 mg | 44.2 mg | 142 | 508 |
Potassium, K | 194 mg | 55 mg | 199 | 704 |
Selenium, Se | 28.6 µg | 8.1 µg | 165 | 405 |
Sodium, Na | 973 mg | 275.8 mg | 48 | 210 |
Zinc, Zn | 2.5 mg | 694.6 µg | 107 | 668 |
Other Micronutrients (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Cholesterol | 67 mg | 19 mg | 63 | 314 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 56.2 g | 15.9 g | 162 | 1461 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 2.7 g | 765.4 mg | 77 | 390 |
Kcal (Energy) | 287 kcal | 81.4 kcal | 50 | 401 |
KJ (Energy) | 1,200 kj | 340.2 kj | 36 | 186 |
Foods Available Online
We searched Amazon for "Cured Pork Shoulder" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Roasted Cured Pork Shoulder (Meat & Fat, Blade Roll)
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Piece, Cooked (yield From 1 Lb Unheated Product) | 376.0 g | 13.3 oz |
3 Similar Pork Products
Explore the nutrient content of similar pork products below by clicking on their names.
Similar Pork Products 1 - 3
Click on a food to explore all of the nutrients it contains.
Cured Pork Shoulder | No of Nutrients |
(Meat & Fat, Arm Picnic) | 63 |
(Meat Only, Arm Picnic) | 63 |
(Meat & Fat, Blade Roll) | 57 |
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