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Nutritional Profile of Raw Tomatoes - Care Omnia Nutrition

Image of Raw Tomatoes
Tomatoes

We got 40 nutritional values in our nutrition profile for Raw Tomatoes.

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for one nutrient:

Also, when compared to all foods, it ranks well (Top 250) for two additional nutrients:

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Vegetables and Vegetable Products) shows that it ranks notably well (Top 25) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks well (Top 50) for one additional nutrient:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Raw Tomatoes

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Raw Tomatoes

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Raw Tomatoes

3.9%
0.2%
0.9%
94.5%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Raw Tomatoes

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Raw Tomatoes

In food category: Vegetables and Vegetable Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
3.9 g
1.1 g
707
2135
Fiber, total dietary
1.2 g
340.2 mg
84
246
Sugars (Total incl. NLEA)
2.6 g
745.6 mg
304
1413
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
31 mg
8.8 mg
595
2810
Fatty Acids, total polyunsaturated
83 mg
23.5 mg
705
2432
Fatty Acids, total saturated
28 mg
7.9 mg
711
2779
Total Lipid (Fat)
200 mg
56.7 mg
420
1746
Saturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Palmitic Acid (16:0)
20 mg
5.7 mg
583
2256
Stearic Acid (18:0)
8 mg
2.3 mg
339
1683
Monounsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
30 mg
8.5 mg
587
2782
Palmitoleic Acid (16:1)
1 mg
0.3 mg
88
982
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
80 mg
22.7 mg
637
2314
Linolenic Acid (18:3)
3 mg
0.9 mg
306
953
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
880 mg
249.5 mg
430
1531
Water-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
15 µg
4.3 µg
155
440
Folate, food
15 µg
4.3 µg
155
274
Folate, total
15 µg
4.3 µg
160
376
Niacin
594 µg
168.4 µg
434
1948
Riboflavin
19 µg
5.4 µg
264
792
Thiamin
37 µg
10.5 µg
206
847
Vitamin B6
80 µg
22.7 µg
280
901
Vitamin C
13.7 mg
3.9 mg
306
486
Fat-soluble Vitamins (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Carotene
101 µg
28.6 µg
141
371
alpha-Tocopherol
540 µg
153.1 µg
232
589
beta-Carotene
449 µg
127.3 µg
524
761
Lutein + Zeaxanthin
123 µg
34.9 µg
506
911
Lycopene
2.6 mg
728.6 µg
30
223
Phylloquinone
7.9 µg
2.2 µg
582
843
Vitamin A, RAE
42 µg
11.9 µg
409
669
Minerals (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
10 mg
2.8 mg
187
541
Copper, Cu
59 µg
16.7 µg
249
790
Iron, Fe
270 µg
76.5 µg
270
902
Magnesium, Mg
11 mg
3.1 mg
122
367
Phosphorus, P
24 mg
6.8 mg
148
650
Potassium, K
237 mg
67.2 mg
325
661
Sodium, Na
5 mg
1.4 mg
445
1151
Zinc, Zn
170 µg
48.2 µg
147
912
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Choline
6.7 mg
1.9 mg
334
1089
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
94.5 g
26.8 g
24
60
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
18 kcal
5.1 kcal
204
671
Figure 2. Nutritional profile of raw tomatoes with 40 nutrient values.

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Key Features Include

  • Tomatoes are ubiquitous in the American diet.
  • Tomatoes are low in calories
  • Tomatoes are high in fiber and a good source of vitamin A, C, B2

We Value Organic Foods

We choose organic products if possible. Please keep in mind that the term Organic, on the packaging, can be more of a marketing term as opposed to certified ones.

Organic products might cost a bit more, but then again, your health is priceless!

We see it as an investment for the future!

Common Serving Sizes Of Raw Tomatoes

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Grape Tomato8.0 g0.3 oz
1 Cherry17.0 g0.6 oz
1 Slice20.0 g0.7 oz
1 Plum Tomato60.0 g2.1 oz
1 Italian Tomato60.0 g2.1 oz
1 Whole125.0 g4.4 oz
1 Cup180.0 g6.3 oz
Figure 3. Common serving sizes of raw tomatoes

61 Similar Vegetables or Vegetable Products

Explore the nutrient content of similar vegetables and vegetable products below by clicking on their names.

Similar Vegetables and Vegetable Products 1 - 50

Click on a food to explore all of the nutrients it contains.

Grape TomatoesNo of
Nutrients
42
Green String Beans With TomatoesNo of
Nutrients
50
41
(Unspecified If Cooking Fat Added)
50
Green TomatoesNo of
Nutrients
55
(Unspecified Form)
55
62
39
Orange TomatoesNo of
Nutrients
57
Red TomatoesNo of
Nutrients
41
(Made From Fresh)
55
(Unspecified Form)
55
Ripe Red TomatoesNo of
Nutrients
22
(With Green Chilies)
36
69
67
(Year Round Average)
71
66
58
Sun-Dried TomatoesNo of
Nutrients
64
(Drained, Packed In Oil)
58
TomatoesNo of
Nutrients
(Made From Fresh)
40
(Unspecified Form)
40
(Packed In Tomato Juice, No Salt Added)
68
(Packed In Tomato Juice)
68
66
(Low Sodium)
49
(Unspecified Method)
49
(Unspecified Method)
50
(As Ingredient)
40
(Unspecified Form)
50
31
(From Canned)
39
(Made From Fresh)
47
(Unspecified Form)
39
(As Ingredient In Omelet)
41
Tomatoes & CeleryNo of
Nutrients
49
(Made Without Fat)
40
(Unspecified If Cooking Fat Added)
49
Tomatoes & CornNo of
Nutrients
(Made With Fat)
51
(Made Without Fat)
45
(Unspecified If Cooking Fat Added)
51
Tomatoes & OkraNo of
Nutrients
(Made With Butter)
49
(Made With Margarine)
46
(Made With Oil)
41
(Made With Unspecified Fat)
49
(Made Without Fat)
40
(Unspecified If Cooking Fat Added)
49
Tomatoes & OnionsNo of
Nutrients
(Made With Butter)
49
(Made With Margarine)
46
Figure 4. Similar vegetables and vegetable products 1 to 50.

Similar Vegetables and Vegetable Products 51 - 61

Click on a food to explore all of the nutrients it contains.

Tomatoes & OnionsNo of
Nutrients
41
(Made With Unspecified Fat)
49
(Made Without Fat)
40
(Unspecified If Cooking Fat Added)
49
Tomatoes With Corn & OkraNo of
Nutrients
51
48
45
(Made With Unspecified Fat)
51
45
(Unspecified If Cooking Fat Added)
51
Yellow TomatoesNo of
Nutrients
55
Figure 5. Similar vegetables and vegetable products 51 to 61.

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