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Nutritional Profile of Grilled Veal Shoulder Blade Chop (Meat Only)
We got 79 nutritional values in our nutrition profile for Grilled Veal Shoulder Blade Chop (Meat Only).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for nine nutrients.
Most notable of them being
- Histidine (Amino Acids)
- Isoleucine (Amino Acids)
- Threonine (Amino Acids)
- Valine (Amino Acids)
Also, when compared to all foods, it ranks high (Top 250) for 21 additional nutrients.
With the highest ranking of them being
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Lamb, Veal, and Game Products) shows that it ranks great (Top 10) for two nutrients.
These are
- Magnesium, Mg (Minerals)
- Betaine (Amino Acids)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for eight additional nutrients.
With the highest ranking of them being
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- Vitamin D3 (Fat-soluble Vitamins)
- Choline (Other Micronutrients)
- Lignoceric Acid (24:0) (Saturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Grilled Veal Shoulder Blade Chop (Meat Only)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Grilled Veal Shoulder Blade Chop (Meat Only)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Grilled Veal Shoulder Blade Chop (Meat Only)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Grilled Veal Shoulder Blade Chop (Meat Only)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Grilled Veal Shoulder Blade Chop (Meat Only)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Grilled Veal Shoulder Blade Chop (Meat Only)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Grilled Veal Shoulder Blade Chop (Meat Only)
In food category: Lamb, Veal, and Game Products
| Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 2.7 g | 759.8 mg | 237 | 1410 |
| Fatty Acids, total polyunsaturated | 315 mg | 89.3 mg | 269 | 2200 |
| Fatty Acids, total saturated | 2.1 g | 592.5 mg | 274 | 1423 |
| Fatty Acids, total trans | 221 mg | 62.7 mg | 90 | 546 |
| Total Lipid (Fat) | 5.5 g | 1.6 g | 256 | 1195 |
| Saturated Fats (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Arachidic Acid (20:0) | 2 mg | 0.6 mg | 45 | 227 |
| Capric Acid (10:0) | 2 mg | 0.6 mg | 60 | 530 |
| Heptadecanoic Acid (17:0) | 61 mg | 17.3 mg | 127 | 262 |
| Lauric Acid (12:0) | 4 mg | 1.1 mg | 81 | 706 |
| Lignoceric Acid (24:0) | 8 mg | 2.3 mg | 12 | 100 |
| Myristic Acid (14:0) | 131 mg | 37.1 mg | 229 | 1019 |
| Palmitic Acid (16:0) | 1.2 g | 340.2 mg | 229 | 1226 |
| Stearic Acid (18:0) | 682 mg | 193.3 mg | 255 | 1011 |
| Monounsaturated Fats (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Elaidic Acid (18:1 t) | 221 mg | 62.7 mg | 79 | 453 |
| Heptadecenoic Acid (17:1) | 54 mg | 15.3 mg | 14 | 136 |
| Myristoleic Acid (14:1) | 33 mg | 9.4 mg | 27 | 171 |
| Oleate (18:1 c) | 2.2 g | 612.3 mg | 66 | 565 |
| Oleic Acid (18:1) | 2.4 g | 674.7 mg | 240 | 1427 |
| Palmitoleate (16:1 c) | 205 mg | 58.1 mg | 15 | 307 |
| Palmitoleic Acid (16:1) | 205 mg | 58.1 mg | 140 | 778 |
| Paullinic Acid (20:1) | 3 mg | 0.9 mg | 70 | 471 |
| trans-Monoenoic Fatty Acids | 221 mg | 62.7 mg | 76 | 448 |
| Polyunsaturated Fats (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
| cis-Linoleic Acid (18:2 n-6 c,c) | 242 mg | 68.6 mg | 42 | 807 |
| Conjugated Linoleic Acid, CLA (18:2) | 16 mg | 4.5 mg | 85 | 173 |
| Eicosapentaenoic Acid, EPA (20:5 n-3) | 1 mg | 0.3 mg | 46 | 336 |
| Eicosatetraenoic Acid, ETA (20:4) | 47 mg | 13.3 mg | 82 | 247 |
| Linoleic Acid (18:2 n-6) | 259 mg | 73.4 mg | 223 | 2135 |
| Linolenic Acid (18:3) | 9 mg | 2.6 mg | 200 | 947 |
| Amino Acids (20) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Alanine | 1.6 g | 462.1 mg | 46 | 88 |
| Arginine | 1.6 g | 456.4 mg | 56 | 150 |
| Aspartic Acid | 2.4 g | 669 mg | 57 | 153 |
| Betaine | 25.2 mg | 7.1 mg | 9 | 94 |
| Cystine | 308 mg | 87.3 mg | 80 | 188 |
| Glutamic Acid | 4.3 g | 1.2 g | 56 | 210 |
| Glycine | 1.4 g | 396.9 mg | 46 | 119 |
| Histidine | 992 mg | 281.2 mg | 31 | 66 |
| Hydroxyproline | 138 mg | 39.1 mg | 27 | 254 |
| Isoleucine | 1.4 g | 382.7 mg | 37 | 77 |
| Leucine | 2.2 g | 618 mg | 52 | 127 |
| Lysine | 2.3 g | 637.9 mg | 61 | 129 |
| Methionine | 638 mg | 180.9 mg | 142 | 332 |
| Phenylalanine | 1.1 g | 311.8 mg | 34 | 90 |
| Proline | 1.1 g | 323.2 mg | 42 | 154 |
| Serine | 1 g | 289.2 mg | 35 | 110 |
| Threonine | 1.2 g | 337.4 mg | 37 | 80 |
| Tryptophan | 277 mg | 78.5 mg | 86 | 188 |
| Tyrosine | 871 mg | 246.9 mg | 79 | 203 |
| Valine | 1.5 g | 428.1 mg | 36 | 84 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 27.3 g | 7.7 g | 69 | 191 |
| Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 7 µg | 2 µg | 30 | 448 |
| Folate, food | 7 µg | 2 µg | 27 | 282 |
| Folate, total | 7 µg | 2 µg | 28 | 387 |
| Niacin | 5.1 mg | 1.5 mg | 222 | 726 |
| Pantothenic Acid | 1.2 mg | 334.5 µg | 52 | 217 |
| Riboflavin | 480 µg | 136.1 µg | 49 | 336 |
| Thiamin | 110 µg | 31.2 µg | 86 | 774 |
| Vitamin B12 | 3.7 µg | 1 µg | 57 | 365 |
| Vitamin B6 | 435 µg | 123.3 µg | 62 | 546 |
| Fat-soluble Vitamins (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 470 µg | 133.2 µg | 34 | 596 |
| Phylloquinone | 1.3 µg | 0.4 µg | 34 | 912 |
| Vitamin D (D2 + D3) | 1 µg | 0.3 µg | 11 | 149 |
| Vitamin D (D2 + D3), International Units | 40 IU | 11.3 IU | 13 | 163 |
| Vitamin D3 | 1 µg | 0.3 µg | 11 | 95 |
| Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 21 mg | 6 mg | 25 | 526 |
| Copper, Cu | 150 µg | 42.5 µg | 81 | 699 |
| Iron, Fe | 1.7 mg | 467.8 µg | 174 | 756 |
| Magnesium, Mg | 34 mg | 9.6 mg | 5 | 300 |
| Manganese, Mn | 9 µg | 2.6 µg | 67 | 1021 |
| Phosphorus, P | 253 mg | 71.7 mg | 54 | 411 |
| Potassium, K | 245 mg | 69.5 mg | 150 | 653 |
| Selenium, Se | 18.4 µg | 5.2 µg | 127 | 507 |
| Sodium, Na | 113 mg | 32 mg | 44 | 1036 |
| Zinc, Zn | 5.1 mg | 1.4 mg | 77 | 406 |
| Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 77 mg | 21.8 mg | 108 | 304 |
| Choline | 138 mg | 39.1 mg | 12 | 126 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 66.4 g | 18.8 g | 89 | 1139 |
| Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Ash | 950 mg | 269.3 mg | 90 | 565 |
| Kcal (Energy) | 159 kcal | 45.1 kcal | 168 | 529 |
| KJ (Energy) | 666 kj | 188.8 kj | 172 | 525 |
Common Serving Sizes Of Grilled Veal Shoulder Blade Chop (Meat Only)
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| Chop | 352.0 g | 12.4 oz |
3 Similar Lamb, Veal, or Game Products
Explore the nutrient content of similar lamb, veal, and game products below by clicking on their names.
Similar Lamb, Veal, and Game Products 1 - 3
Click on a food to explore all of the nutrients it contains.
| Veal Shoulder Blade Chop | No of Nutrients |
(Meat & Fat) | 76 |
(Meat & Fat) | 76 |
(Meat Only) | 79 |
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