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Nutritional Profile of Dry-Heated Fresh Skipjack Tuna (Fish)

We got 64 nutritional values in our nutrition profile for Dry-Heated Fresh Skipjack Tuna (Fish).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for nine nutrients.

Most notable of them being

Also, when compared to all foods, it ranks well (Top 250) for 18 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Finfish and Shellfish Products) shows that it ranks first-rate (Top 10) for nine nutrients.

Most notable of them being

Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for 11 additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Dry-Heated Fresh Skipjack Tuna (Fish)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Dry-Heated Fresh Skipjack Tuna (Fish)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Dry-Heated Fresh Skipjack Tuna (Fish)

1.3%
28.2%
62.3%
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Dry-Heated Fresh Skipjack Tuna (Fish)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Dry-Heated Fresh Skipjack Tuna (Fish)

0.4%
0.2%
0.4%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Dry-Heated Fresh Skipjack Tuna (Fish)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Dry-Heated Fresh Skipjack Tuna (Fish)

In food category: Finfish and Shellfish Products

Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
243 mg
68.9 mg
378
2610
Fatty Acids, total polyunsaturated
403 mg
114.2 mg
336
2112
Fatty Acids, total saturated
420 mg
119.1 mg
317
2401
Total Lipid (Fat)
1.3 g
365.7 mg
357
1619
Saturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Myristic Acid (14:0)
51 mg
14.5 mg
214
1099
Palmitic Acid (16:0)
298 mg
84.5 mg
305
1981
Stearic Acid (18:0)
70 mg
19.8 mg
316
1621
Monounsaturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Erucic Acid (22:1)
8 mg
2.3 mg
140
203
Oleic Acid (18:1)
168 mg
47.6 mg
357
2646
Palmitoleic Acid (16:1)
46 mg
13 mg
287
937
Paullinic Acid (20:1)
22 mg
6.2 mg
236
452
Polyunsaturated Fats (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Docosahexaenoic Acid, DHA (22:6 n-3)
237 mg
67.2 mg
186
225
Docosapentaenoic Acid, DPA (22:5 n-3)
17 mg
4.8 mg
151
180
Eicosapentaenoic Acid, EPA (20:5 n-3)
91 mg
25.8 mg
213
248
Eicosatetraenoic Acid, ETA (20:4)
33 mg
9.4 mg
135
261
Linoleic Acid (18:2 n-6)
20 mg
5.7 mg
333
2374
Parinaric Acid (18:4)
5 mg
1.4 mg
133
160
Amino Acids (18)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
1.7 g
484.8 mg
11
80
Arginine
1.7 g
479.1 mg
21
142
Aspartic Acid
2.9 g
819.3 mg
11
100
Cystine
302 mg
85.6 mg
14
194
Glutamic Acid
4.2 g
1.2 g
10
221
Glycine
1.4 g
382.7 mg
18
124
Histidine
830 mg
235.3 mg
8
217
Isoleucine
1.3 g
368.5 mg
10
82
Leucine
2.3 g
649.2 mg
9
115
Lysine
2.6 g
734.3 mg
8
95
Methionine
835 mg
236.7 mg
9
136
Phenylalanine
1.1 g
311.8 mg
11
90
Proline
997 mg
282.6 mg
16
171
Serine
1.2 g
326 mg
12
97
Threonine
1.2 g
351.5 mg
12
75
Tryptophan
316 mg
89.6 mg
15
149
Tyrosine
952 mg
269.9 mg
16
125
Valine
1.5 g
411.1 mg
10
91
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
28.2 g
8 g
27
172
Water-soluble Vitamins (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
10 µg
2.8 µg
52
445
Folate, food
10 µg
2.8 µg
39
279
Folate, total
10 µg
2.8 µg
43
382
Niacin
18.8 mg
5.3 mg
7
67
Pantothenic Acid
485 µg
137.5 µg
74
706
Riboflavin
122 µg
34.6 µg
146
689
Thiamin
38 µg
10.8 µg
183
846
Vitamin B12
2.2 µg
0.6 µg
192
509
Vitamin B6
981 µg
278.1 µg
8
140
Vitamin C
1 mg
283.5 µg
60
613
Fat-soluble Vitamins (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Retinol
18 µg
5.1 µg
118
463
Vitamin A, IU
60 IU
17 IU
102
978
Vitamin A, RAE
18 µg
5.1 µg
119
695
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
37 mg
10.5 mg
92
510
Copper, Cu
110 µg
31.2 µg
152
739
Iron, Fe
1.6 mg
453.6 µg
92
761
Magnesium, Mg
44 mg
12.5 mg
47
285
Manganese, Mn
19 µg
5.4 µg
81
1011
Phosphorus, P
285 mg
80.8 mg
93
379
Potassium, K
522 mg
148 mg
33
377
Selenium, Se
46.8 µg
13.3 µg
88
223
Sodium, Na
47 mg
13.3 mg
304
1103
Zinc, Zn
1.1 mg
297.7 µg
119
808
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
60 mg
17 mg
111
321
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
62.3 g
17.7 g
187
1282
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
1.7 g
473.4 mg
65
493
Kcal (Energy)
132 kcal
37.4 kcal
134
556
KJ (Energy)
552 kj
156.5 kj
80
637
Figure 3. Nutritional profile of dry-heated fresh skipjack tuna (fish) with 64 nutrient values.

Foods Available Online

We searched Amazon for "Skipjack Tuna" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Dry-Heated Fresh Skipjack Tuna (Fish)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
Fillet154.0 g5.4 oz
Figure 4. Common serving sizes of dry-heated fresh skipjack tuna (fish)

1 Similar Finfish or Shellfish Products

Explore the nutrient content of similar finfish and shellfish products below by clicking on their names.

Similar Finfish and Shellfish Products 1 - 1

Click on the food to explore all the other nutrients it contains.

Skipjack TunaNo of
Nutrients
64
Figure 5. One similar finfish and shellfish products.

Recommended High Quality Supplements

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We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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