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Nutritional Profile of Cream Cheese - Care Omnia Nutrition
We got 109 nutritional values in our nutrition profile for Cream Cheese.
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks top-of-the-line (Top 25) for five nutrients.
Most notable of them being
- Palmitelaidic Acid (16:1 t) (Monounsaturated Fats)
- Pentadecanoic Acid (15:0) (Saturated Fats)
- Myristoleic Acid (14:1) (Monounsaturated Fats)
- Dihomo-gamma-Linolenic Acid (20:3 n-6) (Polyunsaturated Fats)
Also, when compared to all foods, it ranks quite high (Top 100) for 16 additional nutrients.
With the highest ranking of them being
- Epoxyeicosatrienoic Acid, EET (20:3 n-3) (Polyunsaturated Fats)
- Linelaidic Acid (18:2 t) (Polyunsaturated Fats)
- Lactose (Carbohydrates)
- Eicosatrienoic Acid (20:3) (Polyunsaturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Dairy and Egg Products) shows that it ranks very high (Top 10) for 29 nutrients.
Most notable of them being
- Myristoleic Acid (14:1) (Monounsaturated Fats)
- Eicosatrienoic Acid (20:3) (Polyunsaturated Fats)
- Epoxyeicosatrienoic Acid, EET (20:3 n-3) (Polyunsaturated Fats)
- Heptadecenoic Acid (17:1) (Monounsaturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for 16 additional nutrients.
With the highest ranking of them being
- Arachidic Acid (20:0) (Saturated Fats)
- Betaine (Amino Acids)
- Caproic Acid (6:0) (Saturated Fats)
- Behenic Acid (22:0) (Saturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Cream Cheese
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Cream Cheese
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Cream Cheese
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Cream Cheese
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Cream Cheese
In food category: Dairy and Egg Products
Carbohydrates (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
Carbohydrates, by difference | 5.5 g | 1.6 g | 196 | 1978 |
Lactose | 3.8 g | 1.1 g | 17 | 35 |
Starch | 350 mg | 99.2 mg | 6 | 505 |
Sugars (Total incl. NLEA) | 3.8 g | 1.1 g | 204 | 1300 |
Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 8.9 g | 2.5 g | 31 | 423 |
Fatty Acids, total polyunsaturated | 1.5 g | 419.6 mg | 114 | 1273 |
Fatty Acids, total saturated | 20.2 g | 5.7 g | 17 | 128 |
Fatty Acids, total trans | 1.2 g | 331.7 mg | 6 | 116 |
Total Lipid (Fat) | 34.4 g | 9.8 g | 17 | 252 |
Saturated Fats (13) | per 100g | per Oz | Rank Cat. | Rank Foods |
Arachidic Acid (20:0) | 45 mg | 12.8 mg | 11 | 184 |
Behenic Acid (22:0) | 14 mg | 4 mg | 12 | 172 |
Butyric Acid (4:0) | 718 mg | 203.5 mg | 44 | 58 |
Capric Acid (10:0) | 868 mg | 246.1 mg | 18 | 66 |
Caproic Acid (6:0) | 592 mg | 167.8 mg | 11 | 25 |
Caprylic Acid (8:0) | 366 mg | 103.8 mg | 26 | 124 |
Heptadecanoic Acid (17:0) | 207 mg | 58.7 mg | 5 | 126 |
Lauric Acid (12:0) | 1 g | 283.5 mg | 37 | 198 |
Lignoceric Acid (24:0) | 8 mg | 2.3 mg | 6 | 100 |
Myristic Acid (14:0) | 3.3 g | 929.9 mg | 20 | 77 |
Palmitic Acid (16:0) | 9.4 g | 2.7 g | 10 | 108 |
Pentadecanoic Acid (15:0) | 344 mg | 97.5 mg | 4 | 11 |
Stearic Acid (18:0) | 3.4 g | 952.5 mg | 32 | 281 |
Monounsaturated Fats (12) | per 100g | per Oz | Rank Cat. | Rank Foods |
cis-Erucic Acid (22:1 c) | 2 mg | 0.6 mg | 4 | 52 |
Elaidic Acid (18:1 t) | 836 mg | 237 mg | 7 | 139 |
Erucic Acid (22:1) | 2 mg | 0.6 mg | 16 | 209 |
Heptadecenoic Acid (17:1) | 68 mg | 19.3 mg | 3 | 122 |
Myristoleic Acid (14:1) | 346 mg | 98.1 mg | 2 | 18 |
Oleate (18:1 c) | 6.9 g | 2 g | 7 | 207 |
Oleic Acid (18:1) | 7.8 g | 2.2 g | 27 | 514 |
Palmitelaidic Acid (16:1 t) | 108 mg | 30.6 mg | 3 | 5 |
Palmitoleate (16:1 c) | 542 mg | 153.7 mg | 5 | 112 |
Palmitoleic Acid (16:1) | 651 mg | 184.6 mg | 45 | 352 |
Paullinic Acid (20:1) | 64 mg | 18.1 mg | 30 | 410 |
trans-Monoenoic Fatty Acids | 944 mg | 267.6 mg | 8 | 114 |
Polyunsaturated Fats (18) | per 100g | per Oz | Rank Cat. | Rank Foods |
18:3i | 4 mg | 1.1 mg | 4 | 49 |
Adrenic Acid, AdA (22:4) | 8 mg | 2.3 mg | 8 | 44 |
alpha-Linolenic Acid, ALA (18:3 n-3) | 125 mg | 35.4 mg | 9 | 365 |
cis-Linoleic Acid (18:2 n-6 c,c) | 807 mg | 228.8 mg | 13 | 467 |
Conjugated Linoleic Acid, CLA (18:2) | 180 mg | 51 mg | 5 | 50 |
Dihomo-gamma-Linolenic Acid (20:3 n-6) | 36 mg | 10.2 mg | 4 | 23 |
Docosapentaenoic Acid, DPA (22:5 n-3) | 20 mg | 5.7 mg | 7 | 177 |
Eicosadienoic Acid (20:2 n-6 c,c) | 7 mg | 2 mg | 14 | 137 |
Eicosapentaenoic Acid, EPA (20:5 n-3) | 10 mg | 2.8 mg | 7 | 327 |
Eicosatetraenoic Acid, ETA (20:4) | 53 mg | 15 mg | 67 | 241 |
Eicosatrienoic Acid (20:3) | 39 mg | 11.1 mg | 3 | 37 |
Epoxyeicosatrienoic Acid, EET (20:3 n-3) | 2 mg | 0.6 mg | 3 | 29 |
gamma-Linolenic Acid, GLA (18:3 n-6) | 2 mg | 0.6 mg | 14 | 82 |
Linelaidic Acid (18:2 t) | 225 mg | 63.8 mg | 4 | 33 |
Linoleic Acid (18:2 n-6) | 1.2 g | 343 mg | 111 | 1290 |
Linolenic Acid (18:3) | 131 mg | 37.1 mg | 130 | 825 |
Parinaric Acid (18:4) | 1 mg | 0.3 mg | 9 | 164 |
trans-Polyenoic Fatty Acids | 229 mg | 64.9 mg | 5 | 65 |
Amino Acids (19) | per 100g | per Oz | Rank Cat. | Rank Foods |
Alanine | 184 mg | 52.2 mg | 112 | 781 |
Arginine | 235 mg | 66.6 mg | 107 | 755 |
Aspartic Acid | 514 mg | 145.7 mg | 96 | 593 |
Betaine | 500 µg | 141.7 µg | 11 | 322 |
Cystine | 42 mg | 11.9 mg | 92 | 454 |
Glutamic Acid | 1.3 g | 368.5 mg | 100 | 512 |
Glycine | 142 mg | 40.3 mg | 99 | 863 |
Histidine | 175 mg | 49.6 mg | 102 | 833 |
Isoleucine | 324 mg | 91.9 mg | 100 | 708 |
Leucine | 657 mg | 186.3 mg | 104 | 473 |
Lysine | 567 mg | 160.7 mg | 99 | 503 |
Methionine | 191 mg | 54.1 mg | 108 | 759 |
Phenylalanine | 291 mg | 82.5 mg | 99 | 763 |
Proline | 665 mg | 188.5 mg | 85 | 490 |
Serine | 374 mg | 106 mg | 98 | 714 |
Threonine | 233 mg | 66.1 mg | 115 | 780 |
Tryptophan | 69 mg | 19.6 mg | 104 | 396 |
Tyrosine | 303 mg | 85.9 mg | 98 | 742 |
Valine | 395 mg | 112 mg | 107 | 665 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 6.2 g | 1.7 g | 218 | 1005 |
Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
Folate, DFE | 9 µg | 2.6 µg | 71 | 446 |
Folate, food | 9 µg | 2.6 µg | 64 | 280 |
Folate, total | 9 µg | 2.6 µg | 69 | 384 |
Niacin | 91 µg | 25.8 µg | 246 | 2438 |
Pantothenic Acid | 517 µg | 146.6 µg | 60 | 674 |
Riboflavin | 230 µg | 65.2 µg | 183 | 581 |
Thiamin | 23 µg | 6.5 µg | 124 | 861 |
Vitamin B12 | 0.2 µg | 0.1 µg | 139 | 708 |
Vitamin B6 | 56 µg | 15.9 µg | 158 | 925 |
Fat-soluble Vitamins (12) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Carotene | 1 µg | 0.3 µg | 19 | 463 |
alpha-Tocopherol | 860 µg | 243.8 µg | 114 | 557 |
alpha-Tocotrienol | 40 µg | 11.3 µg | 7 | 87 |
beta-Carotene | 59 µg | 16.7 µg | 80 | 1107 |
beta-Cryptoxanthin | 2 µg | 0.6 µg | 22 | 183 |
gamma-Tocopherol | 410 µg | 116.2 µg | 6 | 394 |
Lutein + Zeaxanthin | 7 µg | 2 µg | 117 | 1028 |
Menaquinone-4 | 8.7 µg | 2.5 µg | 5 | 46 |
Phylloquinone | 2.1 µg | 0.6 µg | 102 | 904 |
Retinol | 303 µg | 85.9 µg | 27 | 216 |
Vitamin A, IU | 1.1k IU | 314.7 IU | 22 | 351 |
Vitamin A, RAE | 308 µg | 87.3 µg | 30 | 413 |
Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 97 mg | 27.5 mg | 181 | 448 |
Copper, Cu | 18 µg | 5.1 µg | 119 | 831 |
Iron, Fe | 110 µg | 31.2 µg | 156 | 924 |
Magnesium, Mg | 9 mg | 2.6 mg | 70 | 381 |
Manganese, Mn | 11 µg | 3.1 µg | 61 | 1019 |
Phosphorus, P | 107 mg | 30.3 mg | 192 | 557 |
Potassium, K | 132 mg | 37.4 mg | 159 | 766 |
Selenium, Se | 8.6 µg | 2.4 µg | 172 | 607 |
Sodium, Na | 314 mg | 89 mg | 187 | 835 |
Zinc, Zn | 500 µg | 141.7 µg | 180 | 872 |
Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
Cholesterol | 101 mg | 28.6 mg | 94 | 280 |
Choline | 26.8 mg | 7.6 mg | 115 | 888 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 52.6 g | 14.9 g | 281 | 1563 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 1.3 g | 360 mg | 112 | 533 |
Kcal (Energy) | 350 kcal | 99.2 kcal | 58 | 338 |
KJ (Energy) | 1,470 kj | 416.7 kj | 37 | 159 |
Foods Available Online
We searched Amazon for "Cream Cheese" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Cream Cheese
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Tbsp, Whipped | 10.0 g | 0.4 oz |
Tbsp | 14.5 g | 0.5 oz |
Cubic Inch | 16.0 g | 0.6 oz |
Package, Small (3 Oz) | 85.0 g | 3.0 oz |
Cup | 232.0 g | 8.2 oz |
6 Similar Dairy or Egg Products
Explore the nutrient content of similar dairy and egg products below by clicking on their names.
Similar Dairy and Egg Products 1 - 6
Click on a food to explore all of the nutrients it contains.
Cream Cheese | No of Nutrients |
54 | |
(Fat Free) | 82 |
(Light Or Lite) | 48 |
(Low Fat) | 83 |
(Regular, Flavored) | 48 |
Processed Cream Cheese Product | No of Nutrients |
(Cheese, Nonfat Or Fat Free) | 47 |
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