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Nutritional Profile of Raw Broiler-fryer Breast (With Added Solution, Skinless, Meat Only, Boneless, Chicken)
We got 86 nutritional values in our nutrition profile for Raw Broiler-fryer Breast (With Added Solution, Skinless, Meat Only, Boneless, Chicken).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for four nutrients.
These are
- Menaquinone-4 (Fat-soluble Vitamins)
- Adrenic Acid, AdA (22:4) (Polyunsaturated Fats)
- Dihomo-gamma-Linolenic Acid (20:3 n-6) (Polyunsaturated Fats)
- Eicosatrienoic Acid (20:3) (Polyunsaturated Fats)
Also, when compared to all foods, it ranks high (Top 250) for 19 additional nutrients.
With the highest ranking of them being
- Valine (Amino Acids)
- Alanine (Amino Acids)
- Eicosadienoic Acid (20:2 n-6 c,c) (Polyunsaturated Fats)
- Isoleucine (Amino Acids)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Poultry Products) shows that it ranks notably well (Top 25) for nine nutrients.
Most notable of them being
- Magnesium, Mg (Minerals)
- Water (Water)
- Eicosapentaenoic Acid, EPA (20:5 n-3) (Polyunsaturated Fats)
- Behenic Acid (22:0) (Saturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks well (Top 50) for 14 additional nutrients.
With the highest ranking of them being
- Pentadecanoic Acid (15:0) (Saturated Fats)
- Docosapentaenoic Acid, DPA (22:5 n-3) (Polyunsaturated Fats)
- Vitamin D (D2 + D3), International Units (Fat-soluble Vitamins)
- Dihomo-gamma-Linolenic Acid (20:3 n-6) (Polyunsaturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Raw Broiler-fryer Breast (With Added Solution, Skinless, Meat Only, Boneless, Chicken)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Raw Broiler-fryer Breast (With Added Solution, Skinless, Meat Only, Boneless, Chicken)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Raw Broiler-fryer Breast (With Added Solution, Skinless, Meat Only, Boneless, Chicken)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Raw Broiler-fryer Breast (With Added Solution, Skinless, Meat Only, Boneless, Chicken)
In food category: Poultry Products
Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 673 mg | 190.8 mg | 502 | 2211 |
Fatty Acids, total polyunsaturated | 384 mg | 108.9 mg | 460 | 2131 |
Fatty Acids, total saturated | 545 mg | 154.5 mg | 436 | 2282 |
Fatty Acids, total trans | 6 mg | 1.7 mg | 105 | 755 |
Total Lipid (Fat) | 3 g | 850.5 mg | 398 | 1448 |
Saturated Fats (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
Arachidic Acid (20:0) | 1 mg | 0.3 mg | 24 | 228 |
Behenic Acid (22:0) | 2 mg | 0.6 mg | 20 | 184 |
Capric Acid (10:0) | 16 mg | 4.5 mg | 25 | 516 |
Heptadecanoic Acid (17:0) | 2 mg | 0.6 mg | 39 | 321 |
Lauric Acid (12:0) | 4 mg | 1.1 mg | 63 | 706 |
Myristic Acid (14:0) | 11 mg | 3.1 mg | 157 | 1139 |
Palmitic Acid (16:0) | 383 mg | 108.6 mg | 436 | 1898 |
Pentadecanoic Acid (15:0) | 4 mg | 1.1 mg | 29 | 172 |
Stearic Acid (18:0) | 122 mg | 34.6 mg | 430 | 1569 |
Monounsaturated Fats (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
Elaidic Acid (18:1 t) | 6 mg | 1.7 mg | 73 | 659 |
Myristoleic Acid (14:1) | 3 mg | 0.9 mg | 40 | 201 |
Oleate (18:1 c) | 569 mg | 161.3 mg | 90 | 769 |
Oleic Acid (18:1) | 575 mg | 163 mg | 463 | 2264 |
Palmitoleate (16:1 c) | 85 mg | 24.1 mg | 77 | 419 |
Palmitoleic Acid (16:1) | 85 mg | 24.1 mg | 364 | 898 |
Paullinic Acid (20:1) | 10 mg | 2.8 mg | 134 | 464 |
trans-Monoenoic Fatty Acids | 6 mg | 1.7 mg | 75 | 650 |
Polyunsaturated Fats (12) | per 100g | per Oz | Rank Cat. | Rank Foods |
Adrenic Acid, AdA (22:4) | 12 mg | 3.4 mg | 25 | 40 |
alpha-Linolenic Acid, ALA (18:3 n-3) | 11 mg | 3.1 mg | 83 | 477 |
cis-Linoleic Acid (18:2 n-6 c,c) | 291 mg | 82.5 mg | 99 | 767 |
Dihomo-gamma-Linolenic Acid (20:3 n-6) | 10 mg | 2.8 mg | 31 | 49 |
Docosahexaenoic Acid, DHA (22:6 n-3) | 4 mg | 1.1 mg | 40 | 418 |
Docosapentaenoic Acid, DPA (22:5 n-3) | 6 mg | 1.7 mg | 30 | 191 |
Eicosadienoic Acid (20:2 n-6 c,c) | 5 mg | 1.4 mg | 33 | 139 |
Eicosapentaenoic Acid, EPA (20:5 n-3) | 2 mg | 0.6 mg | 18 | 335 |
Eicosatetraenoic Acid, ETA (20:4) | 44 mg | 12.5 mg | 137 | 250 |
Eicosatrienoic Acid (20:3) | 10 mg | 2.8 mg | 33 | 66 |
Linoleic Acid (18:2 n-6) | 291 mg | 82.5 mg | 457 | 2103 |
Linolenic Acid (18:3) | 11 mg | 3.1 mg | 249 | 945 |
Amino Acids (19) | per 100g | per Oz | Rank Cat. | Rank Foods |
Alanine | 1.2 g | 326 mg | 73 | 136 |
Arginine | 1.3 g | 379.9 mg | 71 | 177 |
Aspartic Acid | 1.9 g | 527.3 mg | 97 | 203 |
Betaine | 2.5 mg | 708.7 µg | 93 | 303 |
Cystine | 207 mg | 58.7 mg | 148 | 289 |
Glutamic Acid | 2.9 g | 827.8 mg | 134 | 350 |
Glycine | 874 mg | 247.8 mg | 135 | 283 |
Histidine | 736 mg | 208.7 mg | 92 | 310 |
Isoleucine | 969 mg | 274.7 mg | 66 | 143 |
Leucine | 1.6 g | 462.1 mg | 82 | 182 |
Lysine | 1.9 g | 538.6 mg | 84 | 165 |
Methionine | 514 mg | 145.7 mg | 183 | 456 |
Phenylalanine | 797 mg | 225.9 mg | 132 | 300 |
Proline | 627 mg | 177.8 mg | 161 | 527 |
Serine | 753 mg | 213.5 mg | 151 | 358 |
Threonine | 886 mg | 251.2 mg | 93 | 211 |
Tryptophan | 249 mg | 70.6 mg | 98 | 216 |
Tyrosine | 711 mg | 201.6 mg | 146 | 362 |
Valine | 1 g | 289.2 mg | 57 | 134 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 20.3 g | 5.8 g | 204 | 346 |
Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
Folate, DFE | 8 µg | 2.3 µg | 55 | 447 |
Folate, food | 8 µg | 2.3 µg | 39 | 281 |
Folate, total | 8 µg | 2.3 µg | 48 | 386 |
Niacin | 7.6 mg | 2.1 mg | 134 | 386 |
Pantothenic Acid | 1.2 mg | 348.7 µg | 54 | 212 |
Riboflavin | 127 µg | 36 µg | 224 | 684 |
Thiamin | 68 µg | 19.3 µg | 133 | 816 |
Vitamin B12 | 0.2 µg | 0.1 µg | 170 | 711 |
Vitamin B6 | 761 µg | 215.7 µg | 38 | 250 |
Fat-soluble Vitamins (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Tocopherol | 190 µg | 53.9 µg | 106 | 624 |
gamma-Tocopherol | 60 µg | 17 µg | 25 | 429 |
Menaquinone-4 | 10.5 µg | 3 µg | 21 | 38 |
Retinol | 11 µg | 3.1 µg | 93 | 470 |
Vitamin A, IU | 36 IU | 10.2 IU | 147 | 1002 |
Vitamin A, RAE | 11 µg | 3.1 µg | 95 | 702 |
Vitamin D (D2 + D3), International Units | 2 IU | 0.6 IU | 30 | 207 |
Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 5 mg | 1.4 mg | 52 | 556 |
Copper, Cu | 29 µg | 8.2 µg | 167 | 820 |
Iron, Fe | 340 µg | 96.4 µg | 223 | 892 |
Magnesium, Mg | 25 mg | 7.1 mg | 15 | 322 |
Manganese, Mn | 11 µg | 3.1 µg | 73 | 1019 |
Phosphorus, P | 198 mg | 56.1 mg | 88 | 466 |
Potassium, K | 332 mg | 94.1 mg | 34 | 566 |
Selenium, Se | 26.4 µg | 7.5 µg | 123 | 427 |
Sodium, Na | 173 mg | 49 mg | 228 | 976 |
Zinc, Zn | 630 µg | 178.6 µg | 282 | 856 |
Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
Cholesterol | 64 mg | 18.1 mg | 115 | 317 |
Choline | 74.2 mg | 21 mg | 99 | 419 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 75.6 g | 21.4 g | 15 | 847 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 1.4 g | 385.6 mg | 38 | 524 |
Kcal (Energy) | 108 kcal | 30.6 kcal | 221 | 580 |
KJ (Energy) | 453 kj | 128.4 kj | 251 | 735 |
Buy This Food Online!
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Just Bare® USDA Organic Fresh Chicken Breast Fillets | No Antibiotics Ever | Boneless | Skinless | 1.0 LB
Key Features Include
- Minimally processed to ensure quality and sustainability. Quick and ready to cook right out of the package for a healthy family dinner.
- No Antibiotics Ever* No added hormones or steroids** Fed a vegetable & grain diet, and gluten free with no artificial ingredients
- Our chickens are raised on family farms and the verified with the humane treatment of farm animals by the third party American Humane Certified Program.
- The chicken breast fillets are delivered on fixed-weight trays made of 100% recyclable plastic.
- Packaged in temperature-conscious packaging. Number of breast fillets varies (2 – 3).
We Value Certified Organic Foods
We always choose certified organic products if at all possible.
Organic products might cost a bit more, but then again, your health is priceless!
We see it as an investment for the future!
Common Serving Sizes Of Raw Broiler-fryer Breast (With Added Solution, Skinless, Meat Only, Boneless, Chicken)
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Breast | 118.0 g | 4.2 oz |
Piece | 263.0 g | 9.3 oz |
132 Similar Poultry Products
Explore the nutrient content of similar poultry products below by clicking on their names.
Similar Poultry Products 1 - 50
Click on a food to explore all of the nutrients it contains.
Broiler-fryer | No of Nutrients |
(Rotisserie, Meat & Skin, Chicken) | 79 |
(Rotisserie, Meat Only, Chicken) | 64 |
(Rotisserie, Meat & Skin, Chicken) | 74 |
(Rotisserie, Meat Only, Chicken) | 63 |
(Rotisserie, Meat & Skin, Chicken) | 76 |
(Rotisserie, Meat Only, Chicken) | 65 |
(Rotisserie, Chicken) | 78 |
(Rotisserie, Meat & Skin, Chicken) | 77 |
(Rotisserie, Meat Only, Chicken) | 66 |
(Rotisserie, Meat & Skin, Chicken) | 70 |
(Rotisserie, Meat Only, Chicken) | 64 |
(Boneless, Skinless, Meat Only, Chicken) | 105 |
(Skinless, Boneless, Meat Only, With Added Solution, Chicken) | 85 |
(Dark Meat, Meat & Skin, Chicken) | 104 |
(Dark Meat, Meat Only, Chicken) | 115 |
(Dark Meat, Meat & Skin, Chicken) | 106 |
(Dark Meat, Meat Only, Chicken) | 102 |
(Rotisserie, Original Seasoning, Skin Only, Chicken) | 85 |
(Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 76 |
(Rotisserie, Original Seasoning, Meat Only, Chicken) | 77 |
(Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 76 |
(Rotisserie, Original Seasoning, Meat Only, Chicken) | 95 |
(Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 76 |
(Rotisserie, Original Seasoning, Meat Only, Chicken) | 79 |
(Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 76 |
(Rotisserie, Original Seasoning, Meat Only, Chicken) | 81 |
(Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 76 |
(Rotisserie, Original Seasoning, Meat Only, Chicken) | 77 |
(Batter, Dark Meat, Meat & Skin, Chicken) | 65 |
(Batter, Light Meat, Meat & Skin, Chicken) | 65 |
(Batter, Meat & Skin, Chicken) | 74 |
(Batter, Meat, Skin, Giblets & Neck, Chicken) | 66 |
(Batter, Skin Only, Chicken) | 66 |
(Dark Meat, Meat & Skin, Flour, Chicken) | 66 |
(Dark Meat, Meat Only, Chicken) | 64 |
(Light Meat, Meat & Skin, Flour, Chicken) | 73 |
(Light Meat, Meat Only, Chicken) | 64 |
(Meat & Skin, Flour, Chicken) | 74 |
(Meat Only, Chicken) | 72 |
(Meat, Skin, Giblets & Neck, Flour, Chicken) | 66 |
(Skin Only, Flour, Chicken) | 65 |
(Batter, Meat & Skin, Chicken) | 65 |
(Meat & Skin, Flour, Chicken) | 65 |
(Meat Only, Chicken) | 64 |
(Batter, Meat & Skin, Chicken) | 73 |
(Meat & Skin, Flour, Chicken) | 66 |
(Meat Only, Chicken) | 71 |
(Batter, Meat & Skin, Chicken) | 66 |
(Meat & Skin, Flour, Chicken) | 66 |
(Meat Only, Chicken) | 63 |
Similar Poultry Products 51 - 100
Click on a food to explore all of the nutrients it contains.
Broiler-fryer | No of Nutrients |
(Chicken) | 64 |
(Batter, Meat & Skin, Chicken) | 66 |
(Meat & Skin, Flour, Chicken) | 66 |
(Meat Only, Chicken) | 64 |
(Batter, Meat & Skin, Chicken) | 65 |
(Meat & Skin, Flour, Chicken) | 65 |
(Meat Only, Chicken) | 64 |
(Batter, Meat & Skin, Chicken) | 66 |
(Meat & Skin, Flour, Chicken) | 66 |
(Meat Only, Chicken) | 66 |
(Batter, Meat & Skin, Chicken) | 66 |
(Meat & Skin, Flour, Chicken) | 66 |
(Meat Only, Chicken) | 65 |
(Boneless, Skinless, Meat Only, Chicken) | 87 |
(Skinless, Boneless, Meat Only, With Added Solution, Chicken) | 85 |
(Dark Meat, Meat & Skin, Chicken) | 65 |
(Dark Meat, Meat Only, Chicken) | 66 |
(Light Meat, Meat & Skin, Chicken) | 65 |
(Light Meat, Meat Only, Chicken) | 64 |
(Meat & Skin, Chicken) | 71 |
(Meat Only, Chicken) | 71 |
(Meat, Skin, Giblets & Neck, Chicken) | 65 |
(Separable Fat, Chicken) | 68 |
(Skin Only, Chicken) | 68 |
(Meat & Skin, Chicken) | 66 |
(Meat Only, Chicken) | 65 |
(Boneless, Skinless, Meat Only, Chicken) | 90 |
(Meat & Skin, Chicken) | 70 |
(Dark Meat, Meat Only, Chicken) | 100 |
(Meat & Skin, Chicken) | 107 |
(Chicken) | 63 |
(Meat & Skin, Chicken) | 93 |
(Meat Only, Chicken) | 99 |
(Meat & Skin, Chicken) | 64 |
(Meat Only, Chicken) | 63 |
(Dark Meat, Meat Only, Chicken) | 102 |
(Meat & Skin, Chicken) | 107 |
(Meat & Skin, Chicken) | 102 |
(Meat Only, Chicken) | 71 |
(Dark Meat, Meat & Skin, Chicken) | 63 |
(Dark Meat, Meat Only, Chicken) | 70 |
(Light Meat, Meat & Skin, Chicken) | 63 |
(Light Meat, Meat Only, Chicken) | 70 |
(Meat & Skin, Chicken) | 69 |
(Meat Only, Chicken) | 70 |
(Meat, Skin, Giblets & Neck, Chicken) | 70 |
(Skin Only, Chicken) | 70 |
(Meat & Skin, Chicken) | 70 |
(Meat Only, Chicken) | 63 |
(Meat & Skin, Chicken) | 70 |
Similar Poultry Products 101 - 132
Click on a food to explore all of the nutrients it contains.
Broiler-fryer | No of Nutrients |
(Meat Only, Chicken) | 70 |
(Dark Meat, Meat Only, Chicken) | 103 |
(Meat & Skin, Chicken) | 106 |
(Meat & Skin, Chicken) | 100 |
(Meat Only, Chicken) | 100 |
(Meat & Skin, Chicken) | 106 |
(Meat Only, Chicken) | 105 |
(Meat & Skin, Chicken) | 102 |
(Meat Only, Chicken) | 70 |
(Chicken) | 82 |
(Meat & Skin, Chicken) | 70 |
(Meat Only, Chicken) | 65 |
(Dark Meat, Meat & Skin, Chicken) | 63 |
(Dark Meat, Meat Only, Chicken) | 70 |
(Light Meat, Meat & Skin, Chicken) | 63 |
(Light Meat, Meat Only, Chicken) | 70 |
(Meat & Skin, Chicken) | 68 |
(Meat Only, Chicken) | 70 |
(Meat, Skin, Giblets & Neck, Chicken) | 65 |
(Skin Only, Chicken) | 65 |
(Meat & Skin, Chicken) | 70 |
(Meat Only, Chicken) | 68 |
(Meat & Skin, Chicken) | 70 |
(Meat Only, Chicken) | 70 |
(Meat & Skin, Chicken) | 70 |
(Meat Only, Chicken) | 70 |
(Meat & Skin, Chicken) | 70 |
(Meat Only, Chicken) | 70 |
(Meat & Skin, Chicken) | 70 |
(Meat Only, Chicken) | 70 |
(Meat & Skin, Chicken) | 70 |
(Meat Only, Chicken) | 70 |
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