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Nutritional Profile of Danish Cheese Pastry - Care Omnia Nutrition
We got 78 nutritional values in our nutrition profile for Danish Cheese Pastry.
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for six nutrients.
Most notable of them being
- KJ (Energy) (Other)
- Myristoleic Acid (14:1) (Monounsaturated Fats)
- Vitamin D (D2 + D3), International Units (Fat-soluble Vitamins)
- Arachidic Acid (20:0) (Saturated Fats)
Also, when compared to all foods, it ranks moderately (Top 500) for 23 additional nutrients.
With the highest ranking of them being
- Folate, food (Water-soluble Vitamins)
- Oleic Acid (18:1) (Monounsaturated Fats)
- Eicosatetraenoic Acid, ETA (20:4) (Polyunsaturated Fats)
- Fatty Acids, total monounsaturated (Fatty Acids)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Baked Products) shows that it ranks very high (Top 10) for one nutrient:
- Myristoleic Acid (14:1) (Monounsaturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for three additional nutrients:
- Lysine (Amino Acids)
- Vitamin D (D2 + D3), International Units (Fat-soluble Vitamins)
- Docosahexaenoic Acid, DHA (22:6 n-3) (Polyunsaturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Danish Cheese Pastry
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Danish Cheese Pastry
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Danish Cheese Pastry
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Danish Cheese Pastry
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Danish Cheese Pastry
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Danish Cheese Pastry
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Danish Cheese Pastry
In food category: Baked Products
| Carbohydrates (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Carbohydrates, by difference | 37.2 g | 10.5 g | 330 | 684 |
| Fiber, total dietary | 1 g | 283.5 mg | 93 | 248 |
| Sugars (Total incl. NLEA) | 7 g | 2 g | 251 | 1011 |
| Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 11.3 g | 3.2 g | 30 | 296 |
| Fatty Acids, total polyunsaturated | 2.6 g | 731.4 mg | 228 | 989 |
| Fatty Acids, total saturated | 6.8 g | 1.9 g | 90 | 599 |
| Total Lipid (Fat) | 21.9 g | 6.2 g | 66 | 410 |
| Saturated Fats (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Arachidic Acid (20:0) | 5 mg | 1.4 mg | 78 | 224 |
| Butyric Acid (4:0) | 96 mg | 27.2 mg | 48 | 362 |
| Capric Acid (10:0) | 75 mg | 21.3 mg | 65 | 457 |
| Caproic Acid (6:0) | 28 mg | 7.9 mg | 66 | 330 |
| Caprylic Acid (8:0) | 33 mg | 9.4 mg | 69 | 371 |
| Lauric Acid (12:0) | 84 mg | 23.8 mg | 92 | 626 |
| Myristic Acid (14:0) | 372 mg | 105.5 mg | 70 | 778 |
| Palmitic Acid (16:0) | 3.4 g | 963.9 mg | 97 | 673 |
| Stearic Acid (18:0) | 2.7 g | 751.3 mg | 46 | 360 |
| Monounsaturated Fats (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Myristoleic Acid (14:1) | 22 mg | 6.2 mg | 9 | 182 |
| Oleic Acid (18:1) | 11.2 g | 3.2 g | 31 | 278 |
| Palmitoleic Acid (16:1) | 58 mg | 16.4 mg | 105 | 925 |
| Paullinic Acid (20:1) | 4 mg | 1.1 mg | 105 | 470 |
| Polyunsaturated Fats (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Docosahexaenoic Acid, DHA (22:6 n-3) | 1 mg | 0.3 mg | 21 | 421 |
| Eicosatetraenoic Acid, ETA (20:4) | 10 mg | 2.8 mg | 43 | 284 |
| Linoleic Acid (18:2 n-6) | 2.4 g | 683.2 mg | 219 | 925 |
| Linolenic Acid (18:3) | 139 mg | 39.4 mg | 249 | 817 |
| Amino Acids (18) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Alanine | 292 mg | 82.8 mg | 92 | 681 |
| Arginine | 324 mg | 91.9 mg | 101 | 672 |
| Aspartic Acid | 511 mg | 144.9 mg | 61 | 595 |
| Cystine | 137 mg | 38.8 mg | 90 | 359 |
| Glutamic Acid | 2 g | 572.7 mg | 92 | 440 |
| Glycine | 239 mg | 67.8 mg | 118 | 772 |
| Histidine | 205 mg | 58.1 mg | 48 | 804 |
| Isoleucine | 371 mg | 105.2 mg | 45 | 663 |
| Leucine | 644 mg | 182.6 mg | 64 | 482 |
| Lysine | 430 mg | 121.9 mg | 12 | 587 |
| Methionine | 174 mg | 49.3 mg | 41 | 776 |
| Phenylalanine | 402 mg | 114 mg | 81 | 664 |
| Proline | 717 mg | 203.3 mg | 100 | 439 |
| Serine | 428 mg | 121.3 mg | 80 | 663 |
| Threonine | 293 mg | 83.1 mg | 47 | 721 |
| Tryptophan | 89 mg | 25.2 mg | 63 | 376 |
| Tyrosine | 293 mg | 83.1 mg | 45 | 752 |
| Valine | 412 mg | 116.8 mg | 60 | 648 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 8 g | 2.3 g | 125 | 822 |
| Water-soluble Vitamins (11) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 85 µg | 24.1 µg | 124 | 370 |
| Folate, food | 25 µg | 7.1 µg | 70 | 264 |
| Folate, total | 60 µg | 17 µg | 93 | 324 |
| Folic Acid | 35 µg | 9.9 µg | 79 | 230 |
| Niacin | 2 mg | 567 µg | 290 | 1272 |
| Pantothenic Acid | 304 µg | 86.2 µg | 193 | 882 |
| Riboflavin | 260 µg | 73.7 µg | 173 | 551 |
| Thiamin | 190 µg | 53.9 µg | 300 | 694 |
| Vitamin B12 | 0.2 µg | 0.1 µg | 42 | 710 |
| Vitamin B6 | 40 µg | 11.3 µg | 186 | 941 |
| Vitamin C | 100 µg | 28.3 µg | 42 | 622 |
| Fat-soluble Vitamins (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 350 µg | 99.2 µg | 182 | 608 |
| beta-Carotene | 8 µg | 2.3 µg | 66 | 1158 |
| Lutein + Zeaxanthin | 38 µg | 10.8 µg | 105 | 996 |
| Phylloquinone | 6.9 µg | 2 µg | 114 | 854 |
| Retinol | 34 µg | 9.6 µg | 91 | 447 |
| Vitamin A, IU | 128 IU | 36.3 IU | 84 | 910 |
| Vitamin A, RAE | 35 µg | 9.9 µg | 100 | 677 |
| Vitamin D (D2 + D3), International Units | 2 IU | 0.6 IU | 20 | 207 |
| Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 35 mg | 9.9 mg | 189 | 512 |
| Copper, Cu | 89 µg | 25.2 µg | 221 | 760 |
| Iron, Fe | 1.8 mg | 510.3 µg | 250 | 741 |
| Magnesium, Mg | 15 mg | 4.3 mg | 91 | 348 |
| Manganese, Mn | 351 µg | 99.5 µg | 216 | 685 |
| Phosphorus, P | 108 mg | 30.6 mg | 192 | 556 |
| Potassium, K | 98 mg | 27.8 mg | 209 | 800 |
| Selenium, Se | 18.9 µg | 5.4 µg | 146 | 502 |
| Sodium, Na | 417 mg | 118.2 mg | 258 | 732 |
| Zinc, Zn | 700 µg | 198.4 µg | 113 | 848 |
| Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 23 mg | 6.5 mg | 71 | 358 |
| Choline | 20.1 mg | 5.7 mg | 125 | 955 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 31.4 g | 8.9 g | 153 | 1937 |
| Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Ash | 1.5 g | 425.2 mg | 144 | 510 |
| Kcal (Energy) | 374 kcal | 106 kcal | 132 | 314 |
| KJ (Energy) | 1,560 kj | 442.3 kj | 70 | 150 |
Buy This Food Online!
If you're interested in buying this food we've selected what we believe to be the best match for it on Amazon.
Click on the image for more images (+ zoom), price, availability, user reviews, and more.
365 by Whole Foods Market, Flour 100 Percent Whole Wheat Pastry Organic, 32 Ounce
Key Features Include
- Brought to you by Whole Foods Market
- 30g whole grains per serving
- USDA organic
- Good source of fiber
We Value Certified Organic Foods
We always choose certified organic products if at all possible.
Organic products might cost a bit more, but then again, your health is priceless!
We see it as an investment for the future!
Common Serving Sizes Of Danish Cheese Pastry
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| Pastry | 71.0 g | 2.5 oz |
28 Similar Baked Products
Explore the nutrient content of similar baked products below by clicking on their names.
Similar Baked Products 1 - 28
Click on a food to explore all of the nutrients it contains.
| Asian Pastry | No of Nutrients |
(Made With Bean Or Lotus Seed Paste Filling) | 51 |
(Made With Bean Paste & Salted Egg Yolk Filling) | 56 |
| Breakfast Pastry | No of Nutrients |
(Not Further Specified) | 51 |
| Brown-Sugar-Cinnamon Toaster Pastry | No of Nutrients |
| 37 | |
| Cheese Pastry Puffs | No of Nutrients |
| 55 | |
| Danish Pastry | No of Nutrients |
(Cinnamon, Unenriched) | 64 |
(Fruit, Enriched, Includes Apple, Cinnamon, Raisin, Lemon, Raspberry, Strawberry) | 74 |
(Fruit, Unenriched, Includes Apple, Cinnamon, Raisin, Strawberry) | 65 |
(Lemon, Unenriched) | 65 |
(Plain Or Spice) | 50 |
(Raspberry, Unenriched) | 65 |
(With Cheese) | 52 |
(With Fruit) | 51 |
| Fruit Toaster Pastry | No of Nutrients |
(Frosted, Include Apples, Blueberry, Cherry, Strawberry) | 100 |
(Includes Apple, Blueberry, Cherry, Strawberry) | 82 |
(Include Apple, Blueberry, Cherry, Strawberry) | 50 |
| Italian Pastry | No of Nutrients |
(With Cheese) | 58 |
| Pastry | No of Nutrients |
| 55 | |
(Made With Rice Flour) | 39 |
(Enriched) | 73 |
(Cookie Type) | 57 |
(Mainly Flour & Water) | 42 |
| 52 | |
(Guava Pastries) | 74 |
| Puff Pastry | No of Nutrients |
(Ready-To-Bake) | 61 |
(Ready-To-Bake) | 60 |
| 39 | |
(Custard Or Cream Filled, Iced Or Not Iced) | 56 |
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