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Nutritional Profile of Kidney Beans & Brown Rice
We got 41 nutritional values in our nutrition profile for Kidney Beans & Brown Rice.
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for two nutrients.
These are
- Fiber, total dietary (Carbohydrates)
- Folate, food (Water-soluble Vitamins)
Also, when compared to all foods, it ranks decently (Top 500) for five additional nutrients.
With the highest ranking of them being
- Magnesium, Mg (Minerals)
- Folate, total (Water-soluble Vitamins)
- Folate, DFE (Water-soluble Vitamins)
- Caprylic Acid (8:0) (Saturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Legumes and Legume Products) shows that it ranks high (Top 50) for three nutrients.
These are
- Caprylic Acid (8:0) (Saturated Fats)
- Capric Acid (10:0) (Saturated Fats)
- Lauric Acid (12:0) (Saturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks moderately (Top 100) for nine additional nutrients.
With the highest ranking of them being
- Paullinic Acid (20:1) (Monounsaturated Fats)
- Palmitoleic Acid (16:1) (Monounsaturated Fats)
- Vitamin C (Water-soluble Vitamins)
- Selenium, Se (Minerals)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Kidney Beans & Brown Rice
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Kidney Beans & Brown Rice
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Kidney Beans & Brown Rice
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Kidney Beans & Brown Rice
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Kidney Beans & Brown Rice
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Kidney Beans & Brown Rice
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Kidney Beans & Brown Rice
In food category: Legumes and Legume Products
| Carbohydrates (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Carbohydrates, by difference | 22.9 g | 6.5 g | 103 | 1010 |
| Fiber, total dietary | 4.8 g | 1.4 g | 83 | 200 |
| Sugars (Total incl. NLEA) | 270 mg | 76.5 mg | 206 | 1649 |
| Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 1.8 g | 510.3 mg | 132 | 1625 |
| Fatty Acids, total polyunsaturated | 1.9 g | 541.5 mg | 139 | 1141 |
| Fatty Acids, total saturated | 678 mg | 192.2 mg | 174 | 2167 |
| Total Lipid (Fat) | 4.6 g | 1.3 g | 159 | 1291 |
| Saturated Fats (6) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Capric Acid (10:0) | 6 mg | 1.7 mg | 31 | 526 |
| Caprylic Acid (8:0) | 1 mg | 0.3 mg | 26 | 403 |
| Lauric Acid (12:0) | 1 mg | 0.3 mg | 50 | 709 |
| Myristic Acid (14:0) | 4 mg | 1.1 mg | 88 | 1146 |
| Palmitic Acid (16:0) | 495 mg | 140.3 mg | 179 | 1786 |
| Stearic Acid (18:0) | 138 mg | 39.1 mg | 166 | 1553 |
| Monounsaturated Fats (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Oleic Acid (18:1) | 1.8 g | 501.8 mg | 135 | 1591 |
| Palmitoleic Acid (16:1) | 14 mg | 4 mg | 74 | 969 |
| Paullinic Acid (20:1) | 17 mg | 4.8 mg | 61 | 457 |
| Polyunsaturated Fats (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Linoleic Acid (18:2 n-6) | 1.6 g | 456.4 mg | 130 | 1122 |
| Linolenic Acid (18:3) | 296 mg | 83.9 mg | 102 | 660 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 5.9 g | 1.7 g | 250 | 1028 |
| Water-soluble Vitamins (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 72 µg | 20.4 µg | 126 | 383 |
| Folate, food | 72 µg | 20.4 µg | 123 | 217 |
| Folate, total | 72 µg | 20.4 µg | 125 | 311 |
| Niacin | 1.3 mg | 374.2 µg | 83 | 1447 |
| Riboflavin | 58 µg | 16.4 µg | 143 | 753 |
| Thiamin | 155 µg | 43.9 µg | 122 | 729 |
| Vitamin B6 | 112 µg | 31.8 µg | 162 | 869 |
| Vitamin C | 600 µg | 170.1 µg | 75 | 617 |
| Fat-soluble Vitamins (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 540 µg | 153.1 µg | 112 | 589 |
| Phylloquinone | 9.4 µg | 2.7 µg | 86 | 828 |
| Minerals (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 17 mg | 4.8 mg | 151 | 533 |
| Copper, Cu | 177 µg | 50.2 µg | 193 | 672 |
| Iron, Fe | 1.9 mg | 530.1 µg | 172 | 734 |
| Magnesium, Mg | 41 mg | 11.6 mg | 96 | 288 |
| Phosphorus, P | 120 mg | 34 mg | 153 | 544 |
| Potassium, K | 259 mg | 73.4 mg | 206 | 639 |
| Selenium, Se | 3 µg | 0.9 µg | 82 | 664 |
| Sodium, Na | 211 mg | 59.8 mg | 164 | 938 |
| Zinc, Zn | 880 µg | 249.5 µg | 136 | 826 |
| Other Micronutrients (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Choline | 20.7 mg | 5.9 mg | 168 | 949 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 65.3 g | 18.5 g | 183 | 1183 |
| Other (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Kcal (Energy) | 154 kcal | 43.7 kcal | 118 | 534 |
Buy This Food Online!
If you're interested in buying this food we've selected what we believe to be the best match for it on Amazon.
Click on the image for more images (+ zoom), price, availability, user reviews, and more.
365 by Whole Foods Market, Beans Kidney No Salt Added Organic, 13.4 Ounce
Key Features Include
- Brought to you by Whole Foods Market
- Ready to serve
- USDA organic
We Value Certified Organic Foods
We always choose certified organic products if at all possible.
Organic products might cost a bit more, but then again, your health is priceless!
We see it as an investment for the future!
Common Serving Sizes Of Kidney Beans & Brown Rice
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| 1 Cup | 170.0 g | 6.0 oz |
Recommended High Quality Supplements
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You have to know what to look for and it takes a lot of work to go through the myriad of available products.
We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.
We update/review our recommendations several times per year.
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