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Nutritional Profile of Denny's Golden Fried Shrimp
We got 94 nutritional values in our nutrition profile for Denny's Golden Fried Shrimp.
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks first-rate (Top 25) for two nutrients.
These are
- gamma-Linolenic Acid, GLA (18:3 n-6) (Polyunsaturated Fats)
- delta-Tocotrienol (Fat-soluble Vitamins)
Also, when compared to all foods, it ranks notably well (Top 100) for nine additional nutrients.
With the highest ranking of them being
- delta-Tocopherol (Fat-soluble Vitamins)
- beta-Tocopherol (Fat-soluble Vitamins)
- Lignoceric Acid (24:0) (Saturated Fats)
- alpha-Linolenic Acid, ALA (18:3 n-3) (Polyunsaturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Restaurant Foods) shows that it ranks first-rate (Top 10) for 24 nutrients.
Most notable of them being
- Ash (Other)
- Phosphorus, P (Minerals)
- Sodium, Na (Minerals)
- alpha-Tocopherol (Fat-soluble Vitamins)
Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for 33 additional nutrients.
With the highest ranking of them being
- Eicosadienoic Acid (20:2 n-6 c,c) (Polyunsaturated Fats)
- Fatty Acids, total monounsaturated (Fatty Acids)
- KJ (Energy) (Other)
- Conjugated Linoleic Acid, CLA (18:2) (Polyunsaturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Denny's Golden Fried Shrimp
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Denny's Golden Fried Shrimp
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Denny's Golden Fried Shrimp
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Denny's Golden Fried Shrimp
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Denny's Golden Fried Shrimp
In food category: Restaurant Foods
Carbohydrates (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
Carbohydrates, by difference | 20.9 g | 5.9 g | 41 | 1081 |
Fiber, total dietary | 1.5 g | 425.2 mg | 23 | 243 |
Fructose | 70 mg | 19.8 mg | 55 | 396 |
Glucose | 200 mg | 56.7 mg | 58 | 384 |
Maltose | 70 mg | 19.8 mg | 30 | 206 |
Starch | 18.6 g | 5.3 g | 26 | 252 |
Sucrose | 400 mg | 113.4 mg | 30 | 410 |
Sugars (Total incl. NLEA) | 750 mg | 212.6 mg | 65 | 1601 |
Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 4.8 g | 1.4 g | 11 | 995 |
Fatty Acids, total polyunsaturated | 9.5 g | 2.7 g | 8 | 259 |
Fatty Acids, total saturated | 3.5 g | 997.9 mg | 27 | 1114 |
Fatty Acids, total trans | 178 mg | 50.5 mg | 34 | 586 |
Total Lipid (Fat) | 20 g | 5.7 g | 8 | 444 |
Saturated Fats (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
Arachidic Acid (20:0) | 68 mg | 19.3 mg | 3 | 161 |
Behenic Acid (22:0) | 62 mg | 17.6 mg | 6 | 124 |
Heptadecanoic Acid (17:0) | 23 mg | 6.5 mg | 30 | 300 |
Lignoceric Acid (24:0) | 26 mg | 7.4 mg | 2 | 82 |
Myristic Acid (14:0) | 23 mg | 6.5 mg | 59 | 1127 |
Palmitic Acid (16:0) | 2 g | 578.3 mg | 24 | 974 |
Pentadecanoic Acid (15:0) | 5 mg | 1.4 mg | 41 | 171 |
Stearic Acid (18:0) | 1.3 g | 357.2 mg | 16 | 626 |
Monounsaturated Fats (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
Elaidic Acid (18:1 t) | 78 mg | 22.1 mg | 36 | 588 |
Heptadecenoic Acid (17:1) | 11 mg | 3.1 mg | 24 | 179 |
Oleate (18:1 c) | 4.5 g | 1.3 g | 10 | 357 |
Oleic Acid (18:1) | 4.6 g | 1.3 g | 10 | 970 |
Palmitelaidic Acid (16:1 t) | 1 mg | 0.3 mg | 33 | 85 |
Palmitoleate (16:1 c) | 23 mg | 6.5 mg | 67 | 480 |
Palmitoleic Acid (16:1) | 24 mg | 6.8 mg | 71 | 959 |
Paullinic Acid (20:1) | 126 mg | 35.7 mg | 9 | 348 |
trans-Monoenoic Fatty Acids | 79 mg | 22.4 mg | 38 | 577 |
Polyunsaturated Fats (13) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Linolenic Acid, ALA (18:3 n-3) | 830 mg | 235.3 mg | 19 | 82 |
cis-Linoleic Acid (18:2 n-6 c,c) | 8.3 g | 2.4 g | 8 | 95 |
Conjugated Linoleic Acid, CLA (18:2) | 38 mg | 10.8 mg | 14 | 151 |
Docosahexaenoic Acid, DHA (22:6 n-3) | 43 mg | 12.2 mg | 8 | 379 |
Docosapentaenoic Acid, DPA (22:5 n-3) | 3 mg | 0.9 mg | 14 | 194 |
Eicosadienoic Acid (20:2 n-6 c,c) | 12 mg | 3.4 mg | 11 | 132 |
Eicosapentaenoic Acid, EPA (20:5 n-3) | 51 mg | 14.5 mg | 4 | 286 |
Eicosatetraenoic Acid, ETA (20:4) | 26 mg | 7.4 mg | 25 | 268 |
gamma-Linolenic Acid, GLA (18:3 n-6) | 121 mg | 34.3 mg | 1 | 7 |
Linelaidic Acid (18:2 t) | 99 mg | 28.1 mg | 17 | 97 |
Linoleic Acid (18:2 n-6) | 8.4 g | 2.4 g | 7 | 279 |
Linolenic Acid (18:3) | 951 mg | 269.6 mg | 14 | 188 |
trans-Polyenoic Fatty Acids | 99 mg | 28.1 mg | 16 | 128 |
Amino Acids (18) | per 100g | per Oz | Rank Cat. | Rank Foods |
Alanine | 736 mg | 208.7 mg | 23 | 343 |
Arginine | 1 g | 286.3 mg | 17 | 210 |
Aspartic Acid | 1.3 g | 365.7 mg | 18 | 260 |
Cystine | 193 mg | 54.7 mg | 19 | 303 |
Glutamic Acid | 2.8 g | 779.6 mg | 25 | 367 |
Glycine | 603 mg | 170.9 mg | 25 | 469 |
Histidine | 278 mg | 78.8 mg | 37 | 731 |
Isoleucine | 615 mg | 174.3 mg | 27 | 452 |
Leucine | 1.1 g | 314.7 mg | 26 | 234 |
Lysine | 941 mg | 266.8 mg | 29 | 288 |
Methionine | 338 mg | 95.8 mg | 30 | 624 |
Phenylalanine | 627 mg | 177.8 mg | 25 | 462 |
Proline | 676 mg | 191.6 mg | 45 | 480 |
Serine | 591 mg | 167.5 mg | 23 | 515 |
Threonine | 495 mg | 140.3 mg | 23 | 549 |
Tryptophan | 157 mg | 44.5 mg | 23 | 308 |
Tyrosine | 398 mg | 112.8 mg | 29 | 655 |
Valine | 1.1 g | 311.8 mg | 9 | 126 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 13.9 g | 3.9 g | 23 | 501 |
Water-soluble Vitamins (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
Folate, total | 54 µg | 15.3 µg | 2 | 330 |
Niacin | 2.5 mg | 700.2 µg | 37 | 1185 |
Pantothenic Acid | 360 µg | 102.1 µg | 50 | 828 |
Riboflavin | 250 µg | 70.9 µg | 14 | 561 |
Thiamin | 180 µg | 51 µg | 7 | 704 |
Vitamin B12 | 0.4 µg | 0.1 µg | 30 | 688 |
Vitamin B6 | 85 µg | 24.1 µg | 59 | 896 |
Fat-soluble Vitamins (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Tocopherol | 2.6 mg | 739.9 µg | 1 | 383 |
beta-Tocopherol | 230 µg | 65.2 µg | 4 | 61 |
beta-Tocotrienol | 60 µg | 17 µg | 21 | 83 |
delta-Tocopherol | 2.8 mg | 788.1 µg | 14 | 48 |
delta-Tocotrienol | 500 µg | 141.7 µg | 1 | 8 |
gamma-Tocopherol | 7.7 mg | 2.2 mg | 14 | 90 |
Phylloquinone | 35.3 µg | 10 µg | 17 | 579 |
Retinol | 2 µg | 0.6 µg | 37 | 479 |
Vitamin A, IU | 6 IU | 1.7 IU | 74 | 1032 |
Vitamin A, RAE | 2 µg | 0.6 µg | 51 | 711 |
Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 47 mg | 13.3 mg | 34 | 500 |
Copper, Cu | 183 µg | 51.9 µg | 2 | 666 |
Iron, Fe | 1.5 mg | 436.6 µg | 16 | 767 |
Magnesium, Mg | 26 mg | 7.4 mg | 15 | 319 |
Manganese, Mn | 247 µg | 70 µg | 37 | 785 |
Phosphorus, P | 498 mg | 141.2 mg | 1 | 184 |
Potassium, K | 128 mg | 36.3 mg | 69 | 770 |
Selenium, Se | 18.5 µg | 5.2 µg | 27 | 506 |
Sodium, Na | 1.4 g | 396.9 mg | 1 | 134 |
Zinc, Zn | 850 µg | 241 µg | 37 | 829 |
Other Micronutrients (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Cholesterol | 83 mg | 23.5 mg | 5 | 298 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 41 g | 11.6 g | 79 | 1805 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 4.1 g | 1.2 g | 1 | 252 |
Kcal (Energy) | 319 kcal | 90.4 kcal | 14 | 369 |
KJ (Energy) | 1,340 kj | 379.9 kj | 12 | 172 |
Buy This Food Online!
If you're interested in buying this food we've selected what we believe to be the best match for it on Amazon.
Click on the image for more images (+ zoom), price, availability, user reviews, and more.
Amazon Fresh Brand, Raw Medium Peeled & Deveined Tail Off Shrimp Frozen, Responsibly Sourced, Phosphate Free, 1 Lb, (41-50 Count/Pound)
Key Features Include
- 1-pound resealable bag of raw, peeled, and deveined medium shrimp with tails removed (41-50 count per pound)
- Responsibly Sourced: 4-Star Certified by Best Aquaculture Practices
- Phosphate Free
- We've removed the tails on these shrimp for an easy, relaxed eating experience.
- Our Fresh brand products are all about high-quality food that fits every budget, every day.
Common Serving Sizes Of Denny's Golden Fried Shrimp
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Piece | 16.0 g | 0.6 oz |
Serving | 100.0 g | 3.5 oz |
11 Similar Restaurant Foods
Explore the nutrient content of similar restaurant foods below by clicking on their names.
Similar Restaurant Foods 1 - 11
Click on a food to explore all of the nutrients it contains.
Denny's | No of Nutrients |
(Star Shaped, From Kid's Menu) | 104 |
104 | |
99 | |
(Fried, Battered Or Breaded) | 103 |
96 | |
72 | |
(From Kid's Menu) | 102 |
111 | |
100 | |
108 | |
89 |
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