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Nutritional Profile of Grilled Chuck Shoulder Clod - Tender (Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat)
We got 77 nutritional values in our nutrition profile for Grilled Chuck Shoulder Clod - Tender (Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for seven nutrients.
Most notable of them being
- Linoelaidic Acid (18:2 t,t) (Polyunsaturated Fats)
- Alanine (Amino Acids)
- alpha-Tocotrienol (Fat-soluble Vitamins)
- Isoleucine (Amino Acids)
Also, when compared to all foods, it ranks well (Top 250) for 21 additional nutrients.
With the highest ranking of them being
- Menaquinone-4 (Fat-soluble Vitamins)
- Valine (Amino Acids)
- Serine (Amino Acids)
- Hydroxyproline (Amino Acids)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Beef Products) shows that it ranks first-rate (Top 10) for three nutrients.
These are
- alpha-Tocotrienol (Fat-soluble Vitamins)
- gamma-Tocopherol (Fat-soluble Vitamins)
- Menaquinone-4 (Fat-soluble Vitamins)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for six additional nutrients.
With the highest ranking of them being
- Magnesium, Mg (Minerals)
- Behenic Acid (22:0) (Saturated Fats)
- Copper, Cu (Minerals)
- Folate, food (Water-soluble Vitamins)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Grilled Chuck Shoulder Clod - Tender (Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Grilled Chuck Shoulder Clod - Tender (Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Grilled Chuck Shoulder Clod - Tender (Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Grilled Chuck Shoulder Clod - Tender (Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Grilled Chuck Shoulder Clod - Tender (Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Grilled Chuck Shoulder Clod - Tender (Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Grilled Chuck Shoulder Clod - Tender (Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat)
In food category: Beef Products
| Carbohydrates (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Carbohydrates, by difference | 330 mg | 93.6 mg | 62 | 2477 |
| Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 3.3 g | 929.9 mg | 401 | 1271 |
| Fatty Acids, total polyunsaturated | 490 mg | 138.9 mg | 287 | 2025 |
| Fatty Acids, total saturated | 1.7 g | 481.9 mg | 518 | 1526 |
| Fatty Acids, total trans | 177 mg | 50.2 mg | 352 | 587 |
| Total Lipid (Fat) | 6.4 g | 1.8 g | 359 | 1106 |
| Saturated Fats (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Behenic Acid (22:0) | 13 mg | 3.7 mg | 18 | 173 |
| Heptadecanoic Acid (17:0) | 48 mg | 13.6 mg | 209 | 275 |
| Myristic Acid (14:0) | 123 mg | 34.9 mg | 428 | 1027 |
| Palmitic Acid (16:0) | 954 mg | 270.5 mg | 425 | 1341 |
| Pentadecanoic Acid (15:0) | 20 mg | 5.7 mg | 97 | 156 |
| Stearic Acid (18:0) | 541 mg | 153.4 mg | 467 | 1151 |
| Monounsaturated Fats (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Elaidic Acid (18:1 t) | 143 mg | 40.5 mg | 354 | 525 |
| Myristoleic Acid (14:1) | 26 mg | 7.4 mg | 143 | 178 |
| Oleate (18:1 c) | 1.4 g | 402.6 mg | 326 | 635 |
| Oleic Acid (18:1) | 1.6 g | 445.1 mg | 522 | 1651 |
| Palmitoleic Acid (16:1) | 117 mg | 33.2 mg | 505 | 866 |
| Paullinic Acid (20:1) | 6 mg | 1.7 mg | 83 | 468 |
| trans-Monoenoic Fatty Acids | 143 mg | 40.5 mg | 364 | 515 |
| Polyunsaturated Fats (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Linolenic Acid, ALA (18:3 n-3) | 9 mg | 2.6 mg | 94 | 479 |
| cis-Linoleic Acid (18:2 n-6 c,c) | 184 mg | 52.2 mg | 266 | 857 |
| Eicosatetraenoic Acid, ETA (20:4) | 36 mg | 10.2 mg | 84 | 258 |
| Linoelaidic Acid (18:2 t,t) | 34 mg | 9.6 mg | 28 | 53 |
| Linoleic Acid (18:2 n-6) | 218 mg | 61.8 mg | 418 | 2176 |
| Linolenic Acid (18:3) | 9 mg | 2.6 mg | 187 | 947 |
| trans-Polyenoic Fatty Acids | 34 mg | 9.6 mg | 70 | 192 |
| Amino Acids (20) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Alanine | 1.6 g | 456.4 mg | 58 | 90 |
| Arginine | 1.7 g | 484.8 mg | 70 | 140 |
| Aspartic Acid | 2.4 g | 683.2 mg | 98 | 148 |
| Betaine | 13.1 mg | 3.7 mg | 99 | 197 |
| Cystine | 341 mg | 96.7 mg | 83 | 155 |
| Glutamic Acid | 4 g | 1.1 g | 155 | 245 |
| Glycine | 1.6 g | 456.4 mg | 51 | 98 |
| Histidine | 844 mg | 239.3 mg | 158 | 203 |
| Hydroxyproline | 278 mg | 78.8 mg | 64 | 128 |
| Isoleucine | 1.2 g | 340.2 mg | 50 | 92 |
| Leucine | 2.1 g | 595.3 mg | 92 | 135 |
| Lysine | 2.2 g | 635 mg | 112 | 130 |
| Methionine | 689 mg | 195.3 mg | 223 | 281 |
| Phenylalanine | 1 g | 294.8 mg | 44 | 96 |
| Proline | 1.3 g | 357.2 mg | 43 | 142 |
| Serine | 1 g | 294.8 mg | 46 | 108 |
| Threonine | 1.1 g | 300.5 mg | 63 | 93 |
| Tryptophan | 174 mg | 49.3 mg | 208 | 291 |
| Tyrosine | 843 mg | 239 mg | 160 | 230 |
| Valine | 1.3 g | 371.4 mg | 50 | 105 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 26.4 g | 7.5 g | 87 | 214 |
| Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 8 µg | 2.3 µg | 23 | 447 |
| Folate, food | 8 µg | 2.3 µg | 19 | 281 |
| Folate, total | 8 µg | 2.3 µg | 20 | 386 |
| Niacin | 5.5 mg | 1.6 mg | 216 | 665 |
| Pantothenic Acid | 852 µg | 241.5 µg | 67 | 356 |
| Riboflavin | 354 µg | 100.4 µg | 54 | 457 |
| Thiamin | 72 µg | 20.4 µg | 77 | 812 |
| Vitamin B12 | 6 µg | 1.7 µg | 26 | 218 |
| Vitamin B6 | 615 µg | 174.3 µg | 106 | 370 |
| Fat-soluble Vitamins (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 170 µg | 48.2 µg | 72 | 626 |
| alpha-Tocotrienol | 10 µg | 2.8 µg | 4 | 90 |
| gamma-Tocopherol | 30 µg | 8.5 µg | 5 | 432 |
| Menaquinone-4 | 1.3 µg | 0.4 µg | 10 | 101 |
| Phylloquinone | 0.2 µg | 0.1 µg | 42 | 923 |
| Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 5 mg | 1.4 mg | 43 | 556 |
| Copper, Cu | 253 µg | 71.7 µg | 18 | 596 |
| Iron, Fe | 2.6 mg | 737.1 µg | 126 | 661 |
| Magnesium, Mg | 24 mg | 6.8 mg | 12 | 323 |
| Manganese, Mn | 21 µg | 6 µg | 71 | 1009 |
| Phosphorus, P | 223 mg | 63.2 mg | 78 | 441 |
| Potassium, K | 348 mg | 98.7 mg | 85 | 550 |
| Selenium, Se | 38.3 µg | 10.9 µg | 33 | 308 |
| Sodium, Na | 58 mg | 16.4 mg | 87 | 1092 |
| Zinc, Zn | 5.2 mg | 1.5 mg | 274 | 396 |
| Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 80 mg | 22.7 mg | 70 | 301 |
| Choline | 113 mg | 32 mg | 32 | 153 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 65.8 g | 18.7 g | 96 | 1159 |
| Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Ash | 1 g | 283.5 mg | 74 | 560 |
| Kcal (Energy) | 172 kcal | 48.8 kcal | 201 | 516 |
| KJ (Energy) | 721 kj | 204.4 kj | 285 | 470 |
Common Serving Sizes Of Grilled Chuck Shoulder Clod - Tender (Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat)
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| Medallion | 34.0 g | 1.2 oz |
5 Similar Beef Products
Explore the nutrient content of similar beef products below by clicking on their names.
Similar Beef Products 1 - 5
Click on a food to explore all of the nutrients it contains.
| Chuck Shoulder Clod - Tender | No of Nutrients |
(Beef, Grade: All, Medallion, Meat & Fat, Trimmed To 0" Fat) | 76 |
(Beef, Grade: Choice, Medallion, Meat & Fat, Trimmed To 0" Fat) | 76 |
(Beef, Grade: All, Medallion, Meat & Fat, Trimmed To 0" Fat) | 74 |
(Beef, Grade: Choice, Medallion, Meat & Fat, Trimmed To 0" Fat) | 77 |
(Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat) | 76 |
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