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Nutritional Profile of Ground Raw Grass-Fed Beef (85% Lean / 15% Fat, Australian Imported)
We got 59 nutritional values in our nutrition profile for Ground Raw Grass-Fed Beef (85% Lean / 15% Fat, Australian Imported).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for five nutrients.
Most notable of them being
- Linelaidic Acid (18:2 t) (Polyunsaturated Fats)
- 18:3i (Polyunsaturated Fats)
- Myristoleic Acid (14:1) (Monounsaturated Fats)
- trans-Polyenoic Fatty Acids (Polyunsaturated Fats)
Also, when compared to all foods, it ranks well (Top 250) for 14 additional nutrients.
With the highest ranking of them being
- Heptadecanoic Acid (17:0) (Saturated Fats)
- Alanine (Amino Acids)
- Fatty Acids, total trans (Fatty Acids)
- Behenic Acid (22:0) (Saturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Beef Products) shows that it ranks first-rate (Top 10) for three nutrients.
These are
- Linelaidic Acid (18:2 t) (Polyunsaturated Fats)
- trans-Polyenoic Fatty Acids (Polyunsaturated Fats)
- 18:3i (Polyunsaturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for four additional nutrients:
- Behenic Acid (22:0) (Saturated Fats)
- Arachidic Acid (20:0) (Saturated Fats)
- alpha-Linolenic Acid, ALA (18:3 n-3) (Polyunsaturated Fats)
- Eicosapentaenoic Acid, EPA (20:5 n-3) (Polyunsaturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Ground Raw Grass-Fed Beef (85% Lean / 15% Fat, Australian Imported)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Ground Raw Grass-Fed Beef (85% Lean / 15% Fat, Australian Imported)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Ground Raw Grass-Fed Beef (85% Lean / 15% Fat, Australian Imported)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Ground Raw Grass-Fed Beef (85% Lean / 15% Fat, Australian Imported)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Ground Raw Grass-Fed Beef (85% Lean / 15% Fat, Australian Imported)
In food category: Beef Products
Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 8 g | 2.3 g | 127 | 528 |
Fatty Acids, total polyunsaturated | 699 mg | 198.2 mg | 153 | 1818 |
Fatty Acids, total saturated | 7.9 g | 2.3 g | 108 | 469 |
Fatty Acids, total trans | 906 mg | 256.8 mg | 67 | 157 |
Total Lipid (Fat) | 18.1 g | 5.1 g | 112 | 481 |
Saturated Fats (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
Arachidic Acid (20:0) | 24 mg | 6.8 mg | 17 | 205 |
Behenic Acid (22:0) | 18 mg | 5.1 mg | 13 | 168 |
Capric Acid (10:0) | 9 mg | 2.6 mg | 67 | 523 |
Heptadecanoic Acid (17:0) | 198 mg | 56.1 mg | 77 | 132 |
Lauric Acid (12:0) | 13 mg | 3.7 mg | 52 | 697 |
Myristic Acid (14:0) | 539 mg | 152.8 mg | 131 | 612 |
Palmitic Acid (16:0) | 4.4 g | 1.2 g | 138 | 524 |
Pentadecanoic Acid (15:0) | 97 mg | 27.5 mg | 33 | 79 |
Stearic Acid (18:0) | 2.7 g | 759.8 mg | 99 | 357 |
Monounsaturated Fats (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
Elaidic Acid (18:1 t) | 663 mg | 188 mg | 121 | 197 |
Myristoleic Acid (14:1) | 153 mg | 43.4 mg | 30 | 59 |
Oleate (18:1 c) | 6.5 g | 1.8 g | 65 | 229 |
Oleic Acid (18:1) | 7.2 g | 2 g | 141 | 590 |
Palmitoleic Acid (16:1) | 626 mg | 177.5 mg | 138 | 370 |
Paullinic Acid (20:1) | 26 mg | 7.4 mg | 63 | 448 |
trans-Monoenoic Fatty Acids | 663 mg | 188 mg | 124 | 197 |
Polyunsaturated Fats (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
18:3i | 24 mg | 6.8 mg | 8 | 36 |
alpha-Linolenic Acid, ALA (18:3 n-3) | 102 mg | 28.9 mg | 19 | 388 |
cis-Linoleic Acid (18:2 n-6 c,c) | 285 mg | 80.8 mg | 196 | 772 |
Docosapentaenoic Acid, DPA (22:5 n-3) | 28 mg | 7.9 mg | 26 | 169 |
Eicosapentaenoic Acid, EPA (20:5 n-3) | 11 mg | 3.1 mg | 24 | 326 |
Eicosatetraenoic Acid, ETA (20:4) | 30 mg | 8.5 mg | 90 | 264 |
Linelaidic Acid (18:2 t) | 219 mg | 62.1 mg | 7 | 34 |
Linoleic Acid (18:2 n-6) | 503 mg | 142.6 mg | 184 | 1891 |
Linolenic Acid (18:3) | 126 mg | 35.7 mg | 83 | 830 |
trans-Polyenoic Fatty Acids | 242 mg | 68.6 mg | 7 | 60 |
Amino Acids (19) | per 100g | per Oz | Rank Cat. | Rank Foods |
Alanine | 1 g | 286.3 mg | 118 | 150 |
Arginine | 1.2 g | 331.7 mg | 124 | 194 |
Aspartic Acid | 1.6 g | 450.8 mg | 177 | 230 |
Cystine | 186 mg | 52.7 mg | 232 | 310 |
Glutamic Acid | 2.8 g | 793.8 mg | 266 | 362 |
Glycine | 808 mg | 229.1 mg | 206 | 342 |
Histidine | 574 mg | 162.7 mg | 357 | 465 |
Hydroxyproline | 121 mg | 34.3 mg | 193 | 271 |
Isoleucine | 753 mg | 213.5 mg | 217 | 349 |
Leucine | 1.4 g | 402.6 mg | 159 | 203 |
Lysine | 1.6 g | 439.4 mg | 180 | 200 |
Methionine | 503 mg | 142.6 mg | 385 | 467 |
Phenylalanine | 674 mg | 191.1 mg | 270 | 419 |
Proline | 728 mg | 206.4 mg | 225 | 429 |
Serine | 681 mg | 193.1 mg | 261 | 428 |
Threonine | 780 mg | 221.1 mg | 219 | 316 |
Tryptophan | 200 mg | 56.7 mg | 182 | 265 |
Tyrosine | 611 mg | 173.2 mg | 331 | 460 |
Valine | 801 mg | 227.1 mg | 195 | 320 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 17.7 g | 5 g | 178 | 395 |
Minerals (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 6 mg | 1.7 mg | 42 | 552 |
Iron, Fe | 1.8 mg | 507.5 µg | 205 | 742 |
Sodium, Na | 62 mg | 17.6 mg | 83 | 1087 |
Other Micronutrients (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Cholesterol | 66 mg | 18.7 mg | 84 | 315 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 63.6 g | 18 g | 118 | 1243 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 820 mg | 232.5 mg | 92 | 582 |
Kcal (Energy) | 239 kcal | 67.8 kcal | 134 | 449 |
KJ (Energy) | 1,000 kj | 283.5 kj | 75 | 206 |
Foods Available Online
We searched Amazon for "Grass-Fed Beef" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Ground Raw Grass-Fed Beef (85% Lean / 15% Fat, Australian Imported)
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Oz (4 Oz) | 113.0 g | 4.0 oz |
2 Similar Beef Products
Explore the nutrient content of similar beef products below by clicking on their names.
Similar Beef Products 1 - 2
Click on a food to explore all of the nutrients it contains.
Grass-Fed Beef | No of Nutrients |
65 | |
(Australian Imported, External Fat) | 49 |
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