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Nutritional Profile of Roasted Eye Of Round Roast (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
We got 90 nutritional values in our nutrition profile for Roasted Eye Of Round Roast (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks very high (Top 25) for two nutrients.
These are
Also, when compared to all foods, it ranks notably well (Top 100) for 17 additional nutrients.
With the highest ranking of them being
- Threonine (Amino Acids)
- Alanine (Amino Acids)
- Leucine (Amino Acids)
- Methionine (Amino Acids)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Beef Products) shows that it ranks sky-high (Top 10) for 14 nutrients.
Most notable of them being
- Arginine (Amino Acids)
- Aspartic Acid (Amino Acids)
- Glutamic Acid (Amino Acids)
- Histidine (Amino Acids)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for 12 additional nutrients.
With the highest ranking of them being
- Proline (Amino Acids)
- Docosahexaenoic Acid, DHA (22:6 n-3) (Polyunsaturated Fats)
- Methionine (Amino Acids)
- Eicosadienoic Acid (20:2 n-6 c,c) (Polyunsaturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Roasted Eye Of Round Roast (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Roasted Eye Of Round Roast (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Roasted Eye Of Round Roast (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Roasted Eye Of Round Roast (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Roasted Eye Of Round Roast (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
In food category: Beef Products
Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 1.4 g | 408.2 mg | 552 | 1749 |
Fatty Acids, total polyunsaturated | 266 mg | 75.4 mg | 477 | 2249 |
Fatty Acids, total saturated | 1.3 g | 362.9 mg | 551 | 1718 |
Fatty Acids, total trans | 173 mg | 49 mg | 356 | 591 |
Total Lipid (Fat) | 3.4 g | 972.4 mg | 524 | 1405 |
Saturated Fats (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
Arachidic Acid (20:0) | 3 mg | 0.9 mg | 38 | 226 |
Capric Acid (10:0) | 4 mg | 1.1 mg | 72 | 528 |
Heptadecanoic Acid (17:0) | 37 mg | 10.5 mg | 220 | 286 |
Lauric Acid (12:0) | 3 mg | 0.9 mg | 62 | 707 |
Lignoceric Acid (24:0) | 3 mg | 0.9 mg | 18 | 105 |
Myristic Acid (14:0) | 83 mg | 23.5 mg | 465 | 1067 |
Palmitic Acid (16:0) | 731 mg | 207.2 mg | 491 | 1555 |
Pentadecanoic Acid (15:0) | 14 mg | 4 mg | 103 | 162 |
Stearic Acid (18:0) | 401 mg | 113.7 mg | 529 | 1291 |
Monounsaturated Fats (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Elaidic Acid (18:1 t) | 149 mg | 42.2 mg | 348 | 519 |
Heptadecenoic Acid (17:1) | 29 mg | 8.2 mg | 145 | 161 |
Myristoleic Acid (14:1) | 23 mg | 6.5 mg | 146 | 181 |
Oleate (18:1 c) | 1.1 g | 317.5 mg | 346 | 663 |
Oleic Acid (18:1) | 1.3 g | 360 mg | 545 | 1761 |
Palmitelaidic Acid (16:1 t) | 10 mg | 2.8 mg | 58 | 76 |
Palmitoleate (16:1 c) | 97 mg | 27.5 mg | 235 | 407 |
Palmitoleic Acid (16:1) | 107 mg | 30.3 mg | 513 | 876 |
Paullinic Acid (20:1) | 9 mg | 2.6 mg | 80 | 465 |
trans-Monoenoic Fatty Acids | 159 mg | 45.1 mg | 349 | 499 |
Polyunsaturated Fats (14) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Linolenic Acid, ALA (18:3 n-3) | 6 mg | 1.7 mg | 97 | 482 |
cis-Linoleic Acid (18:2 n-6 c,c) | 151 mg | 42.8 mg | 287 | 883 |
Conjugated Linoleic Acid, CLA (18:2) | 14 mg | 4 mg | 104 | 175 |
Dihomo-gamma-Linolenic Acid (20:3 n-6) | 16 mg | 4.5 mg | 19 | 43 |
Docosahexaenoic Acid, DHA (22:6 n-3) | 3 mg | 0.9 mg | 15 | 419 |
Docosapentaenoic Acid, DPA (22:5 n-3) | 14 mg | 4 mg | 39 | 183 |
Eicosadienoic Acid (20:2 n-6 c,c) | 1 mg | 0.3 mg | 17 | 143 |
Eicosapentaenoic Acid, EPA (20:5 n-3) | 5 mg | 1.4 mg | 30 | 332 |
Eicosatetraenoic Acid, ETA (20:4) | 42 mg | 11.9 mg | 78 | 252 |
Eicosatrienoic Acid (20:3) | 16 mg | 4.5 mg | 19 | 60 |
Linelaidic Acid (18:2 t) | 14 mg | 4 mg | 81 | 181 |
Linoleic Acid (18:2 n-6) | 178 mg | 50.5 mg | 454 | 2216 |
Linolenic Acid (18:3) | 6 mg | 1.7 mg | 190 | 950 |
trans-Polyenoic Fatty Acids | 14 mg | 4 mg | 90 | 212 |
Amino Acids (20) | per 100g | per Oz | Rank Cat. | Rank Foods |
Alanine | 2.2 g | 623.7 mg | 3 | 34 |
Arginine | 2.5 g | 705.9 mg | 2 | 66 |
Aspartic Acid | 3.6 g | 1 g | 2 | 44 |
Betaine | 13.6 mg | 3.9 mg | 94 | 192 |
Cystine | 374 mg | 106 mg | 53 | 123 |
Glutamic Acid | 6 g | 1.7 g | 2 | 67 |
Glycine | 1.6 g | 450.8 mg | 53 | 100 |
Histidine | 1.4 g | 396.9 mg | 2 | 20 |
Hydroxyproline | 157 mg | 44.5 mg | 158 | 235 |
Isoleucine | 1.7 g | 484.8 mg | 2 | 40 |
Leucine | 3.2 g | 904.3 mg | 2 | 36 |
Lysine | 3.6 g | 1 g | 2 | 15 |
Methionine | 981 mg | 278.1 mg | 16 | 38 |
Phenylalanine | 1.5 g | 413.9 mg | 3 | 54 |
Proline | 1.6 g | 445.1 mg | 12 | 111 |
Serine | 1.5 g | 428.1 mg | 2 | 61 |
Threonine | 1.7 g | 490.4 mg | 2 | 28 |
Tryptophan | 405 mg | 114.8 mg | 2 | 64 |
Tyrosine | 1.4 g | 394.1 mg | 2 | 42 |
Valine | 1.8 g | 513.1 mg | 2 | 54 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 29.5 g | 8.4 g | 56 | 154 |
Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
Folate, DFE | 5 µg | 1.4 µg | 26 | 450 |
Folate, food | 5 µg | 1.4 µg | 22 | 284 |
Folate, total | 5 µg | 1.4 µg | 23 | 389 |
Niacin | 8.3 mg | 2.4 mg | 42 | 305 |
Pantothenic Acid | 465 µg | 131.8 µg | 300 | 725 |
Riboflavin | 234 µg | 66.3 µg | 142 | 577 |
Thiamin | 80 µg | 22.7 µg | 69 | 804 |
Vitamin B12 | 2.6 µg | 0.7 µg | 198 | 467 |
Vitamin B6 | 807 µg | 228.8 µg | 21 | 217 |
Fat-soluble Vitamins (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Tocopherol | 280 µg | 79.4 µg | 61 | 615 |
Phylloquinone | 1.3 µg | 0.4 µg | 33 | 912 |
Retinol | 3 µg | 0.9 µg | 29 | 478 |
Vitamin A, IU | 9 IU | 2.6 IU | 57 | 1029 |
Vitamin A, RAE | 3 µg | 0.9 µg | 29 | 710 |
Vitamin D (D2 + D3), International Units | 1 IU | 0.3 IU | 25 | 209 |
Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 16 mg | 4.5 mg | 32 | 534 |
Copper, Cu | 45 µg | 12.8 µg | 148 | 804 |
Iron, Fe | 1.7 mg | 493.3 µg | 210 | 747 |
Magnesium, Mg | 14 mg | 4 mg | 22 | 350 |
Manganese, Mn | 2 µg | 0.6 µg | 90 | 1028 |
Phosphorus, P | 281 mg | 79.7 mg | 27 | 383 |
Potassium, K | 394 mg | 111.7 mg | 39 | 504 |
Selenium, Se | 28.1 µg | 8 µg | 123 | 410 |
Sodium, Na | 63 mg | 17.9 mg | 82 | 1086 |
Zinc, Zn | 4.3 mg | 1.2 mg | 357 | 485 |
Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
Cholesterol | 79 mg | 22.4 mg | 71 | 302 |
Choline | 80.5 mg | 22.8 mg | 177 | 357 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 66.2 g | 18.8 g | 92 | 1145 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 1.2 g | 337.4 mg | 55 | 541 |
Kcal (Energy) | 157 kcal | 44.5 kcal | 216 | 531 |
KJ (Energy) | 657 kj | 186.3 kj | 337 | 534 |
Foods Available Online
We searched Amazon for "Eye Of Round Roast" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Roasted Eye Of Round Roast (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Piece, Cooked, Excluding Refuse (yield From 1 Lb Raw Meat With Refuse) | 296.0 g | 10.4 oz |
Roast (yield From 426 G Raw Meat) | 337.0 g | 11.9 oz |
23 Similar Beef Products
Explore the nutrient content of similar beef products below by clicking on their names.
Similar Beef Products 1 - 23
Click on a food to explore all of the nutrients it contains.
Eye Of Round Roast | No of Nutrients |
(Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 63 |
(Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 61 |
(Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 63 |
(Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 64 |
(Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 105 |
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 64 |
(Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 61 |
(Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 70 |
(Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 67 |
(Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 63 |
(Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 61 |
(Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 90 |
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 63 |
(Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 61 |
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