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Nutritional Profile of Grilled Meat & Poultry Frankfurter
We got 111 nutritional values in our nutrition profile for Grilled Meat & Poultry Frankfurter.
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks top-of-the-line (Top 25) for four nutrients.
These are
- Menaquinone-4 (Fat-soluble Vitamins)
- Adrenic Acid, AdA (22:4) (Polyunsaturated Fats)
- Epoxyeicosatrienoic Acid, EET (20:3 n-3) (Polyunsaturated Fats)
- Dihomo-gamma-Linolenic Acid (20:3 n-6) (Polyunsaturated Fats)
Also, when compared to all foods, it ranks notably well (Top 100) for 11 additional nutrients.
With the highest ranking of them being
- Eicosatrienoic Acid (20:3) (Polyunsaturated Fats)
- Palmitoleate (16:1 c) (Monounsaturated Fats)
- cis-Erucic Acid (22:1 c) (Monounsaturated Fats)
- Eicosadienoic Acid (20:2 n-6 c,c) (Polyunsaturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Sausages and Luncheon Meats) shows that it ranks first-class (Top 10) for 28 nutrients.
Most notable of them being
- Glucose (Carbohydrates)
- Parinaric Acid (18:4) (Polyunsaturated Fats)
- 18:3i (Polyunsaturated Fats)
- Behenic Acid (22:0) (Saturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for 21 additional nutrients.
With the highest ranking of them being
- Eicosatrienoic Acid (20:3) (Polyunsaturated Fats)
- trans-Polyenoic Fatty Acids (Polyunsaturated Fats)
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- cis-Erucic Acid (22:1 c) (Monounsaturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Grilled Meat & Poultry Frankfurter
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Grilled Meat & Poultry Frankfurter
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Grilled Meat & Poultry Frankfurter
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Grilled Meat & Poultry Frankfurter
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Grilled Meat & Poultry Frankfurter
In food category: Sausages and Luncheon Meats
Carbohydrates (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
Carbohydrates, by difference | 5.2 g | 1.5 g | 44 | 2005 |
Glucose | 2.6 g | 722.9 mg | 1 | 187 |
Maltose | 300 mg | 85 mg | 8 | 184 |
Sugars (Total incl. NLEA) | 2.9 g | 808 mg | 22 | 1391 |
Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 10.7 g | 3 g | 50 | 305 |
Fatty Acids, total polyunsaturated | 5.9 g | 1.7 g | 8 | 507 |
Fatty Acids, total saturated | 8.2 g | 2.3 g | 75 | 437 |
Fatty Acids, total trans | 237 mg | 67.2 mg | 18 | 533 |
Total Lipid (Fat) | 26.4 g | 7.5 g | 45 | 342 |
Saturated Fats (11) | per 100g | per Oz | Rank Cat. | Rank Foods |
Arachidic Acid (20:0) | 37 mg | 10.5 mg | 19 | 192 |
Behenic Acid (22:0) | 12 mg | 3.4 mg | 3 | 174 |
Capric Acid (10:0) | 21 mg | 6 mg | 40 | 511 |
Caprylic Acid (8:0) | 2 mg | 0.6 mg | 9 | 402 |
Heptadecanoic Acid (17:0) | 80 mg | 22.7 mg | 18 | 243 |
Lauric Acid (12:0) | 27 mg | 7.7 mg | 35 | 683 |
Lignoceric Acid (24:0) | 2 mg | 0.6 mg | 4 | 106 |
Myristic Acid (14:0) | 284 mg | 80.5 mg | 90 | 866 |
Palmitic Acid (16:0) | 5.5 g | 1.6 g | 66 | 401 |
Pentadecanoic Acid (15:0) | 27 mg | 7.7 mg | 14 | 149 |
Stearic Acid (18:0) | 2.2 g | 635 mg | 90 | 412 |
Monounsaturated Fats (13) | per 100g | per Oz | Rank Cat. | Rank Foods |
cis-Erucic Acid (22:1 c) | 10 mg | 2.8 mg | 12 | 44 |
Elaidic Acid (18:1 t) | 174 mg | 49.3 mg | 14 | 494 |
Erucic Acid (22:1) | 10 mg | 2.8 mg | 21 | 201 |
Heptadecenoic Acid (17:1) | 59 mg | 16.7 mg | 13 | 131 |
Myristoleic Acid (14:1) | 34 mg | 9.6 mg | 15 | 170 |
Nervonic Acid (24:1 c) | 1 mg | 0.3 mg | 7 | 47 |
Oleate (18:1 c) | 9.5 g | 2.7 g | 17 | 133 |
Oleic Acid (18:1) | 9.6 g | 2.7 g | 50 | 329 |
Palmitelaidic Acid (16:1 t) | 13 mg | 3.7 mg | 10 | 73 |
Palmitoleate (16:1 c) | 781 mg | 221.4 mg | 8 | 44 |
Palmitoleic Acid (16:1) | 794 mg | 225.1 mg | 55 | 248 |
Paullinic Acid (20:1) | 181 mg | 51.3 mg | 37 | 296 |
trans-Monoenoic Fatty Acids | 187 mg | 53 mg | 13 | 476 |
Polyunsaturated Fats (19) | per 100g | per Oz | Rank Cat. | Rank Foods |
18:3i | 1 mg | 0.3 mg | 3 | 52 |
Adrenic Acid, AdA (22:4) | 35 mg | 9.9 mg | 10 | 17 |
alpha-Linolenic Acid, ALA (18:3 n-3) | 255 mg | 72.3 mg | 5 | 252 |
cis-Linoleic Acid (18:2 n-6 c,c) | 5.2 g | 1.5 g | 4 | 171 |
Conjugated Linoleic Acid, CLA (18:2) | 43 mg | 12.2 mg | 10 | 146 |
Dihomo-gamma-Linolenic Acid (20:3 n-6) | 34 mg | 9.6 mg | 8 | 25 |
Docosahexaenoic Acid, DHA (22:6 n-3) | 8 mg | 2.3 mg | 9 | 414 |
Docosapentaenoic Acid, DPA (22:5 n-3) | 17 mg | 4.8 mg | 10 | 180 |
Eicosadienoic Acid (20:2 n-6 c,c) | 113 mg | 32 mg | 20 | 46 |
Eicosapentaenoic Acid, EPA (20:5 n-3) | 4 mg | 1.1 mg | 6 | 333 |
Eicosatetraenoic Acid, ETA (20:4) | 120 mg | 34 mg | 26 | 174 |
Eicosatrienoic Acid (20:3) | 50 mg | 14.2 mg | 11 | 30 |
Epoxyeicosatrienoic Acid, EET (20:3 n-3) | 15 mg | 4.3 mg | 10 | 17 |
gamma-Linolenic Acid, GLA (18:3 n-6) | 8 mg | 2.3 mg | 10 | 76 |
Linelaidic Acid (18:2 t) | 49 mg | 13.9 mg | 10 | 146 |
Linoleic Acid (18:2 n-6) | 5.3 g | 1.5 g | 8 | 500 |
Linolenic Acid (18:3) | 264 mg | 74.8 mg | 38 | 692 |
Parinaric Acid (18:4) | 3 mg | 0.9 mg | 2 | 162 |
trans-Polyenoic Fatty Acids | 50 mg | 14.2 mg | 11 | 176 |
Amino Acids (20) | per 100g | per Oz | Rank Cat. | Rank Foods |
Alanine | 671 mg | 190.2 mg | 73 | 384 |
Arginine | 691 mg | 195.9 mg | 76 | 387 |
Aspartic Acid | 943 mg | 267.3 mg | 63 | 315 |
Betaine | 4.3 mg | 1.2 mg | 29 | 285 |
Cystine | 141 mg | 40 mg | 58 | 355 |
Glutamic Acid | 1.6 g | 442.3 mg | 78 | 486 |
Glycine | 718 mg | 203.5 mg | 68 | 408 |
Histidine | 307 mg | 87 mg | 82 | 707 |
Hydroxyproline | 249 mg | 70.6 mg | 14 | 147 |
Isoleucine | 438 mg | 124.2 mg | 91 | 605 |
Leucine | 806 mg | 228.5 mg | 69 | 371 |
Lysine | 786 mg | 222.8 mg | 74 | 370 |
Methionine | 257 mg | 72.9 mg | 86 | 698 |
Phenylalanine | 393 mg | 111.4 mg | 93 | 672 |
Proline | 757 mg | 214.6 mg | 47 | 400 |
Serine | 444 mg | 125.9 mg | 85 | 650 |
Threonine | 383 mg | 108.6 mg | 91 | 636 |
Tryptophan | 116 mg | 32.9 mg | 60 | 349 |
Tyrosine | 312 mg | 88.5 mg | 92 | 735 |
Valine | 498 mg | 141.2 mg | 91 | 570 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 10.7 g | 3 g | 136 | 603 |
Water-soluble Vitamins (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Folate, DFE | 9 µg | 2.6 µg | 29 | 446 |
Folate, food | 9 µg | 2.6 µg | 28 | 280 |
Folate, total | 9 µg | 2.6 µg | 28 | 384 |
Niacin | 3.1 mg | 867.5 µg | 128 | 1082 |
Pantothenic Acid | 581 µg | 164.7 µg | 53 | 610 |
Riboflavin | 154 µg | 43.7 µg | 101 | 657 |
Thiamin | 49 µg | 13.9 µg | 133 | 835 |
Vitamin B12 | 0.7 µg | 0.2 µg | 105 | 661 |
Vitamin B6 | 57 µg | 16.2 µg | 128 | 924 |
Vitamin C | 19.2 mg | 5.4 mg | 13 | 431 |
Fat-soluble Vitamins (12) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Tocopherol | 450 µg | 127.6 µg | 38 | 598 |
alpha-Tocotrienol | 50 µg | 14.2 µg | 7 | 86 |
gamma-Tocopherol | 210 µg | 59.5 µg | 7 | 414 |
gamma-Tocotrienol | 70 µg | 19.8 µg | 6 | 89 |
Menaquinone-4 | 35.6 µg | 10.1 µg | 3 | 4 |
Phylloquinone | 0.2 µg | 0.1 µg | 39 | 923 |
Retinol | 32 µg | 9.1 µg | 27 | 449 |
Vitamin A, IU | 107 IU | 30.3 IU | 21 | 931 |
Vitamin A, RAE | 32 µg | 9.1 µg | 28 | 680 |
Vitamin D (D2 + D3) | 0.7 µg | 0.2 µg | 12 | 154 |
Vitamin D (D2 + D3), International Units | 27 IU | 7.7 IU | 24 | 179 |
Vitamin D3 | 0.7 µg | 0.2 µg | 6 | 99 |
Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 118 mg | 33.5 mg | 14 | 427 |
Copper, Cu | 43 µg | 12.2 µg | 111 | 806 |
Iron, Fe | 1.2 mg | 326 µg | 90 | 806 |
Magnesium, Mg | 12 mg | 3.4 mg | 31 | 359 |
Manganese, Mn | 20 µg | 5.7 µg | 59 | 1010 |
Phosphorus, P | 192 mg | 54.4 mg | 59 | 472 |
Potassium, K | 387 mg | 109.7 mg | 28 | 511 |
Selenium, Se | 13.1 µg | 3.7 µg | 113 | 560 |
Sodium, Na | 1.1 g | 306.2 mg | 54 | 175 |
Zinc, Zn | 1.3 mg | 360 µg | 134 | 786 |
Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
Cholesterol | 85 mg | 24.1 mg | 44 | 296 |
Choline | 56.2 mg | 15.9 mg | 97 | 597 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 53.9 g | 15.3 g | 120 | 1528 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 3.8 g | 1.1 g | 31 | 287 |
Kcal (Energy) | 302 kcal | 85.6 kcal | 52 | 386 |
KJ (Energy) | 1,260 kj | 357.2 kj | 29 | 180 |
Foods Available Online
We searched Amazon for "Meat & Poultry Frankfurter" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of less than a hundred products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Grilled Meat & Poultry Frankfurter
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Frankfurter | 48.0 g | 1.7 oz |
3 Similar Sausages or Luncheon Meats
Explore the nutrient content of similar sausages and luncheon meats below by clicking on their names.
Similar Sausages and Luncheon Meats 1 - 3
Click on a food to explore all of the nutrients it contains.
Meat & Poultry Frankfurter | No of Nutrients |
111 | |
(Low Fat) | 49 |
111 |
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