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Nutritional Profile of Raw Eye Of Round Steak (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
We got 90 nutritional values in our nutrition profile for Raw Eye Of Round Steak (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for seven nutrients.
Most notable of them being
- Dihomo-gamma-Linolenic Acid (20:3 n-6) (Polyunsaturated Fats)
- Eicosatrienoic Acid (20:3) (Polyunsaturated Fats)
- Palmitelaidic Acid (16:1 t) (Monounsaturated Fats)
- Threonine (Amino Acids)
Also, when compared to all foods, it ranks well (Top 250) for 25 additional nutrients.
With the highest ranking of them being
- Histidine (Amino Acids)
- Lignoceric Acid (24:0) (Saturated Fats)
- Lysine (Amino Acids)
- Serine (Amino Acids)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Beef Products) shows that it ranks quite high (Top 25) for 10 nutrients.
Most notable of them being
- Docosahexaenoic Acid, DHA (22:6 n-3) (Polyunsaturated Fats)
- Eicosadienoic Acid (20:2 n-6 c,c) (Polyunsaturated Fats)
- Lignoceric Acid (24:0) (Saturated Fats)
- Dihomo-gamma-Linolenic Acid (20:3 n-6) (Polyunsaturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks high (Top 50) for 11 additional nutrients.
With the highest ranking of them being
- Folate, DFE (Water-soluble Vitamins)
- Retinol (Fat-soluble Vitamins)
- Vitamin A, RAE (Fat-soluble Vitamins)
- Eicosapentaenoic Acid, EPA (20:5 n-3) (Polyunsaturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Raw Eye Of Round Steak (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Raw Eye Of Round Steak (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Raw Eye Of Round Steak (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Raw Eye Of Round Steak (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Raw Eye Of Round Steak (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
In food category: Beef Products
Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 1.3 g | 360 mg | 560 | 1812 |
Fatty Acids, total polyunsaturated | 233 mg | 66.1 mg | 503 | 2282 |
Fatty Acids, total saturated | 1.1 g | 309 mg | 564 | 1818 |
Fatty Acids, total trans | 140 mg | 39.7 mg | 378 | 624 |
Total Lipid (Fat) | 3 g | 861.8 mg | 535 | 1444 |
Saturated Fats (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
Arachidic Acid (20:0) | 2 mg | 0.6 mg | 39 | 227 |
Capric Acid (10:0) | 3 mg | 0.9 mg | 73 | 529 |
Heptadecanoic Acid (17:0) | 30 mg | 8.5 mg | 227 | 293 |
Lauric Acid (12:0) | 2 mg | 0.6 mg | 63 | 708 |
Lignoceric Acid (24:0) | 3 mg | 0.9 mg | 18 | 105 |
Myristic Acid (14:0) | 70 mg | 19.8 mg | 475 | 1080 |
Palmitic Acid (16:0) | 631 mg | 178.9 mg | 507 | 1652 |
Pentadecanoic Acid (15:0) | 11 mg | 3.1 mg | 106 | 165 |
Stearic Acid (18:0) | 335 mg | 95 mg | 548 | 1356 |
Monounsaturated Fats (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Elaidic Acid (18:1 t) | 117 mg | 33.2 mg | 371 | 550 |
Heptadecenoic Acid (17:1) | 24 mg | 6.8 mg | 150 | 166 |
Myristoleic Acid (14:1) | 21 mg | 6 mg | 148 | 183 |
Oleate (18:1 c) | 999 mg | 283.2 mg | 353 | 676 |
Oleic Acid (18:1) | 1.1 g | 317.5 mg | 552 | 1825 |
Palmitelaidic Acid (16:1 t) | 9 mg | 2.6 mg | 59 | 77 |
Palmitoleate (16:1 c) | 89 mg | 25.2 mg | 240 | 415 |
Palmitoleic Acid (16:1) | 98 mg | 27.8 mg | 519 | 885 |
Paullinic Acid (20:1) | 7 mg | 2 mg | 82 | 467 |
trans-Monoenoic Fatty Acids | 126 mg | 35.7 mg | 374 | 531 |
Polyunsaturated Fats (14) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Linolenic Acid, ALA (18:3 n-3) | 6 mg | 1.7 mg | 97 | 482 |
cis-Linoleic Acid (18:2 n-6 c,c) | 136 mg | 38.6 mg | 301 | 898 |
Conjugated Linoleic Acid, CLA (18:2) | 12 mg | 3.4 mg | 106 | 177 |
Dihomo-gamma-Linolenic Acid (20:3 n-6) | 12 mg | 3.4 mg | 23 | 47 |
Docosahexaenoic Acid, DHA (22:6 n-3) | 2 mg | 0.6 mg | 16 | 420 |
Docosapentaenoic Acid, DPA (22:5 n-3) | 10 mg | 2.8 mg | 43 | 187 |
Eicosadienoic Acid (20:2 n-6 c,c) | 1 mg | 0.3 mg | 17 | 143 |
Eicosapentaenoic Acid, EPA (20:5 n-3) | 4 mg | 1.1 mg | 31 | 333 |
Eicosatetraenoic Acid, ETA (20:4) | 36 mg | 10.2 mg | 84 | 258 |
Eicosatrienoic Acid (20:3) | 12 mg | 3.4 mg | 23 | 64 |
Linelaidic Acid (18:2 t) | 14 mg | 4 mg | 81 | 181 |
Linoleic Acid (18:2 n-6) | 162 mg | 45.9 mg | 466 | 2232 |
Linolenic Acid (18:3) | 6 mg | 1.7 mg | 190 | 950 |
trans-Polyenoic Fatty Acids | 14 mg | 4 mg | 90 | 212 |
Amino Acids (20) | per 100g | per Oz | Rank Cat. | Rank Foods |
Alanine | 1.5 g | 430.9 mg | 67 | 99 |
Arginine | 1.7 g | 484.8 mg | 70 | 140 |
Aspartic Acid | 2.5 g | 700.2 mg | 92 | 142 |
Betaine | 11 mg | 3.1 mg | 120 | 218 |
Cystine | 256 mg | 72.6 mg | 165 | 240 |
Glutamic Acid | 4.2 g | 1.2 g | 136 | 225 |
Glycine | 1.1 g | 311.8 mg | 102 | 149 |
Histidine | 948 mg | 268.8 mg | 69 | 102 |
Hydroxyproline | 118 mg | 33.5 mg | 196 | 274 |
Isoleucine | 1.2 g | 337.4 mg | 51 | 93 |
Leucine | 2.2 g | 623.7 mg | 82 | 125 |
Lysine | 2.5 g | 697.4 mg | 90 | 108 |
Methionine | 679 mg | 192.5 mg | 231 | 291 |
Phenylalanine | 1 g | 289.2 mg | 46 | 98 |
Proline | 1.1 g | 303.3 mg | 62 | 161 |
Serine | 1 g | 294.8 mg | 46 | 108 |
Threonine | 1.2 g | 340.2 mg | 49 | 79 |
Tryptophan | 287 mg | 81.4 mg | 98 | 178 |
Tyrosine | 954 mg | 270.5 mg | 70 | 123 |
Valine | 1.3 g | 357.2 mg | 55 | 110 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 23.4 g | 6.6 g | 120 | 284 |
Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
Folate, DFE | 4 µg | 1.1 µg | 27 | 451 |
Folate, food | 4 µg | 1.1 µg | 23 | 285 |
Folate, total | 4 µg | 1.1 µg | 24 | 390 |
Niacin | 6.7 mg | 1.9 mg | 110 | 485 |
Pantothenic Acid | 355 µg | 100.6 µg | 353 | 833 |
Riboflavin | 184 µg | 52.2 µg | 192 | 627 |
Thiamin | 63 µg | 17.9 µg | 86 | 821 |
Vitamin B12 | 1.8 µg | 0.5 µg | 269 | 544 |
Vitamin B6 | 644 µg | 182.6 µg | 82 | 343 |
Fat-soluble Vitamins (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Tocopherol | 240 µg | 68 µg | 65 | 619 |
Phylloquinone | 1.5 µg | 0.4 µg | 31 | 910 |
Retinol | 2 µg | 0.6 µg | 30 | 479 |
Vitamin A, IU | 6 IU | 1.7 IU | 60 | 1032 |
Vitamin A, RAE | 2 µg | 0.6 µg | 30 | 711 |
Vitamin D (D2 + D3), International Units | 1 IU | 0.3 IU | 25 | 209 |
Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 13 mg | 3.7 mg | 35 | 537 |
Copper, Cu | 42 µg | 11.9 µg | 151 | 807 |
Iron, Fe | 1.5 mg | 411.1 µg | 238 | 776 |
Magnesium, Mg | 12 mg | 3.4 mg | 25 | 359 |
Manganese, Mn | 1 µg | 0.3 µg | 91 | 1029 |
Phosphorus, P | 222 mg | 62.9 mg | 79 | 442 |
Potassium, K | 319 mg | 90.4 mg | 114 | 579 |
Selenium, Se | 22.6 µg | 6.4 µg | 177 | 465 |
Sodium, Na | 53 mg | 15 mg | 92 | 1097 |
Zinc, Zn | 3.4 mg | 969.6 µg | 429 | 571 |
Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
Cholesterol | 60 mg | 17 mg | 90 | 321 |
Choline | 64.2 mg | 18.2 mg | 275 | 519 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 73.4 g | 20.8 g | 25 | 931 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 1.1 g | 311.8 mg | 64 | 550 |
Kcal (Energy) | 121 kcal | 34.3 kcal | 251 | 567 |
KJ (Energy) | 506 kj | 143.4 kj | 448 | 683 |
Foods Available Online
We searched Amazon for "Eye Of Round Steak" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of less than a hundred products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Raw Eye Of Round Steak (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Steak | 140.0 g | 4.9 oz |
11 Similar Beef Products
Explore the nutrient content of similar beef products below by clicking on their names.
Similar Beef Products 1 - 11
Click on a food to explore all of the nutrients it contains.
Eye Of Round Steak | No of Nutrients |
(Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 90 |
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