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Nutritional Profile of Cooked Green String Beans (With Mushroom Sauce, From Canned)

We got 52 nutritional values in our nutrition profile for Cooked Green String Beans (With Mushroom Sauce, From Canned).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for four nutrients.

These are

Also, when compared to all foods, it ranks decently (Top 500) for 11 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Meals, Entrees, and Side Dishes) shows that it ranks quite high (Top 25) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks well (Top 50) for two additional nutrients:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Green String Beans (With Mushroom Sauce, From Canned)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Green String Beans (With Mushroom Sauce, From Canned)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Green String Beans (With Mushroom Sauce, From Canned)

5.1%
2.1%
1.4%
90.1%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cooked Green String Beans (With Mushroom Sauce, From Canned)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cooked Green String Beans (With Mushroom Sauce, From Canned)

0.5%
0.5%
1%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Green String Beans (With Mushroom Sauce, From Canned)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Green String Beans (With Mushroom Sauce, From Canned)

In food category: Meals, Entrees, and Side Dishes

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
5.1 g
1.4 g
590
2021
Fiber, total dietary
1.3 g
368.5 mg
48
245
Sugars (Total incl. NLEA)
1.5 g
433.7 mg
374
1523
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
452 mg
128.1 mg
763
2424
Fatty Acids, total polyunsaturated
1 g
294.6 mg
436
1508
Fatty Acids, total saturated
495 mg
140.3 mg
752
2329
Total Lipid (Fat)
2.1 g
601 mg
696
1536
Saturated Fats (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
9 mg
2.6 mg
204
449
Capric Acid (10:0)
8 mg
2.3 mg
200
524
Caproic Acid (6:0)
6 mg
1.7 mg
146
352
Caprylic Acid (8:0)
5 mg
1.4 mg
115
399
Lauric Acid (12:0)
8 mg
2.3 mg
241
702
Myristic Acid (14:0)
32 mg
9.1 mg
490
1118
Palmitic Acid (16:0)
299 mg
84.8 mg
694
1980
Stearic Acid (18:0)
109 mg
30.9 mg
707
1582
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
436 mg
123.6 mg
733
2396
Palmitoleic Acid (16:1)
5 mg
1.4 mg
348
978
Paullinic Acid (20:1)
9 mg
2.6 mg
125
465
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
853 mg
241.8 mg
469
1547
Linolenic Acid (18:3)
185 mg
52.4 mg
287
771
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
1.4 g
396.9 mg
774
1479
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
14 µg
4 µg
136
441
Folate, food
14 µg
4 µg
80
275
Folate, total
14 µg
4 µg
115
377
Niacin
236 µg
66.9 µg
726
2295
Riboflavin
52 µg
14.7 µg
287
759
Thiamin
16 µg
4.5 µg
352
868
Vitamin B12
0.04 µg
0.01 µg
201
726
Vitamin B6
25 µg
7.1 µg
336
956
Vitamin C
1.4 mg
396.9 µg
215
609
Fat-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Carotene
89 µg
25.2 µg
180
381
alpha-Tocopherol
180 µg
51 µg
226
625
beta-Carotene
70 µg
19.8 µg
412
1096
beta-Cryptoxanthin
14 µg
4 µg
55
171
Lutein + Zeaxanthin
221 µg
62.7 µg
218
814
Phylloquinone
28.4 µg
8.1 µg
146
639
Retinol
7 µg
2 µg
139
474
Vitamin A, RAE
17 µg
4.8 µg
215
696
Vitamin D (D2 + D3)
0.2 µg
0.1 µg
40
161
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
38 mg
10.8 mg
209
509
Copper, Cu
31 µg
8.8 µg
226
818
Iron, Fe
570 µg
161.6 µg
245
868
Magnesium, Mg
10 mg
2.8 mg
80
375
Phosphorus, P
30 mg
8.5 mg
277
643
Potassium, K
91 mg
25.8 mg
326
809
Selenium, Se
1.5 µg
0.4 µg
326
681
Sodium, Na
432 mg
122.5 mg
256
717
Zinc, Zn
190 µg
53.9 µg
279
909
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
1 mg
283.5 µg
140
380
Choline
12.8 mg
3.6 mg
500
1028
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
90.1 g
25.5 g
11
224
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
42 kcal
11.9 kcal
309
647
Figure 3. Nutritional profile of cooked green string beans (with mushroom sauce, from canned) with 52 nutrient values.

Buy This Food Online!

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Click on the image for more images (+ zoom), price, availability, user reviews, and more.

Green Valley Organics Cut Green Beans | Certified Organic | Deliciously Mild Subtly Sweet Flavor, Tender-Crisp | 14.5 oz can (Pack of 4)

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Key Features Include

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  • Clean Label: Just organic green beans and water! Yep, that is it! No-Salt is Added (though they are not No-sodium as some sodium exists naturally in green beans). No Preservatives.
  • Grown & Made In The Usa: Green Valley Organic Cut Green Beans are Grown & Made in the USA. Cultivated in the U.S. heartland by multigenerational, U.S.
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We Value Certified Organic Foods

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Organic products might cost a bit more, but then again, your health is priceless!

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Common Serving Sizes Of Cooked Green String Beans (With Mushroom Sauce, From Canned)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Cup228.0 g8.0 oz
Figure 4. Common serving sizes of cooked green string beans (with mushroom sauce, from canned)

8 Similar Meals, Entrees, or Side Dishes

Explore the nutrient content of similar meals, entrees, and side dishes below by clicking on their names.

Similar Meals, Entrees, and Side Dishes 1 - 8

Click on a food to explore all of the nutrients it contains.

Green String BeansNo of
Nutrients
(With Mushroom Sauce)
50
51
43
(With Mushroom Sauce, Unspecified Form)
51
(Creamed Or With Cheese Sauce, From Canned)
52
(Creamed Or With Cheese Sauce, Made From Fresh)
50
(Creamed Or With Cheese Sauce, Made From Frozen)
51
(Creamed Or With Cheese Sauce, Unspecified Form)
51
Figure 5. Similar meals, entrees, and side dishes 1 to 8.

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