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Nutritional Profile of Cooked Turnip (Unspecified Form, Made With Butter)

We got 47 nutritional values in our nutrition profile for Cooked Turnip (Unspecified Form, Made With Butter).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for two nutrients.

These are

Also, when compared to all foods, it ranks moderately (Top 500) for 11 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Vegetables and Vegetable Products) shows that it ranks quite high (Top 25) for two nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks high (Top 50) for six additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Turnip (Unspecified Form, Made With Butter)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Turnip (Unspecified Form, Made With Butter)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Turnip (Unspecified Form, Made With Butter)

4.2%
2.6%
1.5%
90.8%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cooked Turnip (Unspecified Form, Made With Butter)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cooked Turnip (Unspecified Form, Made With Butter)

1.5%
0.6%
0.2%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Turnip (Unspecified Form, Made With Butter)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Turnip (Unspecified Form, Made With Butter)

In food category: Vegetables and Vegetable Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
4.2 g
1.2 g
682
2105
Fiber, total dietary
1.9 g
538.6 mg
75
236
Sugars (Total incl. NLEA)
2.3 g
643.5 mg
336
1449
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
629 mg
178.3 mg
349
2255
Fatty Acids, total polyunsaturated
210 mg
59.5 mg
591
2305
Fatty Acids, total saturated
1.5 g
432.6 mg
111
1607
Total Lipid (Fat)
2.6 g
737.1 mg
224
1488
Saturated Fats (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
94 mg
26.6 mg
36
364
Capric Acid (10:0)
74 mg
21 mg
34
458
Caproic Acid (6:0)
59 mg
16.7 mg
32
299
Caprylic Acid (8:0)
35 mg
9.9 mg
25
369
Lauric Acid (12:0)
76 mg
21.5 mg
32
634
Myristic Acid (14:0)
217 mg
61.5 mg
49
933
Palmitic Acid (16:0)
657 mg
186.3 mg
125
1629
Stearic Acid (18:0)
294 mg
83.3 mg
110
1397
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
596 mg
169 mg
365
2244
Palmitoleic Acid (16:1)
29 mg
8.2 mg
60
954
Paullinic Acid (20:1)
3 mg
0.9 mg
55
471
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
107 mg
30.3 mg
612
2287
Linolenic Acid (18:3)
100 mg
28.3 mg
209
856
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
1.5 g
425.2 mg
368
1469
Water-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
8 µg
2.3 µg
162
447
Folate, food
8 µg
2.3 µg
162
281
Folate, total
8 µg
2.3 µg
168
386
Niacin
541 µg
153.4 µg
472
2000
Riboflavin
28 µg
7.9 µg
255
783
Thiamin
34 µg
9.6 µg
209
850
Vitamin B6
65 µg
18.4 µg
295
916
Vitamin C
3.8 mg
1.1 mg
404
585
Fat-soluble Vitamins (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
90 µg
25.5 µg
277
635
beta-Carotene
5 µg
1.4 µg
774
1161
Phylloquinone
0.3 µg
0.1 µg
658
922
Retinol
20 µg
5.7 µg
36
461
Vitamin A, RAE
20 µg
5.7 µg
432
693
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
32 mg
9.1 mg
165
515
Copper, Cu
61 µg
17.3 µg
247
788
Iron, Fe
950 µg
269.3 µg
196
827
Magnesium, Mg
14 mg
4 mg
110
350
Phosphorus, P
26 mg
7.4 mg
146
648
Potassium, K
176 mg
49.9 mg
386
722
Selenium, Se
0.6 µg
0.2 µg
98
692
Sodium, Na
293 mg
83.1 mg
184
856
Zinc, Zn
200 µg
56.7 µg
144
908
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
6 mg
1.7 mg
21
375
Choline
8.9 mg
2.5 mg
312
1067
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
90.8 g
25.7 g
137
189
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
43 kcal
12.2 kcal
179
646
Figure 3. Nutritional profile of cooked turnip (unspecified form, made with butter) with 47 nutrient values.

Foods Available Online

We searched Amazon for "Turnip" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Cooked Turnip (Unspecified Form, Made With Butter)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Small60.0 g2.1 oz
1 Medium120.0 g4.2 oz
1 Cup160.0 g5.6 oz
1 Cup, Pieces160.0 g5.6 oz
1 Large180.0 g6.3 oz
1 Cup, Mashed235.0 g8.3 oz
Figure 4. Common serving sizes of cooked turnip (unspecified form, made with butter)

81 Similar Vegetables or Vegetable Products

Explore the nutrient content of similar vegetables and vegetable products below by clicking on their names.

Similar Vegetables and Vegetable Products 1 - 50

Click on a food to explore all of the nutrients it contains.

TurnipNo of
Nutrients
(Made With Butter)
47
(Made With Margarine)
44
(Made With Oil)
37
(Made With Unspecified Fat)
47
(Made Without Fat)
35
(Unspecified If Cooking Fat Added)
47
(Made With Butter)
47
(Made With Margarine)
44
(Made With Oil)
37
(Made With Unspecified Fat)
47
(Made Without Fat)
35
(Unspecified If Cooking Fat Added)
47
(Made With Butter)
47
(Made With Margarine)
44
(Made With Oil)
37
(Made With Unspecified Fat)
47
(Made Without Fat)
36
(Unspecified If Cooking Fat Added)
47
(Made With Unspecified Fat, Unspecified Form)
47
(Unspecified Form, Made With Margarine)
44
(Unspecified Form, Made With Oil)
37
(Unspecified Form, Made Without Fat)
36
(Unspecified If Cooking Fat Added, Unspecified Form)
47
44
36
Turnip GreensNo of
Nutrients
(With Salt, Drained)
66
(Without Salt, Drained)
66
(With Salt, Drained)
65
(Without Salt, Drained)
66
(No Salt Added)
48
(Solids & Liquids)
60
(Made With Any Type Of Fat, Reduced Sodium, Made With Fat)
49
(Made With Butter)
48
(Made With Margarine)
46
44
(Made With Unspecified Fat)
49
(Made Without Fat)
43
(Reduced Sodium, Made Without Fat)
43
(Reduced Sodium, Unspecified If Cooking Fat Added)
49
(Unspecified If Cooking Fat Added)
49
(Made With Butter)
48
(Made With Margarine)
46
44
(Made With Unspecified Fat)
49
(Made Without Fat)
43
(Unspecified If Cooking Fat Added)
49
(Made With Butter)
48
(Made With Margarine)
46
44
(Made With Unspecified Fat)
48
Figure 5. Similar vegetables and vegetable products 1 to 50.

Similar Vegetables and Vegetable Products 51 - 81

Click on a food to explore all of the nutrients it contains.

Turnip GreensNo of
Nutrients
(Made Without Fat)
43
(Unspecified If Cooking Fat Added)
48
(Made With Unspecified Fat, Unspecified Form)
48
(Unspecified Form, Made With Butter)
48
(Unspecified Form, Made With Margarine)
46
(Unspecified Form, Made With Oil)
48
(Unspecified Form, Made Without Fat)
43
(Unspecified If Cooking Fat Added, Unspecified Form)
48
69
60
Turnip Greens & TurnipsNo of
Nutrients
66
66
58
Turnip Greens With RootsNo of
Nutrients
48
42
(Unspecified If Cooking Fat Added)
48
48
40
(Unspecified If Cooking Fat Added)
48
48
43
(Unspecified If Cooking Fat Added)
48
(Unspecified Form, Made With Fat)
48
(Unspecified Form, Made Without Fat)
43
(Unspecified If Cooking Fat Added, Unspecified Form)
48
TurnipsNo of
Nutrients
(With Salt, Drained)
58
(Without Salt, Drained)
58
(With Salt, Drained)
57
(Without Salt, Drained)
57
59
56
Figure 6. Similar vegetables and vegetable products 51 to 81.

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