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Nutritional Profile of Pan-Fried Chicken Liver (All Classes)
We got 76 nutritional values in our nutrition profile for Pan-Fried Chicken Liver (All Classes).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks first-class (Top 25) for three nutrients.
These are
- Pantothenic Acid (Water-soluble Vitamins)
- Folate, food (Water-soluble Vitamins)
- Eicosatetraenoic Acid, ETA (20:4) (Polyunsaturated Fats)
Also, when compared to all foods, it ranks quite high (Top 100) for 15 additional nutrients.
With the highest ranking of them being
- Choline (Other Micronutrients)
- Retinol (Fat-soluble Vitamins)
- Vitamin A, RAE (Fat-soluble Vitamins)
- Riboflavin (Water-soluble Vitamins)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Poultry Products) shows that it ranks great (Top 10) for 26 nutrients.
Most notable of them being
- Choline (Other Micronutrients)
- Manganese, Mn (Minerals)
- Pantothenic Acid (Water-soluble Vitamins)
- Phosphorus, P (Minerals)
Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for 10 additional nutrients.
With the highest ranking of them being
- gamma-Linolenic Acid, GLA (18:3 n-6) (Polyunsaturated Fats)
- Magnesium, Mg (Minerals)
- Valine (Amino Acids)
- Copper, Cu (Minerals)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Pan-Fried Chicken Liver (All Classes)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Pan-Fried Chicken Liver (All Classes)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Pan-Fried Chicken Liver (All Classes)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Pan-Fried Chicken Liver (All Classes)
In food category: Poultry Products
Carbohydrates (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Carbohydrates, by difference | 1.1 g | 314.7 mg | 109 | 2400 |
Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 1.4 g | 394.1 mg | 441 | 1769 |
Fatty Acids, total polyunsaturated | 1.3 g | 357.2 mg | 351 | 1389 |
Fatty Acids, total saturated | 2 g | 575.5 mg | 282 | 1437 |
Fatty Acids, total trans | 98 mg | 27.8 mg | 51 | 663 |
Total Lipid (Fat) | 6.4 g | 1.8 g | 294 | 1106 |
Saturated Fats (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
Behenic Acid (22:0) | 15 mg | 4.3 mg | 8 | 171 |
Capric Acid (10:0) | 3 mg | 0.9 mg | 38 | 529 |
Lauric Acid (12:0) | 3 mg | 0.9 mg | 64 | 707 |
Myristic Acid (14:0) | 14 mg | 4 mg | 154 | 1136 |
Palmitic Acid (16:0) | 1.1 g | 309 mg | 325 | 1257 |
Stearic Acid (18:0) | 911 mg | 258.3 mg | 99 | 787 |
Monounsaturated Fats (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Oleic Acid (18:1) | 1.3 g | 354.4 mg | 401 | 1769 |
Palmitoleic Acid (16:1) | 120 mg | 34 mg | 346 | 863 |
Paullinic Acid (20:1) | 21 mg | 6 mg | 123 | 453 |
Polyunsaturated Fats (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Linolenic Acid, ALA (18:3 n-3) | 12 mg | 3.4 mg | 82 | 476 |
cis-Linoleic Acid (18:2 n-6 c,c) | 714 mg | 202.4 mg | 77 | 502 |
Eicosadienoic Acid (20:2 n-6 c,c) | 18 mg | 5.1 mg | 20 | 126 |
Eicosatetraenoic Acid, ETA (20:4) | 508 mg | 144 mg | 3 | 20 |
gamma-Linolenic Acid, GLA (18:3 n-6) | 14 mg | 4 mg | 12 | 70 |
Amino Acids (20) | per 100g | per Oz | Rank Cat. | Rank Foods |
Alanine | 1.5 g | 416.7 mg | 41 | 104 |
Arginine | 1.6 g | 459.3 mg | 43 | 149 |
Aspartic Acid | 2.4 g | 669 mg | 50 | 153 |
Betaine | 21 mg | 6 mg | 4 | 123 |
Cystine | 404 mg | 114.5 mg | 10 | 95 |
Glutamic Acid | 3.1 g | 878.8 mg | 120 | 332 |
Glycine | 1.3 g | 357.2 mg | 74 | 133 |
Histidine | 752 mg | 213.2 mg | 83 | 294 |
Hydroxyproline | 43 mg | 12.2 mg | 81 | 345 |
Isoleucine | 1.2 g | 343 mg | 40 | 91 |
Leucine | 2.2 g | 635 mg | 25 | 121 |
Lysine | 2 g | 561.3 mg | 76 | 157 |
Methionine | 641 mg | 181.7 mg | 117 | 329 |
Phenylalanine | 1.2 g | 345.9 mg | 8 | 78 |
Proline | 1.1 g | 306.2 mg | 61 | 160 |
Serine | 1.1 g | 309 mg | 21 | 103 |
Threonine | 1.1 g | 306.2 mg | 33 | 91 |
Tryptophan | 261 mg | 74 mg | 88 | 204 |
Tyrosine | 969 mg | 274.7 mg | 22 | 108 |
Valine | 1.5 g | 419.6 mg | 13 | 87 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 25.8 g | 7.3 g | 110 | 230 |
Water-soluble Vitamins (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Folate, DFE | 560 µg | 158.8 µg | 6 | 105 |
Folate, food | 560 µg | 158.8 µg | 6 | 19 |
Folate, total | 560 µg | 158.8 µg | 6 | 72 |
Niacin | 13.9 mg | 3.9 mg | 2 | 111 |
Pantothenic Acid | 8.3 mg | 2.4 mg | 1 | 14 |
Riboflavin | 2.3 mg | 654.9 µg | 2 | 41 |
Thiamin | 292 µg | 82.8 µg | 14 | 592 |
Vitamin B12 | 21.1 µg | 6 µg | 3 | 51 |
Vitamin B6 | 840 µg | 238.1 µg | 21 | 195 |
Vitamin C | 2.7 mg | 765.4 µg | 36 | 596 |
Fat-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Carotene | 11 µg | 3.1 µg | 1 | 453 |
alpha-Tocopherol | 770 µg | 218.3 µg | 52 | 566 |
beta-Carotene | 31 µg | 8.8 µg | 8 | 1135 |
beta-Cryptoxanthin | 11 µg | 3.1 µg | 4 | 174 |
gamma-Tocopherol | 330 µg | 93.6 µg | 6 | 402 |
Lycopene | 25 µg | 7.1 µg | 10 | 762 |
Retinol | 4.3 mg | 1.2 mg | 7 | 31 |
Vitamin A, IU | 14.4k IU | 4.1k IU | 7 | 56 |
Vitamin A, RAE | 4.3 mg | 1.2 mg | 7 | 34 |
Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 10 mg | 2.8 mg | 47 | 541 |
Copper, Cu | 535 µg | 151.7 µg | 14 | 355 |
Iron, Fe | 12.9 mg | 3.7 mg | 2 | 162 |
Magnesium, Mg | 27 mg | 7.7 mg | 13 | 314 |
Manganese, Mn | 375 µg | 106.3 µg | 1 | 662 |
Phosphorus, P | 442 mg | 125.3 mg | 1 | 232 |
Potassium, K | 315 mg | 89.3 mg | 44 | 583 |
Selenium, Se | 88.2 µg | 25 µg | 7 | 62 |
Sodium, Na | 92 mg | 26.1 mg | 277 | 1057 |
Zinc, Zn | 4 mg | 1.1 mg | 30 | 512 |
Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
Cholesterol | 564 mg | 159.9 mg | 2 | 43 |
Choline | 327 mg | 92.7 mg | 1 | 27 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 65.2 g | 18.5 g | 109 | 1185 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 1.5 g | 416.7 mg | 31 | 513 |
Kcal (Energy) | 172 kcal | 48.8 kcal | 161 | 516 |
KJ (Energy) | 721 kj | 204.4 kj | 139 | 470 |
Foods Available Online
We searched Amazon for "Chicken Liver" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Pan-Fried Chicken Liver (All Classes)
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Liver | 44.0 g | 1.6 oz |
2 Similar Poultry Products
Explore the nutrient content of similar poultry products below by clicking on their names.
Similar Poultry Products 1 - 2
Click on a food to explore all of the nutrients it contains.
Chicken Liver | No of Nutrients |
(All Classes) | 77 |
(All Classes) | 77 |
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