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Nutritional Profile of Plain Or Buttermilk Biscuits (Refrigerated Dough, Higher Fat)
We got 71 nutritional values in our nutrition profile for Plain Or Buttermilk Biscuits (Refrigerated Dough, Higher Fat).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for one nutrient:
- Fatty Acids, total trans (Fatty Acids)
Also, when compared to all foods, it ranks well (Top 250) for six additional nutrients.
With the highest ranking of them being
- Behenic Acid (22:0) (Saturated Fats)
- KJ (Energy) (Other)
- Arachidic Acid (20:0) (Saturated Fats)
- Sodium, Na (Minerals)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Baked Products) shows that it ranks very high (Top 10) for one nutrient:
- Fatty Acids, total trans (Fatty Acids)
Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for one additional nutrient:
- Phosphorus, P (Minerals)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Plain Or Buttermilk Biscuits (Refrigerated Dough, Higher Fat)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Plain Or Buttermilk Biscuits (Refrigerated Dough, Higher Fat)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Plain Or Buttermilk Biscuits (Refrigerated Dough, Higher Fat)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Plain Or Buttermilk Biscuits (Refrigerated Dough, Higher Fat)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Plain Or Buttermilk Biscuits (Refrigerated Dough, Higher Fat)
In food category: Baked Products
Carbohydrates (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Carbohydrates, by difference | 46.3 g | 13.1 g | 264 | 555 |
Fiber, total dietary | 700 mg | 198.4 mg | 96 | 252 |
Sugars (Total incl. NLEA) | 7.4 g | 2.1 g | 240 | 969 |
Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 6.6 g | 1.9 g | 130 | 702 |
Fatty Acids, total polyunsaturated | 681 mg | 193.1 mg | 417 | 1836 |
Fatty Acids, total saturated | 2.8 g | 796.6 mg | 253 | 1250 |
Fatty Acids, total trans | 3.4 g | 975.2 mg | 10 | 42 |
Total Lipid (Fat) | 10.6 g | 3 g | 175 | 724 |
Saturated Fats (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
Arachidic Acid (20:0) | 36 mg | 10.2 mg | 54 | 193 |
Behenic Acid (22:0) | 35 mg | 9.9 mg | 36 | 151 |
Heptadecanoic Acid (17:0) | 10 mg | 2.8 mg | 35 | 313 |
Myristic Acid (14:0) | 13 mg | 3.7 mg | 234 | 1137 |
Palmitic Acid (16:0) | 1.2 g | 340.2 mg | 241 | 1226 |
Stearic Acid (18:0) | 1.5 g | 428.1 mg | 114 | 564 |
Monounsaturated Fats (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Oleic Acid (18:1) | 6.5 g | 1.8 g | 132 | 667 |
Palmitoleic Acid (16:1) | 9 mg | 2.6 mg | 152 | 974 |
Paullinic Acid (20:1) | 25 mg | 7.1 mg | 84 | 449 |
Polyunsaturated Fats (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Linolenic Acid, ALA (18:3 n-3) | 36 mg | 10.2 mg | 88 | 452 |
Linoleic Acid (18:2 n-6) | 645 mg | 182.9 mg | 402 | 1753 |
Linolenic Acid (18:3) | 36 mg | 10.2 mg | 341 | 920 |
Amino Acids (18) | per 100g | per Oz | Rank Cat. | Rank Foods |
Alanine | 172 mg | 48.8 mg | 170 | 791 |
Arginine | 210 mg | 59.5 mg | 177 | 779 |
Aspartic Acid | 266 mg | 75.4 mg | 193 | 796 |
Cystine | 123 mg | 34.9 mg | 101 | 373 |
Glutamic Acid | 1.6 g | 447.9 mg | 120 | 484 |
Glycine | 177 mg | 50.2 mg | 154 | 829 |
Histidine | 121 mg | 34.3 mg | 119 | 887 |
Isoleucine | 215 mg | 61 mg | 156 | 810 |
Leucine | 393 mg | 111.4 mg | 170 | 675 |
Lysine | 206 mg | 58.4 mg | 126 | 788 |
Methionine | 95 mg | 26.9 mg | 109 | 855 |
Phenylalanine | 240 mg | 68 mg | 173 | 812 |
Proline | 574 mg | 162.7 mg | 143 | 575 |
Serine | 246 mg | 69.7 mg | 190 | 836 |
Threonine | 171 mg | 48.5 mg | 133 | 842 |
Tryptophan | 64 mg | 18.1 mg | 88 | 401 |
Tyrosine | 101 mg | 28.6 mg | 180 | 937 |
Valine | 256 mg | 72.6 mg | 151 | 789 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 6.7 g | 1.9 g | 179 | 954 |
Water-soluble Vitamins (11) | per 100g | per Oz | Rank Cat. | Rank Foods |
Folate, DFE | 89 µg | 25.2 µg | 120 | 366 |
Folate, food | 11 µg | 3.1 µg | 84 | 278 |
Folate, total | 57 µg | 16.2 µg | 96 | 327 |
Folic Acid | 46 µg | 13 µg | 68 | 219 |
Niacin | 3.3 mg | 938.4 µg | 194 | 1030 |
Pantothenic Acid | 346 µg | 98.1 µg | 172 | 842 |
Riboflavin | 290 µg | 82.2 µg | 145 | 521 |
Thiamin | 391 µg | 110.8 µg | 152 | 494 |
Vitamin B12 | 0.1 µg | 0.01 µg | 57 | 725 |
Vitamin B6 | 63 µg | 17.9 µg | 163 | 918 |
Vitamin C | 100 µg | 28.3 µg | 42 | 622 |
Fat-soluble Vitamins (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Tocopherol | 690 µg | 195.6 µg | 148 | 574 |
Lutein + Zeaxanthin | 8 µg | 2.3 µg | 134 | 1027 |
Phylloquinone | 6.2 µg | 1.8 µg | 121 | 861 |
Retinol | 2 µg | 0.6 µg | 123 | 479 |
Vitamin A, IU | 8 IU | 2.3 IU | 153 | 1030 |
Vitamin A, RAE | 2 µg | 0.6 µg | 131 | 711 |
Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 51 mg | 14.5 mg | 173 | 496 |
Copper, Cu | 90 µg | 25.5 µg | 220 | 759 |
Iron, Fe | 2.5 mg | 703.1 µg | 191 | 673 |
Magnesium, Mg | 17 mg | 4.8 mg | 89 | 343 |
Manganese, Mn | 438 µg | 124.2 µg | 182 | 607 |
Phosphorus, P | 470 mg | 133.2 mg | 17 | 208 |
Potassium, K | 162 mg | 45.9 mg | 146 | 736 |
Selenium, Se | 8 µg | 2.3 µg | 242 | 613 |
Sodium, Na | 977 mg | 277 mg | 28 | 207 |
Zinc, Zn | 500 µg | 141.7 µg | 133 | 872 |
Other Micronutrients (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Cholesterol | 1 mg | 283.5 µg | 93 | 380 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 33.2 g | 9.4 g | 136 | 1917 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 3.3 g | 935.5 mg | 43 | 330 |
Kcal (Energy) | 307 kcal | 87 kcal | 185 | 381 |
KJ (Energy) | 1,280 kj | 362.9 kj | 94 | 178 |
Foods Available Online
We searched Amazon for "Plain Or Buttermilk Biscuits" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Plain Or Buttermilk Biscuits (Refrigerated Dough, Higher Fat)
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Biscuit | 43.0 g | 1.5 oz |
Biscuit | 58.0 g | 2.0 oz |
Package | 398.0 g | 14.0 oz |
7 Similar Baked Products
Explore the nutrient content of similar baked products below by clicking on their names.
Similar Baked Products 1 - 7
Click on a food to explore all of the nutrients it contains.
Plain Or Buttermilk Biscuits | No of Nutrients |
68 | |
(Refrigerated Dough, Higher Fat) | 78 |
(Refrigerated Dough, Lower Fat) | 60 |
(Dry Mix) | 71 |
(Prepared From Recipe) | 66 |
(Refrigerated Dough, Lower Fat) | 60 |
66 |
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