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Nutritional Profile of Dry-Heated Pacific & Jack Mackerel (Mixed Species, Fish)

We got 72 nutritional values in our nutrition profile for Dry-Heated Pacific & Jack Mackerel (Mixed Species, Fish).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for 12 nutrients.

Most notable of them being

Also, when compared to all foods, it ranks well (Top 250) for 16 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Finfish and Shellfish Products) shows that it ranks notably well (Top 25) for 18 nutrients.

Most notable of them being

Additionally, a comparison to foods in the same category shows that it ranks high (Top 50) for 16 additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Dry-Heated Pacific & Jack Mackerel (Mixed Species, Fish)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Dry-Heated Pacific & Jack Mackerel (Mixed Species, Fish)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Dry-Heated Pacific & Jack Mackerel (Mixed Species, Fish)

10.1%
25.7%
61.7%
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Dry-Heated Pacific & Jack Mackerel (Mixed Species, Fish)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Dry-Heated Pacific & Jack Mackerel (Mixed Species, Fish)

2.9%
3.4%
2.5%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Dry-Heated Pacific & Jack Mackerel (Mixed Species, Fish)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Dry-Heated Pacific & Jack Mackerel (Mixed Species, Fish)

In food category: Finfish and Shellfish Products

Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
3.4 g
955.4 mg
110
1252
Fatty Acids, total polyunsaturated
2.5 g
705.9 mg
103
1007
Fatty Acids, total saturated
2.9 g
816.5 mg
68
1230
Total Lipid (Fat)
10.1 g
2.9 g
61
747
Saturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Lauric Acid (12:0)
12 mg
3.4 mg
37
698
Myristic Acid (14:0)
436 mg
123.6 mg
68
714
Palmitic Acid (16:0)
1.8 g
504.6 mg
56
1051
Stearic Acid (18:0)
565 mg
160.2 mg
56
1127
Monounsaturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Erucic Acid (22:1)
622 mg
176.3 mg
35
47
Oleic Acid (18:1)
1.7 g
481.9 mg
159
1609
Palmitoleic Acid (16:1)
603 mg
170.9 mg
60
391
Paullinic Acid (20:1)
417 mg
118.2 mg
68
154
Polyunsaturated Fats (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Docosahexaenoic Acid, DHA (22:6 n-3)
1.2 g
340.2 mg
18
28
Docosapentaenoic Acid, DPA (22:5 n-3)
158 mg
44.8 mg
41
62
Eicosapentaenoic Acid, EPA (20:5 n-3)
653 mg
185.1 mg
37
47
Eicosatetraenoic Acid, ETA (20:4)
104 mg
29.5 mg
71
190
Linoleic Acid (18:2 n-6)
149 mg
42.2 mg
242
2245
Linolenic Acid (18:3)
64 mg
18.1 mg
197
892
Parinaric Acid (18:4)
160 mg
45.4 mg
34
43
Amino Acids (18)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
1.6 g
442.3 mg
20
95
Arginine
1.5 g
436.6 mg
33
157
Aspartic Acid
2.6 g
748.4 mg
23
125
Cystine
276 mg
78.2 mg
25
220
Glutamic Acid
3.8 g
1.1 g
23
258
Glycine
1.2 g
351.5 mg
25
135
Histidine
758 mg
214.9 mg
19
288
Isoleucine
1.2 g
337.4 mg
19
93
Leucine
2.1 g
592.5 mg
19
136
Lysine
2.4 g
669 mg
18
118
Methionine
762 mg
216 mg
20
208
Phenylalanine
1 g
283.5 mg
19
100
Proline
910 mg
258 mg
31
252
Serine
1.1 g
297.7 mg
20
107
Threonine
1.1 g
320.3 mg
19
86
Tryptophan
288 mg
81.6 mg
29
177
Tyrosine
869 mg
246.4 mg
29
205
Valine
1.3 g
377 mg
17
103
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
25.7 g
7.3 g
38
232
Water-soluble Vitamins (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
2 µg
0.6 µg
60
453
Folate, food
2 µg
0.6 µg
47
287
Folate, total
2 µg
0.6 µg
51
393
Niacin
10.7 mg
3 mg
20
150
Pantothenic Acid
365 µg
103.5 µg
88
823
Riboflavin
540 µg
153.1 µg
12
295
Thiamin
135 µg
38.3 µg
105
749
Vitamin B12
4.2 µg
1.2 µg
102
325
Vitamin B6
381 µg
108 µg
110
600
Vitamin C
2.1 mg
595.3 µg
49
602
Fat-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
1.3 mg
354.4 µg
126
518
Phylloquinone
0.1 µg
0.03 µg
89
924
Retinol
23 µg
6.5 µg
113
458
Vitamin A, IU
77 IU
21.8 IU
91
961
Vitamin A, RAE
23 µg
6.5 µg
114
690
Vitamin D (D2 + D3)
11.4 µg
3.2 µg
57
63
Vitamin D (D2 + D3), International Units
457 IU
129.6 IU
27
34
Vitamin D3
11.4 µg
3.2 µg
23
27
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
29 mg
8.2 mg
100
518
Copper, Cu
119 µg
33.7 µg
144
730
Iron, Fe
1.5 mg
422.4 µg
102
772
Magnesium, Mg
36 mg
10.2 mg
55
295
Manganese, Mn
19 µg
5.4 µg
81
1011
Phosphorus, P
160 mg
45.4 mg
206
504
Potassium, K
521 mg
147.7 mg
34
378
Selenium, Se
46.8 µg
13.3 µg
88
223
Sodium, Na
110 mg
31.2 mg
251
1039
Zinc, Zn
860 µg
243.8 µg
138
828
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
60 mg
17 mg
111
321
Choline
83.6 mg
23.7 mg
81
326
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
61.7 g
17.5 g
192
1299
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
2.1 g
589.7 mg
37
452
Kcal (Energy)
201 kcal
57 kcal
68
487
KJ (Energy)
841 kj
238.4 kj
26
352
Figure 3. Nutritional profile of dry-heated pacific & jack mackerel (mixed species, fish) with 72 nutrient values.

Foods Available Online

We searched Amazon for "Pacific & Jack Mackerel" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Dry-Heated Pacific & Jack Mackerel (Mixed Species, Fish)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
Cubic Inch, Boneless17.0 g0.6 oz
Oz, Boneless28.4 g1.0 oz
Fillet176.0 g6.2 oz
Figure 4. Common serving sizes of dry-heated pacific & jack mackerel (mixed species, fish)

1 Similar Finfish or Shellfish Products

Explore the nutrient content of similar finfish and shellfish products below by clicking on their names.

Similar Finfish and Shellfish Products 1 - 1

Click on the food to explore all the other nutrients it contains.

Pacific & Jack MackerelNo of
Nutrients
(Mixed Species, Fish)
72
Figure 5. One similar finfish and shellfish products.

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We update/review our recommendations several times per year.

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