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Nutritional Profile of Cooked Long Rice Noodles (Made With Fat, Made From Mung Beans)

We got 31 nutritional values in our nutrition profile for Cooked Long Rice Noodles (Made With Fat, Made From Mung Beans).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks moderately (Top 500) for three nutrients.

These are

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Cereal Grains and Pasta) shows that it ranks high (Top 50) for two nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks decently (Top 100) for 10 additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Long Rice Noodles (Made With Fat, Made From Mung Beans)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Long Rice Noodles (Made With Fat, Made From Mung Beans)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Long Rice Noodles (Made With Fat, Made From Mung Beans)

20.1%
3%
0.04%
76.8%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cooked Long Rice Noodles (Made With Fat, Made From Mung Beans)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cooked Long Rice Noodles (Made With Fat, Made From Mung Beans)

0.4%
1.2%
1.2%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Long Rice Noodles (Made With Fat, Made From Mung Beans)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Long Rice Noodles (Made With Fat, Made From Mung Beans)

In food category: Cereal Grains and Pasta

Carbohydrates (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
20.1 g
5.7 g
189
1116
Fiber, total dietary
100 mg
28.3 mg
86
258
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
1.2 g
354.1 mg
89
1820
Fatty Acids, total polyunsaturated
1.2 g
349 mg
98
1404
Fatty Acids, total saturated
411 mg
116.5 mg
161
2410
Total Lipid (Fat)
3 g
847.7 mg
121
1449
Saturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Palmitic Acid (16:0)
293 mg
83.1 mg
162
1986
Stearic Acid (18:0)
96 mg
27.2 mg
118
1595
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
1.2 g
347.6 mg
91
1782
Palmitoleic Acid (16:1)
11 mg
3.1 mg
78
972
Paullinic Acid (20:1)
12 mg
3.4 mg
41
462
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
1.1 g
306.2 mg
103
1357
Linolenic Acid (18:3)
151 mg
42.8 mg
62
805
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
40 mg
11.3 mg
242
1628
Water-soluble Vitamins (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Niacin
33 µg
9.4 µg
258
2493
Thiamin
23 µg
6.5 µg
209
861
Vitamin B6
8 µg
2.3 µg
187
973
Fat-soluble Vitamins (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
380 µg
107.7 µg
78
605
Phylloquinone
3.5 µg
1 µg
58
890
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
7 mg
2 mg
85
550
Copper, Cu
21 µg
6 µg
190
828
Iron, Fe
430 µg
121.9 µg
182
883
Magnesium, Mg
1 mg
283.5 µg
110
406
Phosphorus, P
7 mg
2 mg
172
677
Potassium, K
2 mg
567 µg
195
901
Selenium, Se
1.8 µg
0.5 µg
149
677
Sodium, Na
5 mg
1.4 mg
168
1151
Zinc, Zn
90 µg
25.5 µg
169
921
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Choline
21.7 mg
6.2 mg
71
939
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
76.8 g
21.8 g
39
802
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
108 kcal
30.6 kcal
141
580
Figure 3. Nutritional profile of cooked long rice noodles (made with fat, made from mung beans) with 31 nutrient values.

Buy This Food Online!

If you're interested in buying this food we've selected what we believe to be the best match for it on Amazon.

Click on the image for more images (+ zoom), price, availability, user reviews, and more.

Jiva Organics Organic Mung Beans Whole 4 LB LARGE Bag - Green Moong Bean

Jiva Organics Organic Mung Beans Whole 4 LB LARGE Bag - Green Moong Bean available on Amazon
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Key Features Include

  • You will LOVE our USDA Organic Whole Mung Beans by Jiva Organics
  • Great for sprouting - Our Mung is Grown in certified organic farms in India, so that makes it great for sprouting and cooking!
  • Commonly known as green gram, organic Moong is a green legume that's used in Indian cooking to prepare Dal.
  • 4 Pound Bag - Great Value!
  • Also known as moong,mung bean, Green Gram, Maash.

We Value Certified Organic Foods

We always choose certified organic products if at all possible.

Organic products might cost a bit more, but then again, your health is priceless!

We see it as an investment for the future!

2 Similar Cereal Grains or Pasta

Explore the nutrient content of similar cereal grains and pasta below by clicking on their names.

Similar Cereal Grains and Pasta 1 - 2

Click on a food to explore all of the nutrients it contains.

Long Rice NoodlesNo of
Nutrients
(Made From Mung Beans, Unspecified If Cooking Fat Added)
27
(Made Without Fat, Made From Mung Beans)
27
Figure 4. Similar cereal grains and pasta 1 to 2.

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We update/review our recommendations several times per year.

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