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Nutritional Profile of Baked Russet Potatoes (Flesh & Skin)
We got 71 nutritional values in our nutrition profile for Baked Russet Potatoes (Flesh & Skin).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for one nutrient:
- Fluoride, F (Minerals)
Also, when compared to all foods, it ranks high (Top 250) for one additional nutrient:
- Fiber, total dietary (Carbohydrates)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Vegetables and Vegetable Products) shows that it ranks first-rate (Top 10) for one nutrient:
- Fluoride, F (Minerals)
Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for one additional nutrient:
- Starch (Carbohydrates)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Baked Russet Potatoes (Flesh & Skin)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Baked Russet Potatoes (Flesh & Skin)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Baked Russet Potatoes (Flesh & Skin)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Baked Russet Potatoes (Flesh & Skin)
In food category: Vegetables and Vegetable Products
Carbohydrates (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
Carbohydrates, by difference | 21.4 g | 6.1 g | 140 | 1058 |
Fiber, total dietary | 2.3 g | 652 mg | 71 | 229 |
Fructose | 320 mg | 90.7 mg | 81 | 371 |
Glucose | 370 mg | 104.9 mg | 82 | 367 |
Starch | 17.4 g | 4.9 g | 14 | 263 |
Sucrose | 390 mg | 110.6 mg | 55 | 411 |
Sugars (Total incl. NLEA) | 1.1 g | 306.2 mg | 436 | 1568 |
Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 3 mg | 0.9 mg | 623 | 2838 |
Fatty Acids, total polyunsaturated | 54 mg | 15.3 mg | 734 | 2461 |
Fatty Acids, total saturated | 32 mg | 9.1 mg | 707 | 2775 |
Total Lipid (Fat) | 130 mg | 36.9 mg | 430 | 1758 |
Saturated Fats (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Capric Acid (10:0) | 1 mg | 0.3 mg | 100 | 531 |
Lauric Acid (12:0) | 4 mg | 1.1 mg | 96 | 706 |
Myristic Acid (14:0) | 1 mg | 0.3 mg | 194 | 1149 |
Palmitic Acid (16:0) | 21 mg | 6 mg | 582 | 2255 |
Stearic Acid (18:0) | 5 mg | 1.4 mg | 342 | 1686 |
Monounsaturated Fats (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
Oleic Acid (18:1) | 1 mg | 0.3 mg | 616 | 2811 |
Palmitoleic Acid (16:1) | 1 mg | 0.3 mg | 88 | 982 |
Polyunsaturated Fats (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
Linoleic Acid (18:2 n-6) | 41 mg | 11.6 mg | 676 | 2353 |
Linolenic Acid (18:3) | 13 mg | 3.7 mg | 296 | 943 |
Amino Acids (19) | per 100g | per Oz | Rank Cat. | Rank Foods |
Alanine | 80 mg | 22.7 mg | 147 | 882 |
Arginine | 130 mg | 36.9 mg | 127 | 855 |
Aspartic Acid | 615 mg | 174.3 mg | 46 | 515 |
Betaine | 200 µg | 56.7 µg | 31 | 325 |
Cystine | 31 mg | 8.8 mg | 71 | 465 |
Glutamic Acid | 450 mg | 127.6 mg | 108 | 811 |
Glycine | 73 mg | 20.7 mg | 122 | 930 |
Histidine | 44 mg | 12.5 mg | 102 | 964 |
Isoleucine | 85 mg | 24.1 mg | 128 | 936 |
Leucine | 125 mg | 35.4 mg | 152 | 904 |
Lysine | 137 mg | 38.8 mg | 125 | 856 |
Methionine | 41 mg | 11.6 mg | 70 | 909 |
Phenylalanine | 104 mg | 29.5 mg | 106 | 939 |
Proline | 81 mg | 23 mg | 121 | 984 |
Serine | 95 mg | 26.9 mg | 115 | 973 |
Threonine | 86 mg | 24.4 mg | 113 | 927 |
Tryptophan | 27 mg | 7.7 mg | 65 | 438 |
Tyrosine | 62 mg | 17.6 mg | 114 | 976 |
Valine | 131 mg | 37.1 mg | 116 | 914 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 2.6 g | 745.6 mg | 261 | 1356 |
Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
Folate, DFE | 26 µg | 7.4 µg | 144 | 429 |
Folate, food | 26 µg | 7.4 µg | 144 | 263 |
Folate, total | 26 µg | 7.4 µg | 148 | 363 |
Niacin | 1.4 mg | 382.7 µg | 153 | 1441 |
Pantothenic Acid | 380 µg | 107.7 µg | 145 | 808 |
Riboflavin | 48 µg | 13.6 µg | 235 | 763 |
Thiamin | 67 µg | 19 µg | 176 | 817 |
Vitamin B6 | 354 µg | 100.4 µg | 50 | 627 |
Vitamin C | 8.3 mg | 2.4 mg | 359 | 540 |
Fat-soluble Vitamins (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Tocopherol | 70 µg | 19.8 µg | 279 | 637 |
beta-Carotene | 6 µg | 1.7 µg | 773 | 1160 |
Lutein + Zeaxanthin | 19 µg | 5.4 µg | 565 | 1015 |
Phylloquinone | 2 µg | 0.6 µg | 641 | 905 |
Vitamin A, IU | 10 IU | 2.8 IU | 388 | 1028 |
Vitamin A, RAE | 1 µg | 0.3 µg | 451 | 712 |
Minerals (11) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 18 mg | 5.1 mg | 179 | 531 |
Copper, Cu | 107 µg | 30.3 µg | 201 | 742 |
Fluoride, F | 45.2 µg | 12.8 µg | 4 | 82 |
Iron, Fe | 1.1 mg | 303.3 µg | 184 | 814 |
Magnesium, Mg | 30 mg | 8.5 mg | 92 | 309 |
Manganese, Mn | 228 µg | 64.6 µg | 208 | 803 |
Phosphorus, P | 71 mg | 20.1 mg | 100 | 600 |
Potassium, K | 550 mg | 155.9 mg | 93 | 351 |
Selenium, Se | 0.5 µg | 0.1 µg | 99 | 693 |
Sodium, Na | 14 mg | 4 mg | 434 | 1137 |
Zinc, Zn | 350 µg | 99.2 µg | 129 | 892 |
Other Micronutrients (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Choline | 15 mg | 4.3 mg | 252 | 1006 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 74.4 g | 21.1 g | 567 | 898 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 1.4 g | 382.7 mg | 116 | 525 |
Kcal (Energy) | 95 kcal | 26.9 kcal | 127 | 593 |
KJ (Energy) | 397 kj | 112.5 kj | 119 | 788 |
Foods Available Online
We searched Amazon for "Russet Potatoes" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Baked Russet Potatoes (Flesh & Skin)
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Potato Small (1-3/4" To 2-1/2" Dia.) | 138.0 g | 4.9 oz |
Potato Medium (2-1/4" To 3-1/4" Dia.) | 173.0 g | 6.1 oz |
Potato Large (3" To 4-1/4" Dia. | 299.0 g | 10.5 oz |
1 Similar Vegetables or Vegetable Products
Explore the nutrient content of similar vegetables and vegetable products below by clicking on their names.
Similar Vegetables and Vegetable Products 1 - 1
Click on the food to explore all the other nutrients it contains.
Russet Potatoes | No of Nutrients |
(Flesh & Skin, Includes USDA Food Distr. Program) | 51 |
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