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Nutritional Profile of Raw Lamb Ribs (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)

Image of Raw Lamb Ribs (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
Lamb Ribs

We got 58 nutritional values in our nutrition profile for Raw Lamb Ribs (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for 10 nutrients.

Most notable of them being

Also, when compared to all foods, it ranks decently (Top 500) for 22 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Lamb, Veal, and Game Products) shows that it ranks sky-high (Top 10) for three nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for 15 additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Raw Lamb Ribs (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Raw Lamb Ribs (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Raw Lamb Ribs (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)

34.4%
14.5%
50.8%
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Raw Lamb Ribs (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Raw Lamb Ribs (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)

15.2%
14.1%
2.7%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Raw Lamb Ribs (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Raw Lamb Ribs (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)

In food category: Lamb, Veal, and Game Products

Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
14.1 g
4 g
21
260
Fatty Acids, total polyunsaturated
2.7 g
762.6 mg
15
970
Fatty Acids, total saturated
15.2 g
4.3 g
20
190
Total Lipid (Fat)
34.4 g
9.8 g
23
252
Saturated Fats (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Capric Acid (10:0)
90 mg
25.5 mg
8
442
Lauric Acid (12:0)
150 mg
42.5 mg
7
560
Myristic Acid (14:0)
1.4 g
396.9 mg
17
214
Palmitic Acid (16:0)
7.6 g
2.2 g
21
213
Stearic Acid (18:0)
4.8 g
1.4 g
30
159
Monounsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
12.7 g
3.6 g
22
259
Palmitoleic Acid (16:1)
1 g
283.5 mg
14
144
Polyunsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Eicosatetraenoic Acid, ETA (20:4)
100 mg
28.3 mg
42
194
Linoleic Acid (18:2 n-6)
2 g
558.5 mg
15
1033
Linolenic Acid (18:3)
620 mg
175.8 mg
10
371
Amino Acids (18)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
873 mg
247.5 mg
133
249
Arginine
862 mg
244.4 mg
135
296
Aspartic Acid
1.3 g
362.9 mg
147
261
Cystine
173 mg
49 mg
185
323
Glutamic Acid
2.1 g
598.2 mg
222
431
Glycine
709 mg
201 mg
190
412
Histidine
460 mg
130.4 mg
258
570
Isoleucine
700 mg
198.4 mg
198
390
Leucine
1.1 g
320.3 mg
146
232
Lysine
1.3 g
362.9 mg
148
227
Methionine
373 mg
105.7 mg
284
592
Phenylalanine
591 mg
167.5 mg
213
493
Proline
609 mg
172.6 mg
228
543
Serine
540 mg
153.1 mg
248
559
Threonine
621 mg
176.1 mg
194
454
Tryptophan
170 mg
48.2 mg
177
295
Tyrosine
488 mg
138.3 mg
268
575
Valine
783 mg
222 mg
148
335
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
14.5 g
4.1 g
182
480
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
14 µg
4 µg
23
441
Folate, food
14 µg
4 µg
20
275
Folate, total
14 µg
4 µg
21
377
Niacin
6.1 mg
1.7 mg
159
568
Pantothenic Acid
620 µg
175.8 µg
144
572
Riboflavin
190 µg
53.9 µg
155
621
Thiamin
100 µg
28.3 µg
94
784
Vitamin B12
2.1 µg
0.6 µg
150
519
Vitamin B6
110 µg
31.2 µg
187
871
Fat-soluble Vitamins (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
180 µg
51 µg
63
625
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
15 mg
4.3 mg
31
535
Copper, Cu
89 µg
25.2 µg
140
760
Iron, Fe
1.4 mg
394.1 µg
199
782
Magnesium, Mg
18 mg
5.1 mg
21
342
Manganese, Mn
16 µg
4.5 µg
60
1014
Phosphorus, P
137 mg
38.8 mg
155
527
Potassium, K
190 mg
53.9 mg
183
708
Selenium, Se
16.8 µg
4.8 µg
136
523
Sodium, Na
56 mg
15.9 mg
99
1094
Zinc, Zn
2.7 mg
768.3 µg
224
642
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
76 mg
21.5 mg
109
305
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
50.8 g
14.4 g
209
1605
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
740 mg
209.8 mg
109
591
Kcal (Energy)
372 kcal
105.5 kcal
22
316
KJ (Energy)
1,560 kj
442.3 kj
20
150
Figure 3. Nutritional profile of raw lamb ribs (grade: choice, meat & fat, trimmed to 1/4" fat) with 58 nutrient values.

Foods Available Online

We searched Amazon for "Lamb Ribs" and found these products.

You can click on an image or the link below for further details of each product (#ad).

13 Similar Lamb, Veal, or Game Products

Explore the nutrient content of similar lamb, veal, and game products below by clicking on their names.

Similar Lamb, Veal, and Game Products 1 - 13

Click on a food to explore all of the nutrients it contains.

Lamb RibsNo of
Nutrients
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
64
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
57
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
64
(Meat & Fat Eaten)
39
(Only Meat Eaten)
39
(Unspecified If Fat Eaten)
39
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
58
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
57
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
58
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
58
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
58
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
57
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
58
Figure 4. Similar lamb, veal, and game products 1 to 13.

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