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Nutritional Profile of Popeyes Fried Chicken Thighs (Mild, Meat & Skin With Breading)
We got 86 nutritional values in our nutrition profile for Popeyes Fried Chicken Thighs (Mild, Meat & Skin With Breading).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for six nutrients.
Most notable of them being
- Adrenic Acid, AdA (22:4) (Polyunsaturated Fats)
- Hydroxyproline (Amino Acids)
- Nervonic Acid (24:1 c) (Monounsaturated Fats)
- Eicosatrienoic Acid (20:3) (Polyunsaturated Fats)
Also, when compared to all foods, it ranks well (Top 250) for 22 additional nutrients.
With the highest ranking of them being
- Lignoceric Acid (24:0) (Saturated Fats)
- Heptadecenoic Acid (17:1) (Monounsaturated Fats)
- Myristoleic Acid (14:1) (Monounsaturated Fats)
- Proline (Amino Acids)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Fast Foods) shows that it ranks great (Top 10) for four nutrients.
These are
- Eicosatrienoic Acid (20:3) (Polyunsaturated Fats)
- Palmitoleic Acid (16:1) (Monounsaturated Fats)
- Adrenic Acid, AdA (22:4) (Polyunsaturated Fats)
- Heptadecenoic Acid (17:1) (Monounsaturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for 15 additional nutrients.
With the highest ranking of them being
- Heptadecanoic Acid (17:0) (Saturated Fats)
- Fatty Acids, total trans (Fatty Acids)
- Myristoleic Acid (14:1) (Monounsaturated Fats)
- Docosapentaenoic Acid, DPA (22:5 n-3) (Polyunsaturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Popeyes Fried Chicken Thighs (Mild, Meat & Skin With Breading)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Popeyes Fried Chicken Thighs (Mild, Meat & Skin With Breading)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Popeyes Fried Chicken Thighs (Mild, Meat & Skin With Breading)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Popeyes Fried Chicken Thighs (Mild, Meat & Skin With Breading)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Popeyes Fried Chicken Thighs (Mild, Meat & Skin With Breading)
In food category: Fast Foods
Carbohydrates (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Carbohydrates, by difference | 11.2 g | 3.2 g | 358 | 1507 |
Fiber, total dietary | 500 mg | 141.7 mg | 48 | 254 |
Starch | 10.1 g | 2.9 g | 104 | 324 |
Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 9.1 g | 2.6 g | 21 | 402 |
Fatty Acids, total polyunsaturated | 2.3 g | 652 mg | 272 | 1047 |
Fatty Acids, total saturated | 7.3 g | 2.1 g | 54 | 532 |
Fatty Acids, total trans | 672 mg | 190.5 mg | 13 | 248 |
Total Lipid (Fat) | 21 g | 6 g | 28 | 427 |
Saturated Fats (13) | per 100g | per Oz | Rank Cat. | Rank Foods |
Arachidic Acid (20:0) | 20 mg | 5.7 mg | 54 | 209 |
Behenic Acid (22:0) | 7 mg | 2 mg | 49 | 179 |
Butyric Acid (4:0) | 2 mg | 0.6 mg | 160 | 456 |
Capric Acid (10:0) | 9 mg | 2.6 mg | 182 | 523 |
Caproic Acid (6:0) | 1 mg | 0.3 mg | 130 | 357 |
Caprylic Acid (8:0) | 3 mg | 0.9 mg | 115 | 401 |
Heptadecanoic Acid (17:0) | 141 mg | 40 mg | 11 | 184 |
Lauric Acid (12:0) | 14 mg | 4 mg | 214 | 696 |
Lignoceric Acid (24:0) | 3 mg | 0.9 mg | 31 | 105 |
Myristic Acid (14:0) | 350 mg | 99.2 mg | 260 | 800 |
Palmitic Acid (16:0) | 4.6 g | 1.3 g | 24 | 500 |
Pentadecanoic Acid (15:0) | 55 mg | 15.6 mg | 36 | 121 |
Stearic Acid (18:0) | 2.2 g | 620.9 mg | 34 | 420 |
Monounsaturated Fats (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
Erucic Acid (22:1) | 3 mg | 0.9 mg | 32 | 208 |
Heptadecenoic Acid (17:1) | 84 mg | 23.8 mg | 10 | 106 |
Myristoleic Acid (14:1) | 96 mg | 27.2 mg | 14 | 108 |
Nervonic Acid (24:1 c) | 2 mg | 0.6 mg | 17 | 46 |
Oleic Acid (18:1) | 7.9 g | 2.2 g | 33 | 500 |
Palmitoleic Acid (16:1) | 949 mg | 269 mg | 8 | 164 |
Paullinic Acid (20:1) | 97 mg | 27.5 mg | 51 | 377 |
Polyunsaturated Fats (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Adrenic Acid, AdA (22:4) | 16 mg | 4.5 mg | 10 | 36 |
Docosahexaenoic Acid, DHA (22:6 n-3) | 3 mg | 0.9 mg | 40 | 419 |
Docosapentaenoic Acid, DPA (22:5 n-3) | 6 mg | 1.7 mg | 15 | 191 |
Eicosadienoic Acid (20:2 n-6 c,c) | 15 mg | 4.3 mg | 32 | 129 |
Eicosapentaenoic Acid, EPA (20:5 n-3) | 2 mg | 0.6 mg | 21 | 335 |
Eicosatetraenoic Acid, ETA (20:4) | 63 mg | 17.9 mg | 32 | 231 |
Eicosatrienoic Acid (20:3) | 27 mg | 7.7 mg | 7 | 49 |
Linoleic Acid (18:2 n-6) | 2.1 g | 581.2 mg | 250 | 1012 |
Linolenic Acid (18:3) | 107 mg | 30.3 mg | 304 | 849 |
Parinaric Acid (18:4) | 3 mg | 0.9 mg | 37 | 162 |
Amino Acids (19) | per 100g | per Oz | Rank Cat. | Rank Foods |
Alanine | 1.1 g | 306.2 mg | 18 | 143 |
Arginine | 1.1 g | 303.3 mg | 21 | 204 |
Aspartic Acid | 1.3 g | 365.7 mg | 26 | 260 |
Cystine | 220 mg | 62.4 mg | 27 | 276 |
Glutamic Acid | 4.4 g | 1.3 g | 20 | 199 |
Glycine | 1.6 g | 450.8 mg | 18 | 100 |
Histidine | 452 mg | 128.1 mg | 27 | 576 |
Hydroxyproline | 474 mg | 134.4 mg | 21 | 38 |
Isoleucine | 557 mg | 157.9 mg | 42 | 499 |
Leucine | 1.2 g | 328.9 mg | 28 | 229 |
Lysine | 823 mg | 233.3 mg | 40 | 351 |
Methionine | 275 mg | 78 mg | 42 | 680 |
Phenylalanine | 725 mg | 205.5 mg | 30 | 371 |
Proline | 1.5 g | 430.9 mg | 27 | 116 |
Serine | 739 mg | 209.5 mg | 31 | 372 |
Threonine | 626 mg | 177.5 mg | 29 | 450 |
Tryptophan | 145 mg | 41.1 mg | 32 | 320 |
Tyrosine | 580 mg | 164.4 mg | 22 | 491 |
Valine | 691 mg | 195.9 mg | 40 | 412 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 19.1 g | 5.4 g | 64 | 367 |
Water-soluble Vitamins (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
Niacin | 5.7 mg | 1.6 mg | 65 | 632 |
Pantothenic Acid | 1.2 mg | 331.7 µg | 17 | 218 |
Riboflavin | 345 µg | 97.8 µg | 35 | 466 |
Thiamin | 138 µg | 39.1 µg | 245 | 746 |
Vitamin B12 | 0.5 µg | 0.1 µg | 122 | 680 |
Vitamin B6 | 235 µg | 66.6 µg | 106 | 746 |
Fat-soluble Vitamins (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Tocopherol | 240 µg | 68 µg | 166 | 619 |
beta-Tocotrienol | 70 µg | 19.8 µg | 26 | 82 |
delta-Tocopherol | 30 µg | 8.5 µg | 72 | 225 |
gamma-Tocopherol | 100 µg | 28.3 µg | 103 | 425 |
Retinol | 19 µg | 5.4 µg | 97 | 462 |
Vitamin A, IU | 64 IU | 18.1 IU | 133 | 974 |
Vitamin A, RAE | 19 µg | 5.4 µg | 101 | 694 |
Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 30 mg | 8.5 mg | 233 | 517 |
Copper, Cu | 84 µg | 23.8 µg | 116 | 765 |
Iron, Fe | 1.4 mg | 391.2 µg | 169 | 783 |
Magnesium, Mg | 21 mg | 6 mg | 37 | 332 |
Manganese, Mn | 139 µg | 39.4 µg | 156 | 891 |
Phosphorus, P | 153 mg | 43.4 mg | 169 | 511 |
Potassium, K | 243 mg | 68.9 mg | 121 | 655 |
Selenium, Se | 28.4 µg | 8.1 µg | 40 | 407 |
Sodium, Na | 685 mg | 194.2 mg | 126 | 464 |
Zinc, Zn | 1.3 mg | 379.9 µg | 185 | 779 |
Other Micronutrients (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Cholesterol | 107 mg | 30.3 mg | 51 | 274 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 46.4 g | 13.2 g | 299 | 1707 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 2.3 g | 643.5 mg | 80 | 433 |
Kcal (Energy) | 310 kcal | 87.9 kcal | 54 | 378 |
KJ (Energy) | 1,300 kj | 368.5 kj | 26 | 176 |
Buy This Food Online!
If you're interested in buying this food we've selected what we believe to be the best match for it on Amazon.
Click on the image for more images (+ zoom), price, availability, user reviews, and more.
Just BareĀ® USDA Organic Fresh Chicken Thighs | No Antibiotics Ever | Boneless | Skinless | 1.25 LB
Key Features Include
- Minimally processed to ensure quality and sustainability. Quick and ready to cook right out of the package for a healthy family dinner.
- No Antibiotics Ever* No added hormones or steroids** Fed a vegetable & grain diet, and gluten free with no artificial ingredients
- Our chickens are raised on family farms and the verified with the humane treatment of farm animals by the third party American Humane Certified Program.
- The chicken thighs are delivered on fixed-weight trays made of 100% recyclable plastic.
- Packaged in temperature-conscious packaging. Number of thighs varies (5-7).
We Value Certified Organic Foods
We always choose certified organic products if at all possible.
Organic products might cost a bit more, but then again, your health is priceless!
We see it as an investment for the future!
Common Serving Sizes Of Popeyes Fried Chicken Thighs (Mild, Meat & Skin With Breading)
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Thigh Bone And Skin Removed | 54.0 g | 1.9 oz |
Thigh Without Skin | 83.0 g | 2.9 oz |
Thigh With Skin | 138.0 g | 4.9 oz |
10 Similar Fast Foods
Explore the nutrient content of similar fast foods below by clicking on their names.
Similar Fast Foods 1 - 10
Click on a food to explore all of the nutrients it contains.
Chicken Thighs | No of Nutrients |
(Coated, From Fast Food, Prepared With Skin, Skin/Coating Not Eaten) | 49 |
(Skin Eaten, From Fast Food / Restaurant) | 51 |
(Skin Not Eaten, From Fast Food / Restaurant) | 50 |
(Coated, From Fast Food, Prepared With Skin, Skin/Coating Eaten) | 51 |
(Coated, From Fast Food, Prepared With Skin, Unspecified If Skin/Coating Eaten) | 51 |
(Coated, Skin / Coating Eaten, From Fast Food) | 54 |
(Coated, Skin / Coating Not Eaten, From Fast Food) | 54 |
(Meat Only, Skin & Breading Removed) | 84 |
(Meat, Skin & Breading) | 76 |
(Mild, Meat Only, Skin & Breading Removed) | 95 |
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