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Nutritional Profile of Shrimp (Breaded & Fried)

We got 64 nutritional values in our nutrition profile for Shrimp (Breaded & Fried).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for one nutrient:

Also, when compared to all foods, it ranks high (Top 250) for 11 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Fast Foods) shows that it ranks very high (Top 10) for two nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for seven additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Shrimp (Breaded & Fried)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Shrimp (Breaded & Fried)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Shrimp (Breaded & Fried)

28%
18.9%
7.8%
42.2%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Shrimp (Breaded & Fried)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Shrimp (Breaded & Fried)

3.8%
11.9%
1.6%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Shrimp (Breaded & Fried)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Shrimp (Breaded & Fried)

In food category: Fast Foods

Carbohydrates (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
28 g
7.9 g
95
862
Fiber, total dietary
700 mg
198.4 mg
46
252
Maltose
100 mg
28.3 mg
90
203
Starch
26.3 g
7.5 g
19
188
Sugars (Total incl. NLEA)
100 mg
28.3 mg
386
1666
Fatty Acids (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
11.9 g
3.4 g
6
289
Fatty Acids, total polyunsaturated
1.6 g
450.8 mg
355
1238
Fatty Acids, total saturated
3.8 g
1.1 g
324
1054
Fatty Acids, total trans
11 mg
3.1 mg
158
750
Total Lipid (Fat)
18.9 g
5.4 g
49
464
Saturated Fats (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Arachidic Acid (20:0)
1 mg
0.3 mg
71
228
Heptadecanoic Acid (17:0)
10 mg
2.8 mg
91
313
Lauric Acid (12:0)
4 mg
1.1 mg
224
706
Lignoceric Acid (24:0)
3 mg
0.9 mg
31
105
Myristic Acid (14:0)
33 mg
9.4 mg
431
1117
Palmitic Acid (16:0)
2.5 g
714.4 mg
209
857
Pentadecanoic Acid (15:0)
5 mg
1.4 mg
78
171
Stearic Acid (18:0)
1.3 g
360 mg
169
624
Monounsaturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Heptadecenoic Acid (17:1)
42 mg
11.9 mg
26
148
Oleic Acid (18:1)
11.7 g
3.3 g
5
271
Palmitoleic Acid (16:1)
127 mg
36 mg
295
856
Paullinic Acid (20:1)
3 mg
0.9 mg
143
471
Polyunsaturated Fats (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Docosahexaenoic Acid, DHA (22:6 n-3)
10 mg
2.8 mg
33
412
Docosapentaenoic Acid, DPA (22:5 n-3)
1 mg
0.3 mg
20
196
Eicosadienoic Acid (20:2 n-6 c,c)
1 mg
0.3 mg
46
143
Eicosapentaenoic Acid, EPA (20:5 n-3)
9 mg
2.6 mg
14
328
Eicosatetraenoic Acid, ETA (20:4)
5 mg
1.4 mg
89
289
Eicosatrienoic Acid (20:3)
1 mg
0.3 mg
33
75
Linoleic Acid (18:2 n-6)
1.5 g
413.9 mg
325
1172
Linolenic Acid (18:3)
108 mg
30.6 mg
303
848
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
7.8 g
2.2 g
305
838
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
62 µg
17.6 µg
84
393
Folate, food
15 µg
4.3 µg
57
274
Folate, total
43 µg
12.2 µg
72
341
Folic Acid
28 µg
7.9 µg
40
237
Niacin
1.2 mg
351.5 µg
468
1482
Riboflavin
20 µg
5.7 µg
286
791
Thiamin
60 µg
17 µg
305
824
Vitamin B12
0.5 µg
0.2 µg
117
675
Vitamin B6
60 µg
17 µg
273
921
Fat-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
2.5 mg
714.4 µg
13
391
beta-Carotene
1 µg
0.3 µg
136
1165
Lutein + Zeaxanthin
10 µg
2.8 µg
136
1024
Phylloquinone
4.7 µg
1.3 µg
150
877
Retinol
32 µg
9.1 µg
84
449
Vitamin A, IU
109 IU
30.9 IU
114
929
Vitamin A, RAE
32 µg
9.1 µg
89
680
Vitamin D (D2 + D3), International Units
1 IU
0.3 IU
25
209
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
29 mg
8.2 mg
234
518
Copper, Cu
97 µg
27.5 µg
103
752
Iron, Fe
860 µg
243.8 µg
210
836
Magnesium, Mg
16 mg
4.5 mg
42
345
Manganese, Mn
172 µg
48.8 µg
137
858
Phosphorus, P
185 mg
52.4 mg
138
479
Potassium, K
82 mg
23.2 mg
246
818
Selenium, Se
9.7 µg
2.7 µg
208
594
Sodium, Na
897 mg
254.3 mg
17
264
Zinc, Zn
580 µg
164.4 µg
259
862
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
58 mg
16.4 mg
84
323
Choline
50.6 mg
14.3 mg
116
651
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
42.2 g
12 g
360
1787
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
3.1 g
884.5 mg
18
348
Kcal (Energy)
308 kcal
87.3 kcal
56
380
KJ (Energy)
1,290 kj
365.7 kj
27
177
Figure 3. Nutritional profile of shrimp (breaded & fried) with 64 nutrient values.

Buy This Food Online!

If you're interested in buying this food we've selected what we believe to be the best match for it on Amazon.

Click on the image for more images (+ zoom), price, availability, user reviews, and more.

Amazon Fresh Brand, Raw Medium Peeled & Deveined Tail Off Shrimp Frozen, Responsibly Sourced, Phosphate Free, 1 Lb, (41-50 Count/Pound)

Amazon Fresh Brand, Raw Medium Peeled & Deveined Tail Off Shrimp Frozen, Responsibly Sourced, Phosphate Free, 1 Lb, (41-50 Count/Pound) available on Amazon
Visit Amazon for price, availability, and user reviews #ad

Key Features Include

  • 1-pound resealable bag of raw, peeled, and deveined medium shrimp with tails removed (41-50 count per pound)
  • Responsibly Sourced: 4-Star Certified by Best Aquaculture Practices
  • Phosphate Free
  • We've removed the tails on these shrimp for an easy, relaxed eating experience.
  • Our Fresh brand products are all about high-quality food that fits every budget, every day.

Common Serving Sizes Of Shrimp (Breaded & Fried)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
Pieces Shrimp39.0 g1.4 oz
Figure 4. Common serving sizes of shrimp (breaded & fried)

1 Similar Fast Foods

Explore the nutrient content of similar fast foods below by clicking on their names.

Similar Fast Foods 1 - 1

Click on the food to explore all the other nutrients it contains.

ShrimpNo of
Nutrients
(Coated, From Fast Food / Restaurant)
51
Figure 5. One similar fast foods.

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