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Nutritional Profile of Raw Pork Leg Cap Steak (Boneless, Meat & Fat)

We got 68 nutritional values in our nutrition profile for Raw Pork Leg Cap Steak (Boneless, Meat & Fat).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for 16 nutrients.

Most notable of them being

Also, when compared to all foods, it ranks moderately (Top 500) for 23 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Pork Products) shows that it ranks notably well (Top 25) for six nutrients.

Most notable of them being

Additionally, a comparison to foods in the same category shows that it ranks well (Top 50) for three additional nutrients:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Raw Pork Leg Cap Steak (Boneless, Meat & Fat)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Raw Pork Leg Cap Steak (Boneless, Meat & Fat)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Raw Pork Leg Cap Steak (Boneless, Meat & Fat)

3.4%
21.6%
75.2%
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Raw Pork Leg Cap Steak (Boneless, Meat & Fat)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Raw Pork Leg Cap Steak (Boneless, Meat & Fat)

1.2%
1.7%
0.5%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Raw Pork Leg Cap Steak (Boneless, Meat & Fat)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Raw Pork Leg Cap Steak (Boneless, Meat & Fat)

In food category: Pork Products

Fatty Acids (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
1.7 g
479.1 mg
249
1655
Fatty Acids, total polyunsaturated
509 mg
144.3 mg
250
2006
Fatty Acids, total saturated
1.2 g
337.4 mg
246
1763
Fatty Acids, total trans
16 mg
4.5 mg
105
745
Total Lipid (Fat)
3.4 g
961 mg
258
1409
Saturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Heptadecanoic Acid (17:0)
9 mg
2.6 mg
66
314
Myristic Acid (14:0)
41 mg
11.6 mg
175
1109
Palmitic Acid (16:0)
768 mg
217.7 mg
237
1518
Stearic Acid (18:0)
369 mg
104.6 mg
257
1322
Monounsaturated Fats (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Elaidic Acid (18:1 t)
16 mg
4.5 mg
78
649
Oleate (18:1 c)
1.5 g
436.6 mg
121
624
Oleic Acid (18:1)
1.6 g
442.3 mg
253
1654
Palmitoleic Acid (16:1)
110 mg
31.2 mg
214
873
Paullinic Acid (20:1)
22 mg
6.2 mg
133
452
trans-Monoenoic Fatty Acids
16 mg
4.5 mg
78
640
Polyunsaturated Fats (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Linolenic Acid, ALA (18:3 n-3)
13 mg
3.7 mg
80
475
cis-Linoleic Acid (18:2 n-6 c,c)
422 mg
119.6 mg
133
661
Eicosadienoic Acid (20:2 n-6 c,c)
14 mg
4 mg
81
130
Eicosatetraenoic Acid, ETA (20:4)
59 mg
16.7 mg
81
235
Linoleic Acid (18:2 n-6)
422 mg
119.6 mg
244
1972
Linolenic Acid (18:3)
13 mg
3.7 mg
133
943
Amino Acids (20)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
1.2 g
351.5 mg
61
127
Arginine
1.4 g
394.1 mg
61
172
Aspartic Acid
2 g
572.7 mg
77
187
Betaine
6.3 mg
1.8 mg
15
265
Cystine
244 mg
69.2 mg
107
252
Glutamic Acid
3.3 g
938.4 mg
102
311
Glycine
978 mg
277.3 mg
74
181
Histidine
880 mg
249.5 mg
77
167
Hydroxyproline
75 mg
21.3 mg
82
314
Isoleucine
1 g
289.2 mg
49
110
Leucine
1.8 g
504.6 mg
72
167
Lysine
1.9 g
544.3 mg
76
163
Methionine
593 mg
168.1 mg
110
377
Phenylalanine
899 mg
254.9 mg
65
198
Proline
875 mg
248.1 mg
87
285
Serine
904 mg
256.3 mg
63
207
Threonine
952 mg
269.9 mg
60
147
Tryptophan
258 mg
73.1 mg
84
207
Tyrosine
857 mg
243 mg
70
217
Valine
1.1 g
309 mg
56
127
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
21.6 g
6.1 g
89
321
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
1 µg
0.3 µg
21
454
Folate, food
1 µg
0.3 µg
15
288
Folate, total
1 µg
0.3 µg
21
395
Niacin
7.1 mg
2 mg
97
437
Pantothenic Acid
802 µg
227.4 µg
97
401
Riboflavin
423 µg
119.9 µg
31
389
Thiamin
525 µg
148.8 µg
149
367
Vitamin B12
0.6 µg
0.2 µg
66
664
Vitamin B6
553 µg
156.8 µg
55
430
Fat-soluble Vitamins (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
80 µg
22.7 µg
53
636
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
7 mg
2 mg
51
550
Copper, Cu
57 µg
16.2 µg
120
792
Iron, Fe
840 µg
238.1 µg
90
838
Magnesium, Mg
22 mg
6.2 mg
17
328
Manganese, Mn
9 µg
2.6 µg
48
1021
Phosphorus, P
207 mg
58.7 mg
107
457
Potassium, K
365 mg
103.5 mg
89
533
Selenium, Se
25.2 µg
7.1 µg
182
439
Sodium, Na
73 mg
20.7 mg
176
1076
Zinc, Zn
3.2 mg
901.5 µg
54
595
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
63 mg
17.9 mg
67
318
Choline
71.9 mg
20.4 mg
165
442
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
75.2 g
21.3 g
14
866
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
1 g
289.2 mg
149
558
Kcal (Energy)
123 kcal
34.9 kcal
179
565
KJ (Energy)
515 kj
146 kj
224
674
Figure 3. Nutritional profile of raw pork leg cap steak (boneless, meat & fat) with 68 nutrient values.

Foods Available Online

We searched Amazon for "Pork Leg Cap Steak" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Raw Pork Leg Cap Steak (Boneless, Meat & Fat)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
Piece231.0 g8.1 oz
Figure 4. Common serving sizes of raw pork leg cap steak (boneless, meat & fat)

1 Similar Pork Products

Explore the nutrient content of similar pork products below by clicking on their names.

Similar Pork Products 1 - 1

Click on the food to explore all the other nutrients it contains.

Pork Leg Cap SteakNo of
Nutrients
(Boneless, Meat & Fat, Loin)
71
Figure 5. One similar pork products.

Recommended High Quality Supplements

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We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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