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Nutritional Profile of Cooked Canned Pumpkin (Made With Unspecified Fat)

We got 48 nutritional values in our nutrition profile for Cooked Canned Pumpkin (Made With Unspecified Fat).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks sky-high (Top 25) for one nutrient:

Also, when compared to all foods, it ranks quite high (Top 100) for one additional nutrient:

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Vegetables and Vegetable Products) shows that it ranks first-rate (Top 10) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for one additional nutrient:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Canned Pumpkin (Made With Unspecified Fat)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Canned Pumpkin (Made With Unspecified Fat)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Canned Pumpkin (Made With Unspecified Fat)

7.9%
1.6%
1.1%
88.4%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cooked Canned Pumpkin (Made With Unspecified Fat)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cooked Canned Pumpkin (Made With Unspecified Fat)

0.8%
0.4%
0.2%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Canned Pumpkin (Made With Unspecified Fat)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Canned Pumpkin (Made With Unspecified Fat)

In food category: Vegetables and Vegetable Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
7.9 g
2.2 g
424
1745
Fiber, total dietary
2.8 g
793.8 mg
66
222
Sugars (Total incl. NLEA)
3.2 g
912.9 mg
255
1354
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
420 mg
119.1 mg
472
2454
Fatty Acids, total polyunsaturated
249 mg
70.6 mg
559
2266
Fatty Acids, total saturated
815 mg
231 mg
323
2041
Total Lipid (Fat)
1.6 g
464.9 mg
311
1584
Saturated Fats (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
37 mg
10.5 mg
88
421
Capric Acid (10:0)
29 mg
8.2 mg
77
503
Caproic Acid (6:0)
23 mg
6.5 mg
66
335
Caprylic Acid (8:0)
14 mg
4 mg
45
390
Lauric Acid (12:0)
34 mg
9.6 mg
73
676
Myristic Acid (14:0)
103 mg
29.2 mg
132
1047
Palmitic Acid (16:0)
394 mg
111.7 mg
301
1887
Stearic Acid (18:0)
157 mg
44.5 mg
226
1534
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
387 mg
109.7 mg
483
2444
Palmitoleic Acid (16:1)
29 mg
8.2 mg
60
954
Paullinic Acid (20:1)
3 mg
0.9 mg
55
471
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
217 mg
61.5 mg
528
2177
Linolenic Acid (18:3)
32 mg
9.1 mg
277
924
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
1.1 g
309 mg
409
1510
Water-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
11 µg
3.1 µg
159
444
Folate, food
11 µg
3.1 µg
159
278
Folate, total
11 µg
3.1 µg
164
381
Niacin
359 µg
101.8 µg
608
2176
Riboflavin
53 µg
15 µg
230
758
Thiamin
22 µg
6.2 µg
221
862
Vitamin B6
83 µg
23.5 µg
277
898
Vitamin C
3.9 mg
1.1 mg
403
584
Fat-soluble Vitamins (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Carotene
4.7 mg
1.3 mg
5
5
alpha-Tocopherol
1.2 mg
345.9 µg
164
521
beta-Carotene
6.8 mg
1.9 mg
74
79
Phylloquinone
16.5 µg
4.7 µg
515
757
Retinol
13 µg
3.7 µg
43
468
Vitamin A, RAE
774 µg
219.4 µg
50
145
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
26 mg
7.4 mg
171
521
Copper, Cu
105 µg
29.8 µg
203
744
Iron, Fe
1.4 mg
385.6 µg
156
785
Magnesium, Mg
23 mg
6.5 mg
99
324
Phosphorus, P
35 mg
9.9 mg
137
638
Potassium, K
202 mg
57.3 mg
360
696
Selenium, Se
0.4 µg
0.1 µg
100
694
Sodium, Na
172 mg
48.8 mg
298
977
Zinc, Zn
170 µg
48.2 µg
147
912
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
2 mg
567 µg
25
379
Choline
9.9 mg
2.8 mg
302
1057
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
88.4 g
25.1 g
244
315
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
45 kcal
12.8 kcal
177
644
Figure 3. Nutritional profile of cooked canned pumpkin (made with unspecified fat) with 48 nutrient values.

Foods Available Online

We searched Amazon for "Pumpkin" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Cooked Canned Pumpkin (Made With Unspecified Fat)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Cup250.0 g8.8 oz
Figure 4. Common serving sizes of cooked canned pumpkin (made with unspecified fat)

38 Similar Vegetables or Vegetable Products

Explore the nutrient content of similar vegetables and vegetable products below by clicking on their names.

Similar Vegetables and Vegetable Products 1 - 38

Click on a food to explore all of the nutrients it contains.

PumpkinNo of
Nutrients
(With Salt, Drained)
65
(Without Salt, Drained)
65
(With Salt)
64
(Without Salt)
64
(Made With Butter)
48
(Made With Margarine)
45
(Made With Oil)
42
(Made Without Fat)
48
(Unspecified If Cooking Fat Added)
48
(Made With Butter)
49
(Made With Margarine)
46
(Made With Oil)
43
(Made With Unspecified Fat)
49
(Made Without Fat)
42
(Unspecified If Cooking Fat Added)
49
(Made With Butter)
49
(Made With Margarine)
46
(Made With Oil)
43
(Made With Unspecified Fat)
49
(Made Without Fat)
42
(Unspecified If Cooking Fat Added)
49
(Made With Unspecified Fat, Unspecified Form)
49
(Unspecified Form, Made With Butter)
49
(Unspecified Form, Made With Margarine)
46
(Unspecified Form, Made With Oil)
43
(Unspecified Form, Made Without Fat)
42
(Unspecified If Cooking Fat Added, Unspecified Form)
49
66
Pumpkin FlowersNo of
Nutrients
(With Salt, Drained)
42
(Without Salt, Drained)
42
34
Pumpkin LeavesNo of
Nutrients
(With Salt, Drained)
57
(Without Salt, Drained)
58
51
Pumpkin Pie MixNo of
Nutrients
58
Sweet Potato Leaves, Squash Leaves, Pumpkin LeavesNo of
Nutrients
(Chrysanthemum Leaves, Bean Leaves, Or Swamp Cabbage, Made With Fat)
52
(Chrysanthemum Leaves, Bean Leaves, Or Swamp Cabbage, Made Without Fat)
40
(Chrysanthemum Leaves, Bean Leaves, Or Swamp Cabbage, Unspecified If Cooking Fat Added)
52
Figure 5. Similar vegetables and vegetable products 1 to 38.

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