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Nutritional Profile of Tripe Soup (Latino Restaurant)

We got 98 nutritional values in our nutrition profile for Tripe Soup (Latino Restaurant).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for 12 nutrients.

Most notable of them being

Also, when compared to all foods, it ranks well (Top 250) for 14 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Restaurant Foods) shows that it ranks sky-high (Top 10) for eight nutrients.

Most notable of them being

Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for 12 additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Tripe Soup (Latino Restaurant)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Tripe Soup (Latino Restaurant)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Tripe Soup (Latino Restaurant)

4.1%
2.6%
8.6%
83.4%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Tripe Soup (Latino Restaurant)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Tripe Soup (Latino Restaurant)

1%
1.1%
0.3%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Tripe Soup (Latino Restaurant)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Tripe Soup (Latino Restaurant)

In food category: Restaurant Foods

Carbohydrates (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
4.1 g
1.2 g
89
2117
Fatty Acids (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
1.1 g
317.5 mg
77
1872
Fatty Acids, total polyunsaturated
310 mg
87.9 mg
101
2205
Fatty Acids, total saturated
1 g
294.8 mg
83
1848
Fatty Acids, total trans
111 mg
31.5 mg
54
650
Total Lipid (Fat)
2.6 g
731.4 mg
89
1490
Saturated Fats (12)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Arachidic Acid (20:0)
5 mg
1.4 mg
50
224
Behenic Acid (22:0)
3 mg
0.9 mg
51
183
Butyric Acid (4:0)
2 mg
0.6 mg
40
456
Capric Acid (10:0)
3 mg
0.9 mg
46
529
Caprylic Acid (8:0)
1 mg
0.3 mg
41
403
Heptadecanoic Acid (17:0)
35 mg
9.9 mg
22
288
Lauric Acid (12:0)
3 mg
0.9 mg
45
707
Lignoceric Acid (24:0)
1 mg
0.3 mg
26
107
Myristic Acid (14:0)
64 mg
18.1 mg
47
1086
Palmitic Acid (16:0)
552 mg
156.5 mg
81
1730
Pentadecanoic Acid (15:0)
14 mg
4 mg
36
162
Stearic Acid (18:0)
362 mg
102.6 mg
73
1329
Monounsaturated Fats (12)per
100g
per
Oz
Rank
Cat.
Rank
Foods
cis-Erucic Acid (22:1 c)
1 mg
0.3 mg
9
53
Elaidic Acid (18:1 t)
85 mg
24.1 mg
34
581
Erucic Acid (22:1)
1 mg
0.3 mg
11
210
Heptadecenoic Acid (17:1)
24 mg
6.8 mg
16
166
Myristoleic Acid (14:1)
11 mg
3.1 mg
39
193
Oleate (18:1 c)
913 mg
258.8 mg
85
694
Oleic Acid (18:1)
998 mg
282.9 mg
87
1874
Palmitelaidic Acid (16:1 t)
9 mg
2.6 mg
25
77
Palmitoleate (16:1 c)
72 mg
20.4 mg
38
432
Palmitoleic Acid (16:1)
81 mg
23 mg
39
902
Paullinic Acid (20:1)
9 mg
2.6 mg
61
465
trans-Monoenoic Fatty Acids
94 mg
26.6 mg
33
562
Polyunsaturated Fats (16)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Adrenic Acid, AdA (22:4)
4 mg
1.1 mg
14
48
alpha-Linolenic Acid, ALA (18:3 n-3)
23 mg
6.5 mg
99
465
cis-Linoleic Acid (18:2 n-6 c,c)
206 mg
58.4 mg
102
837
Conjugated Linoleic Acid, CLA (18:2)
14 mg
4 mg
33
175
Dihomo-gamma-Linolenic Acid (20:3 n-6)
5 mg
1.4 mg
19
54
Docosahexaenoic Acid, DHA (22:6 n-3)
2 mg
0.6 mg
15
420
Docosapentaenoic Acid, DPA (22:5 n-3)
11 mg
3.1 mg
7
186
Eicosadienoic Acid (20:2 n-6 c,c)
2 mg
0.6 mg
21
142
Eicosapentaenoic Acid, EPA (20:5 n-3)
3 mg
0.9 mg
17
334
Eicosatetraenoic Acid, ETA (20:4)
22 mg
6.2 mg
29
272
Eicosatrienoic Acid (20:3)
6 mg
1.7 mg
19
70
Epoxyeicosatrienoic Acid, EET (20:3 n-3)
1 mg
0.3 mg
7
30
Linelaidic Acid (18:2 t)
17 mg
4.8 mg
59
178
Linoleic Acid (18:2 n-6)
236 mg
66.9 mg
100
2158
Linolenic Acid (18:3)
24 mg
6.8 mg
100
932
trans-Polyenoic Fatty Acids
17 mg
4.8 mg
60
209
Amino Acids (19)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
590 mg
167.3 mg
34
439
Arginine
588 mg
166.7 mg
39
456
Aspartic Acid
649 mg
184 mg
56
488
Betaine
400 µg
113.4 µg
29
323
Cystine
64 mg
18.1 mg
67
432
Glutamic Acid
1.2 g
345.9 mg
65
520
Glycine
978 mg
277.3 mg
6
181
Histidine
147 mg
41.7 mg
64
861
Isoleucine
271 mg
76.8 mg
64
758
Leucine
539 mg
152.8 mg
57
560
Lysine
452 mg
128.1 mg
55
572
Methionine
164 mg
46.5 mg
55
786
Phenylalanine
268 mg
76 mg
64
785
Proline
614 mg
174.1 mg
49
538
Serine
341 mg
96.7 mg
57
746
Threonine
291 mg
82.5 mg
50
723
Tryptophan
64 mg
18.1 mg
57
401
Tyrosine
220 mg
62.4 mg
56
821
Valine
346 mg
98.1 mg
56
706
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
8.6 g
2.4 g
44
761
Water-soluble Vitamins (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Niacin
523 µg
148.3 µg
91
2018
Pantothenic Acid
133 µg
37.7 µg
79
1052
Riboflavin
20 µg
5.7 µg
86
791
Thiamin
15 µg
4.3 µg
63
869
Vitamin B12
0.5 µg
0.1 µg
27
683
Vitamin B6
38 µg
10.8 µg
79
943
Fat-soluble Vitamins (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
380 µg
107.7 µg
63
605
alpha-Tocotrienol
40 µg
11.3 µg
10
87
beta-Tocopherol
10 µg
2.8 µg
26
83
beta-Tocotrienol
10 µg
2.8 µg
26
88
delta-Tocopherol
10 µg
2.8 µg
78
227
delta-Tocotrienol
10 µg
2.8 µg
7
35
gamma-Tocopherol
160 µg
45.4 µg
90
419
gamma-Tocotrienol
50 µg
14.2 µg
19
91
Menaquinone-4
2.4 µg
0.7 µg
14
90
Phylloquinone
2.3 µg
0.7 µg
62
902
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
22 mg
6.2 mg
51
525
Copper, Cu
22 µg
6.2 µg
63
827
Iron, Fe
680 µg
192.8 µg
54
857
Magnesium, Mg
10 mg
2.8 mg
30
375
Manganese, Mn
64 µg
18.1 µg
91
966
Phosphorus, P
42 mg
11.9 mg
86
630
Potassium, K
81 mg
23 mg
87
819
Selenium, Se
5.6 µg
1.6 µg
71
637
Sodium, Na
411 mg
116.5 mg
54
738
Zinc, Zn
1.1 mg
300.5 µg
29
807
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
59 mg
16.7 mg
10
322
Choline
12.7 mg
3.6 mg
28
1029
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
83.4 g
23.6 g
3
551
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
1.3 g
377 mg
70
527
Kcal (Energy)
74 kcal
21 kcal
83
615
KJ (Energy)
309 kj
87.6 kj
90
867
Figure 3. Nutritional profile of tripe soup (latino restaurant) with 98 nutrient values.

Foods Available Online

We searched Amazon for "Organic Tripe Soup" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Tripe Soup (Latino Restaurant)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
Cup200.0 g7.1 oz
Figure 4. Common serving sizes of tripe soup (latino restaurant)

14 Similar Restaurant Foods

Explore the nutrient content of similar restaurant foods below by clicking on their names.

Similar Restaurant Foods 1 - 14

Click on a food to explore all of the nutrients it contains.

Latino RestaurantNo of
Nutrients
(Unleavened Cornmeal Bread, Latino Restaurant)
106
(Rice & Black Beans, Latino Restaurant)
85
(Rice & Pigeonpeas, Latino Restaurant)
76
(Rice & Red Beans, Latino Restaurant)
81
(Latino Restaurant)
100
(Fried Yeast Bread, Latino Restaurant)
108
(Latino Restaurant)
117
(Latino Restaurant)
136
(Latino Restaurant)
116
(Entree, Latino Restaurant)
101
(Bean Pupusas, Latino Restaurant)
129
(Cheese Pupusas, Latino Restaurant)
121
(Pork Pupusas, Latino Restaurant)
120
(Arroz Con Leche, Latino Restaurant)
93
Figure 5. Similar restaurant foods 1 to 14.

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